This place was terrible, imagine an Italian restaurant that ran out of bread (forcaccia) and branzino ( its main fish dish). Food was served cold, the pasta sides did not have any sauce, served out of the boiling pot. Only reason this place survives is because it's inside a mall. Boston has great dinning and this is not it!
neill
A great restaurant lovely atmosphere excellent service and wonderful food. Brussels Sprouts were delicious!
Nan
Just great! The chicken, the mussels, the carrots, the steak—all outstanding. Such flavorful and beautiful dishes. And the staff could not be more welcoming. Thank you!
Eileen
We brought a friend visiting from out of town for dinner. Porto did not disappoint. He loved the eggplant parmesan, a generous portion that he couldn't finish and was happy to take home for lunch the next day. He loved the salad. We got the brussels sprouts for the table, along with an order of bread. All were delicious. I got the scallops, which were absolutely delicious and well-prepared. Incredibly, our visitor was able to order and finish tiramisu (with some help from us) and we capped off the night with some cappuccino. We had a great time. Note to the hearing-impaired: it's a busy restaurant and gets pretty noisy and it can be difficult for HOH guests to hear.
Sharon
Always delicious food, sophisticated atmosphere and friendly service. Appetizers and entrees are large enough to share and all are executed superbly. The two bars are fun to eat at although there are quieter tables as well. The staff couldn't be friendlier and if you go more than a few times, they will know your name! This is my neighborhood "go to" for upscale mediterranean food.
Hien
This is my third visit to Porto and just like the first two experiences, we had a wonderful time. Food was delicious and the drinks were tasty. I was sad to see that the Gloria cocktail was gone, but really liked Sweater Weather. I also love the branzino and scallops dishes. Chloe was amazing and accommodating, and was able to keep up with my demanding friends. I also appreciated that Beto remembered me from my last visit and came over to say hello.  I have continue to recommend Porto to other friends, and I will be back in the future myself. Thank you for another great time. Hien
Elizabeth
Porto is one of my favorite restaurants. The manager and the staff take amazing care of you and the food is amazing. This is my favorite place to go with friends, for any kind of celebration or just to sit at the bar with a cocktail and some yummy truffle fries. The manager here is incredible. He always remembers your name, your favorite table. It is a joy to come here!
Sandy
Excellent food, ambiance, and service. Didn't have a drink but my companions enjoyed their cocktails
stuart
Sat outside on a beautiful and warm October evening. Food and service were excellent. The quality is always consistently high.
Karen
Porto is very special. I love the varied areas to dine. They have outdoor seating in the warm weather and a covered porch with heat lamps for the cooler days. The dining rooms are cozy. The staff is well trained and very friendly. The food is very creative and delicious.
Fantastic restaurant in cool, convenient location. Great service, interesting menu, we loved it.
Richard
Our visits to Porto are always excellent and this was no exception. We had the Piatto de Mare, which included a whole branzino, seared scallops and grilled octopus. The fish (already boned) was delicate and perfectly cooked. The scallops were lightly seared- not overdone. The octopus arm was tender and sweet. All in all a perfect entree. Our chopped salad was a nice mix of contrasting textures and flavors. The small wine list has something for all tastes and the Greco di Tufo was perfect for the seafood- dry, fresh and mineraly. As usual, the service was attentive and friendly. A memorable meal!
Peter
Branzino is best in Boston! Large portion cooked perfectly and delicately spiced - delicious.
margaret
The pasta was far too salty and over sauced. The last three times I have been there has resulted in a less pleasant experience each time. This place needs to upgrade and update its menu if it wants to reflect a semblance of real cuisine, not just food. It appears as a place that wants to cater to the masses, not a high level diner.
glenn
My zatar chicken was way over the top flavorful. Same for the tuna tatar Porto should not be missed!
This place was terrible, imagine an Italian restaurant that ran out of bread (forcaccia) and branzino ( its main fish dish). Food was served cold, the pasta sides did not have any sauce, served out of the boiling pot. Only reason this place survives is because it's inside a mall. Boston has great dinning and this is not it!
A great restaurant lovely atmosphere excellent service and wonderful food. Brussels Sprouts were delicious!
Just great! The chicken, the mussels, the carrots, the steak—all outstanding. Such flavorful and beautiful dishes. And the staff could not be more welcoming. Thank you!
We brought a friend visiting from out of town for dinner. Porto did not disappoint. He loved the eggplant parmesan, a generous portion that he couldn't finish and was happy to take home for lunch the next day. He loved the salad. We got the brussels sprouts for the table, along with an order of bread. All were delicious. I got the scallops, which were absolutely delicious and well-prepared. Incredibly, our visitor was able to order and finish tiramisu (with some help from us) and we capped off the night with some cappuccino. We had a great time. Note to the hearing-impaired: it's a busy restaurant and gets pretty noisy and it can be difficult for HOH guests to hear.
Always delicious food, sophisticated atmosphere and friendly service. Appetizers and entrees are large enough to share and all are executed superbly. The two bars are fun to eat at although there are quieter tables as well. The staff couldn't be friendlier and if you go more than a few times, they will know your name! This is my neighborhood "go to" for upscale mediterranean food.
This is my third visit to Porto and just like the first two experiences, we had a wonderful time. Food was delicious and the drinks were tasty. I was sad to see that the Gloria cocktail was gone, but really liked Sweater Weather. I also love the branzino and scallops dishes. Chloe was amazing and accommodating, and was able to keep up with my demanding friends. I also appreciated that Beto remembered me from my last visit and came over to say hello.  I have continue to recommend Porto to other friends, and I will be back in the future myself. Thank you for another great time. Hien
Porto is one of my favorite restaurants. The manager and the staff take amazing care of you and the food is amazing. This is my favorite place to go with friends, for any kind of celebration or just to sit at the bar with a cocktail and some yummy truffle fries. The manager here is incredible. He always remembers your name, your favorite table. It is a joy to come here!
Excellent food, ambiance, and service. Didn't have a drink but my companions enjoyed their cocktails
Sat outside on a beautiful and warm October evening. Food and service were excellent. The quality is always consistently high.
Porto is very special. I love the varied areas to dine. They have outdoor seating in the warm weather and a covered porch with heat lamps for the cooler days. The dining rooms are cozy. The staff is well trained and very friendly. The food is very creative and delicious.
Restaurantji Recommends
Fantastic restaurant in cool, convenient location. Great service, interesting menu, we loved it.
Our visits to Porto are always excellent and this was no exception. We had the Piatto de Mare, which included a whole branzino, seared scallops and grilled octopus. The fish (already boned) was delicate and perfectly cooked. The scallops were lightly seared- not overdone. The octopus arm was tender and sweet. All in all a perfect entree. Our chopped salad was a nice mix of contrasting textures and flavors. The small wine list has something for all tastes and the Greco di Tufo was perfect for the seafood- dry, fresh and mineraly. As usual, the service was attentive and friendly. A memorable meal!
Branzino is best in Boston! Large portion cooked perfectly and delicately spiced - delicious.
The pasta was far too salty and over sauced. The last three times I have been there has resulted in a less pleasant experience each time. This place needs to upgrade and update its menu if it wants to reflect a semblance of real cuisine, not just food. It appears as a place that wants to cater to the masses, not a high level diner.
My zatar chicken was way over the top flavorful. Same for the tuna tatar Porto should not be missed!
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