Asian Garden Restaurant
28 Harrison Ave, Boston
(617) 695-1646
Customers' Favorites
w16 wok tossed beef chow foon 干炒牛河
Salted Fish and Chicken Stir Fry
Fresh Fish Fillet for Hot Pot
Spicy Salted Fried Pork Chop
Spicy Chicken Wings Spicy
Beef Chow Fun
Fried Noodles
Pork Katsu
Seafood
Appetizer 头台
B12 Picy Chicken Wings 椒盐鸡翼
Salt and Pepper Wings Spicy
B11 Scallion Panacakes 葱油饼
1 piece. With young mild onions.
B1 Peking Ravioli (8 Pieces) 锅贴
8 pieces. Stuffed pasta.
B14 Crispy Fried Coconut Custard 椰汁脆奶
Dim sum filled with custard.
B2 Egg Rolls (2 Pieces) 春卷
2 pieces. Crispy dough filled with minced vegetables.
B3 Chicken Wings 炸鸡翼
Cooked wing of a chicken coated in sauce or seasoning.
B13 Crab Rangoon (12 Pieces) 蟹角
12 pieces. Fried wonton wrapper filled with crab and cream cheese.
B7 Boneless Spareribs 无骨排
A cut of meat from the bottom section of the ribs.
B4 Chicken Fingers 炸鸡指
Breaded or battered crispy chicken.
B8 No.1 Tidbits 头台一号
1 egg roll, 4 chicken wings, and 4 boneless ribs.
B9 No.2 Tidbits 头台二号
2 fried shrimp, 2 beef teriyaki, and 4 boneless ribs.
B6 Eef Teriyaki 6 Pieces 牛串
6 pieces. Marinated or glazed in a soy-based sauce.
B5 Fried Jumbo Shrimps 炸虾
Shellfish.
B10 Pu Pu Platter (For 2) 宝宝盘
For two. 2 egg rolls, 4 chicken fingers, 4 chicken wings, 2 beef teriyaki, 2 fried shrimp, and 4 boneless ribs.
Baby Chinese Cabbage(Hot Pot Dishes Raw Leaves) 娃娃菜（火锅菜品 生的菜叶）
Peas In Black Bean Sauce 豉汁豆仔
Asian Garden Snack 香满园小食
French Toast W. Peanut Butter 花生酱西多士
Toast: hot, browned sliced bread.
Pork Katsu W. Toast 吉列猪扒多士
Covered in panko breadcrumbs and fried.
Toast W. Cream & Butter 奶油多士
Toast: hot, browned sliced bread.
Dough Fritter 炸油条
Deep-fried yeast dough.
Toast W. Peanut Butter 奶酱多士
Toast: hot, browned sliced bread.
Baby Chinese Cabbage(Hot Pot Dishes Raw Leaves) 娃娃菜（火锅菜品 生的菜叶）
Peas In Black Bean Sauce 豉汁豆仔
Chef's Specialties 香满园特色推荐
A7 Shrimp & Scalops 葡汁焗海鲜饭
In a mild curry sauce on a bed of fried rice.
A8 Seafood & Pineapple Fried Rice 菠萝海鲜炒饭
In a mild curry sauce on a bed of fried rice.
A5 Crispy Boneless Duck 驰名香酥鸭
Comes with a crown of whipped taro root.
Braised Vegetable With Sea Cucumber And Fish Maw 海參花膠扒菜
A14 Marinated Joly Fish 香麻海蜇
A12 Crispy Fried Bean Curd Squares 脆皮炸豆腐
Topped with shrimp.
A11 Crispy Fried Bean Curd & Shrine Balls 琵琶豆腐
Served with a mild sauce.
Sliced Grilled Vegetable With Fish Maw Conch And Abalone 花胶螺鮑片扒菜
Grilled Vegetable With Mushroom And Fish Maw 花胶北菇扒菜
A1 Stir Fried Lotus Roots 莲藕小炒
Comes with chinese sausage and vegetables.
