Terrible customer service. I had a voucher for a meal (chicken fingers or sandwich, fries or mac and cheese and 1 drink) Went to use it and they said i could only use it on chicken fingers and a pepsi. I don't drink soda. She refused to let me take a water or any other beverage. Why have the vouchers if they aren't honored?
Deavan Drepaul
Best restaurant in the market by far. Very respectful workers. Best wings, their potatoes are the best. I don’t know why this is a 3.8 review. Maybe different workers giving customers attitude, but from my customer service I received, 100% best.
J M
Place was horrible. Chicken was uncooked inside and no flavor at all. Definitely will not recommend. STAY AWAY. For your very own health sake
Anna
The woman sneezed into her ungloved hands and then kept preparing my food
R.J. Gutierrez
This place used to be outstanding. I used to come here every Friday for lunch, but probably for almost half a year now, the food hasn't been the same. I went to Boston Kitchen a few days ago because I haven't had their food in months. When I ordered my food and sat down to eat it, everything was dry, stale, and undercooked. Most importantly, it didn't taste fresh at all and wasn't satisfying to me. Which was a shocker because their food always tasted fresh to me and tasted great, in my opinion, at least. I got Fried Chicken, French fries, and Macaroni and Cheese and the only thing that tasted okay was the macaroni and cheese but even that tasted strange. Maybe the reason why my food turned out the way it did, was because the food selections they had were sitting under the heat for too long? I honestly don't know but I generally don't think this is a bad restaurant. Every time I come here, their customer service has always been excellent. But after eating that food, I probably won't be going there for a while because the food made me feel really sick.
Dorothea Griffin
I ordered 3 chicken finger plates thinking they were $6.99 each based on a picture I saw with the fingers and fries. We ate the fingers but all 3 of us did not finish even 1/2 the fries. I don’t usually waste food but I did not want to carry the fries around. I just looked at my receipt and see that I was charged $13.89 (3 x $4.63) for just the fries and $20.97 got the fingers which was fine. I feel like whatever I saw for advertising was misleading but my fault since I did not question the pricing but I never would have paid $13.89 for three side orders of french fries. The chicken fingers were kind of dry with no sauce - just ketchup for the fries and I would never go there again except maybe to point out that I feel their advertising was misleading.
Peace For Peace
THEY STEAL HALF OF THE ORDER WHE SERVING.I DID ORDER THE CHICKEN PLATE.WHEN I SAW ONLY HALF OF MY ORDER I ASKED THE GIRL ABOUT THE OTHER HALF, AND SHE DIDN'T KNOW WHAT TO SAY.THE OTHER GIRL CAME TO RESCUE HER SAYING: WELL, IT'S ONLY A QUART OF CHICKEN.... THAT WAS MAYBE 1/8 OF CHICKEN... THEY LIE TO PEOPLE.NEVER COME BACK AND I'LL PUT IT IN YOUTUBE ALSO.
Ken Boostrom
Boston Kitchen does it right. Scallops wrapped in bacon, chicken like you dream about and all perfectly done with a smile. Boston Kitchen has couple locations and the one in Quincy Market really does a great job for lunch. Kitchen seems right for them, their shop in the Market feels like a kitchen. Everything you order from them has a great fresh taste! A definite lunch consideration while in Boston.
Joshua Barnwell
Great food and the service was great and generous
April Teixeira
3 years ago, a participant in a workshop offered by The Center for Women & Enterprise explained to me what a "business incubator" was, and proceeded to tell me about this wonderful "food business incubator" she heard of.
Today, I am so very thankful to that person because I began to plan my steps that very day; I applied myself to learning and took the advice of Roz Freeman, the "amazingly kind & helpful" Entrepreneurship Program Manager on what my "next steps" should be along the way, and I am now a proud member of CommonWealth Kitchen as the Owner & Chief Baker of The Corny Bread Company, LLC. I also work amongst some incredible business owners & their teams, and it is truly inspiring to see them in action!
