Food was out of this world. the first time. When busy it things can go down a touch, just a touch. Creative dishes. Perfect preparation and presentation. The server, Naomi, was on top of her game and deserves credit. The only breakdown was the To Go Etoufee did not include any bread. Obvious oversight. Se la vie.
Atmosphere: 4
Food: 4
Service: 4
Susan Armstrong
The food was absolutely delicious. I had the crawfish ettouffe pot pie. The people with me also enjoyed their delicious dishes. The atmosphere of the place was very Cajun and pleasantly done.
Atmosphere: 5
Food: 5
Service: 5
Jimmy Oge
One thing was wrong! Every thing was great and very good.
Atmosphere: 5
Food: 5
Service: 5
Charlotte Lancaster Ehrhart
In the University District. Young atmosphere. Great parking even during Mardi Gras. Fun place to go after visiting Evangeline Oak. Great trip to Bayou Teche!!!
Atmosphere: 5
Food: 5
Service: 5
Rainee Dunham
We have been here several times and always make it a stop while in town! I ordered the filet with potatoes and it was very good. Will be back!
Atmosphere: 5
Food: 5
Service: 5
Patrick and Suzy
You really have to experienced this yourself to understand it is amazing, food and people.
Atmosphere: 5
Food: 5
Service: 5
Brandi Boyer
Food was good but not great. Service was good but slow. Atmosphere and decor was dated. We liked it enough that we didn’t regret going, but not enough to return.
Atmosphere: 3
Food: 4
Service: 4
Amy Raines
Had the ribs, potatoes and veggies. They were good. And spiced rum with dr pepper to drink
Atmosphere: 4
Food: 4
Service: 5
Annette Randall
The best gumbo!!!! And, fish, ribs, sides... Everything was good!!! Went there Monday night and had to go back Tuesday night!!!
Atmosphere: 5
Food: 5
Service: 5
Kate-Lynn Sower
We were down visiting from Michigan for Mardi Gras! Had a group of 11 and it was a pleasant time and great food! There was one minor mishap that was quickly taken care of and we were on our way with happy & full bellies! 🤤
Cute spot in Lafayette! Great Blackened fish and boudin stuffed pork chop. Will be back!
Atmosphere: 5
Food: 5
Service: 5
Edna Ricks
I met up with a friend for an early dinner and the waiter was nice and he took our orders and within 30 minutes we were starting to eat and I needed my steak cooked a little bit more and he took it back and when he brought it back to me it was cooked just the way I like it. Everything tasted great and the atmosphere was good. It's a great place to eat and enjoy your lunch or dinner. I'll be going back again. Thanks to everyone we came in contact with. Service was great.
Atmosphere: 5
Food: 5
Service: 5
Seaux Creative
Josh was an absolutely amazing server at Bon Temps! From the moment we sat down, he was attentive, friendly, and extremely knowledgeable about the menu. He gave great recommendations that did not disappoint…. everything he suggested was spot on.
It’s clear he truly understands the food and takes pride in making sure guests have a great experience. His energy, professionalism, and attention to detail made our visit even better. We’ll definitely be back and hope to have Josh as our server again!
Atmosphere: 5
Food: 5
Service: 5
Alishia Vallien
Excellent food and service!
Atmosphere: 5
Service: 5
Adriana Lege Williams
We live out of town but grew up locally and viait often. We decided to visit Bon Temps as an early 10 year anniversary celebration as they catered our wedding and thoroughly enjoyed it then. We ordered seafood mushrooms as an app. The filling was warm but mushrooms were cold. The Manager apologized and got us a new order as well as removed it from the ticket. My husband ordered a sirloin with jalapeno grits and I ordered the crawfish etouffee pot pie which was the my favorite item from our wedding. Well again the the pot pie was warmish. I asked our server if it would be warmer as I would like it hotter. He happily did it. It was okay but even Manager admitted a recent batch of pot pies had thicker filling. All in all it was an okay experience. Thankfully food at my wedding 10 years ago was better. Manager was great as adressing issues and server was great. Food could have been better.
