Barcelona Tapas
$$ • Spanish, Tapas
Hours:
720 Dublin St, New Orleans
(504) 861-9696
About Barcelona Tapas
Customers' Favorites
Barcelona Tapas Reviews
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Four of us ate there Friday night, a combination of tapas and a seafood paella to share. The owner also waits the tables, so be prepared to relax. The paella was exquisite, one of the best I've ever had. We shared a bottle of the house white, an albarino. The food was all delicious! The owner is so gracious and aims to please. Excellent value for the money.
The BEST lamb I have ever eaten, period. The owner is present, friendly and obviously dedicated to his guests best possible experience.
This place is incredible !!!
Go see Chef Xavier and his amazing Paellas !!!
Don’t forget the Sangria !!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5:30 - 9PM |
| Friday | 5:30 - 9PM |
| Saturday | 5:30 - 9PM |
| Sunday | 5:30 - 9PM |
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Barcelona Tapas is a renowned Spanish restaurant that offers an exceptional dining experience. The casual and lively atmosphere, combined with the authentic flavors of the Iberian Peninsula, make it a true gem in the city.
The menu features a delightful array of tapas, including the renowned garlic tomato bread with manchego cheese, garlic crimini mushrooms, garlic shrimp, garlic chicken casserole, chorizo in sherry casserole, and the mouthwatering meat paella. These dishes are accompanied by the refreshing and flavorful sangria, as well as the indulgent vanilla flan for dessert.
The restaurant's owner, Chef Xavier Laurentino, is known for his warm hospitality and dedication to serving exceptional Spanish cuisine. The recent addition of a patio in the back provides a lovely setting for guests to enjoy the vibrant atmosphere and savor the rich flavors.
Customers have praised the restaurant for its "magical" atmosphere, delicious food, and the owner's kind and friendly spirit. The paella, tomato bread, garlic shrimp pasta, and other dishes have been described as "perfect," and the sangria as "light and tasty." The owner's story and commitment to simple, delicious dishes have also been highlighted by diners.