Monday | Restaurant + Bar

4327 Bienville St, New Orleans
(504) 581-8900

Recent Reviews Order Online Reserve

Customers' Favorites

Seafood Platter Fried Oysters Shrimp Catfish
Elotes Mexican Street Corn
Spinach & Artichoke Dip
Sweet Potatoes Beignets
Sweet Potato Beignets
Sweet Potato Pancakes
Kids Chicken Tenders
BBQ Blue Crab Claws
Seafood Spinach Dip
Lamb Chops & Grits

Menu

BRUNCH 2023
LAMB CHOPS & GRITS
Creamy, buttery grits topped with seared scallops in a cajun butter sauce.
SHRIMP + GRITS
Shrimp sautéed in a cajun bbq butter served over grits.
SWEET POTATO PANCAKES
CATFISH + GRITS

BRUNCH SIDES
GRITS
BACON
EGGS
TRUFFLE FRIES
FRIED CATFISH SD
BISCUIT
Waffle

Featured items
CHICKEN PASTA ALFREDO
blackened chicken with penne pasta tossed in a creamy cajun alfredo
SWEET POTATOES BEIGNETS
SEAFOOD GUMBO
shrimp, crab, crawfish and oyster gumbo served with steamed rice
LAMB CHOPS
(3) seared lamb chops served atop house made garlic mashed potatoes and asparagus
SEAFOOD SPINACH DIP
Creole style seafood spinach dip with shrimp, crawfish and crab meat served with tortilla chips
SWEET CHILI WINGS
fried drumettes tossed in a thai sweet chili glaze
SALMON BURGER
house-made salmon patty with mayonnaise, lettuce, and tomato with avocado and tiger sauce on toasted brioche bun with fries
BANANA FOSTER BREAD PUDDING
MID-CITY BURGER
angus & chuck blend served with cheddar or swiss cheese with house burger sauce on a brioche bun w/fries
SEAFOOD PLATTER
crispy catfish, gulf shrimp and oysters served with seasoned shoestring fries, cocktail and tarter sauce
SEAFOOD PIZZA
Gulf shrimp, Louisiana crawfish, blue crab meat on a bed of mozzarella cheese & white sauce.
CHICKEN CRACKLIN
meaty house fried chicken skin, served with w/hot honey
CLUB SANDWICH
turkey, bacon, swiss cheese, lettuce, tomato, and mayonnaise, stacked between three slices of toasted white bread with fries
HALF OVEN ROASTED CHICKEN
Half of a roasted chicken served with dirty rice and asparagus.
HOT SAUSAGE POBOY
mildly-spicy all-beef sausage patty dressed with lettuce, tomato, mayonnaise on New Orleans french bread
BLACKENED REDFISH TACOS
(2) blackened redfish stuffed in a flour tortilla w/, cheese, bell peppers, sautéed onions, accompanied by salsa verde

STARTERS
SEAFOOD GUMBO
shrimp, crab, crawfish and oyster gumbo served with steamed rice
SEAFOOD SPINACH DIP
Creole style seafood spinach dip with shrimp, crawfish and crab meat served with tortilla chips
SWEET CHILI WINGS
fried drumettes tossed in a thai sweet chili glaze
CHICKEN CRACKLIN
meaty house fried chicken skin, served with w/hot honey
ELOTES "Mexican Street Corn"
(3) Skewered Mexican street corn on the Cobb, coated with mayonnaise, Parmesan cheese and paprika
BBQ BLUE CRAB CLAWS
Jumbo blue crab claws sautéed in our signature bbq butter sauce served with nawlins French bread
SHRIMP REMOULADE
Six jumbo shrimp served in a martini glass filled with our Monday's remoulade sauce.
SEAFOOD PIZZA
Gulf shrimp, Louisiana crawfish, blue crab meat on a bed of mozzarella cheese & white sauce.
NOLA STYLE PIZZA
Bell peppers, onions, hot sausage, and white sauce.
CREATE YOUR OWN PIZZA
Spinach Dip (No Seafood)
$1 Oysters

GREENERY
CAESAR SALAD
cut romaine in a classic Caesar dressing topped w/croutons
ASIAN SALAD
red grapes, julienned apples, fresh orange segments on a bed of mixed greens topped with fried wonton, served with sesame ginger dressing

