Great chill place to eat delicious Cajun cuisine. Their gumbos are the best restaurant gumbo I've had. The crab patty on a bun is also outstanding. Friendly service and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Greg Prejean
Great food and service very little wait at 11:30!!👍
Atmosphere: 5
Food: 5
Service: 5
Stephen Sarver
Seafood gumbo 👍🏼 👍🏼
Mark Crain, CPA
I love the crawfish bisque and really just about anything on the menu. My only disappointment was getting a frozen take-out (2 quarts) of the bisque as there were no cooking instructions. As a result, it did not turn out very good (crawfish balls completely disintegrated into the roux). Otherwise, when visiting from Birmingham, I almost always go to Rachael’s.
Atmosphere: 5
Food: 5
Service: 5
Nicolette Hebert
Busy for lunch, but food and service are definitely worth the wait!
Atmosphere: 5
Food: 5
Service: 5
courtney A
Horrible service, and bland food. The End.
Alisa Ebadat
Food was good and the waiter did good eventhough we were a big group
Atmosphere: 4
Food: 4
Service: 5
Tellerson Curtis
I had the Chicken and sausage gumbo and it didn't appeal to me. Great service though!
Way overpriced. $17 dollars for a bowl of vegetable soup to go. Literally just the soup no crackers or anything. Will find my winter day fix elsewhere. I suggest you do too.
Mike Kvia
Pleasant staff, great food.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Seafood Gumbo
Alan Cohen
We eat there often. Great food and service
Atmosphere: 5
Food: 5
Service: 5
Jennifer Bradley
My fried catfish was okay, but my husband got the chicken fried steak, it's not gravy it's white water. The consistency wasn't thick at all! You're in the south, how do you mess up gravy that bad?
Food: 1
Heather
We visited the Nerve Health Institute for some treatments, and while we were there, we had the opportunity to dine at this restaurant — it was absolutely amazing! My mom and I had never really experienced Louisiana-style food before, and we completely fell in love with it.
Our waiter, Ross, was outstanding every time we visited. He took the time to explain the menu and was incredibly friendly and engaging. We also had the pleasure of briefly meeting the owner, who was so welcoming and kind, even when we stopped by during closed hours.
We ordered the chicken with sweet potatoes cooked in coconut oil — absolutely incredible! The beef stew was also phenomenal. Every dish we tried was delicious.
Great chill place to eat delicious Cajun cuisine. Their gumbos are the best restaurant gumbo I've had. The crab patty on a bun is also outstanding. Friendly service and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Great food and service very little wait at 11:30!!👍
Atmosphere: 5
Food: 5
Service: 5
Seafood gumbo 👍🏼 👍🏼
I love the crawfish bisque and really just about anything on the menu. My only disappointment was getting a frozen take-out (2 quarts) of the bisque as there were no cooking instructions. As a result, it did not turn out very good (crawfish balls completely disintegrated into the roux). Otherwise, when visiting from Birmingham, I almost always go to Rachael’s.
Atmosphere: 5
Food: 5
Service: 5
Busy for lunch, but food and service are definitely worth the wait!
Atmosphere: 5
Food: 5
Service: 5
Horrible service, and bland food. The End.
Food was good and the waiter did good eventhough we were a big group
Atmosphere: 4
Food: 4
Service: 5
I had the Chicken and sausage gumbo and it didn't appeal to me. Great service though!
Atmosphere: 5
Food: 3
Service: 5
Everything we ordered was good.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Seafood Gumbo, Seafood Platter Fried, Seafood Jambalaya, Coconut Sweet Potatoes
DELICIOUS
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Way overpriced. $17 dollars for a bowl of vegetable soup to go. Literally just the soup no crackers or anything. Will find my winter day fix elsewhere. I suggest you do too.
Pleasant staff, great food.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Seafood Gumbo
We eat there often. Great food and service
Atmosphere: 5
Food: 5
Service: 5
My fried catfish was okay, but my husband got the chicken fried steak, it's not gravy it's white water. The consistency wasn't thick at all! You're in the south, how do you mess up gravy that bad?
Food: 1
We visited the Nerve Health Institute for some treatments, and while we were there, we had the opportunity to dine at this restaurant — it was absolutely amazing! My mom and I had never really experienced Louisiana-style food before, and we completely fell in love with it.
Our waiter, Ross, was outstanding every time we visited. He took the time to explain the menu and was incredibly friendly and engaging. We also had the pleasure of briefly meeting the owner, who was so welcoming and kind, even when we stopped by during closed hours.
We ordered the chicken with sweet potatoes cooked in coconut oil — absolutely incredible! The beef stew was also phenomenal. Every dish we tried was delicious.
This place is truly a gem.
Atmosphere: 5
Food: 5
Service: 5
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