Davio's Steakhouse

I just paid $85 for a pathetic caesar salad with unbelievably dry chicken. Seriously??

Atmosphere: 2

Food: 1

Service: 2

Michelle and Alex behind the bar were absolutely incredible and I see a lot of bars NOT in airports. I had 1.5 hours to burn and I’m elated I made the journey from terminal B. Stupendous espresso martini with ice chips and a smile, chef brought out my delicious bolognese.

I had a great experience at the location at Logan Airport. Michelle F at the bar was super friendly and accommodating. Their Asian chopped salad is amazing- high quality ingredients. For an airport location, it has a surprisingly nice ambiance and VERY friendly staff. I’ll definitely be back!

Atmosphere: 5

Food: 5

Service: 5

The food was great. The service was very fast. The only thing we didn't like was people walking up to the glass and looking at the menu and watching us eat.

Atmosphere: 5

Food: 5

Service: 5

$70 for a ribeye that was supposed to be cooked medium rare was cooked medium. The steak was pretty flavorless too.
I've had a better steak at Longhorns.
My wife's burger was shit too.

Atmosphere: 5

Food: 1

Service: 5

This is our go-to spot when we have enough time (~1 hour or more) to have a full meal after going through Terminal C security. The food is consistently good. One meal consisting of a shared appetizer and your own entree is usually enough to keep you full for 7-9 hours of travel. The calamari and free range chicken have become favorites.

Atmosphere: 5

Food: 5

Service: 5

The Olive Garden of Logan…

Pros:
Fantastic (strong) cocktails (for $20/ea)
Friendly service

Cons: the pizza is Papa Gino’s at best and the pasta dish with cream and chicken was flavorless and the chicken cubes were hard to be found in the dish.

Airport food is expensive, but for a $100 meal for two adults, I expected more

Atmosphere: 4

Food: 3

Service: 5

Good for the airport

Atmosphere: 3

Food: 3

Service: 4

We came to this restaurant because of high reviews but got disappointed. The food was mediocre. We ordered pizza, chicken pasta, ribs panini, and a shrimp pasta. None of it was tasting good. It is just overly expensive for no reason.

Atmosphere: 4

Food: 2

Service: 4

The food was really bad. They have ribs under panini on the menu, but it’s just a slider with a cheap bread and tastes bad. Pizza tastes frozen from grocery store. Calamari appetizer was not fresh at all either.

Atmosphere: 4

Food: 2

Service: 5

This was probably one of the best airport meals I’ve ever had. We were flying jet blue and they don’t have a business class lounge. So, I read the Eater reviews and they recommended this place- the food was delicious, well presented they had a great albeit it outrageously expensive wine list. Our server Brian was excellent. I would definitely eat here again - something I never thought I would say for an airport restaurant!

Atmosphere: 4

Food: 5

Service: 5

From apps to drinks to hospitality everything is top notch. Benjamin is a class act! Made sure everything was spot on and that we were on time for our flight.
A+ all around

Atmosphere: 5

Food: 5

Service: 5

I had dinner at Davio’s in Terminal C at Logan Airport, located just to the right past security, and it was truly an exceptional experience. For an airport restaurant, the level of comfort and quality was outstanding – they even have a chef’s table where I was able to sit and watch the kitchen team prepare the food, which made the experience feel special.

I ordered the salmon entrée, and it was excellent – fine dining quality in a casual traveler setting. The highlight of the evening, though, was the VIP-level service I received. My server, Brian, went above and beyond by recommending a handcrafted cocktail (not even on the menu!) tailored to my personal tastes, using a creative combination of alcohol and fresh ingredients straight from the kitchen.

The manager, Benjamin, was equally attentive, checking in to ensure I was completely satisfied with both my drink and entrée. Their combined efforts far exceeded my expectations, making this one of the best airport dining experiences I’ve ever had.

I can’t recommend Davio’s enough – whether you have time to spare before a flight or just want a truly elevated meal at the airport, this is the place to go. Kudos to Brian and Benjamin for making it memorable!

Atmosphere: 5

Food: 5

Service: 5

It’s the only place that’s open at 5 am to grab a hot meal. Food is ok.

Pro Tip: Priority pass from Capital one, Amex, Chase doesn’t work anymore. So get Priority Pass from any other Bank/Institution

Atmosphere: 2

Food: 3

Service: 4

Great meal and great service particularly from Benson. But why no priority pass for Am/Ex or Chase Sapphire???

Atmosphere: 5

Food: 5

Service: 5