Inside the Boston Public Market is this wonderful Vietnamese spot! To eat fresh food surrounded by fresh produce was such a trip! We enjoyed the Vietnamese Summer Bowl and brown rice bowl with Vietnamese Vinaigrette sauce. Everything around is beautiful to look at and much of it delicious to taste. Come see and try
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rice Bowl
Park rye
I usually don’t write reviews . Bon me was my go to place for lunch , but my recent was quite incredibly disappointing. The dish I had was Singapore’s noodles salad .It had barely any vegetables in it—just a few sad pieces of cabbage and some slivers of red Pepper. The lack of vegetables made the dish feel unbalanced and bland even the noodles were extremely dry. They tasted like they had been sitting out for hours before being served. This used to be my go-to place, but the noticeable decline in quality is hard to ignore. I talked to the manager about the vegetables she told me they have decided to decrease the portion of vegetables it’s like I am paying $14 just to eat dry noodles .
Service: 1
Edith Gonzalez
I ordered a brown sugar milk tea from this place and the pearls were so hard and unsweetened
Atmosphere: 5
Food: 1
Service: 4
Sarah Ragland
I've been a Bon Me loyalist since the food truck days. Love the build your own noodle bowl. Fresh, fast, and flavorful.
Unfortunately, the place we originally wanted to go to lunch was not open, so I popped in the Boston Public market, knowing that Bon Me served Vietnamese food. I’ve had tons of Vietnamese food in my life, and unfortunately, this is adequate, but more like a subpar version of the real thing. And a bit overpriced almost $14 for a noodle bowl with some tofu.
Vegetarian options: There is tofu for those that are vegetarian as well as vegan toppings
Atmosphere: 3
Food: 3
Service: 3
Recommended dishes: Noodles
Dana Goldberg
Not very fresh, would not recommend this location.
Atmosphere: 2
Food: 2
Service: 3
Danny Chinn
What a sad amount of chicken for $15. This place is falling victim to shrinkflation big time!
Atmosphere: 4
Food: 4
Service: 4
YD Kim
Great for lunch and price also affordable! One of the best was parking! When you order food then you can ask stamp for parking garage so that you only pay $3for two hours, which is great in Boston area! Come and try if you like Korean fusion food!
Parking: Show your parking ticket and ask them stamp then it is only $3 for two hours!
I had the Singapore noodles and I was expecting it to be hot but it was more on the cold side. It was delicious nonetheless. Decent portion for the price.
Really great experience. We were sugar satisfied. Service and food are really good. I recommend
Atmosphere: 5
Food: 5
Service: 5
Lucas Moreschi
Good but not great ?Good taste .And that’s
Atmosphere: 3
Food: 3
Service: 3
jack canavan
Always polite and quick
Parking: Haymarket
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork
Kazu
Echoing other reviewers- the food was not good. Ordered the Singapore Style Noodle and it was barely warm - some of the veggie was even cold. Not good!!! Plus it was VERY salty - not sure it was a one-time thing or they tend to make their food salty.The cashier showed no emotion whatsoever - that was fine since there was no expectation to begin with.
Atmosphere: 2
Food: 1
Service: 2
Recommended dishes: Singapore Style Noodles
Jasmine Fu
I had a terrible experience with the food and staff at the Haymarket location. The noodles in my dish was room temperature to lukewarm; the veggies and chicken cold.Singaporean-Styled noodles, or 星洲炒米, is a classic rice noodle dish stir-fried in a wok with high heat, mixed with chicken and veggies. I’ve had this dish many times in the past (even in Asia) and have loved it.I asked the staff for a new order but they argued that “this dish was supposed to be cold”. So I asked if they could at least reheat it for me but they declined. Then, they proceed to complain to each other in front of me in Spanish, which was so disrespectful! At one point, they told me “no entiendo”, which means “I don’t understand” in Spanish - even though we were conversing in English with no issues minutes ago!!I had to ask a second time before my food was reheated in the microwave for 1 minute. So yes, I paid $14 for microwaved food. Was it worth it? No.I’d like to say though, I had other food at Bon Me that were good. The Singaporean-Styled noodles was either unauthentic or a one-off thing. Either way, I will not eat at the Haymarket location again.
Deeeeeeelicious!