A15 Jely Fish W. Braked Pork 海蜇薰蹄
A4 Jumbo Shrimp W. Walnut 合桃沙拉虾球
Stir-fried and served with a creamy sauce.
Sea Cucumber And Mushroom With Vegetable 海參北菇扒菜
Sliced Abalone Of Northern Mushroom And Snail With Grilled Vegetables 北菇螺鮑片扒菜
Stir Fried Sea Cucumber With Fresh Chinese Mountain In Xo Sauce X 0醬新鮮淮山炒海參
Beef 牛肉类
10 Veal Chop W. Green Beans 豆仔牛仔骨
Beef from a young cow.
07 Beef W. Sour Mustard Greens 咸酸菜牛肉
The leafy part of plants.
06 Beef W. Bitter Melon 凉瓜牛肉
Beef with cinnamon, fennel seeds, star anise, Sichuan peppercorn, and cloves.
04 Beef W. Broccoli 芥蓝牛肉
05 Beef W. Mixed Vegetables 杂菜牛肉
08 Beef W. Oyster Sauce 蚝油牛肉
Sauce made from delicate, buttery mollusk.
01 Beef W. Snow Pea Pods 雪豆牛肉
02 Beef Curry - Hot & Spicy 咖喱牛肉
Hot and spicy. Curry seasoned dish.
03 Beef W. Peppers & Onion & Satay Sauce - Hot & Spicy 沙爹牛肉
Hot and spicy. Skewered meat with a sauce.
09 Spicy Salted Veal Chop 椒盐牛仔骨
The leafy part of plants.
11 Fillet Steak Special Sweet & Sour Sauce 中式牛柳
Skewered meat with a sauce.
12 Filled Steak W. Oyster Sauce & 蚝油玉树牛柳
Sauce made from delicate, buttery mollusk.
13 Sirloin Steak & Hong Kong Style 香港市的
Beef steak.
14 Fried Steak W. Vegetable 炒市的球
Cooked in oil.
Pork 猪肉类
N3 Sweet & Sour Pork 港式咕噜肉
Sweetened sauce with a vinegar base.
N9 Fried Pork Intestines 酥炸大肠
Cooked in oil.
N4 Spicy Salted Dry Fried Pork Chop 椒盐排骨
Spicy
N12 Pork W. Sour Vegetables 梅菜扣肉
N10 Stir Fried Pork Intestines W. Sour Mustard Greens 味菜大肠
Fried in a small amount of very hot oil while being stirred or tossed.
N7 Roast Pork W. Mixed Vegetables 杂菜叉烧
Cooked over dry heat.
N1 Pork Chop W. Orange Sauce 香橙骨
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
N2 Pork Chop Peking Style 京都排骨
A thick cut of meat from a pig is typically cut from the spine.
N5 Diced Pork W. Cashew Nuts 腰果肉丁
N6 Sliced Pork W. Vegetables 菜远肉片
N8 Pork Mushroom Chow Yoke 蘑菇肉片
Chicken 鸡类
L10 Sesame Chicken 芝麻鸡
L4 Chicken Ginger & Scallion 葱油鸡
L11 General Gau S Chicken - Hot & Spicy 左宗鸡
Hot and spicy. Poultry.
L2 Baked Salted Chicken 盐焗鸡
Poultry.
L1 Crispy Fried Chicken 酥炸脆皮鸡
Poultry.
L9 Chicken W. Orange Sauce 香橙鸡
L5 Chicken W. Vegetable 菜远鸡球
Poultry.
L3 Boiled Steamed Chicken 姜葱霸王鸡
Poultry.
L6 Diced Chicken W. Cashew Nuts 腰果鸡丁
Poultry.
L7 Steamed Chicken W. Mushrooms 北菇蒸滑鸡
Poultry.
L8 Chicken W. Lemon Sauce 西柠鸡
Poultry.
Duck 鸭类
M2 Crispy Fried Roast Duck 挂炉烧鸭
Cooked in oil.
