Very impressed with all aspects; boudin balls, boudin quesadillas, fried shrimp & catfish and gumbo all were exceptional. Service on point. Definitely worth coming back.
Willie Pippen
Gator eggs were very good. Think crab cake but with a creamier shrimp sauce. Also got the burger which was painfully average. Pre-made patty over cooked and had that burger King flame broiled flavor (which I am not a fan of). Toppings were fine and fresh. Will not try a burger again. Service was fantastic.
Atmosphere: 4
Food: 3
Service: 5
Derek Reedom
Food and services was amazing
Brent M.
Service was really good. We got ribeyes and they were good. Seasoned well and cooked as we asked .
Billy Guthrie
Good food all the
Atmosphere: 5
Food: 5
Service: 5
Melinae Carter
Darren was a phenomenal server provided excellent service and gave great
Atmosphere: 5
Food: 5
Service: 5
Shaina Richard
Food was good everyone enjoyed. Better prices than the steak house and noodles. 3 meals, an appetizer , and a tip was $78. Only 3 meals and a tip at noodles was $90, and steaks at the steak house are $50 -$66. The pork belly sounded good, but it wasn't that great lacked season. I thought the bourbon sauce was 5/10, but my husband didn't like it. The meat was mostly fat. So I dont recommend it. I had a salad. You can't really go wrong with that. Everyone seemed to enjoy their gumbo. Tried a bite of the chicken sandwich 6/10. Average, but aleast not dry. Parmesan fries 8/10, but I'm not a fries person. So most people would probably rate them higher. I do recommend the fries. All and all, I think you will not be disappointed with anything. All food is average or better.
Atmosphere: 3
Food: 3
Service: 4
David Landry
The service makes this place. Still waiting on the new menu they talk about but love the atmosphere the servers create. My favorite servers are Angelle, Silver, Darren, and Gabe. They are the best.
Atmosphere: 4
Food: 3
Service: 5
Belinda Griesemer Aucoin
We had a great dinner. We were celebrating hubby's birthday.We always request waitress Alice. She is the BEST!!!Thanks for the great service, Alice.
Atmosphere: 5
Food: 5
Service: 5
rezaraym
Awesome gumbo!!! Great atmosphere! Drinks specials daily. Baudoin balls were fresh. Staff was friendly
Crawfish Potateaux was awful. The crispy potatoes were soft and barely cooked. Only one crawfish tail in the entire dish. The crawfish mounds were super sweet large cornbread/sweet potato with a decent amount of crawfish on top. Sauce was good but the dish was just way too sweet for an entree. The service was strange, odd and really lackluster. Very disappointing for a mother's day meal. We wanted crawfish and it was nowhere on the menu although we thought we saw some people eating them out of a bucket. Apparently the waitress should have told us about them and that tonight was the last night they'd be serving them. What a disappointing meal....
Chris B.
Pretty terrible! I had the seafood platter. The catfish tasted like it was seasoned with the swamp it came out of. It was not hot. Oysters were fair, but nothing spectacular. There was some kind of fried cheesy ball that tasted like it had imitation bacon bits in it. My wife had a crawfish and cheese flatbread. It was cold and tasted like it came from the freezer and into a toaster oven. Waitress only came by a couple times and really didn't ask how the food was. Never refilled my drink. Ambiance...meh. Coushatta...this Texan wanted authentic Louisiana food. This was terrible!!
Kay T.
They have made changes since our last visit. Gumbeauxs is now where the Terrace was. I had the wild game gumbo & it was terrible! A few big chunks of duck including sinew, etc. Not trimmed to edible bites. Hubbies burger was dry. We went back to The Rez sports bar the next night and had delicious nachos. Much better atmosphere & our bar tender/waitress, Bambi, was the best.
Bobby Langley
Oysters and crawfish and the staff are awesome
Sam O
Food and service were excellent. Very friendly staff. However I found it strange that I ordered the "Hot" chicken sliders and it's just plain mild chicken on the sliders with no sauce. Apparently you have to ask for the "Hot" sauce that is supposed to come on the sliders. How odd.
