Libertine North End

125 Salem St, Boston
(857) 233-4500

Recent Reviews

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Glen Johnson

The best old fashioned I had visiting Boston, plus the bar tenders were so helpful

MarciaorDigs

Just had the worst meal I've ever had in the North End. The atmosphere is pretty nice, but that can't make up for the poor quality food and service. We had a chicken dish where the pasta was swimming in white wine- tasteless, and a veal cutlet that was under cooked and tough. The appetizers were better than the main dishes, but still lacking. We thought we'd try someplace new. It was more expensive than the places we usually go- $50 per person without liquor and before adding the tip, and the food was terrible.

Marcia Renner

Our experience at Libertine was excellent. The food was delicious. The gluten free options were outstanding. Sarah our server was very knowledgeable and so helpful not only for our dinner but our stay in Boston. Definitely recommend!

Sincere Silva

Bartender and staff were very friendly

Rich

Great food - one comment fries with burger were very undercooked but everything else was great! Loved the open doors adds to the ambience of the restaurant - lots of great dishes to pick from and fun cocktails! Looking forward to going back :)

Meredith Wilbur (Merry)

Please ask the waitstaff what the recommend! Liam suggested a fantastic appetizer and the cod as an entree, delicious!!!

Meredith Chacon

Wonderful late lunch at Libertine! You MUST try the meatballs.

Sean A

Went in for a Sunday night dinner in the North End. Love the Portuguese and Italian fusion where you can get the best of both worlds. The service was excellent and the food was very good! Will definitely be back and highly recommend.

David Morefield

Weird experience. Veil was quite good.

Liam

I am gluten free and this restaurant is very well setup to deliver a delicious gluten free meal

Joni

Food was bland. Atmosphere was basic. Service was decent. Overall it was OK but I think there are better options on the North End.

David

Great service and a nice atmosphere. The Bitoque was well prepared and looked appealing but had an unusual and not-so-appealing flavor that none of us who tried it could place. The chicken parm simply had shredded cheese mostly melted across a breaded chicken cutlet — it was very uninspired. We found the appetizers of fried cuttlefish and calamari adequate but not special. We wanted to like everything more. Maybe we caught them on a bad night.

Luis

Absolutely sweet staff and they accommodated our shelf fish allergy best place for a first date !!

Karen

Excellent service and tons of GF options to choose from. Food was good but for the price I would have expected it to be better.

Fabricio

Our family had Easter Sunday lunch at Libertine and were very pleased. The food was excellent and the server was very friendly and so attentive. We will go back for sure!

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