Vic & Anthony's Steakhouse

Vincent was such a great server! My SO and I had such an amazing experience. We came here for a lighter dinner and ordered a 16oz ribeye to share. They cut it for us and put it on separate plates. It was so sweet. The ribeye- wonderful. Melts in your mouth. Perfect. Vincent never let our water go below half way full. Then he suggested the Biscoff Pie for us and brought it out with a candle and mini chocolate banner for my SO's birthday. The biscoff pie was AMAZING. I don't think I've ever eaten a dessert til the very end. I'm very picky, but goodness, best dessert I've ever had in my life. We literally went yesterday and today we're going again but to the Houston location. I pray it's as good as the Lake Charles location. Wish us luck!

It was a great experience, we loved the food as well the service, pricey but worth the try

All was very good!! The bread is delicious, but was slightly hard. They only brought 3 small pads of butter for whole loaf & 4 people. The food was wonderful, but expensive! Service was excellent!

Food and service from Ashley was excellent! Enjoyed everything however it was a bit difficult to carry on conversations with the higher than expected noise level.

We love celebrating our Anniversary at Vic & Anthony's & this year was no exception. Superb service, fabulous food (had the filet/snow crab special) & our 42nd Anniversary celebration was perfect.

From the moment we walked up to the host stand, we could feel the warmth and exceptional hospitality that Vic & Anthony's is known for. The crab cakes were absolutely outstanding—bursting with flavor and cooked to perfection. Every member of the staff was attentive, welcoming, and truly went above and beyond to make our experience memorable.

The only thing that was disappointing is that it was my birthday and I would have expected to have been celebrated with a piece of cake or something and that didn't happen. Otherwise it was a great meal and incredibly fun with my husband and friends.

Wish there was a bit of a dress code. Shorts, tank tops, baseball caps with flip flops do not add to ambiance.

Perfection! The food and service were wonderful! Tucker was our server and he made our anniversary special

Food and service was outstanding. Pear salad and steaks were the best. Would definitely return.

As always, the food was spectacular! Wedge salad, lobster bisque, filet and creamed spinach. Food never disappoints. Our waiter on this night was a little less attentive than usual, but overall it was a great dinner.

My wife and I were there to celebrate our 22nd wedding anniversary. We were looking forward to the dinner, very much. We had enjoyed eating here in the past. Unfortunately , this dinner, from a food stand point, was a complete let disappointment. We started with the Oysters Rockefeller and Tuna poke. They both were subpar. The oysters was mostly spinach dip with a tiny oyster. I actually had to search for it. The tuna was better but not by much. It was a bit was supposed to include some avocado but only a sliver was included, almost as if it was forgotten. The main course was a red snapper dish. It was the best of the three but that's not saying much. It was a bit on the dry side, Also my wife's drink was not up to par. She ordered an espresso martini but received something closer to an espresso shake. This is one of her favorite drinks and she hasn't been this disappointed in one in a while. The service from our waiter was the best thing about the meal. He was very nice and attentive. The feel of the restaurant was also very nice. But neither was enough to offset the dinner. We don't mind paying higher prices for a dinner but we do expect a higher level of food. It was definitely not worth the money. I was just disappointing to be excited about something and it turn into a complete let down.

Honestly, I’m more mad about the $275 I wasted here than losing $600 at blackjack. Steak was still mooing, Brussels sprouts tasted like nothing, and our waitress was nowhere to be found. Should’ve just hit Saltgrass and called it a win. 🥴

My steak was perfect medium rare, baked potato perfect, my wife's Tuna and sides were great. Cody our waiter took very good care of us. We celebrated my 70th birthday, it's a good excuse to celebrate

Great experience! Sea Bass was excellent! You have to try the Calamari, a little spicy and a hint of sweet!