My wife and I went 11/9/25 My scallops did not taste right. I had a upset stomach the day after. I went to order scallops pie from cherry Street fish market in Danvers two days later they told me the scallops have not been accepted for a month because they are bad. I called and spoke with Gary the owners brother and he told me their scallops are good. I have Been going there 4 times a year for 40 years. You won't see me going again after his rude comment.
Sheila Bradley Micalizzi
Waste of money! Party of 4 we were all disappointed with everything but the salad bar and dessert! We don’t send stuff back so took it home to throw away. After 35 years celebrating there we are done! Filet was a strange dry texture, no taste, same with prime rib and sirloin. Prime rib was tough like a pork chop! Baked stuffed shrimp different recipe and awful! No seasoning! I’m sorry i didn’t listen to other review. Birthday dinner was a big disappointment! We will not be back! This place will be closing soon!
Dturkjr
We recently went to the Depot to celebrate a couple of birthdays. Not our first time here but may be our last. It seems as though the place hasn't been updated in years. It is dark and not very inviting. Our table was sticky to the point that the menu felt gummy when you picked it up. We had a young person wait on us and he really did not seem well trained, My guess is he is summer help. Not his fault. Meals were ok at best. I had ordered the Steak au poivre, as I had several times in the past. It was overcooked and when I suggested to the wait person that he let the manager or chief know he just nodded. Even though I told him I did not want another steak I had hoped that the manager would have come over to ask if there was anything he could do . My wife order the sliced tenderloin and it had a lot of fat and grizzle...not worth the price. The other couple's meals were average at best. Upon leaving the person at the front desk totally ignored us even though there was not one else in the area. It is a shame as we used to enjoy going there but it appears are content on keeping the restaurant the way it is and not investing in upgrades.
Janice Feindel
Will definitely return to Beverly Depot again...food was delicious and service was excellent!!
Amanda Mae
I’ve been eating at the Beverly Depot for special occasions my whole life, and it has never been anything but wonderful. The atmosphere is unique and cozy, the staff are all professional and genuinely friendly, and the food is always delicious. The salad bar is my absolute favorite and something you don’t see much anymore. We visited for my mom’s birthday last week and had a lovely time. My stepdad adores trains, so he loved getting to watch them go by as we ate. I can’t recommend the Beverly Depot enough!
Robert Brewster
Beverly Has many great places to shop & Visit and Eat & Drink ,
Terry Armstrong Rennick
I recently had a surprise birthday party for my son in one of the event rooms.… It was great!
Meg went above and beyond helping me plan and setting up the room. Service was amazing!
I highly recommend.
Leah Marie
If you're into being treated poorly, then this is the place to dine. From the moment we entered, we were met by the nastiest hostess I’ve ever encountered. When we told her we didn’t have a reservation, she immediately seemed bothered by our presence and refused to speak to us. We had to assume we were meant to follow her to our table as she gave us the silent treatment. She angrily snatched up the place settings, which only added to the confusion of what was happening.
The restaurant wasn’t even busy; we arrived around 6:30 with plenty of time before closing. During dinner, we felt rushed by another waitress who kept trying to clear our plates before we’d finished. And for a $35 steak, the food was subpar at best. As I said, if you enjoy being treated badly, this is the spot for you. If not, save your money and go somewhere else. Worst dining experience I’ve ever had. The hostess seriously needs to reconsider her choice of employment or stay home away from the public."
mariedW2618OH
It’s always so cold in there and everyone is freezing and complaining. The staff wont do a thing about it. The cheese is warm and soft the filet was not good and when I asked for a container for our left overs and bread we didn’t finish when our food came, he said we don’t allow you to take your left over bread home because it’s part of the salad bar. I explained we got the salad bar and he just repeated the same thing 🙄
kristinarR5157RS
I wish I was writing a great review but unfortunately I can't. My husband and I had a date night at the restaurant. He ordered the Rib Eye cooked medium, I ordered the Old Fashion Sliced Steak. Per usual we were told we could to head to the salad bar. We made our salads, cut a few slices of fresh bread and cheese. The bread was so fresh and delicious. The cheese however was very warm and soft as was the salad, usually it is nice and chilled. Our dinner comes out and mine was placed first, looked delicious and exactly what I ordered, my husbands meal on the other hand was a PRIME RIB cooked medium rare. My husband does not eat prime rib or does he eat medium rare. When we mentioned the mistake they offered to make a new meal. He declined because I would've been eating alone or if I waited for his correct meal to be cooked, my food would've been cold. He did eat a few bites but it was not to his liking. The manager came over, apologized and offered us 2 free desserts. We declined the desserts. I am not sure how 2 8$ desserts would compensate a$43.00 steak. I did mention that an offer of 2 desserts does not come close to the cost of the meal and the mistake so the only compensation they made was taking my 1 drink off the bill. It was a little disheartening as I am usually a fan of The Beverly Depot.
