One of the best dining experiences I’ve ever had in New Orleans! A hidden gem that will leave you satisfied and speechless!
Atmosphere: 5
Food: 5
Service: 5
Shelly G
Work travel and saw this place near my hotel. Great food, a little expensive, but it's definitely worth it! Awesome service... Thanks, Will, for being attentive and suggesting meals that did not disappoint!. The scallops are amazing and cooked to perfection 👌. If you are visiting New Orleans, this restaurant should be on your list!
Atmosphere: 5
Food: 5
Service: 5
Austin Luchak
So. There was a mouse running ACROSS my feet And as the waiter said “it’s just New Orleans”. So yeah ig the food was okay. The kicker was at the end when they charged me for a card payment when I used cash and was overcharged. I was too grossed out by the mouse on my toes that I just left and didn’t dispute it.
Atmosphere: 2
Food: 3
Service: 3
Otter Haq
The food was phenomenal as was the service! Our server Sydney was so joyful and attentive! We’ll definitely be back. Photo is the aftermath of our Molasses Factory Foster (to die for)
Atmosphere: 4
Food: 5
Service: 5
kiasha stevens
We made reservations as we always do when we come to New Orleans but this time was different. This time we had an extra company….. a mouse!!! It was running around the restaurant. I informed the manager of the situation and he said thank you for letting me know. I love this place and I understand in downtown areas in larger cities this issue exists but damn. I was like if they are not afraid of me in the restaurant, I know they everywhere in the kitchen as well. We left with a thank you for coming and disappointed. Damn.
velma knox
First time visiting! Our waiter made us feel like royalty! The snapper w/crabmeat & hollandaise sauce was superb!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Snapper Pontchartrain
Sherry
Overall we enjoyed it. Waitstaff was lovely and food was decent. Not the best I've ever had in NOLA, but definitely not the worst. The gumbo was good, but could have had a little more spice. The oyster appetizer was more like a dip, very different, but tasty. The snappper was delicious and prepared well, but more "meaty" than we likely needed after a long drive. It also could have benefited from having slightly more sauce. The green beans were flavorful, if a little overcooked. Drinks were fantastic. The restaurant's take on the French 75 and the Dark & Stormy were lovely.
Victor
Food was outstanding. Mike our waiter was excellent, knowledgeable, very friendly and welcoming. The place was noisy because a large group was having dinner. I will be back because of the food and the staff.
Arlen Walker
My family visited this restaurant last night. The restaurant was almost completely empty yet they sat us at a table that was not level and then the floor slanted down so we were all sitting downhill. Then they brought us bread, which by the way you have to pay for it is not included with an entrée purchase meal that averages anywhere from $40-$80 And it was either stale or not done and as waitress put our butter down, she accidentally poked her thumb into the butter and instead of bringing us new butter she proceeded to tell us that her hands were clean. as we were sitting there, trying to enjoy our dry or undone bread without butter, a little critter scattered across the floor, a few moments later another little critter scattered across the floor on the third critter we decided we had had enough. Also, the drinks that they brought us had gnats floating in them. Needless to say if I could give a zero star rating for this facility or this establishment, I would’ve . I wouldn’t recommend it to anyone. The Health department needs to step in there and the management needs to be fired as they did not care one bit about what was going on. June 19, 2025.
Atmosphere: 1
Food: 1
Service: 1
Peter
Our server, Sidney, was outstanding. The food was excellent and the owners, AJ and Anna stopped by to say hello. We always go here when we are in New Orleans.
On our anniversary, which was noted in our reservation, the staff failed to acknowledge it. My wife commenced with the Caramelized Sea Scallops, which was delectable. I opted for the Lump Crab Bisque, which was satisfactory. For my entree, I ordered the Snapper Ponchartrain, which was lacking in flavor and excessively doused with hollandaise. For dessert, my wife enjoyed the Crème Brûlée, which was pleasant. Overall, the atmosphere was pleasant, but the quality of the food was disappointing.
Holly
Food was just so-so. I was told they were out of the Crab Napoleon but then I saw it being served later to another table. My husband's cat fish was dry and not tasty. There was no kids menu - which I didn't realize and we had our 9 year old grandson with us. It was so noisy it was hard to hear our waitress when ordering or she asked us questions.
Aissatou Barry
The food was good, our server was nice but there were mice running around the restaurant. We went around closing time and it was reported to the manager, he did not show any care in the situation. The staff did not seem to be bothered by the fact that there were mice running around in the restaurant. The craziest experience I’ve ever had in a restaurant.
Atmosphere: 1
Food: 3
Service: 3
Fatoumata Barry
A health inspector needs to come to this establishment, we dined here for a birthday and we saw multiple mice about 3 to 4 running around the restaurant. We were shocked, the employee were very nonchalant about the situation, and the manger failed to take any accountability and did not apologize for the horrific experience. He’s response to us a table of 7 was “welcome to New Orleans” absolutely disappointed in the care, treatment, and food.
