La Truffe Sauvage

Dined at La Truffe Sauvage for an intimate date night and it exceeded all expectations. The ambiance was perfect—cozy, elegant, and perfect for a romantic evening. The food was exquisite, with every dish beautifully presented and bursting with flavor. The service was impeccable, attentive yet unobtrusive, making us feel special throughout the evening. It was a truly unforgettable experience and the perfect spot for a special night out. Highly recommend for anyone looking to elevate their dining experience. This is our go to date night spot!

Everything about my experience here was top notch. The service was excellent and attentive. Every single thing we ordered was outstanding. From salad to dessert and everything in between, it was all superb. The atmosphere was relaxed and quiet, which made for easy conversation at our table. Will definitely be dining here again.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Paella, Lump Crab Meat Mary Louise, Lobster Stock, Soufflé of the Evening

If you are reading this review, you owe it to yourself to try La Truffe Sauvage. You will not dine at another restaurant that cares more about your experience than these fine people. We are lucky to have them!

I drive between Louisiana and Texas occasionally. I have gluten-free and dairy-free dietary needs for intolerances and wanted a restaurant that would take care of their food. They were able to alter meals as needed for my needs. I was happy to see the care they provided for another table, who needed assistance with transitioning from their walker to their seat. I hope to visit again soon!

Dietary restrictions: Gluten Free options on the menu. Ask for additional gluten free changes, dairy free changes or other dietary needs.

Atmosphere: 5

Food: 5

Service: 5

I’m from NOLA and I know fine dining. This place is amazing. You won’t believe you’re in Lake Charles. Beautiful dining room. Classic French Cuisine, with a twist. Impeccable service. Well thought out wine list. When you see the chef heading out to pick fresh herbs for the night’s menu, you know you’re in the right place. And this place is perfect from start to finish. My suggestion? End with the lemon soufflé. You won’t regret it.

Atmosphere: 5

Food: 5

Service: 5

Always

Atmosphere: 5

Food: 5

Service: 5

Amazing place with delicious food . Recommend to anyone!

Atmosphere: 5

Food: 5

Service: 5

Great food, great service, nice staff will certainly go

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fresh Wild Gulf Red Snapper, Creme Brulee

Atmosphere unmatched, food preparation, friendly staff and service.

Atmosphere: 5

Food: 5

Service: 5

Amazing food. The foie gras is very big and perfect to share.

Atmosphere: 5

Food: 5

Service: 5

I can not say enough about this place. it is a Treasure!! My husband made reservations for 12 of us and they were so accommodating. The service was incredible. Our food did not take too long and was absolutely warm and AMAZING! every single guest was beyond satisfied with their meal. Cocktails were great as well. Highly Recommend

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Gulf Red Snapper En Papillote, Fresh Wild Gulf Red Snapper, Crispy Duck Leg Confit, Chocolate Souffle

We ate at La Truffe Sauvage this weekend and it was really good. To start with for drinks, my husband had an Old Fashioned and I had a mojito. We're both usually two drink people but we weren't really feeling like getting drinks that night. I like my mojito (and all my cocktails) to be sweet, like really sweet hehehe but this was good! Not an overpowering amount of mint. It was very refreshing!We both had lobster bisque to start. It was beautiful! The pastry on top of it was so stunning and tasty. The bisque itself was very flavorful. I could taste the lobster flavor, but it didn't have lobster in it- some bisques do and some don't. Had I known there was no lobster in it I probably would've gotten the scallops for an appetizer.My entree was red snapper with lump crab and steamed potatoes. It also had capers in the sauce. The top of the snapper was so crispy it was like he fried it. I ran my fork across the top of it and could hear the crispyness. I love that the chef didn't put the sauce on top of the snapper and make it not as crisp lol. The steamed potatoes were not really my thing, as I discovered, but they were okay. My entree was good, although I like a touch more salt on the snapper for my tastes, which is a personal preference thing. My husband's halibut was amazing!My husband had the special: halibut with beet pasta and shrimp. The halibut was out of this world flavorful- perfectly seasoned. It was our first time trying halibut. I just recently started eating fish. My husband couldn't finish his halibut so I felt it was my duty to eat the rest of it ?. I preferred his meal to mine, but they were both delicious.For dessert we had a Grand Marnier souffle with creme anglaise. We had to order it with our dinner to make sure it wasn't going to be a long wait while it was baking. It was probably one of the best desserts I've (I think, maybe, both of us) ever had. Very light and fluffy, yet rich. It had a light citrus flavor. It was one of those times when you want to lick the plate but realize that in polite society one doesn't do such things ???Oh, and they brought us some truffles with the check. Be still my heart. They were coconut, hazelnut truffles. Something like that. Delish!The presentation of everything was beautiful. That's a big part of the meal for me, not gonna lie. The staff was very attentive- they made sure our water was always full and checked to see if we needed anything else. They always checked to make sure everything tasted good. Honestly that counts for a lot for me. I hate going to a place where what they do is only for how much money they make and they don't care about the customer experience. We both really felt that they wanted us to enjoy our dining experience. Every staff member there worked together for the benefit of the customer. Different people came to our table to check on us, refill drinks, and thank us for being there throughout the course of our meal. If you're ever in Lake Charles, Louisiana, definitely give them a try!I always think about whether I would go back to a place or not when there are other restaurants that we could try. I would definitely go back here to try some of their other items. Give them a try. You will not be disappointed in your fine dining experience. It's fine dining so you will spend a little more than at other places. Keep that in mind.If anyone from the restaurant is reading this, thank you ALL for welcoming us, taking amazing care of us, and making our dining experience one to remember.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fresh Wild Gulf Red Snapper

It was delishous if you go you you

Very good

Bourgie AF.

Atmosphere: 5

Food: 5

Service: 5