4 Best Vegan Restaurants near Ashfield

“First I think maps has the hours wrong, we were definitely there after 1pm. Second: Food and menu are great, definitely going to try to wake up early enough to eat breakfast here more often. Only order one pancake unless you're seriously hungry, they're enormous.“

“My husband and I stumbled upon some of the best fudge we have ever had at Mo's. We are from Michigan so we have had our fair share of fudge but Mo's was at the top of our list! The orange & raspberry cream were absolutely AMAZING. Highly recommend if you make it to the area to stop by...we plan on ordering online in the near future!!“

“This is a hidden gem of a restaurant. The staff here were very friendly and professional. The food and drinks were delicious. I suggest getting a reservation prior to going. I didn't have one but we made a gamble for someone not showing up.... and sometimes when you gamble, you win. We were able to get a table for 2. Parking is interesting with some street parking up front but a large lot in the back of the restaurant. I am looking forward to going back again soon!“

“Panda Garden – An Unexpected Gem in the Boonies

I was driving back from the Berkshires this weekend, enjoying the beautiful, scenic views, when my stomach suddenly began to grrrrrrowl. I passed a couple of gas stations and a pizza joint, but then—out of nowhere—I spotted a place called Panda Garden. Way out here in the boonies? I thought to myself, I’m kinda craving some soup and noodles, so I turned the truck around and pulled into a quaint little parking lot.

To my delight, I walked into a cozy, welcoming Chinese restaurant. I was greeted with warm smiles and promptly seated in a quiet corner. They brought out iced water, hot tea, and—surprisingly—two menus. That caught my attention. Two menus? I’ve only seen this in Chinatown or in rare spots that serve authentic dim sum. Could it be?

I glanced at the regular menu first and placed my order—I was starving. But then I realized I’d forgotten to look at the second menu tucked underneath. I asked the server if I could hang onto it a bit longer. As I flipped through it, I was stunned—it was an authentic Chinese menu, filled with dishes I usually only find in major cities. And the prices? Straight out of the ’80s!

Seriously, I haven’t seen prices like this since high school. For example, Salted Fish & Chicken Fried Rice—something that would run close to $30 in Jupiter, Florida—was only $9.95 here. Seafood Pan-Fried Noodles for $14.95? Wowee. I’m going to be eating here a lot when I move to the Berkshires.

Now, maybe it was because I was starving to death, but I swear—this was the best egg drop soup and lo mein I’ve had in a long, long time. It completely hit the spot and made my stomach stop growling.

My only problem now? I was ready for a nap on my long drive home! 😂“