The tacos are wildly expensive for only getting two per order. Nice venue, good service, food was tasty, but the value you get for how much you're paying is very poor
Madi
I love how beautiful this restaurant looks; it definitely is the draw for getting people in. The food was good, but the value wasn't there. $15 for two tacos is a bit much as well as not getting free refills on the chips. $5 for queso is very overpriced. I would go again to just grab a drink, but not for food. I spent $42 for one taco (split the birria tacos with my friend), half of the guacamole/queso, and one drink... If you're actually hungry, go elsewhere to get more food for your dollar, for a delicious drink, and wonderful service. Definitely come!!!
Michele
Delicious food, decent prices, good service. However, when there are obnoxiously loud customers nearby, the staff should ask them to lower their voices instead of allowing them to ruin half of the restaurant's meals
William
I love setting and decor. But was packed and so noisy when we arrived for a late brunch. The service was friendly but scattered- 2 of us were almost done with our dishes before the 3rd was served. They forgot part of our order. They have a friendly staff but they seem unskilled. You shouldn't have to beg for your food to come out at the same time.
Marjorie
It was good however waiter was everywhere and our last plate took so long for nachos. We were already done eating before the nachos. The food come as it becomes ready. It was nachos come on now!
gabriella
Special guac with caviar was very tasty, and a good portion! We also ordered queso, which had good flavor, but was very runny. We only had 7 plantain stripes that came with the guac for 3 people (and 2 dipping apps). We asked for reg tortilla chips which are extra. That's not the best. I had fish tacos- excellent! My friends had birria and duck/BBQ tacos. They were happy with them. I had the coconut flan which was perfect! Ambiance was cool, beautiful decor, and clean bathrooms. Our server was nice but would disappear at times. Overall, I'd give it another try.
SineadC
Food comes out when ready in tapas style. Everyone got their plates at different times rather than enjoying the meal together. The server either took a really long time to bring drinks and forgot some too which never came. On the plus side, the decor is beautiful.
Cailaine
I made a reservation on Saturday at 10:30 pm to celebrate a friend's birthday, we were in a group of six people. It was a special date and we chose the restaurant precisely to celebrate this moment. However, when we arrived, we were informed that the kitchen would close at 11pm. This information was not on the website at the time of booking, which left us frustrated, since we could not enjoy the experience as we had planned. On the other hand, I would like to congratulate the restaurant for the reception and the environment, which is really very beautiful and Instagrammable, perfect for recording special moments. I believe it is very worthwhile to know, especially if there is a greater organization in relation to communication about the opening hours of the kitchen, so that customers can make their reservation according to the time necessary to fully enjoy the experience.
Reamer
What an amazing new spot in Boston for inventive Mexican cuisine, delicious and creative cocktails and a lively “going out” vibe. The restaurant is beautifully decorated and it's nothing but a good time all around.
Shanon
shrimp was super fishy and spoiled, They comped the shrimp but then charged me for the complimentory tacors they gave us for serving spoiled shrimp. overall it was a good place to eat
Beautiful environment, attentive service, and great food and drinks. Thoroughly enjoyed our visit to C&S.
Hallie
Drinks were good, vibe was good for a night out just prior to a show at Harborlights/Leader Bank Pavillion. Unfortunately, almost everything we ordered was fried which we didn't anticipate and left us with an overall heavy experience. Next time, we'll be more explicit regarding questions about the menu!
Jill
Host was very accommodating. He suggested a table in the back room for less noise. The ambience is very cool. Gives upbeat, positive vibe. The service was a little slow, but I think our server was new. Food was amazing as always. Ordered the street corn, Gordita, nachos and burrata special. Highly recommend.
Kesina
We took all of the recommendations from our waitress. The pancakes were delicious. The dough whip with Prosecco was refreshing and those breakfast nacho chips with scrambled eggs and goat cheese on It was amazing!! You gotta order that if you go there.
Nicole
Delicious drinks and food! Menu is small and could maybe use some more options like soup and salad but atmosphere and cocktails make up for it. Went back the next day for brunch!
