Crazy Pig Southern Kitchen

4700 LA-22 Suite 1&2, Mandeville
(985) 792-7900

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Recent Reviews

The three of us ordered a little variety. Mom went straight for the Boudin Eggrolls, and they were awesome! Crisp outside, full of flavor inside. Andy chose the Southern Cobb Salad with fried chicken. The mix of ingredients worked well together, though she kept wishing the pieces were cut a bit smaller so she could get more in one forkful without wrestling it.

I got the Texan burger and fries. The burger itself was spot on... juicy, cooked just right, the onion...
Grits were out of this world, and I don't particularly care for grits but my server suggested I try it with cheese. Hollandaise sauce on eggs benedict could be bottled it was so good. The only negative was the thin wafer/biscuit at the bottom of my crab meat eggs benedict. I had to put some elbow work in to cut it.
One way ticket it yummy town. We've been going for years, not often but at least 2-3 times a year and I just havent had anything that wasn't delicious. I'd recommend sitting at the bar for quicker service but other than that, from a table of 1 to a table of 8 (all of which we've done), the food comes out hot, plentiful, and oh so yummmmmy.

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