Very impressed with all aspects; boudin balls, boudin quesadillas, fried shrimp & catfish and gumbo all were exceptional. Service on point. Definitely worth coming back.
Gator eggs were very good. Think crab cake but with a creamier shrimp sauce. Also got the burger which was painfully average. Pre-made patty over cooked and had that burger King flame broiled flavor (which I am not a fan of). Toppings were fine and fresh. Will not try a burger again. Service was fantastic.
Atmosphere: 4
Food: 3
Service: 5
Food and services was amazing
Service was really good. We got ribeyes and they were good. Seasoned well and cooked as we asked .
Good food all the
Atmosphere: 5
Food: 5
Service: 5
Darren was a phenomenal server provided excellent service and gave great
Atmosphere: 5
Food: 5
Service: 5
Food was good everyone enjoyed. Better prices than the steak house and noodles. 3 meals, an appetizer , and a tip was $78. Only 3 meals and a tip at noodles was $90, and steaks at the steak house are $50 -$66. The pork belly sounded good, but it wasn't that great lacked season. I thought the bourbon sauce was 5/10, but my husband didn't like it. The meat was mostly fat. So I dont recommend it. I had a salad. You can't really go wrong with that. Everyone seemed to enjoy their gumbo. Tried a bite of the chicken sandwich 6/10. Average, but aleast not dry. Parmesan fries 8/10, but I'm not a fries person. So most people would probably rate them higher. I do recommend the fries. All and all, I think you will not be disappointed with anything. All food is average or better.
Atmosphere: 3
Food: 3
Service: 4
The service makes this place. Still waiting on the new menu they talk about but love the atmosphere the servers create. My favorite servers are Angelle, Silver, Darren, and Gabe. They are the best.
Atmosphere: 4
Food: 3
Service: 5
We had a great dinner. We were celebrating hubby's birthday.We always request waitress Alice. She is the BEST!!!Thanks for the great service, Alice.
Atmosphere: 5
Food: 5
Service: 5
Awesome gumbo!!! Great atmosphere! Drinks specials daily. Baudoin balls were fresh. Staff was friendly
Restaurantji Recommends
Crawfish Potateaux was awful. The crispy potatoes were soft and barely cooked. Only one crawfish tail in the entire dish. The crawfish mounds were super sweet large cornbread/sweet potato with a decent amount of crawfish on top. Sauce was good but the dish was just way too sweet for an entree. The service was strange, odd and really lackluster. Very disappointing for a mother's day meal. We wanted crawfish and it was nowhere on the menu although we thought we saw some people eating them out of a bucket. Apparently the waitress should have told us about them and that tonight was the last night they'd be serving them. What a disappointing meal....
Pretty terrible! I had the seafood platter. The catfish tasted like it was seasoned with the swamp it came out of. It was not hot. Oysters were fair, but nothing spectacular. There was some kind of fried cheesy ball that tasted like it had imitation bacon bits in it. My wife had a crawfish and cheese flatbread. It was cold and tasted like it came from the freezer and into a toaster oven. Waitress only came by a couple times and really didn't ask how the food was. Never refilled my drink. Ambiance...meh. Coushatta...this Texan wanted authentic Louisiana food. This was terrible!!
They have made changes since our last visit. Gumbeauxs is now where the Terrace was. I had the wild game gumbo & it was terrible! A few big chunks of duck including sinew, etc. Not trimmed to edible bites. Hubbies burger was dry. We went back to The Rez sports bar the next night and had delicious nachos. Much better atmosphere & our bar tender/waitress, Bambi, was the best.
Oysters and crawfish and the staff are awesome
Food and service were excellent. Very friendly staff. However I found it strange that I ordered the "Hot" chicken sliders and it's just plain mild chicken on the sliders with no sauce. Apparently you have to ask for the "Hot" sauce that is supposed to come on the sliders. How odd.
Atmosphere: 5
Food: 3
Service: 5