M3 Braised Duck W. Assorted Meat 八珍扒鸭
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
M4 Braised Duck W. Assorted Vegetables 罗汉扒鸭
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
M1 Peking Duck(Whole) 北京片皮鸭（整只）
Cooked until crispy and covered in a sweet and savory sauce.
M5 Braised Duck W. Mushrooms 北菇扒鸭
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
Frog 田鸡类
K2 Spicy Salted Dry Fried Frog 椒盐田鸡
Cooked in oil.
K3 Steamed Frog W. Garlic 蒜蓉蒸田鸡
Cooked using moist heat.
K1 Stir Fried Frog W. Vegetables 油泡田鸡
Fried in a small amount of very hot oil while being stirred or tossed.
K4 Stir Fried Frog W. Bitter Melon 凉瓜田鸡
Fried in a small amount of very hot oil while being stirred or tossed.
Fish 鱼类
H8 Oven Baked Sliced Fish W. Mild Curry Sauce 葡汁焗班块
Cooked in an oven.
H3 Deep Fried Flounder 煎焗龙利
Mild-tasting fish.
H1 Asian Garden Special Flounder 骨香龙利球
Mild-tasting fish.
H2 Steamed Flounder 清蒸龙利
Mild-tasting fish.
H7 Sliced Fish W. Corn Sauce 粟米班块
Grain.
Seafood 海鲜类
F16 Whole Abalone W. Oyster Sauce 蚝油鲍鱼
Each. Sauce made from delicate and buttery mollusk.
F6 Clams W. Black Bean Sauce - Hot & Spicy 豉汁炒蚬
Hot and spicy.
F5 Pan Fried Assorted Seafood 生炒三鲜
Shrimp, scallops, and squid.
F1 Squid W. Black Bean Sauce 豉椒炒鲜鱿
Spicy, sweet, and salty sauce made from fermented black beans.
F2 Squid W. Ginger & Scallions 葱爆鲜鱿
Cooked and seasoned mollusk.
F3 Spicy Salted Dry Fried Squid 椒盐鲜鱿
Spicy
F4 Squid W. Sour Mustard Greens 咸酸菜鲜鱿
F10 Scallops W. Vegetables 时菜炒带子
Cooked and seasoned mollusk.
F11 Fish Filet W. Vegetables 时菜鱼球
F12 Deep Fried Scallops 酥炸带子
Cooked and seasoned mollusk.
F13 Seafood In The Bird S Nest 海鲜雀巢
F17 Sea Cucumber W. Black Mushroom On Vegetable 海参北菇扒菜
Sizzling Hot Plats 铁板类
D1 Scallops W. Black Pepper Sauce - Hot & Spicy 铁板黑椒带子
Hot and spicy. Cooked and seasoned mollusk.
D2 Beef W. Black Pepper Sauce - Hot & Spicy 铁板黑椒牛柳
Hot and spicy.
D3 Veal Chop W. Black Pepper Sauce - Hot & Spicy 铁板黑椒牛仔骨
Hot and spicy. Beef from a young cow.
D5 Squid W. Shrimp Paste Sauce 铁板虾酱鲜鱿
Cephalopod.
D6 Chicken W/ Black Bean Sauce 铁板豆豉鸡碌
Spicy, sweet, and salty sauce made from fermented black beans.
Lobster & Shrimp & Crab 龙虾&虾&蟹类
G8 Poached Shrimp W. Head 白灼虾
Shellfish.
G17 Spicy Dry Fried Salted Squid & Pock Chop & Shrimp 椒盐鱿骨虾
Cephalopod.
G7 Spicy Salted Shrimp W. Head 椒盐虾
Shellfish.
G16 Steamed Shrimp W. Minced Garlic 蒜蓉蒸虾
Shellfish.
G21 Crabmeat W. Mushrooms 蟹肉扒鲜菇
G9 Crystal Jumbo Shrimp 玻璃虾球
Shellfish.
G10 Jumbo Shrimp In Peking Style - Hot & Spicy 京式虾球
Shellfish.
G11 Butterfly Shrimp W. Vegetable 蝴蝶虾
Shellfish.
