Euno
119 Salem St, Boston
(617) 573-9406
Recent Reviews
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Won't be back. Made an early rez for 2 and walked into an open restaurant. Was led downstairs to an empty basement/wine cellar and seated at a table next to another table set for a large party. The service was attentive when we sat down but was non-existent once the food order was in. Although another waiter was handling the very loud group next to us, we never saw our waiter again until we begged for our check. On our way out there were still 2 open tables for 2 available upstairs. Despite the charming setting, don't believe the BS of Euno being Boston's most romantic restaurant!
Just a fantastic dining experience! Food was amazing, service was outstanding, wonderful atmosphere! We will definitely be returning!
Amazing!; Enjoyed listening to Andrea Bocelli's backup singer! Food and wine was first rate. Service was extremely attentive. The owner, Robert was a phenomenal host with a passion for music and good cheer. Thank you Robert for a memorable evening.
Excellent dinner. Server Richard very personable and friendly. The cream sauce with prosciutto pasta outstanding. Chicken Saltimbuca and Bolegnese on point. Coconut Gelato absolutely delish !!!! Can't wait to return.
When we dined here a heavy rain storm started and an employee crossed the road to help a family with a child in the wheelchair into their entryway— helping lift the wheelchair up the steps. The family were not customers- just an employee doing a good deed. Very impressed by their character!
The vibe and the service were great! The food was so authentic – – had a wonderful time – – if there was one thing, the bread was burnt – – but I will still recommend and next time I am in the north end I will definitely be back
The service here was great! Relaxing, comfortable atmosphere. All of the dishes we ordered were amazing. I highly recommend the Gnocchi de Fungi, it was a favorite at our table!
The team and food at Euno were wonderful. Our server Encio was charming, helpful and spot on with his recommendations. We sat in the wine cellar and it felt like we had been transported.
The food was unbelievable and the quality was 5 stars as well as the quantity, very generous portions. Kevin was so attentive and welcoming I felt at home, and so did my lady. Came here for her birthday last year, came here again this year and are planning to be back next year as well maybe sooner! . Thank you Euno staff for making her birthday so special, god bless you all in abundance and good luck.
We had one of the nicest dining experiences at Euno that I have ever had in the North End. The restaurant is charming and the food is outstanding! I requested a table upstairs by the window and it was perfect. There were two singers who did a few Italian songs which was so much fun. We are a family of 4 and we all absolutely loved it! I recommend it highly!
Restaurantji Recommends
Just had the most amazing meal at Euno’s. Real authentic Italian food. We had the grilled artichokes stuffed with cheese ,, amazing !! Lobster ravioli and osso bucco bolognese sauce with pappardelle pasta. Service was great ambiance perfect.
The food was fantastic. Black squid ink risotto appetizer was OFF THE CHARTS. She had the Lobster ravioli, and raved about it. I had the veal chop, and it was fantastic. Cooked just right. The service was very good as we had 3 or 4 people tending to us. Lastly, though I used Open Table to reserve, I called the restaurant to move our reservation back, and they accomodated well, but more importantly they honored my request to sit at a table in the front, by the window facing the street. It was a very memorable night, and we will not only come back...we will encourage others to go as well!
Our table was ready when we arrived. The host and service staff were very friendly and professional. We were even treated to two unexpected Italian opera performers. We shared appetizers: the tuna crudo was especially good as was the homemade caprese. For dessert the Italian tiramiso with amaretto was a table favorite. We ordered 4 different main courses and each of us were very happy with our choices and went well with the Borolo Villadoria wine we chose.
Seemed like an authentic Boston Italian place however it was quite expensive. The catch of the day was around $45 and the pasta was around $25. It was good but not spectacular. They provide parmesan cheese and pepper for the dishes and they have a cool location with bricks. Both regular and underground seating. The plates were a bit weird.
This is our favorite Italian restaurant in the North End. Food is amazing with huge portions. And prices are reasonable.
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