Everything we ordered was delicious! Service was great, food was hot and fresh. Will be back!
Atmosphere: 5
Food: 5
Service: 5
Case1015
My husband had the Ribeye and I had the petite filet. Sides were spinach and artichoke, and asparagus. Everything was delicious. Our waiter Keith was so nice and attentive. Joshua was very polite and nice as well. Was my husband's Birthday dinner. Thanks guys!
DaleH
Phenomenal food, everything was spectacular. Servers were very attentive to us. It was my first time there, will be back. THE WHITE CHOCOLATE BREAD PUDDING, there are no words for how great it was.
I am a fan of Pat Gallagher. However, the Covington location has been sub par now twice in a row. Last night I had the crispy redfish special. The first time it came out burned. The panko breading was dark brown and hard as a rock. The second time there was hardly any crab meat. The maitre d sent more crab after I explained what happened. However, the fish was bland which is unusual for a Pat Gallagher restaurant. On a previous visit , I ordered Pompano. It was strong and over done. Guess I will stick with 527 as the food is consistently good there.
I dont remember my waiters name but both him And the bud boy stayed on top of their game happier music would have been Nice, just bc you could here several drunken Woman cackling loudly I sent text to sit by bar area so we can hace tv but no one responded so we sat in front section which we didn't want I didn't tell hostess upon arrival just bc we wanted to be courteous
LaGirl
Delicious food and great service! Restaurant was full at our reservation time which was 5:45pm on a Saturday. It was louder than I would expect from a fine dining establishment. We thoroughly enjoyed our fish dishes (Trout Sheila and Panko-encrusted Redfish with a buttery mushroom sauce). We enjoyed warm French bread and butter while we waited for first course of soup and salad. They arrived quickly and our entrees arrived just as I finished my salad. Really quick! We enjoyed delicious crème brûlée topped with fresh berries for dessert. We look forward to returning to Gallagher's Grill and trying his other restaurants as well.
alfredB
We typically go to Gallagher's 527 because it is much closer to home. Tonight was my first visit to the Covington restaurant since the major renovation. It looks fabulous. We went early and the noise level was not bad (I Jane some heating issues and in many restaurants, I can hardly hear the people at my table other than the in next to me). I really loved the new bar dining area we were in. Great corner table. Food was good as always, but not spectacular (527 is my most frequently visited dine dining restaurant, and I have known pat since I was in grade school and have eaten in all of the restaurant he has ever had except Slidell). But our orders were very basic. Lamb chops for my niece, ribeye for my gf and bacon wrapped shrimp for me. Potatoes au gratin as a side. And 2 of us had the excellent crab and saffron bisque (do not pass up a chance to try this if offered as a special). A solid meal in a beautiful setting. Pat Gallagher restaurants always deliver.
KBHR
We live in the neighborhood and consider this our place for any and all occasions. Always treated well and appreciate the excellent service and food. We've missed our time with Brent our past two visits but everyone there is top notch and the utmost professional. Thanks!
Absolutely loved this place and everything about it. Food was excellent. Atmosphere was great and the wait staff is just as friendly as ever. Highly recommended to anyone looking for a fine dining restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Surf and Turf, Creme Brulee Dessert, Turtle Soup
Kathy Guidry
Oysters Pablo were delicious as was the turtle soupPanko crusted redfish was good but a little dryHusband's filet very goodKey lime pie very
Atmosphere: 4
Food: 4
Service: 5
Georgia C.
I asked for a medium rare steak and I got an extremely rare steak! But other than that I would say it's very nice.
AC Liles III
Great food, great service, great atmosphere!!! The drinks are great also!!! You will not regret your dining experience!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Surf and Turf, Creme Brulee Dessert, Mirliton Casserole, Potatoes Au Gratin, Gumbo, White Chocolate Bread Pudding, Salad with Bleu Cheese Dressing
vmcneal
We celebrated my husband, Mikes 60th birthday, just the two of us. It was a very nice evening, exactly what we wanted. We love Gallighers, one of our favorite places especially to celebrate special occasions. Patrick is our server we love to have, he provides outstanding service and makes our time there very special. Mr. Pat is an amazing chef. The food is always excellent. The broiled crab cakes are amazing. Deserts are all amazing, we have several favorites.
