Always an amazing food experience! I can’t go there without having the delicious corn babies. Last night we had corn babies, beignets, P&P salad, and the catfish. All were superb!
Jason Draper
Nice place. Food was overpriced but pretty good. Add 20% for included gratuity
Kris Kokal
Definitely unique menu and loved everything we tried on menu. Wanted to go back and try more! Great staff and atmosphere!
Dániel Pálma
Delicious food, NOLA classics sometimes with a twist. Great quality ingredients and super friendly service. Recommended for larger teams as well!
Luis Sanchez
Brunch here was delicious! Service was very friendly and helpful with questions. Drinks tasty and refreshing
Edberte Beauzile
I ordered a basic caesar salad which was good and fried oysters. They were really delicious but we found a long piece of hair in it😩. The staff was understanding and kind, they didn’t charge us and offered dessert as a courtesy. Otherwise, the food was great.
Kathleen H. Grasse
Creative and well executed. Lovely wait staff.
Ruth Vilar
Food and Spanish wine were good, but service was extremely slow and unprofessional. We could not eat all together as a family because every person dinner choice came separately with time intervals of 15m minimum and 30m max. When we asked what was the WiFi password to the waiter she said m: “I do not know” and she did not even bother to ask, despite the long wait.
Vegetarian options: Beans, Brussels sprouts, and salad
Atmosphere: 4
Food: 5
Service: 2
Recommended dishes: Grilled Rib Tips
Andrey Kisel
Food was delicious, good quality, good presentation. Portions were fair (though jumbo shrimp was basically just normal shrimp size after heads removed). Salad, catfish, rib tips all delicious! Would recommend
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grilled Rib Tips, The P&P Salad
Lindsey K
One of my favorite restaurants I’ve been to in a long time! Sit at the kitchen counter to chat with the chefs and trust their and your servers’ recommendations! Our favorites were everything but special shoutout to the corner store crudo, the butter beans cavatelli, and the catfish. Cocktails are also not to be missed!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The P&P Salad, Corner Store Crudo, Tuna Crudo
We received a recommendation to try this place and we happened to be staying right across the street at the Homewood suites by Hilton so we made a reservation for Saturday brunch. For the reservation, we got to choose the kitchen counter so we could watch the chefs make all the food and it was really fun to watch. The chefs were interactive when they could be. Our server, “G. Ace,” was very fun and personable. My husband had the lemongrass chicken gumbo, and then we split the cornmeal biscuit, which was actually a very large biscuit to share that came with sorghum butter and jam and I also had some scrambled eggs. We had a couple cocktails including red wine and a Mezcal bloody Mary and then for dessert we shared a chocolate pudding boudino. Everything was delicious and we would highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Anna DUDA
bartender was very nice. the coffee mocktail i got was super good.
Always an amazing food experience! I can’t go there without having the delicious corn babies. Last night we had corn babies, beignets, P&P salad, and the catfish. All were superb!
Nice place. Food was overpriced but pretty good. Add 20% for included gratuity
Definitely unique menu and loved everything we tried on menu. Wanted to go back and try more!
Great staff and atmosphere!
Delicious food, NOLA classics sometimes with a twist. Great quality ingredients and super friendly service. Recommended for larger teams as well!
Brunch here was delicious! Service was very friendly and helpful with questions. Drinks tasty and refreshing
I ordered a basic caesar salad which was good and fried oysters. They were really delicious but we found a long piece of hair in it😩. The staff was understanding and kind, they didn’t charge us and offered dessert as a courtesy. Otherwise, the food was great.
Creative and well executed. Lovely wait staff.
Food and Spanish wine were good, but service was extremely slow and unprofessional. We could not eat all together as a family because every person dinner choice came separately with time intervals of 15m minimum and 30m max. When we asked what was the WiFi password to the waiter she said m: “I do not know” and she did not even bother to ask, despite the long wait.
Vegetarian options: Beans, Brussels sprouts, and salad
Atmosphere: 4
Food: 5
Service: 2
Recommended dishes: Grilled Rib Tips
Food was delicious, good quality, good presentation. Portions were fair (though jumbo shrimp was basically just normal shrimp size after heads removed). Salad, catfish, rib tips all delicious! Would recommend
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Grilled Rib Tips, The P&P Salad
One of my favorite restaurants I’ve been to in a long time! Sit at the kitchen counter to chat with the chefs and trust their and your servers’ recommendations! Our favorites were everything but special shoutout to the corner store crudo, the butter beans cavatelli, and the catfish. Cocktails are also not to be missed!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The P&P Salad, Corner Store Crudo, Tuna Crudo
Restaurantji Recommends
Ended up being our favorite place in New Orleans, absolutely incredible food, the BEST staff and solid vibes ♥️
Atmosphere: 5
Food: 5
Service: 5
What a waste. Service was good. But, food was less than average at best. So expensive for what you get.
Atmosphere: 3
Food: 2
Service: 5
Excellent food, friendly staff, unconventional styling,
Atmosphere: 5
Food: 5
Service: 5
We received a recommendation to try this place and we happened to be staying right across the street at the Homewood suites by Hilton so we made a reservation for Saturday brunch. For the reservation, we got to choose the kitchen counter so we could watch the chefs make all the food and it was really fun to watch. The chefs were interactive when they could be. Our server, “G. Ace,” was very fun and personable. My husband had the lemongrass chicken gumbo, and then we split the cornmeal biscuit, which was actually a very large biscuit to share that came with sorghum butter and jam and I also had some scrambled eggs. We had a couple cocktails including red wine and a Mezcal bloody Mary and then for dessert we shared a chocolate pudding boudino. Everything was delicious and we would highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
bartender was very nice. the coffee mocktail i got was super good.
Atmosphere: 5
Food: 5
Service: 5
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