Food was out of this world. the first time. When busy it things can go down a touch, just a touch. Creative dishes. Perfect preparation and presentation. The server, Naomi, was on top of her game and deserves credit. The only breakdown was the To Go Etoufee did not include any bread. Obvious oversight. Se la vie.
Atmosphere: 4
Food: 4
Service: 4
The food was absolutely delicious. I had the crawfish ettouffe pot pie. The people with me also enjoyed their delicious dishes. The atmosphere of the place was very Cajun and pleasantly done.
Atmosphere: 5
Food: 5
Service: 5
One thing was wrong! Every thing was great and very good.
Atmosphere: 5
Food: 5
Service: 5
In the University District. Young atmosphere. Great parking even during Mardi Gras.
Fun place to go after visiting Evangeline Oak. Great trip to Bayou Teche!!!
Atmosphere: 5
Food: 5
Service: 5
We have been here several times and always make it a stop while in town! I ordered the filet with potatoes and it was very good. Will be back!
Atmosphere: 5
Food: 5
Service: 5
You really have to experienced this yourself to understand it is amazing, food and people.
Atmosphere: 5
Food: 5
Service: 5
Food was good but not great. Service was good but slow. Atmosphere and decor was dated. We liked it enough that we didn’t regret going, but not enough to return.
Atmosphere: 3
Food: 4
Service: 4
Had the ribs, potatoes and veggies. They were good. And spiced rum with dr pepper to drink
Atmosphere: 4
Food: 4
Service: 5
The best gumbo!!!! And, fish, ribs, sides... Everything was good!!!
Went there Monday night and had to go back Tuesday night!!!
Atmosphere: 5
Food: 5
Service: 5
We were down visiting from Michigan for Mardi Gras! Had a group of 11 and it was a pleasant time and great food! There was one minor mishap that was quickly taken care of and we were on our way with happy & full bellies! 🤤
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Cute spot in Lafayette! Great Blackened fish and boudin stuffed pork chop. Will be back!
Atmosphere: 5
Food: 5
Service: 5
I met up with a friend for an early dinner and the waiter was nice and he took our orders and within 30 minutes we were starting to eat and I needed my steak cooked a little bit more and he took it back and when he brought it back to me it was cooked just the way I like it. Everything tasted great and the atmosphere was good. It's a great place to eat and enjoy your lunch or dinner. I'll be going back again. Thanks to everyone we came in contact with. Service was great.
Atmosphere: 5
Food: 5
Service: 5
Josh was an absolutely amazing server at Bon Temps! From the moment we sat down, he was attentive, friendly, and extremely knowledgeable about the menu. He gave great recommendations that did not disappoint…. everything he suggested was spot on.
It’s clear he truly understands the food and takes pride in making sure guests have a great experience. His energy, professionalism, and attention to detail made our visit even better. We’ll definitely be back and hope to have Josh as our server again!
Atmosphere: 5
Food: 5
Service: 5
Excellent food and service!
Atmosphere: 5
Service: 5
We live out of town but grew up locally and viait often. We decided to visit Bon Temps as an early 10 year anniversary celebration as they catered our wedding and thoroughly enjoyed it then. We ordered seafood mushrooms as an app. The filling was warm but mushrooms were cold. The Manager apologized and got us a new order as well as removed it from the ticket. My husband ordered a sirloin with jalapeno grits and I ordered the crawfish etouffee pot pie which was the my favorite item from our wedding. Well again the the pot pie was warmish. I asked our server if it would be warmer as I would like it hotter. He happily did it. It was okay but even Manager admitted a recent batch of pot pies had thicker filling. All in all it was an okay experience. Thankfully food at my wedding 10 years ago was better. Manager was great as adressing issues and server was great. Food could have been better.
Atmosphere: 4
Food: 2
Service: 4
Loading...