Amazing food and service. Only problem is deciding what to order
B. E.
Ordered the swordfish with seafood glaze and—no joke—I considered writing it a love letter. Perfectly cooked, beautifully seasoned, and gone faster than my paycheck on payday.
My wife got the filet, and she was grinning like she just met Taylor Swift. I didn’t even get a bite. That’s how you know it was good.
Finished with the cheesecake, which was so spectacular I may have blacked out mid-bite. Creamy, dreamy, and possibly made by dessert angels.
They even brought a candle for my wife’s celebration, which scored me bonus points I absolutely didn’t earn.
Also had a bottle of wine—shoutout to whoever bottled that magic. You, my friend, are doing the Lord’s work.
David Sisler
Pasta cooked perfectly al dente. Had the tenderloin fettuccine and it was outstanding! Tiramisu for desert and it was in my top 5. I highly recommend
Marsha Sines
My husband and I found them online and liked what we saw on their menu and decided to try! So glad that we did, it was perfect from start to finish! Stop by if you’re in the area!!!! I’m definitely coming back to visit! We had the duck meatballs, wedge salad, tomato crab house soup, antipasto. Arancini appetizers were absolutely wonderful!
Stephanie Stevens
Best pasta & steak I’ve had in a long time! Everything was perfectly seasoned & cooked well.
Kellon Huling
Clean and peaceful environment every time.
Gus Garden
We called and order to go and jeez this place is so amazing. From the host to the manager (Blakelee) handing me the food from the kitchen when I pick up everyone was smiling. Best Italian food in Lake Charles.
Glenetta Henley
First time to go for brunch. We have been for dinner many times. It did not disappoint. Food was delicious and service was attentive.
Atmosphere: 5
Food: 5
Service: 5
Katlyn Pousson
The best food in lake Charles every time it's on point and everything is delicious. service is excellent Gary is definitely the man and the bartender knows what he is doing.. this place is top notch
Keith Valentine
The main issue was the quality of the meal. We waited forever to get our orders. The veal picatta looked and sounds delicious. Great presentation but lacking on delivery. Veal was tough and chewy. Veal should not be like that. Otherwise, our server was great, and the atmosphere is great as usual.
Love love my coconut basil gimlet
Best drink ever made by Amber. Oh just yum
Hillary Robertson
Villa Harlequin will be our new “go to” spot. Venue is stunning, a beautifully renovated historical space, service was attentive and informative, and everything we ordered was EXCEPTIONAL! We are looking forward to our next visit.
My first visit to Villa Harlequin: open on on Sunday for Brunch 11 am-2 pm. Open other times during week.
I ordered caesar salad added red onions and 3-cheese pollenta with beef grillades. Caesar salad was delicious--3- cheese polenta had some red pepper, spice--very delicious with beef. Not too hot: spice-wise, but good.
Recommend making reservation before you come. Big thanks to Gary a professional and delightfully hospitable server. Gary made the meal so easy and fun! Thanks, Gary and Villa Harlequin. Food is fantastic--definitely coming back.
Bon Apetit,
M. Barnes
Atmosphere: 5
Food: 5
Service: 5
Trang Nguyen
Very delicious food
Atmosphere: 5
Food: 5
Service: 4
M Harcan
DRIVE IN FROM ANOTHER STATE FOR MEDIOCRE FOOD. Descriptions on menu do not reflect its reality. Terrible crab cake (one) for $15. Fried in dirty oil, tiny mostly bread crab cake with with a frozen "Sysco" vibe. Not house made. Mashed potatoes were a soup of whole fingerling potatoes in a cream sauce that was broken! Ridiculous! TERRIBLE service as the waiter felt he needed to reprimand us and teach us how to dine.
Amazing food and service. Only problem is deciding what to order
Ordered the swordfish with seafood glaze and—no joke—I considered writing it a love letter. Perfectly cooked, beautifully seasoned, and gone faster than my paycheck on payday.
My wife got the filet, and she was grinning like she just met Taylor Swift. I didn’t even get a bite. That’s how you know it was good.
Finished with the cheesecake, which was so spectacular I may have blacked out mid-bite. Creamy, dreamy, and possibly made by dessert angels.
They even brought a candle for my wife’s celebration, which scored me bonus points I absolutely didn’t earn.
Also had a bottle of wine—shoutout to whoever bottled that magic. You, my friend, are doing the Lord’s work.
Pasta cooked perfectly al dente. Had the tenderloin fettuccine and it was outstanding! Tiramisu for desert and it was in my top 5. I highly recommend
My husband and I found them online and liked what we saw on their menu and decided to try! So glad that we did, it was perfect from start to finish! Stop by if you’re in the area!!!! I’m definitely coming back to visit! We had the duck meatballs, wedge salad, tomato crab house soup, antipasto. Arancini appetizers were absolutely wonderful!
Best pasta & steak I’ve had in a long time! Everything was perfectly seasoned & cooked well.
Clean and peaceful environment every time.
We called and order to go and jeez this place is so amazing.
From the host to the manager (Blakelee) handing me the food from the kitchen when I pick up everyone was smiling.
Best Italian food in Lake Charles.
First time to go for brunch. We have been for dinner many times. It did not disappoint. Food was delicious and service was attentive.
Atmosphere: 5
Food: 5
Service: 5
The best food in lake Charles every time it's on point and everything is delicious. service is excellent Gary is definitely the man and the bartender knows what he is doing.. this place is top notch
The main issue was the quality of the meal. We waited forever to get our orders. The veal picatta looked and sounds delicious. Great presentation but lacking on delivery. Veal was tough and chewy. Veal should not be like that. Otherwise, our server was great, and the atmosphere is great as usual.
Atmosphere: 4
Food: 2
Service: 4
Restaurantji Recommends
Love love my coconut basil gimlet Best drink ever made by Amber. Oh just yum
Villa Harlequin will be our new “go to” spot. Venue is stunning, a beautifully renovated historical space, service was attentive and informative, and everything we ordered was EXCEPTIONAL! We are looking forward to our next visit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp Pasta, Crab & Crawfish Arancini, Savory Bread Pudding, Caesar Salad
My first visit to Villa Harlequin: open on on Sunday for Brunch 11 am-2 pm. Open other times during week.
I ordered caesar salad added red onions and 3-cheese pollenta with beef grillades. Caesar salad was delicious--3- cheese polenta had some red pepper, spice--very delicious with beef. Not too hot: spice-wise, but good.
Recommend making reservation before you come. Big thanks to Gary a professional and delightfully hospitable server. Gary made the meal so easy and fun! Thanks, Gary and Villa Harlequin. Food is fantastic--definitely coming back.
Bon Apetit,
M. Barnes
Atmosphere: 5
Food: 5
Service: 5
Very delicious food
Atmosphere: 5
Food: 5
Service: 4
DRIVE IN FROM ANOTHER STATE FOR MEDIOCRE FOOD. Descriptions on menu do not reflect its reality. Terrible crab cake (one) for $15. Fried in dirty oil, tiny mostly bread crab cake with with a frozen "Sysco" vibe. Not house made.
Mashed potatoes were a soup of whole fingerling potatoes in a cream sauce that was broken!
Ridiculous!
TERRIBLE service as the waiter felt he needed to reprimand us and teach us how to dine.
Cannot TRUST the descriptions on a MENU.
Overpriced for service and quality.
Atmosphere: 2
Food: 1
Service: 1
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