G12 Shrmip Szechuan Style - Hot & Spicy 四川虾仁
Hot and spicy. Shellfish.
G13 Shrimp W. Cashew Nuts 腰果虾仁
Shellfish.
G14 Srimp W. Lobster Sauce 虾龙糊
Shellfish.
G15 Lobster Sauce 龙糊
Mild white sauce.
G18 Spicy Dry Fried Salted Squid & Scallop & Shrimp 椒盐鱿虾带子
G22 Crabmeat W. Mixed Vegetables 蟹肉扒双蔬
G23 Crabmeat W. Pea Pods Stems 蟹肉扒豆苗
Salt And Pepper Shrimp Balls 椒鹽蝦球
Soft Shell Crab With Salt And Pepper 椒盐软壳蟹
Szechuan Dishes (Hot & Spicy)
R6 Sliced Pork W. Hot Spiced Bean Curd 麻婆豆腐
Sliced Pork with Hot Spiced Bean Curd Dish. Hot and spicy.
R1 Diced Chicken W. Peanuts 宫保鸡丁
Marinated and stir-fried. Hot and spicy.
R2 Diced Pork W. Peanuts 宫保肉丁
Marinated and stir-fried. Hot and spicy.
R3 Sliced Beef W. Peanuts 宫保牛肉
Cut into thin pieces. Hot and spicy.
R4 Shrimp W. Peanuts 宫保虾
Shellfish. Hot and spicy.
R5 Spiced Chicken In Peking Sauce 酱爆鸡丁
Poultry. Hot and spicy.
R7 Spice Green Beans W. Minced Pork 干煸四季豆
The leafy part of plants. Hot and spicy.
Egg Foo Young 芙蓉蛋
S1 Chicken Egg Foo Yong 鸡蓉蛋
Omelette.
S2 Roast Pork Egg Foo Yong 叉烧蓉蛋
Omelette.
S3 Shrimp Egg Foo Yong 虾蓉蛋
Omelette.
Sweet & Sour 酸辣类
Q3 Sweet & Sour Shrimp 甜酸虾
Sweetened sauce with a vinegar base.
Q1 Sweet & Sour Pork 甜酸肉
Sweetened sauce with a vinegar base.
Q2 Sweet & Sour Chicken 甜酸鸡
Sweetened sauce with a vinegar base.
Q4 Sweet & Sour Scallops 甜酸带子
Sweetened sauce with a vinegar base.
Moo Shi Dishes 木须类
T5 Moo Shi Vegetables 木须素菜
Served with thin pancakes.
T1 Moo Shi Chicken 木须鸡丝
Served with thin pancakes.
T2 Moo Shi Beef 木须牛肉
Served with thin pancakes.
T3 Moo Shi Pork 木须猪肉
Served with thin pancakes.
T4 Moo Shi Shrimp 木须虾仁
Served with thin pancakes.
Fried Rice 炒饭类
U8 Pork Fried Rice 叉烧炒饭
Stir-fried. Additional charge after 3 pm.
U9 Salted Fish & Chicken Fried Rice 咸鱼鸡粒炒饭
Stir-fried. Additional charge after 3 pm.
U3 Yang Chow Fried Rice Roast Pork & Shrimp 扬州炒饭
Stir-fried. Additional charge after 3 pm.
U6 Beef Fried Rice 生炒牛饭
Stir-fried. Additional charge after 3 pm.
U5 Shrimp Fried Rice 虾仁炒饭
Stir-fried. Additional charge after 3 pm.
U7 Chicken Fried Rice 鸡粒炒饭
Stir-fried. Additional charge after 3 pm.
U1 Fu Chow Style Scallop & Shrimp & Chicken 福州炒饭
Stir-fried. Additional charge after 3 pm.
U2 House Fried Rice 腊肠带子炒饭
Stir-fried. Additional charge after 3 pm.
U4 Yuen Yen Fried Rice 鸳鸯炒饭
Stir-fried. Additional charge after 3 pm.
U10 Scallops In Egg White 瑶柱蛋白炒饭
Stir-fried. Additional charge after 3 pm.
