The food was a massive disappointment. Ordered Penne Vodka and Campania, both at par were inedible at best. Both the sauces tasted quite strange and the pasta itself was strangely doughy- which I didn’t know could come like that. Any store bought pasta and sauce would probably taste 10x better.
The only decent thing was the garlic bread.
Atmosphere: 2
Food: 1
Service: 4
Jill Lee
god awful. both pasta’s was hard and undercooked. sauces were odd… meatballs were no good. waited about 15-20 minutes to be greeted even though we were the only two in the restaurant. it’s like four different restaurants in one, i was so confused. decore and furniture looked like it was from target and ikea. definitely seemed like they primarily did takeout, however, i would not recommend dining in or to go. i actually don’t know how someone could mess up spaghetti this bad. their 5 star reviews have to be bought, i don’t think anyone would be able to actually enjoy a meal like this.
Atmosphere: 1
Food: 1
Service: 1
Allison V
Yummy pasta served in a nice atmosphere! Very kind chefs. I'd love to come here and dine again soon. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Isaac Lee
I ordered the Fettuccine Chicken Broccoli and the Spaghetti All’amatriciana with a friend. Both had noodles that we thought were strange and off-putting. They weren't al dente or overcooked soft; they were doughy, like undercooked pizza dough.
The tomato sauce on the spaghetti was good. The Alfredo sauce on the fettuccine was okay, could use more salt.
The noodles ruined the whole experience though. Dry noodles from the supermarket are better. When I went, it was not the bald chef with the beard we see in the Google Maps pictures. Maybe he makes better pasta, but idk, we did not enjoy what we got.
Atmosphere: 3
Food: 1
Service: 3
Pritesh Chauhan
I ordered the Mushrooms & Truffle Fettuccine, which was average; the creamy sauce had spilled over in the bag. The Cheese Tortellini was below average, featuring a tangy marinara sauce that was much less than shown in the picture—about 20% of the amount depicted.
Atmosphere: 5
Food: 3
Service: 5
Bernard 1
Wanted a late night meal and this place is open super late. Got the spaghetti bolognese and everything about it is fine...except for the spaghetti itself. Sauce is good. Ground beef is good. Spaghetti, I'm personally not a fan. It has a bit of a gritty/grainy texture to it. Maybe it's whole grain spaghetti? It's not bad, but definitely felt off to me personally. Ate like all the ground beef and half of the spaghetti but didn't really want to finish it.
Liz Callegari
Arrived here with some trepidation. On a big intersection, looked unpromising from the outside and only went as close to our Airbnb. 8pm on Weds and we were the only people there. Looked like it was some kind of diner/pasta place online. Actually its like a mini food hall with a separate bar when you can great wine, beer and cocktails. The pasta was excellent - proper classic Italian, perfectly al dente and packed with flavour. Delicious garlic bread.
Service was incredibly friendly and helpful. One of the best meals I've had after nearly 3 weeks on a US road trip.
Atmosphere: 5
Food: 5
Service: 5
Max Yochum
Delicious food in a friendly, laid-back atmosphere. I had the Shrimp Scampi and it was delicious!
Atmosphere: 5
Food: 5
Service: 5
Aditya Upreti
Delicious pastas, garlic bread and tiramisu! we loved it. always nice to be back here :)
Atmosphere: 4
Food: 5
Service: 5
sagarika singal
Very hospitable chef and staff. Great food and prompt service! Definitely recommend for a quick meal.
The food was a massive disappointment. Ordered Penne Vodka and Campania, both at par were inedible at best. Both the sauces tasted quite strange and the pasta itself was strangely doughy- which I didn’t know could come like that. Any store bought pasta and sauce would probably taste 10x better.
The only decent thing was the garlic bread.
Atmosphere: 2
Food: 1
Service: 4
god awful. both pasta’s was hard and undercooked. sauces were odd… meatballs were no good. waited about 15-20 minutes to be greeted even though we were the only two in the restaurant. it’s like four different restaurants in one, i was so confused. decore and furniture looked like it was from target and ikea. definitely seemed like they primarily did takeout, however, i would not recommend dining in or to go.
i actually don’t know how someone could mess up spaghetti this bad. their 5 star reviews have to be bought, i don’t think anyone would be able to actually enjoy a meal like this.
Atmosphere: 1
Food: 1
Service: 1
Yummy pasta served in a nice atmosphere! Very kind chefs. I'd love to come here and dine again soon. Thank you!
Atmosphere: 5
Food: 5
Service: 5
I ordered the Fettuccine Chicken Broccoli and the Spaghetti All’amatriciana with a friend. Both had noodles that we thought were strange and off-putting. They weren't al dente or overcooked soft; they were doughy, like undercooked pizza dough.
The tomato sauce on the spaghetti was good. The Alfredo sauce on the fettuccine was okay, could use more salt.
The noodles ruined the whole experience though. Dry noodles from the supermarket are better. When I went, it was not the bald chef with the beard we see in the Google Maps pictures. Maybe he makes better pasta, but idk, we did not enjoy what we got.
Atmosphere: 3
Food: 1
Service: 3
I ordered the Mushrooms & Truffle Fettuccine, which was average; the creamy sauce had spilled over in the bag. The Cheese Tortellini was below average, featuring a tangy marinara sauce that was much less than shown in the picture—about 20% of the amount depicted.
Atmosphere: 5
Food: 3
Service: 5
Wanted a late night meal and this place is open super late. Got the spaghetti bolognese and everything about it is fine...except for the spaghetti itself. Sauce is good. Ground beef is good. Spaghetti, I'm personally not a fan. It has a bit of a gritty/grainy texture to it. Maybe it's whole grain spaghetti? It's not bad, but definitely felt off to me personally. Ate like all the ground beef and half of the spaghetti but didn't really want to finish it.
Arrived here with some trepidation. On a big intersection, looked unpromising from the outside and only went as close to our Airbnb. 8pm on Weds and we were the only people there. Looked like it was some kind of diner/pasta place online. Actually its like a mini food hall with a separate bar when you can great wine, beer and cocktails. The pasta was excellent - proper classic Italian, perfectly al dente and packed with flavour. Delicious garlic bread.
Service was incredibly friendly and helpful. One of the best meals I've had after nearly 3 weeks on a US road trip.
Atmosphere: 5
Food: 5
Service: 5
Delicious food in a friendly, laid-back atmosphere. I had the Shrimp Scampi and it was delicious!
Atmosphere: 5
Food: 5
Service: 5
Delicious pastas, garlic bread and tiramisu! we loved it. always nice to be back here :)
Atmosphere: 4
Food: 5
Service: 5
Very hospitable chef and staff. Great food and prompt service! Definitely recommend for a quick meal.
Atmosphere: 4
Food: 4
Service: 5
Restaurantji Recommends
The pasta is delicious and the staff were very polite!
Atmosphere: 5
Food: 5
Service: 5
Absolutely disgusting food not worth 2 dollars. Lower quality than frozen microwave pasta
Atmosphere: 1
Food: 1
Service: 1
Delicious food! Service was excellent and the owner was super friendly.
Atmosphere: 5
Food: 5
Service: 5
Sorry but the pasta was raw 😐I need a refund
Yuri took care of us. Delicious food and great service. Will come back
Atmosphere: 4
Food: 5
Service: 5
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