Great as
Atmosphere: 4
Food: 5
Service: 5
Great steak and great food in
Atmosphere: 5
Food: 5
Service: 5
Everything we ordered was delicious! Service was great, food was hot and fresh. Will be back!
Atmosphere: 5
Food: 5
Service: 5
My husband had the Ribeye and I had the petite filet. Sides were spinach and artichoke, and asparagus. Everything was delicious. Our waiter Keith was so nice and attentive. Joshua was very polite and nice as well. Was my husband's Birthday dinner. Thanks guys!
Phenomenal food, everything was spectacular. Servers were very attentive to us. It was my first time there, will be back. THE WHITE CHOCOLATE BREAD PUDDING, there are no words for how great it was.
I am a fan of Pat Gallagher. However, the Covington location has been sub par now twice in a row. Last night I had the crispy redfish special. The first time it came out burned. The panko breading was dark brown and hard as a rock. The second time there was hardly any crab meat. The maitre d sent more crab after I explained what happened. However, the fish was bland which is unusual for a Pat Gallagher restaurant. On a previous visit , I ordered Pompano. It was strong and over done. Guess I will stick with 527 as the food is consistently good there.
I dont remember my waiters name but both him And the bud boy stayed on top of their game happier music would have been Nice, just bc you could here several drunken Woman cackling loudly I sent text to sit by bar area so we can hace tv but no one responded so we sat in front section which we didn't want I didn't tell hostess upon arrival just bc we wanted to be courteous
Delicious food and great service! Restaurant was full at our reservation time which was 5:45pm on a Saturday. It was louder than I would expect from a fine dining establishment. We thoroughly enjoyed our fish dishes (Trout Sheila and Panko-encrusted Redfish with a buttery mushroom sauce). We enjoyed warm French bread and butter while we waited for first course of soup and salad. They arrived quickly and our entrees arrived just as I finished my salad. Really quick! We enjoyed delicious crème brûlée topped with fresh berries for dessert. We look forward to returning to Gallagher's Grill and trying his other restaurants as well.
We typically go to Gallagher's 527 because it is much closer to home. Tonight was my first visit to the Covington restaurant since the major renovation. It looks fabulous. We went early and the noise level was not bad (I Jane some heating issues and in many restaurants, I can hardly hear the people at my table other than the in next to me). I really loved the new bar dining area we were in. Great corner table. Food was good as always, but not spectacular (527 is my most frequently visited dine dining restaurant, and I have known pat since I was in grade school and have eaten in all of the restaurant he has ever had except Slidell). But our orders were very basic. Lamb chops for my niece, ribeye for my gf and bacon wrapped shrimp for me. Potatoes au gratin as a side. And 2 of us had the excellent crab and saffron bisque (do not pass up a chance to try this if offered as a special). A solid meal in a beautiful setting. Pat Gallagher restaurants always deliver.
We live in the neighborhood and consider this our place for any and all occasions. Always treated well and appreciate the excellent service and food. We've missed our time with Brent our past two visits but everyone there is top notch and the utmost professional. Thanks!
Restaurantji Recommends
Absolutely loved this place and everything about it. Food was excellent. Atmosphere was great and the wait staff is just as friendly as ever. Highly recommended to anyone looking for a fine dining restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Surf and Turf, Creme Brulee Dessert, Turtle Soup
Oysters Pablo were delicious as was the turtle soupPanko crusted redfish was good but a little dryHusband's filet very goodKey lime pie very
Atmosphere: 4
Food: 4
Service: 5
I asked for a medium rare steak and I got an extremely rare steak! But other than that I would say it's very nice.
Great food, great service, great atmosphere!!! The drinks are great also!!! You will not regret your dining experience!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Surf and Turf, Creme Brulee Dessert, Mirliton Casserole, Potatoes Au Gratin, Gumbo, White Chocolate Bread Pudding, Salad with Bleu Cheese Dressing
We celebrated my husband, Mikes 60th birthday, just the two of us. It was a very nice evening, exactly what we wanted. We love Gallighers, one of our favorite places especially to celebrate special occasions. Patrick is our server we love to have, he provides outstanding service and makes our time there very special. Mr. Pat is an amazing chef. The food is always excellent. The broiled crab cakes are amazing. Deserts are all amazing, we have several favorites.