Terrible customer service. I had a voucher for a meal (chicken fingers or sandwich, fries or mac and cheese and 1 drink) Went to use it and they said i could only use it on chicken fingers and a pepsi. I don't drink soda. She refused to let me take a water or any other beverage. Why have the vouchers if they aren't honored?
Best restaurant in the market by far. Very respectful workers. Best wings, their potatoes are the best. I don’t know why this is a 3.8 review. Maybe different workers giving customers attitude, but from my customer service I received, 100% best.
Place was horrible. Chicken was uncooked inside and no flavor at all. Definitely will not recommend. STAY AWAY. For your very own health sake
The woman sneezed into her ungloved hands and then kept preparing my food
This place used to be outstanding. I used to come here every Friday for lunch, but probably for almost half a year now, the food hasn't been the same. I went to Boston Kitchen a few days ago because I haven't had their food in months. When I ordered my food and sat down to eat it, everything was dry, stale, and undercooked. Most importantly, it didn't taste fresh at all and wasn't satisfying to me. Which was a shocker because their food always tasted fresh to me and tasted great, in my opinion, at least. I got Fried Chicken, French fries, and Macaroni and Cheese and the only thing that tasted okay was the macaroni and cheese but even that tasted strange. Maybe the reason why my food turned out the way it did, was because the food selections they had were sitting under the heat for too long? I honestly don't know but I generally don't think this is a bad restaurant. Every time I come here, their customer service has always been excellent. But after eating that food, I probably won't be going there for a while because the food made me feel really sick.
I ordered 3 chicken finger plates thinking they were $6.99 each based on a picture I saw with the fingers and fries. We ate the fingers but all 3 of us did not finish even 1/2 the fries. I don’t usually waste food but I did not want to carry the fries around. I just looked at my receipt and see that I was charged $13.89 (3 x $4.63) for just the fries and $20.97 got the fingers which was fine. I feel like whatever I saw for advertising was misleading but my fault since I did not question the pricing but I never would have paid $13.89 for three side orders of french fries. The chicken fingers were kind of dry with no sauce - just ketchup for the fries and I would never go there again except maybe to point out that I feel their advertising was misleading.
THEY STEAL HALF OF THE ORDER WHE SERVING.I DID ORDER THE CHICKEN PLATE.WHEN I SAW ONLY HALF OF MY ORDER I ASKED THE GIRL ABOUT THE OTHER HALF, AND SHE DIDN'T KNOW WHAT TO SAY.THE OTHER GIRL CAME TO RESCUE HER SAYING: WELL, IT'S ONLY A QUART OF CHICKEN.... THAT WAS MAYBE 1/8 OF CHICKEN... THEY LIE TO PEOPLE.NEVER COME BACK AND I'LL PUT IT IN YOUTUBE ALSO.
Boston Kitchen does it right. Scallops wrapped in bacon, chicken like you dream about and all perfectly done with a smile. Boston Kitchen has couple locations and the one in Quincy Market really does a great job for lunch. Kitchen seems right for them, their shop in the Market feels like a kitchen. Everything you order from them has a great fresh taste! A definite lunch consideration while in Boston.
Great food and the service was great and generous
3 years ago, a participant in a workshop offered by The Center for Women & Enterprise explained to me what a "business incubator" was, and proceeded to tell me about this wonderful "food business incubator" she heard of. Today, I am so very thankful to that person because I began to plan my steps that very day; I applied myself to learning and took the advice of Roz Freeman, the "amazingly kind & helpful" Entrepreneurship Program Manager on what my "next steps" should be along the way, and I am now a proud member of CommonWealth Kitchen as the Owner & Chief Baker of The Corny Bread Company, LLC. I also work amongst some incredible business owners & their teams, and it is truly inspiring to see them in action!
Restaurantji Recommends
Bacon wrapped scallops were good
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