Pizza Barbone
$$ • Pizza, Vegan, Vegetarian
Hours:
390 Main St, Hyannis
(508) 957-2377
About Pizza Barbone
Customers' Favorites
Pizza Barbone Reviews
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Pizza Barone catered our 20th Wedding Anniversary party! the pizza was fantastic and the Service was outstanding!! I highly recommend them!
We love pizza Barbone , we used to live in Yarmouth and moved 6 years ago , finally we came fora visit and first thing we did, is to come to Pizza Barbone , my kids love it . Glad to bring them to try the best pizza 🍕.
Food was very good
Service was Excellent -
Mariana 💕was very sweet
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
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Pizza Barbone offers an exceptional dining experience with mouthwatering dishes and amazing service. The marina pizza is highly recommended, along with the truffle fries. For those with dietary restrictions, there is a great dairy-free/no cheese pizza option available. The pork belly sliders are described as tender and succulent, creating a harmonious explosion of flavors. The pepperoni specialty pizza is sensational, generously topped with spicy pepperoni and a delectable honey glaze, with the addition of hot honey being especially delightful.
The restaurant is praised for the quality of food, attention to detail in presentation, and the explosion of flavors in each dish. Chef Lou and the staff provide fantastic service, making Pizza Barbone a must-visit spot on The Cape. Visitors describe the restaurant as vegetarian and vegan-friendly, with knowledgeable staff who can accommodate requests. The atmosphere is described as awesome, perfect for families, with a great selection of wines and beers. The garlic knots and meatball pizza are noted for their freshness and quality, while the pistachio pesto pizza and roasted beet salad are highlighted as exceptional dishes. The portions are described as plentiful, ensuring a satisfying dining experience for all.