The Beverly Depot Restaurant
Beverly Depot Restaurant exudes history and nostalgia. The filet mignon, prepared to perfection, was absolutely delicious. For those of you who have been here, you already know. For those who haven’t been, it’s a must-add to your list. #filetmignon
944taraz
I really like this place in general and I’ll always go back. Tonight, I ordered a chicken pot pie. It was a little disappointing. It had no chicken in it. If there was chicken, it was tiny pieces that you can barely see. Again, I like this place. Just don’t order the chicken pot pie if you want chicken in it
robynhK4359GT
Waitress was good. Appetizers came while we were still enjoying our salads. Calamari was cold and soggy, scallops were fine. I ordered the T bone ($49) rare and got it well done. Hubby hates to complain, so I got to bring it home to throw it away. Not going back anytime soon. Will find someplace else to take my friends and daughter next three holiday dinners.
Lisa Morgan
The staff was wonderful and the food delicious.
Maureen-Gloucester1
Atmosphere-Dark, could be cozy but difficult to read the menu and walk to the salad bar. Salad bar was great. One of my guests, who had been there many times and ordered steak medium well, and had enjoyed the steak cooked that way, was not happy with her steak this time. It was completely grey, dry, and crunchy-unlike any other time she had ordered the same steak, the same way. The waitress told her to cut the steak open so she could see it and then said the steak was cooked exactly as she had ordered it. My guest explained her previous different experience with the same "wellness" and that this was different. Waitress begrudgingly took the steak back. It was suggested to my guest to order the next "medium" to get it the way "she really wanted it". Took quite a while and a different waitress was asked when she would get it snidely said "it takes a while". Fine. Meanwhile the "manager" or person who was seating people, came over and told my guest that the steak had been cooked exactly as she had asked for it. I am surprised the chief of police did not come in to tell my guest that basically "it was her mistake". Next steak did come medium, which is not what my guest wanted. She took it home to cook it more another time. We were going to get dessert and coffee but decided to try somewhere else. I spoke to the "manager" upon leaving and said I did not think they handled the situation well by telling a customer she was wrong, and he said "I didn't say she was wrong, I just said the steak was cooked the way it was supposed to be cooked"- Isn't that the same thing? Anyhow, told them we would not be back. Seemed that hey really did not care.
My wife and I went 11/9/25 My scallops did not taste right. I had a upset stomach the day after. I went to order scallops pie from cherry Street fish market in Danvers two days later they told me the scallops have not been accepted for a month because they are bad. I called and spoke with Gary the owners brother and he told me their scallops are good. I have Been going there 4 times a year for 40 years. You won't see me going again after his rude comment.
Waste of money! Party of 4 we were all disappointed with everything but the salad bar and dessert! We don’t send stuff back so took it home to throw away. After 35 years celebrating there we are done! Filet was a strange dry texture, no taste, same with prime rib and sirloin. Prime rib was tough like a pork chop! Baked stuffed shrimp different recipe and awful! No seasoning! I’m sorry i didn’t listen to other review. Birthday dinner was a big disappointment! We will not be back! This place will be closing soon!
We recently went to the Depot to celebrate a couple of birthdays. Not our first time here but may be our last. It seems as though the place hasn't been updated in years. It is dark and not very inviting. Our table was sticky to the point that the menu felt gummy when you picked it up. We had a young person wait on us and he really did not seem well trained, My guess is he is summer help. Not his fault. Meals were ok at best. I had ordered the Steak au poivre, as I had several times in the past. It was overcooked and when I suggested to the wait person that he let the manager or chief know he just nodded. Even though I told him I did not want another steak I had hoped that the manager would have come over to ask if there was anything he could do . My wife order the sliced tenderloin and it had a lot of fat and grizzle...not worth the price. The other couple's meals were average at best. Upon leaving the person at the front desk totally ignored us even though there was not one else in the area. It is a shame as we used to enjoy going there but it appears are content on keeping the restaurant the way it is and not investing in upgrades.
Will definitely return to Beverly Depot again...food was delicious and service was excellent!!
I’ve been eating at the Beverly Depot for special occasions my whole life, and it has never been anything but wonderful. The atmosphere is unique and cozy, the staff are all professional and genuinely friendly, and the food is always delicious. The salad bar is my absolute favorite and something you don’t see much anymore. We visited for my mom’s birthday last week and had a lovely time. My stepdad adores trains, so he loved getting to watch them go by as we ate. I can’t recommend the Beverly Depot enough!