Atmosphere: 5
Food: 5
Service: 5
Inside the Boston Public Market is this wonderful Vietnamese spot! To eat fresh food surrounded by fresh produce was such a trip! We enjoyed the Vietnamese Summer Bowl and brown rice bowl with Vietnamese Vinaigrette sauce. Everything around is beautiful to look at and much of it delicious to taste. Come see and try
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rice Bowl
I usually don’t write reviews . Bon me was my go to place for lunch , but my recent was quite incredibly disappointing. The dish I had was Singapore’s noodles salad .It had barely any vegetables in it—just a few sad pieces of cabbage and some slivers of red Pepper. The lack of vegetables made the dish feel unbalanced and bland even the noodles were extremely dry. They tasted like they had been sitting out for hours before being served. This used to be my go-to place, but the noticeable decline in quality is hard to ignore. I talked to the manager about the vegetables she told me they have decided to decrease the portion of vegetables it’s like I am paying $14 just to eat dry noodles .
Service: 1
I ordered a brown sugar milk tea from this place and the pearls were so hard and unsweetened
Atmosphere: 5
Food: 1
Service: 4
I've been a Bon Me loyalist since the food truck days. Love the build your own noodle bowl. Fresh, fast, and flavorful.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Vegetarian Tofu Bahn MI, Noodles
Unfortunately, the place we originally wanted to go to lunch was not open, so I popped in the Boston Public market, knowing that Bon Me served Vietnamese food. I’ve had tons of Vietnamese food in my life, and unfortunately, this is adequate, but more like a subpar version of the real thing. And a bit overpriced almost $14 for a noodle bowl with some tofu.
Vegetarian options: There is tofu for those that are vegetarian as well as vegan toppings
Atmosphere: 3
Food: 3
Service: 3
Recommended dishes: Noodles
Not very fresh, would not recommend this location.
Atmosphere: 2
Food: 2
Service: 3
What a sad amount of chicken for $15. This place is falling victim to shrinkflation big time!
Atmosphere: 4
Food: 4
Service: 4
Great for lunch and price also affordable! One of the best was parking! When you order food then you can ask stamp for parking garage so that you only pay $3for two hours, which is great in Boston area! Come and try if you like Korean fusion food!
Parking: Show your parking ticket and ask them stamp then it is only $3 for two hours!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Vegetarian Tofu Bahn MI, Gochujang Chicken, Noodles, Pulled Pork, Rice Bowl
I had the Singapore noodles and I was expecting it to be hot but it was more on the cold side. It was delicious nonetheless. Decent portion for the price.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Noodles
Restaurantji Recommends
Really great experience. We were sugar satisfied. Service and food are really good. I recommend
Atmosphere: 5
Food: 5
Service: 5
Good but not great ?Good taste .And that’s
Atmosphere: 3
Food: 3
Service: 3
Always polite and quick
Parking: Haymarket
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork
Echoing other reviewers- the food was not good. Ordered the Singapore Style Noodle and it was barely warm - some of the veggie was even cold. Not good!!! Plus it was VERY salty - not sure it was a one-time thing or they tend to make their food salty.The cashier showed no emotion whatsoever - that was fine since there was no expectation to begin with.
Atmosphere: 2
Food: 1
Service: 2
Recommended dishes: Singapore Style Noodles
I had a terrible experience with the food and staff at the Haymarket location. The noodles in my dish was room temperature to lukewarm; the veggies and chicken cold.Singaporean-Styled noodles, or 星洲炒米, is a classic rice noodle dish stir-fried in a wok with high heat, mixed with chicken and veggies. I’ve had this dish many times in the past (even in Asia) and have loved it.I asked the staff for a new order but they argued that “this dish was supposed to be cold”. So I asked if they could at least reheat it for me but they declined. Then, they proceed to complain to each other in front of me in Spanish, which was so disrespectful! At one point, they told me “no entiendo”, which means “I don’t understand” in Spanish - even though we were conversing in English with no issues minutes ago!!I had to ask a second time before my food was reheated in the microwave for 1 minute. So yes, I paid $14 for microwaved food. Was it worth it? No.I’d like to say though, I had other food at Bon Me that were good. The Singaporean-Styled noodles was either unauthentic or a one-off thing. Either way, I will not eat at the Haymarket location again.
Atmosphere: 4
Food: 1
Service: 1
Recommended dishes: Singapore Style Noodles
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