PIZZAS
SEAFOOD PIZZA
Gulf shrimp, Louisiana crawfish, blue crab meat on a bed of mozzarella cheese & white sauce.
NOLA STYLE PIZZA
Bell peppers, onions, hot sausage, and white sauce.
CREATE YOUR OWN PIZZA

HANDHELDS
MID-CITY BURGER
angus & chuck blend served with cheddar or swiss cheese with house burger sauce on a brioche bun w/fries
SALMON BURGER
house-made salmon patty with mayonnaise, lettuce, and tomato with avocado and tiger sauce on toasted brioche bun with fries
CLUB SANDWICH
turkey, bacon, swiss cheese, lettuce, tomato, and mayonnaise, stacked between three slices of toasted white bread with fries
HOT SAUSAGE POBOY
mildly-spicy all-beef sausage patty dressed with lettuce, tomato, mayonnaise on New Orleans french bread
BLACKENED REDFISH TACOS
(2) blackened redfish stuffed in a flour tortilla w/, cheese, bell peppers, sautéed onions, accompanied by salsa verde
IMPOSSIBLE BAHN MI
Impossible plant based patty dressed with slaw, jalapenos, cilantro, cucumber and viet sauce on a brioche bun

ENTREES
HALF OVEN ROASTED CHICKEN
Half of a roasted chicken served with dirty rice and asparagus.
WHOLE SNAPPER
one pound whole snapper deep fried to a golden crisp with cilantro lime oil
CHICKEN PASTA ALFREDO
blackened chicken with penne pasta tossed in a creamy cajun alfredo
LAMB CHOPS
(3) seared lamb chops served atop house made garlic mashed potatoes and asparagus
SEAFOOD PLATTER
crispy catfish, gulf shrimp and oysters served with seasoned shoestring fries, cocktail and tarter sauce
THE BIENVILLE
creole style crawfish étouffée served over steamed rice
RED BEANS & RICE
Traditional New Orleans' red beans and steamed rice (cooked with smoked turkey/no pork).
BLACKENED REDFISH
CATFISH PLATTER
crispy catfish served with seasoned shoestring fries, cocktail and tarter sauce
SHRIMP PLATTER
fried Gulf shrimp served with seasoned shoestring fries, cocktail and tarter sauce

SIDES
HOUSE SIDE SALAD
GARLIC MASHED POTATOES
BAKED SWEET POTATO MASH
FRIES
CORN BREAD MUFFINS
DIRTY RICE
ASPARAGUS
CAESAR SIDE SALAD
Brussel Sprouts
JALAPEÑO CORNBREAD MUFFINS

DESSERTS
SWEET POTATOES BEIGNETS
BANANA FOSTER BREAD PUDDING
ICE CREAM

A LA CARTE
FRIED CATFISH FILET
ADD FRIED SHRIMP
ADD GRILL SHRIMP
TRUFFLE FRIES
SMOKED SAUSAGE

Photos

Photo credit: ubereats
Photo credit: ubereats
Photo credit: ubereats
+63 photos
Photo credit: ubereats
+62 photos
Add a photo

Recent Reviews

Everything about this establishment was fantastic. The ambiance was and decor were beautiful and the food was absolutely amazing. The portion sizes of the food were huge so you get your money's worth.
November 2025
My fiancé loved the lamb chops! The wings and boudin eggrolls go off!!!! So good! And everything we had from the bar was good as well! Everyone was kind and high spirited! Overall good experience!
October 2025
Hello, I recently dined at Monday Restaurant & Bar and wanted to share some feedback. Overall, the experience was very good — the service and atmosphere were both enjoyable. My only recommendation would be to season the chicken a bit more thoroughly throughout the dish, not just on the outside. Otherwise, everything was flavorful and well-prepared. Thank you for the great service! – Angela
October 2025

More Reviews

You May Also Like

Clesi's Seafood Restaurant & Catering - 4323 Bienville St
Seafood, Cajun/Creole, Southern, Pet Friendly, Vegetarian
The Station Coffee Shop & Bakery - 4400 Bienville St
Coffee Shops, Coffee & Tea, Bakery, Coffee, Pet Friendly
The Evangeline Lounge - 4501 Toulouse St
Bar & Grill, Lounges, Sports Bar

Monday | Restaurant + Bar

4327 Bienville St, New Orleans, LA 70119
(504) 581-8900