Rice Plates 碟头饭
V4 Beef W. Tomato 番茄牛饭
V7 Roast Pork W. Bean Curd 叉烧豆腐饭
Cooked over dry heat. Additional charge after 3 pm.
V12 Braised Beef & Vegetables 牛腩饭
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid. Additional charge after 3 pm.
V1 Beef W. Curry Sauce - Hot & Spicy 咖喱牛肉饭
Hot and spicy. Additional charge after 3 pm.
Salt And Pepper Shrimp Rice 椒鹽蝦球飯
V11 Fillets Of Beef W. Sweet &Sour Sauce 中式牛柳饭
Sweetened sauce with a vinegar base. Additional charge after 3 pm.
V14 Eight Delights 八珍饭
Triple Delight mix of protein and stir fry vegetables. Jade delight: chinese vegetable dish. Additional charge after 3 pm.
V13 Roast Duck 火鸭饭
Cooked over dry heat. Additional charge after 3 pm.
V5 Beef W. Bean Curd 豆腐牛饭
Tofu. Additional charge after 3 pm.
V8 Shrimp & Egg 滑蛋虾仁饭
Shellfish. Additional charge after 3 pm.
V10 Seafood & Vegetables 时菜海鲜饭
V2 Shrimp W. Vegetable 时菜虾球饭
Shellfish. Additional charge after 3 pm.
V3 Beef W. Black Bean Sauce 豉椒牛饭
Spicy, sweet, and salty sauce made from fermented black beans. Additional charge after 3 pm.
V6 Beef W. Broccoli 芥兰牛饭
V9 Fish & Vegetables 时菜鱼球饭
Chow Foon & Fried Noodles & Rice Noodles 炒粉/面/米粉类
W16 Wok Tossed Beef Chow Foon 干炒牛河
W20 Beef Lo Mein 牛肉捞面
W18 Mixed Vegetables Lo Mein 瓜菜捞面
Comes with young mild onions. Additional charge after 3 pm.
W23 Hong Kong Style Yee Mein 港式伊面
W21 Vegetables W. Yee Mein 干烧伊面
W17 Beef & Peppers & Onions & Black Bean Sauce Foon 豉椒牛河
Additional charge after 3 pm.
W5 Eight Delights 八珍炒面
Triple Delight mix of protein and stir fry vegetables. Jade delight: chinese vegetable dish. Additional charge after 3 pm.
W6 Seafood W. Vegetables 海鲜炒面
Additional charge after 3 pm.
W24 Stir Fried Noodle W. Bean Sprout 豉油皇炒面
Fried in a small amount of very hot oil while being stirred or tossed. Additional charge after 3 pm.
W10 Braised Beef Tendon & Vegetables 牛腩炒面
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid. Additional charge after 3 pm.
W4 Shredded Chicken W. Bean Sprouts 鸡丝炒面
Poultry. Additional charge after 3 pm.
W19 Ginger & Scallion Lo Mein 葱姜捞面
Comes with young mild onions. Additional charge after 3 pm.
W2 Fish Fillets W. Vegetables 鱼球炒面
Additional charge after 3 pm.
W1 Roast Pork & Chicken & Pork & Vegetables 三丝炒面
Cooked over dry heat. Additional charge after 3 pm.
W3 Shredded Pork W. Bean Sprouts 肉丝炒面
Additional charge after 3 pm.
W7 Sliced Chicken W. Vegetables 鸡球炒面
Cut into thin pieces. Additional charge after 3 pm.
W8 Jumbo Shrimp W. Vegetables 虾球炒面
Shellfish. Additional charge after 3 pm.
W9 Sliced Chicken In Satay Sauce - Hot & Spicy 沙爹鸡球面
Hot and spicy. Cut into thin pieces. Additional charge after 3 pm.
W11 Beef W. Broccoli 芥兰牛面
W12 Singapore Style Shrimp & Pork W. Curry Sauce - Hot & Spicy 星洲炒米
Hot and spicy
W13 Shrimp &Pork Rice Sticks & Sweet 厦门炒米
Shellfish. Additional charge after 3 pm.