Beverly Has many great places to shop & Visit and Eat & Drink ,
I recently had a surprise birthday party for my son in one of the event rooms.… It was great! Meg went above and beyond helping me plan and setting up the room. Service was amazing! I highly recommend.
If you're into being treated poorly, then this is the place to dine. From the moment we entered, we were met by the nastiest hostess I’ve ever encountered. When we told her we didn’t have a reservation, she immediately seemed bothered by our presence and refused to speak to us. We had to assume we were meant to follow her to our table as she gave us the silent treatment. She angrily snatched up the place settings, which only added to the confusion of what was happening. The restaurant wasn’t even busy; we arrived around 6:30 with plenty of time before closing. During dinner, we felt rushed by another waitress who kept trying to clear our plates before we’d finished. And for a $35 steak, the food was subpar at best. As I said, if you enjoy being treated badly, this is the spot for you. If not, save your money and go somewhere else. Worst dining experience I’ve ever had. The hostess seriously needs to reconsider her choice of employment or stay home away from the public."
It’s always so cold in there and everyone is freezing and complaining. The staff wont do a thing about it. The cheese is warm and soft the filet was not good and when I asked for a container for our left overs and bread we didn’t finish when our food came, he said we don’t allow you to take your left over bread home because it’s part of the salad bar. I explained we got the salad bar and he just repeated the same thing 🙄
I wish I was writing a great review but unfortunately I can't. My husband and I had a date night at the restaurant. He ordered the Rib Eye cooked medium, I ordered the Old Fashion Sliced Steak. Per usual we were told we could to head to the salad bar. We made our salads, cut a few slices of fresh bread and cheese. The bread was so fresh and delicious. The cheese however was very warm and soft as was the salad, usually it is nice and chilled. Our dinner comes out and mine was placed first, looked delicious and exactly what I ordered, my husbands meal on the other hand was a PRIME RIB cooked medium rare. My husband does not eat prime rib or does he eat medium rare. When we mentioned the mistake they offered to make a new meal. He declined because I would've been eating alone or if I waited for his correct meal to be cooked, my food would've been cold. He did eat a few bites but it was not to his liking. The manager came over, apologized and offered us 2 free desserts. We declined the desserts. I am not sure how 2 8$ desserts would compensate a$43.00 steak. I did mention that an offer of 2 desserts does not come close to the cost of the meal and the mistake so the only compensation they made was taking my 1 drink off the bill. It was a little disheartening as I am usually a fan of The Beverly Depot.
Restaurantji Recommends
The Beverly Depot Restaurant Beverly Depot Restaurant exudes history and nostalgia. The filet mignon, prepared to perfection, was absolutely delicious. For those of you who have been here, you already know. For those who haven’t been, it’s a must-add to your list. #filetmignon
I really like this place in general and I’ll always go back. Tonight, I ordered a chicken pot pie. It was a little disappointing. It had no chicken in it. If there was chicken, it was tiny pieces that you can barely see. Again, I like this place. Just don’t order the chicken pot pie if you want chicken in it
Waitress was good. Appetizers came while we were still enjoying our salads. Calamari was cold and soggy, scallops were fine. I ordered the T bone ($49) rare and got it well done. Hubby hates to complain, so I got to bring it home to throw it away. Not going back anytime soon. Will find someplace else to take my friends and daughter next three holiday dinners.
The staff was wonderful and the food delicious.
Atmosphere-Dark, could be cozy but difficult to read the menu and walk to the salad bar. Salad bar was great. One of my guests, who had been there many times and ordered steak medium well, and had enjoyed the steak cooked that way, was not happy with her steak this time. It was completely grey, dry, and crunchy-unlike any other time she had ordered the same steak, the same way. The waitress told her to cut the steak open so she could see it and then said the steak was cooked exactly as she had ordered it. My guest explained her previous different experience with the same "wellness" and that this was different. Waitress begrudgingly took the steak back. It was suggested to my guest to order the next "medium" to get it the way "she really wanted it". Took quite a while and a different waitress was asked when she would get it snidely said "it takes a while". Fine. Meanwhile the "manager" or person who was seating people, came over and told my guest that the steak had been cooked exactly as she had asked for it. I am surprised the chief of police did not come in to tell my guest that basically "it was her mistake". Next steak did come medium, which is not what my guest wanted. She took it home to cook it more another time. We were going to get dessert and coffee but decided to try somewhere else. I spoke to the "manager" upon leaving and said I did not think they handled the situation well by telling a customer she was wrong, and he said "I didn't say she was wrong, I just said the steak was cooked the way it was supposed to be cooked"- Isn't that the same thing? Anyhow, told them we would not be back. Seemed that hey really did not care.
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