Atmosphere: 1
Food: 1
Service: 1
nanavi herbert
There were 5 mice running around the establishment.. We informed the manager , but he shrugged his shoulders and walked off.
One of the best dining experiences I’ve ever had in New Orleans! A hidden gem that will leave you satisfied and speechless!
Atmosphere: 5
Food: 5
Service: 5
Work travel and saw this place near my hotel. Great food, a little expensive, but it's definitely worth it! Awesome service... Thanks, Will, for being attentive and suggesting meals that did not disappoint!. The scallops are amazing and cooked to perfection 👌. If you are visiting New Orleans, this restaurant should be on your list!
Atmosphere: 5
Food: 5
Service: 5
So. There was a mouse running ACROSS my feet And as the waiter said “it’s just New Orleans”. So yeah ig the food was okay. The kicker was at the end when they charged me for a card payment when I used cash and was overcharged. I was too grossed out by the mouse on my toes that I just left and didn’t dispute it.
Atmosphere: 2
Food: 3
Service: 3
The food was phenomenal as was the service! Our server Sydney was so joyful and attentive! We’ll definitely be back. Photo is the aftermath of our Molasses Factory Foster (to die for)
Atmosphere: 4
Food: 5
Service: 5
We made reservations as we always do when we come to New Orleans but this time was different. This time we had an extra company….. a mouse!!! It was running around the restaurant. I informed the manager of the situation and he said thank you for letting me know. I love this place and I understand in downtown areas in larger cities this issue exists but damn. I was like if they are not afraid of me in the restaurant, I know they everywhere in the kitchen as well. We left with a thank you for coming and disappointed. Damn.
First time visiting! Our waiter made us feel like royalty! The snapper w/crabmeat & hollandaise sauce was superb!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Snapper Pontchartrain
Overall we enjoyed it. Waitstaff was lovely and food was decent. Not the best I've ever had in NOLA, but definitely not the worst. The gumbo was good, but could have had a little more spice. The oyster appetizer was more like a dip, very different, but tasty. The snappper was delicious and prepared well, but more "meaty" than we likely needed after a long drive. It also could have benefited from having slightly more sauce. The green beans were flavorful, if a little overcooked. Drinks were fantastic. The restaurant's take on the French 75 and the Dark & Stormy were lovely.
Food was outstanding. Mike our waiter was excellent, knowledgeable, very friendly and welcoming. The place was noisy because a large group was having dinner. I will be back because of the food and the staff.
My family visited this restaurant last night. The restaurant was almost completely empty yet they sat us at a table that was not level and then the floor slanted down so we were all sitting downhill. Then they brought us bread, which by the way you have to pay for it is not included with an entrée purchase meal that averages anywhere from $40-$80 And it was either stale or not done and as waitress put our butter down, she accidentally poked her thumb into the butter and instead of bringing us new butter she proceeded to tell us that her hands were clean. as we were sitting there, trying to enjoy our dry or undone bread without butter, a little critter scattered across the floor, a few moments later another little critter scattered across the floor on the third critter we decided we had had enough. Also, the drinks that they brought us had gnats floating in them. Needless to say if I could give a zero star rating for this facility or this establishment, I would’ve . I wouldn’t recommend it to anyone. The Health department needs to step in there and the management needs to be fired as they did not care one bit about what was going on. June 19, 2025.
Atmosphere: 1
Food: 1
Service: 1
Our server, Sidney, was outstanding. The food was excellent and the owners, AJ and Anna stopped by to say hello. We always go here when we are in New Orleans.
Restaurantji Recommends
On our anniversary, which was noted in our reservation, the staff failed to acknowledge it. My wife commenced with the Caramelized Sea Scallops, which was delectable. I opted for the Lump Crab Bisque, which was satisfactory. For my entree, I ordered the Snapper Ponchartrain, which was lacking in flavor and excessively doused with hollandaise. For dessert, my wife enjoyed the Crème Brûlée, which was pleasant. Overall, the atmosphere was pleasant, but the quality of the food was disappointing.
Food was just so-so. I was told they were out of the Crab Napoleon but then I saw it being served later to another table. My husband's cat fish was dry and not tasty. There was no kids menu - which I didn't realize and we had our 9 year old grandson with us. It was so noisy it was hard to hear our waitress when ordering or she asked us questions.
The food was good, our server was nice but there were mice running around the restaurant. We went around closing time and it was reported to the manager, he did not show any care in the situation. The staff did not seem to be bothered by the fact that there were mice running around in the restaurant. The craziest experience I’ve ever had in a restaurant.
Atmosphere: 1
Food: 3
Service: 3
A health inspector needs to come to this establishment, we dined here for a birthday and we saw multiple mice about 3 to 4 running around the restaurant. We were shocked, the employee were very nonchalant about the situation, and the manger failed to take any accountability and did not apologize for the horrific experience. He’s response to us a table of 7 was “welcome to New Orleans” absolutely disappointed in the care, treatment, and food.
Atmosphere: 1
Food: 1
Service: 1
There were 5 mice running around the establishment.. We informed the manager , but he shrugged his shoulders and walked off.
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