W14 Shrimp & Pork Rice Sticks & Cantonese Style 广东炒米
Cantonese-style shellfish. Additional charge after 3 pm.
W15 Shredded Duck W. Rice Sticks 鸭丝炒米
Additional charge after 3 pm.
W22 Crabmeat W. Yee Mein 蟹肉伊面
W25 Fried Sticky Rice 生炒糯米饭
W26 Cho Kee Fried Rice 朝记炒米
Beef Noodles With Vegetable Core 菜芯牛面
Meat In The Core Is One-Sided 菜芯肉片面
Noodle or Food in Soup 汤粉面类
X3 Swatowese Wonton 云吞面
Seasoned broth with filled wonton dumplings. Additional charge after 3 pm.
X1 Braised Beef Tendons Soup Foon 牛腩汤河面
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid. Additional charge after 3 pm.
X6 Yang Chow Style Seafood & Meat & Vegetables 扬州窝面
Additional charge after 3 pm.
X4 Roast Duck & Wonton Soup Foon 火鸭云吞河面
Seasoned broth with filled wonton dumplings. Additional charge after 3 pm.
X7 Szechuan Pickles W. Pork 炸菜肉丝窝面
Marinated and stir-fried. Additional charge after 3 pm.
X5 Beef Tendon & Wonton Soup Foon 牛腩云吞河面
Seasoned broth with filled wonton dumplings. Additional charge after 3 pm.
X2 Swatowese Wonton Only 净云吞
Seasoned broth with filled wonton dumplings. Additional charge after 3 pm.
X8 Pickled Vegetables W. Shredded Duck 雪菜鸭丝窝面
Additional charge after 3 pm.
X9 Crab Meat 鸿图窝面
A savory soup with a crab base. Additional charge after 3 pm.
Udon Noodles 乌冬类
X11 Chicken & Beef & Or Pork In Satay Sauce - Hot & Spicy 沙爹鸡或牛或猪肉乌冬
Hot and spicy. Thick wheat flour noodles. Japanese. Additional charge after 3 pm.
X10 Seafood In Satay Sauce - Hot & Spicy 沙爹海鲜乌冬
Hot and spicy. Thick wheat flour noodles. Japanese. Additional charge after 3 pm.
Asian Garden Special Combination Plate 焗饭/面类
Ls 1 . Pork Katsu 猪扒
Covered in panko breadcrumbs and fried.
Ls 2. Chicken Katsu 鸡扒
Covered in panko breadcrumbs and fried.
Ls 3. Beef Katsu 牛扒
Covered in panko breadcrumbs and fried.
Ls 4. Fish Katsu 鱼扒
Covered in panko breadcrumbs and fried.
Ls 5. Seafood 海鲜
Specialty items are sometimes offered during a particular schedule or occasion.
Buns and Desserts 包点类
Steamed/Fried Egg Yolks Bun (3) 蒸/炸流沙包(3)
Roast Pork With Secret Curry Big Bun1pc 醬燒肉大包（一個）
Steamed Or Fried Milk Yellow Buns (3) 蒸或炸奶黄包(3)
Roast Pork With Secret Curry Small Bun 3Pc 醬燒肉細包（三個）
Steamed Brown Sugar And Bean Paste Buns (3Pcs) 蒸红糖豆沙包(3个)
Steamed Sausage Rolls (3) 蒸腊肠卷(3)
Steamed Glutinous Rice (3) 蒸糯米卷(3)
Hong Kong Lo Mein/Noodle Soup 港式捞面类
Ls 14. Beef Tendon & Wonton Lo Mein 牛腩云吞捞面
Egg noodle dish.
Ls 9. Spicy Minced Pork Lo Mein 炸酱捞面
Egg noodle dish.
Ls 16. Beef Tendon & Beef Ball Lo Mein 牛腩牛丸捞面
Egg noodle dish.
Ls 12. Pork Ball Lo Mein 猪肉丸捞面
Egg noodle dish.
