Abe & Louie's

793 Boylston St, Boston
(617) 536-6300

Recent Reviews

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Walter

Celebrated Wedding Anniversary. Great exprriemce; kind, accommodating and very friendly staff. Food was excellent; no issues at all with food preparation. Great atmosphere. Upbeat and positive. Our last visit was 10 years ago. I joked we our waiter that we will not let another 10 years go by before we return.

Winston

Over the top with food and service. Our first time there, but will be back. Not inexpensive,but worth it.

Alan

We had a fabulous dinner celebrating our son being sworn into the Massachusetts Bar. Food, drinks, service & ambience were all exceptional!! It was a perfect celebration!!

Daniel

I had an amazing experience at Abe & Louie's restaurant. Every plate was just perfect and delicious. The service was incredibly friendly and attentive, and the atmosphere was warm and welcoming. Highly recommend!”

Dana

First let me start by saying GET THE STEAK- our party of 5 ordered NY strips and filet mignons. We cut cut them with a butter knife. One person in our party is gluten-free and the waiter took care of providing her with gluten-free rolls and adjusting the cook on the brussels sprouts to accommodate. Service 10/10. Martinis 10/10. Food 10/10.

Theodore

We had a fabulous experience at Abe & Louie's celebrating a multi-generational set of birthdays! The food, ambience and service were spectacular. We would definitely go back to Abe & Louie's for a quality dining experience!

Amanda

Abe & Louie's is always 10/10. Service & food, top notch! We have been a hand full of times and always love to come back!

Mike Plaza

Had a meeting over lunch at Abe & Louie's. It was recommended by someone from BOS we met at the MKE airport on our way to BOS. It came highly recommended so maybe I let that impact my review of the food. The service was top notch and the atmosphere was great for a lunch meeting.

Atmosphere: 5

Food: 4

Service: 5

Vinny B.

Make sure you order a steak a piece and an expensive bottle of wine otherwise the server will get pissed off and give you an attitude :)

Atmosphere: 5

Food: 5

Service: 2

Anthony Battaglia

Everything about this place is great. Service. Staff. Drinks. They fell short on the filet which was very chewy. I couldn’t believe it. One of the lower quarry filets I’ve had at a high end steakhouse. If they get this right, it would be a 5 star from me.

Atmosphere: 4

Food: 2

Service: 5

Bill Jenkins

Came here on a Sunday evening having made reservations ahead. Wow! What a delicious meal and the service could not be better. The waiter was extremely attentive and impressive. I mentioned that I wanted my martini ice cold and he brought the mix in an ice bath. They have only prime steak here and unlike other restaurants nearby, the steak is solo so if you want something with that, then you order a side which is enough for at least two people. We all ordered a salad, steak, some sides and then shared some desserts. The bacon in my salad as so good! Check out the photos. I highly recommend this place.

Atmosphere: 5

Food: 5

Service: 5

Johnny Di Palma

Had a great time at Abe & Louie’s last night. Our waiter Victor was top tier and the food was amazing. I had the surf and turf special. The filet was cooked perfectly and all the sides were great. Will be back !

Atmosphere: 5

Food: 5

Service: 5

Dae Jung

Burnt steak flavor, terrible sauces, overpriced for the flavors. Service is amazing. So was the atmosphere. But for $300+ for two people you can certainly do better. No flavor at all on my food. Also sides were forgotten to be ordered and they arrived later.

Atmosphere: 5

Food: 1

Service: 5

Andres Gasque

Great restaurant… amazing food and service! 10/10 recommended

Atmosphere: 5

Food: 5

Service: 5

Jay Shen

My friend and I visited here in March 2024 for lunch and the initial intention was to order items from the restaurant week menu, but for some reason we weren't able to do so. We ended up ordering from the regular lunch and brunch menus, and our experience at the restaurant was still very good.

The free bread with butter was very tasty, especially the type with darker colors, which I believe was rye bread. We ordered two types of cocktails, one called Poppin' Bottles and one called My Cherry Amour, and both of them had fruity flavors. They were mixed very well and my friend and I enjoyed the start of our experience very much as a result of the bread and drinks.

I ordered the shaved beef hash and I thought the portion size relative to the price was very worth it because I was given a good amount of beef, potatoes, poached eggs, and muffin bread, all of which were filling enough for me to become full after the dish. My friend ordered the lobster club and in general had positive feedback about it without a reaction indicating that it was spectacular. Both the sandwiches and the tuna tartare were on the pricier end. Finally we had the vanilla crème brûlée, and since I cook this dessert at home, I thought it was okay because the vanilla flavor was only minimally infused into the mixture.

Regardless, it was a good experience and I felt honored that I had the chance to visit a fancy restaurant like this in Boston. I am aware that the establishment has won some type of steakhouse award in Massachusetts from 2015 to 2017, so I would fully expect visitors to get steak here.

Atmosphere: 5

Food: 4

Service: 5

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