Dive Bar

100 High St Suite 23, Boston

Recent Reviews

Dawn Riordan

Closed but didn’t update their website or their google page. Frustrating.

Atmosphere: 1

Service: 1

Beatrice Evans

Being honest, I really enjoyed the food here. The menu is slightly limited but even as a picky eater I managed to find something I liked. I got a shrimp bowl. I really enjoyed it, but I will say that some of the flavors didn’t quite go together. Also if you’re not into greasy food then this place is definitely not for you, when they say rice with butter they really mean it. My mother ordered the fish and chips. The French fries were probably my favorite, they do a combination of different styles and they’re all super crispy and well salted.

Atmosphere: 3

Food: 4

Service: 4

Tiffany Bray

Went here solo and wished I had ordered more clam chowder! Salad was delicious and fresh, fries were salty but loved the mixed variety. Seriously though, go for the wine and clam

Atmosphere: 5

Food: 5

Service: 4

Genevieve D.

Stopped in to the food hall this afternoon and snagged a few seats at Dive Bar- oysters were excellent- perfectly shucked and briney, with a nice mignonette or cocktail sauce. The fish and chips were also great- the fries were a mix of shoestring, curly, tots and onion rings- all extra crispy- so good. Service was quick and friendly. We hesitated because of the lack of reviews, but so happy that we landed here.

Mark T.

I am not an Oyster connoisseur, though I do like to think I can taste the difference between different ones. Though that's not what's needed to have me leave happy. These are expensive little buggers, thus I like when they're larger than microscopic. I got my plate of oysters, and immediately thought: "these are beautiful!" They were delightfully large! Makes stomaching the $3.75 a lot easier. And don't get me started on the oyster happy hour for I'll eat twice as many. For the icing on the cake, they were beautiful shucked with no cartilage to be found. The service was kind and professional as well. I no longer work around the corner from HSP, but that gives me reason to stop by in the evening. With large, quality oysters at a reasonable price, a return visit is all but guaranteed.

Oana B

The lobster rolls were really delicious, cooked and seasoned to perfection! The service was also wonderful, we had a blast choosing the perfect beer for the meal. I highly recommend it!

Atmosphere: 5

Food: 5

Service: 5

Jonathan Thier

Lobster roll, oysters, and drinks all in a hip food court??? --> YES PLEASE✓

Atmosphere: 5

Food: 5

Service: 5

zalika woods

This is a woman owned business and although I spent more than I had intended on lunch this shrimp po boy did not disappoint. The shrimp was seasoned and crunchy and the sauce was so good with a hint of spice. The fries not pictured was a mix of onion rings, waffled fries that were well seasoned, totts, and shoestring fries. Definitely not be to try.

Jordan C

Excellent food. I absolutely love the supafries, it's a little bit of everything you want. Shrimp Po boy was great, fresh made with the right amount of seasoning, LTO, and sauce.I was just visiting for a business trip, but I wish I lived here because I'd surely come back.

Atmosphere: 5

Food: 5

Service: 5

Belle T

I had the blacken salmon bowl and it was delicious!! Also, the cocktail shrimp ? is fresh and succulent too! ??

Dan Ferrara

The Cajun fish sandwich is an absolute flavor bomb! And supafries are everyone’s dream. You have to stop here and try this place!

Dominic Bordelon

good chowder, fries just ok

Douglas Seah

Food is decent but I asked twice if cutlery were in the takeaway and the cashier said yes. When I got back to the office, realised there were no cutlery. Must be fun eating fish and chips with your hands then.

Allysa

Dive Bar inside of High Street Place Food Hall was a fresh and exciting experience for my friends and I. We sat at the bar to enjoy some oysters. The staff was not only accommodating but very knowledgeable about the oysters available, where they come from, and their flavor profiles.Since there was a good selection to choose from we had the staff surprise us. They shucked the oysters in front of us, and were prepared so well that they slid right into your mouth without any extra work. We started with 5 smaller oysters from Maine and 5 more from a bit north of Maine. The smaller oysters were my favorite since they were naturally sweet. Their natural flavor was delicious all on its own. The lager oysters had a salter flavor that complemented the vinegar and cocktails sauce nicely. They were so yummy we ordered a second round of 10.The raw bar is not all that was exciting. They also serve wine and beer, in addition to other American seafood favorites. We were able to share a glass of rose and a fried shrimp appetizer in addition to the oysters. The fried shrimp was addictive and the rose complemented our food very nicely with its light flavor profile.If you love seafood, this is definitely a place you want to stop for a quick bite.

Alex Issokson

Excellent lobster rolls! I love how the bun was toasted and I was also given a healthy amount of lobster (5 oz). They were $36 each and well seasoned. They could have maybe used slightly less mayo if I'm being really nitpicky. Otherwise, it was perfect. The coleslaw was also excellent and a nice say to feel healthy.

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