Ls 11. Beef Ball Lo Mein 牛丸捞面
Egg noodle dish.
Ls 6. Wonton Lo Mein 云吞捞面
Egg noodle dish.
Ls 7. Ginger & Scallion Lo Mein 姜葱捞面
Egg noodle dish.
Ls 8. Beef Tendon Lo Mein 牛腩捞面
Egg noodle dish.
Ls 10. Fish Ball Lo Mein 鱼蛋捞面
Egg noodle dish.
Ls 13. Three Balls Lo Mein 三宝丸捞面
Egg noodle dish.
Ls 15. Beef Tendon & Fish Ball Lo Mein 牛腩鱼蛋捞面
Egg noodle dish.
Ls 17. Wonton & Pork Ball Lo Mein 云吞猪肉丸捞面
Egg noodle dish.
Ls 18. Wonton & Three Balls Lo Mein 云吞三宝丸捞面
Egg noodle dish.
Beverage 饮料
Coke 可乐
Diet Coke 健怡可乐
Bottle Water 瓶装水
Coconut Water 椰子水
Fanta 芬达
Ginger Ale 姜汁汽水
Iced Tea 柠檬凉茶
Lemon Coke 柠檬可乐
Lemon Honey(Hot) 柠檬蜜糖(热)
Lemon Honey(Iced) 柠檬蜜糖(冰)
Root Beer 根汁汽水
Sprite 雪碧
Package point class
Roast Pork With Secret Curry Big Bun1pc 醬燒肉大包（一個）
Steamed Glutinous Rice (3) 蒸糯米卷(3)
Roast Pork With Secret Curry Small Bun 3Pc 醬燒肉細包（三個）
Steamed/Fried Egg Yolks Bun (3) 蒸/炸流沙包(3)
Steamed Brown Sugar And Bean Paste Buns (3Pcs) 蒸红糖豆沙包(3个)
Steamed Sausage Rolls (3) 蒸腊肠卷(3)
Steamed Or Fried Milk Yellow Buns (3) 蒸或炸奶黄包(3)
Pepper & Salt
B12 Picy Chicken Wings 椒盐鸡翼
Salt and Pepper Wings Spicy
K2 Spicy Salted Dry Fried Frog 椒盐田鸡
Cooked in oil.
G17 Spicy Dry Fried Salted Squid & Pock Chop & Shrimp 椒盐鱿骨虾
Cephalopod.
N4 Spicy Salted Dry Fried Pork Chop 椒盐排骨
Spicy
F3 Spicy Salted Dry Fried Squid 椒盐鲜鱿
Spicy
G7 Spicy Salted Shrimp W. Head 椒盐虾
Shellfish.
Salt And Pepper Shrimp Balls 椒鹽蝦球
G18 Spicy Dry Fried Salted Squid & Scallop & Shrimp 椒盐鱿虾带子
09 Spicy Salted Veal Chop 椒盐牛仔骨
The leafy part of plants.
Soft Shell Crab With Salt And Pepper 椒盐软壳蟹
Vegetables
Baby Chinese Cabbage(Hot Pot Dishes Raw Leaves) 娃娃菜（火锅菜品 生的菜叶）
Peas In Black Bean Sauce 豉汁豆仔
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Recent Reviews
We walked up on this place while taking a still through Bostons China Town. They were full but the staff was so friendly and welcoming they cleared us a table. The food was so tasty and filling. It was a nice meal to have to end the day🥰
June 2025
When the server drops the menu in front of you and walk away without greeting you, you automatically know the food is going to taste great. Best tasting crispy duck I have ever had!
May 2025
The coconut chicken was really good, and we have to thank the waiter for really scooping up the chicken for us. The heat is just right. The cured rice is also very good. I am very happy to be able to eat such claypot rice in the United States. I just miss the exquisite claypot rice with coconut chicken in China. The Zhizhu beef brisket pot is really good. After leaving Guangdong, it is rare to encounter such delicious clay pots, let alone the Zhizhu beef brisket, which tastes...
June 2024
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