The tacos are wildly expensive for only getting two per order. Nice venue, good service, food was tasty, but the value you get for how much you're paying is very poor
I love how beautiful this restaurant looks; it definitely is the draw for getting people in. The food was good, but the value wasn't there. $15 for two tacos is a bit much as well as not getting free refills on the chips. $5 for queso is very overpriced. I would go again to just grab a drink, but not for food. I spent $42 for one taco (split the birria tacos with my friend), half of the guacamole/queso, and one drink... If you're actually hungry, go elsewhere to get more food for your dollar, for a delicious drink, and wonderful service. Definitely come!!!
Delicious food, decent prices, good service. However, when there are obnoxiously loud customers nearby, the staff should ask them to lower their voices instead of allowing them to ruin half of the restaurant's meals
I love setting and decor. But was packed and so noisy when we arrived for a late brunch. The service was friendly but scattered- 2 of us were almost done with our dishes before the 3rd was served. They forgot part of our order. They have a friendly staff but they seem unskilled. You shouldn't have to beg for your food to come out at the same time.
It was good however waiter was everywhere and our last plate took so long for nachos. We were already done eating before the nachos. The food come as it becomes ready. It was nachos come on now!
Special guac with caviar was very tasty, and a good portion! We also ordered queso, which had good flavor, but was very runny. We only had 7 plantain stripes that came with the guac for 3 people (and 2 dipping apps). We asked for reg tortilla chips which are extra. That's not the best. I had fish tacos- excellent! My friends had birria and duck/BBQ tacos. They were happy with them. I had the coconut flan which was perfect! Ambiance was cool, beautiful decor, and clean bathrooms. Our server was nice but would disappear at times. Overall, I'd give it another try.
Food comes out when ready in tapas style. Everyone got their plates at different times rather than enjoying the meal together. The server either took a really long time to bring drinks and forgot some too which never came. On the plus side, the decor is beautiful.
I made a reservation on Saturday at 10:30 pm to celebrate a friend's birthday, we were in a group of six people. It was a special date and we chose the restaurant precisely to celebrate this moment. However, when we arrived, we were informed that the kitchen would close at 11pm. This information was not on the website at the time of booking, which left us frustrated, since we could not enjoy the experience as we had planned. On the other hand, I would like to congratulate the restaurant for the reception and the environment, which is really very beautiful and Instagrammable, perfect for recording special moments. I believe it is very worthwhile to know, especially if there is a greater organization in relation to communication about the opening hours of the kitchen, so that customers can make their reservation according to the time necessary to fully enjoy the experience.
What an amazing new spot in Boston for inventive Mexican cuisine, delicious and creative cocktails and a lively “going out” vibe. The restaurant is beautifully decorated and it's nothing but a good time all around.
shrimp was super fishy and spoiled, They comped the shrimp but then charged me for the complimentory tacors they gave us for serving spoiled shrimp. overall it was a good place to eat
Restaurantji Recommends
Beautiful environment, attentive service, and great food and drinks. Thoroughly enjoyed our visit to C&S.
Drinks were good, vibe was good for a night out just prior to a show at Harborlights/Leader Bank Pavillion. Unfortunately, almost everything we ordered was fried which we didn't anticipate and left us with an overall heavy experience. Next time, we'll be more explicit regarding questions about the menu!
Host was very accommodating. He suggested a table in the back room for less noise. The ambience is very cool. Gives upbeat, positive vibe. The service was a little slow, but I think our server was new. Food was amazing as always. Ordered the street corn, Gordita, nachos and burrata special. Highly recommend.
We took all of the recommendations from our waitress. The pancakes were delicious. The dough whip with Prosecco was refreshing and those breakfast nacho chips with scrambled eggs and goat cheese on It was amazing!! You gotta order that if you go there.
Delicious drinks and food! Menu is small and could maybe use some more options like soup and salad but atmosphere and cocktails make up for it. Went back the next day for brunch!
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