Great food! Loved it! Try the grilled & pickled beets, the wedge salad and the gruyere stuffed bow tie pasta. Outstanding!!
Dena
Our party of 4 dined on a Monday night so it was not crowded and therefore nice and quiet. We were greeted promptly and warmly and seated at our reservation time. We were started with drinks and a loaf of warm, fresh-baked bread which was excellent, and something many restaurants are cutting out. Starters for the table were warm olives, fried oysters, roasted and pickled beets and octopus carpaccio. All were excellent but the beets were a definite hit for the three that like beets! The four entrees selected were the chopped salad, the redfish, sheep's milk cappelletti and the 36 hour chuck steak. All 4 of us loved our meals. Dessert was a slice of cheesecake and a chocolate torte. Everything about our first time at Nuvolari's was top notch, and it definitely will not be our last time dining here!
Kate
If I could give the food more stars I would! Service was quick, friendly, and knowledgeable. My husband got the pork tomahawk and it was cooked to perfection.
Jenna Richard
Had an amazing dinner at Nuvolari’s tonight! LOVED every dish and service and atmosphere was great. We had the stuffed artichoke, boudin “hot pocket”, while mushroom and crab pasta, and short rib ravioli. Plus the pistachio gelato was delicious! Liam, our server was very nice and attentive too! 10/10!!! Plus, great new updates to the menu!
John
Jennifer was great. Took good care of us. Rene assistant manager was attentive. Food was great. Thanks. See you soon.
Matthew
I've been to Nuvolari's a few times over the years. This time was not great with the food taste. A new server so to be expected with a few hiccups.
Lindy
Redfish piccata is fantastic and so is the beets appetizer. Opted for the bread pudding to go since the waitress advised it was a dessert that would travel well. It's delicious but smaller than I hoped it would be. Overall great dining experience. It does get noisy as the night goes on.
Joey
Excellent. Food and service were exceptional. Great nod Josh, Will and Brooke. See you again, soon. 👍🏼👍🏼👍🏼
Ashley Wallette
My parents took me to dinner to celebrate my birthday and I absolutely loved this place. The atmosphere was great, the food was delicious, and the service was wonderful. Liam was our server and he was very kind and attentive. We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Robert
Excellent service. Food was very good. Crab cakes were spicy. Noise level and crowding was high, mostly but not entirely because of the popularity. It is a cramped restaurant. Price one pays for its quality. We will be back soon.
They have the nicest people in the WORLD and I mean it! Also Josh Garic is the best the food was AMAZING I HIGHLY RECOMMEND this Restaurant!!!
Atmosphere: 5
Food: 5
Service: 5
Josh Picone
They are great and nice great service coming back
Atmosphere: 5
Food: 5
Service: 5
Caroline
Nuvolari's is a beautiful setting with a staff that is sincerely interested in the quality of your experience. The food is excellent and consistently outstanding, which is essential when deciding where to dine and take people from out of town.
Abbey Brockman-Graydon
liam was a fantastic server! he took great care of me and my kids last sunday ! and he recommended the redfish and it was delicious! thank you so much liam ! we will be back !
Atmosphere: 5
Food: 5
Service: 5
Bill Simmons
I was with a wedding party of 12. Food was great, nice warm atmosphere and Nicole our server was excellent! She was great with the kids. I had the pork chop and I enjoyed it and my dog Esther enjoyed the bone. A couple of people had the Chicken Parmegon which was a huge serving with pasta on the side. The drinks were not watered down which was a nice change from some places we go! Overall I would highly recommend this place!
Great food! Loved it! Try the grilled & pickled beets, the wedge salad and the gruyere stuffed bow tie pasta. Outstanding!!
Our party of 4 dined on a Monday night so it was not crowded and therefore nice and quiet. We were greeted promptly and warmly and seated at our reservation time. We were started with drinks and a loaf of warm, fresh-baked bread which was excellent, and something many restaurants are cutting out. Starters for the table were warm olives, fried oysters, roasted and pickled beets and octopus carpaccio. All were excellent but the beets were a definite hit for the three that like beets! The four entrees selected were the chopped salad, the redfish, sheep's milk cappelletti and the 36 hour chuck steak. All 4 of us loved our meals. Dessert was a slice of cheesecake and a chocolate torte. Everything about our first time at Nuvolari's was top notch, and it definitely will not be our last time dining here!
If I could give the food more stars I would! Service was quick, friendly, and knowledgeable. My husband got the pork tomahawk and it was cooked to perfection.
Had an amazing dinner at Nuvolari’s tonight! LOVED every dish and service and atmosphere was great. We had the stuffed artichoke, boudin “hot pocket”, while mushroom and crab pasta, and short rib ravioli. Plus the pistachio gelato was delicious! Liam, our server was very nice and attentive too! 10/10!!! Plus, great new updates to the menu!
Jennifer was great. Took good care of us. Rene assistant manager was attentive. Food was great. Thanks. See you soon.
I've been to Nuvolari's a few times over the years. This time was not great with the food taste. A new server so to be expected with a few hiccups.
Redfish piccata is fantastic and so is the beets appetizer. Opted for the bread pudding to go since the waitress advised it was a dessert that would travel well. It's delicious but smaller than I hoped it would be. Overall great dining experience. It does get noisy as the night goes on.
Excellent. Food and service were exceptional. Great nod Josh, Will and Brooke. See you again, soon. 👍🏼👍🏼👍🏼
My parents took me to dinner to celebrate my birthday and I absolutely loved this place. The atmosphere was great, the food was delicious, and the service was wonderful. Liam was our server and he was very kind and attentive. We will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Excellent service. Food was very good. Crab cakes were spicy. Noise level and crowding was high, mostly but not entirely because of the popularity. It is a cramped restaurant. Price one pays for its quality. We will be back soon.
Restaurantji Recommends
They have the nicest people in the WORLD and I mean it! Also Josh Garic is the best the food was AMAZING I HIGHLY RECOMMEND this Restaurant!!!
Atmosphere: 5
Food: 5
Service: 5
They are great and nice great service coming back
Atmosphere: 5
Food: 5
Service: 5
Nuvolari's is a beautiful setting with a staff that is sincerely interested in the quality of your experience. The food is excellent and consistently outstanding, which is essential when deciding where to dine and take people from out of town.
liam was a fantastic server! he took great care of me and my kids last sunday ! and he recommended the redfish and it was delicious! thank you so much liam ! we will be back !
Atmosphere: 5
Food: 5
Service: 5
I was with a wedding party of 12. Food was great, nice warm atmosphere and Nicole our server was excellent! She was great with the kids. I had the pork chop and I enjoyed it and my dog Esther enjoyed the bone. A couple of people had the Chicken Parmegon which was a huge serving with pasta on the side. The drinks were not watered down which was a nice change from some places we go! Overall I would highly recommend this place!
Atmosphere: 5
Food: 5
Service: 5
Loading...