Pretzelmaker

4080 Airline Dr, Bossier City
(318) 459-7902

Recent Reviews

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A Brown

I got some of the mini dogs and they were undercooked and still had raw dough. also got a regular and they had a funny taste. The chocolate chip cookie was ok.

Atmosphere: 4

Food: 3

Service: 5

Bryan-Leslie Raley

Cookie cakes. I was VERY impressed with the artwork and the icing to cookie ratio. The icing was lacking at the previous location. They did an excellent job!

Melanie Mayo

Fast service! Went in and bought a cookie cake and it was decorated right then! I waited maybe 5 minutes! The young man decorating did a fantastic job! And the young man that helped me with my order was also very helpful and friendly! All very polite. Will definitely be back!

Sheryl Merritt Culpepper

Cookies are delicious. Service is top notch.

Geraldlyn Green

Great customer service by manager Monica and good cookie decorating.

Kristina Sheffield Shaw

My class had the best time learning how everything was made here. The employees were awesome! Thanks Again!!

David Coke

17 dollars for 2 pretzels. I couldn't even eat mine because it was under cooked. Never again.

precious

Delicious pretzel, love the cinnamon pretzel with cream cheese. They are better than auntie anne's, that loves serving raw dough pretzel. I am still waiting for them to try different types of pretzel like almond covered pretzels.

Christy Jo

They are out of many items, but they charge you without disclosing the information. They give you something different than what is ordered without informing you. There was poor customer service.

Bailey Johnson

I may be biased because I work here, but its an AWESOME environment. Whether you come in to get some tasty food or you are working there. The owners are the best ever and care so much about the customers and employees!! Strawberry crinkle cookie>>> Have a blessed day, Jesus loves you<3

Shannon Griffith Brantley

We just visited for the first time and it was WONDERFUL!! staff was fabulous and the treats were divine. The cookies were baked just right, not too done but done enough! So glad you are in Bossier!!

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