Brasserie
CLOSED$$ •
Brasserie Reviews
overall very nice experience. started with oysters on half shell which were nice, and steak tartare. the steak needed more seasoning. more capers and spices. very bland. i had the mussels and frites. the mussels were in flavorful broth, frites were just ok. don't want to suggest this was not pleasurable, just with the pricing, you wish it to be perfect. would still go back again.
What a great restaurant! Their menu offers lots of choices and each dish is delicious. Same is true of their cocktails. We've never been disappointed. Their patio is large and tented. They've paid attention to details with use of accent lights, heaters and even side flaps for rainy days and cold weather. If you choose to eat inside it is very comfortable. The bar is also great. Can't say enough about this South End gem!
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A very nice experience, French onion soup was among the best I can recall having. Raw oysters of the day were nicely presented with a champagne onion relish and house made sauce. Background music is contemporary French. A dynamic place.