Haven’t shut up about it since I left, hopefully you can track my servers name from my reservation because I don’t remember what it was, but he was phenomenal. From personality to service he was exquisite. The branzino was phenomenal and my date had the Lemon Ricotta Ravioli which she enjoyed. The gluten free options were delightful, including the Creme Brûlée which was amazing. Thank you for a wonderful night. It was a great spot for a first date. I may not know for sure if “we’ll” be back, but I know “I” sure will be.
Atmosphere: 5
Food: 5
Service: 5
Todd Armstrong
Excellent Italian food and superb service.
Atmosphere: 5
Food: 5
Service: 5
Melat Yemane
Great service, beautiful view and the Thai chicken balls were delicious
Atmosphere: 5
Food: 4
Service: 5
J Sandoval
1st time there. Everything was ?! We sat at the bar my wife and I and were immediately welcomed by our bartender (im bad at namesit was the tallest one). SUPER cool guy. We asked for the specials for the evening and we had to go for the octopus (5 Stars!!) which in my opinion should stay on the menu soo Bravo to the chef in charge of todays special. Saw a couple of familiar faces. Chef Danny from my Abe and Louis Days and David Doyle from my Smith and Wollenskey days as Chef. Over all it was a great experience, looking forward to coming back. Cheers!!
Atmosphere: 5
Food: 5
Service: 5
Victoria DeSimone
we asked for a quiet table since we came with our baby and they literally set up a whole table for us in an area where there’s usually no table, we had space to ourselves and it was luxurious
Atmosphere: 5
Food: 5
Service: 5
Mena Botros
Atmosphere and food were excellent. Service was rushed, but not rude.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Lobster-Scallop Potstickers
Sylvie fu
Nice high end American restaurant in Boston harbor area. Great harbor view at night.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seared Pork Belly
Gino c
Went with some friends after work one day. All the food was amazing.
The fish in the fish&chips smelled like freezer. Not sure how long it was there. I expected to eat something fresh near the water not a fish that smells and tastes like old freezer
Atmosphere: 3
Food: 1
Service: 2
Raymond Ruddy
Super loud. Like people screaming loud. Good service. Terrible table for two stuck in the corner. $300 dinner for a hamburger, pasta dish and a bottle of wine. I won’t be back
Atmosphere: 2
Food: 4
Service: 4
Amer El-Haddad
Fouat was an exceptional.server! We need more like him in the Boston area. The food was high quality but not as creative. The drinks need work, we had a maitai that was below average, other drinks were ok.
Atmosphere: 5
Food: 4
Service: 5
Kendall Currence
Dining at SAVR was a standout experience, thanks to our server Stella. Her deep knowledge of the menu led to perfect recommendations, including the signature Espresso Martini flight and the exceptional lobster potstickers and seared pork belly. The pasta she suggested was also a highlight. The restaurant’s prime location and superb food made for an exceptional evening. Stella’s warm, attentive service made us feel truly valued and ensured we had a memorable meal.
Atmosphere: 5
Food: 5
Service: 5
Luis Torres
This is a must go to in seaport. Salmon was delicious. Lobster roll was great. We had a party of 8 and everyone couldn’t stop talking how good the food was. Will definitely come again.
Price/performance is not good enough. unnecessarily Expensive and foods are average
Atmosphere: 3
Food: 3
Service: 4
Top class service and amazing food . Fantastic views also . Highly recommend this restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster-Scallop Potstickers, Scallop & Shrimp Risotto
Haven’t shut up about it since I left, hopefully you can track my servers name from my reservation because I don’t remember what it was, but he was phenomenal. From personality to service he was exquisite. The branzino was phenomenal and my date had the Lemon Ricotta Ravioli which she enjoyed. The gluten free options were delightful, including the Creme Brûlée which was amazing. Thank you for a wonderful night. It was a great spot for a first date. I may not know for sure if “we’ll” be back, but I know “I” sure will be.
Atmosphere: 5
Food: 5
Service: 5
Excellent Italian food and superb service.
Atmosphere: 5
Food: 5
Service: 5
Great service, beautiful view and the Thai chicken balls were delicious
Atmosphere: 5
Food: 4
Service: 5
1st time there. Everything was ?!
We sat at the bar my wife and I and were immediately welcomed by our bartender (im bad at namesit was the tallest one). SUPER cool guy. We asked for the specials for the evening and we had to go for the octopus (5 Stars!!) which in my opinion should stay on the menu soo Bravo to the chef in charge of todays special.
Saw a couple of familiar faces. Chef Danny from my Abe and Louis Days and David Doyle from my Smith and Wollenskey days as Chef.
Over all it was a great experience, looking forward to coming back.
Cheers!!
Atmosphere: 5
Food: 5
Service: 5
we asked for a quiet table since we came with our baby and they literally set up a whole table for us in an area where there’s usually no table, we had space to ourselves and it was luxurious
Atmosphere: 5
Food: 5
Service: 5
Atmosphere and food were excellent. Service was rushed, but not rude.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Lobster-Scallop Potstickers
Nice high end American restaurant in Boston harbor area. Great harbor view at night.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seared Pork Belly
Went with some friends after work one day. All the food was amazing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wagyu Beef Carpaccio, Seared Pork Belly
Restaurantji Recommends
The fish in the fish&chips smelled like freezer. Not sure how long it was there. I expected to eat something fresh near the water not a fish that smells and tastes like old freezer
Atmosphere: 3
Food: 1
Service: 2
Super loud. Like people screaming loud.
Good service.
Terrible table for two stuck in the corner. $300 dinner for a hamburger, pasta dish and a bottle of wine. I won’t be back
Atmosphere: 2
Food: 4
Service: 4
Fouat was an exceptional.server! We need more like him in the Boston area. The food was high quality but not as creative. The drinks need work, we had a maitai that was below average, other drinks were ok.
Atmosphere: 5
Food: 4
Service: 5
Dining at SAVR was a standout experience, thanks to our server Stella. Her deep knowledge of the menu led to perfect recommendations, including the signature Espresso Martini flight and the exceptional lobster potstickers and seared pork belly. The pasta she suggested was also a highlight. The restaurant’s prime location and superb food made for an exceptional evening. Stella’s warm, attentive service made us feel truly valued and ensured we had a memorable meal.
Atmosphere: 5
Food: 5
Service: 5
This is a must go to in seaport. Salmon was delicious. Lobster roll was great. We had a party of 8 and everyone couldn’t stop talking how good the food was. Will definitely come again.
Atmosphere: 5
Food: 5
Service: 5
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