Excellent food and excellent service. And the bartender knows what they are doing with the cocktails. Can't ask more much else!!
Kim
We had not dined here in a very long while. It was love all over again. What a perfectly crafted meal with excellent service. Loved the fresh pasta and the other diners thought that the lamb chops were some of the best they had eaten in a long time. The wines by the bottle were delicious and moderately priced.
Stephen
Ten Tables was very good had not been back there in awhile and were not disappointed. Had the Thursday special pasta with wine. The pasta was fresh and very flavorful. Service was great. On a Thursday night early the restaurant was just filling up but places at the bar open.
Jenny
Hi we were in last night looking forward to having multiple items from the menu posted online. We were disappointed to see a different menu offered at the restaurant. We appreciate a seasonal menu but the website should be kept up to date. We did find items we liked so we moved forward with ordering. Our salad was over dressed, tagliatelle lacked flavor and the sauce was watery, and the wagu burger also lacked salt and gave regular ground beef. We have wanted to try Ten Tables for a while, we both were underwhelmed
Jc Sosa
My wife and I had a great date night here. We had the focaccia bread, Brussels sprouts, burger, and tagliatelle with shrimp. We also tried the pistachio martini and an old fashioned. The food and drinks were outstanding!
The staff was on point, working hard, while staying attentive and friendly. The chef came over to personally give us recommendations, and our waitress, Cristina, was wonderful as well. We will definitely be back soon.
Atmosphere: 5
Food: 5
Service: 5
Laura
Bartender/server unable to get drink order correct. Sent cocktail back and subbed in draft beer -it was warm. Trash cans, streaked windows for ambiance. Food was quite good!
Clayton
Ten Tables is always a reliable choice to grab a meal. I was disappointed that they did not have the striped bass or another replacement (Salmon was available). Service was good but I think that having a stagnant menu will hurt their business. I like going there but just not that often. Good Experience!
Alex Burton
Servers have been great with food allergies. Seems like most things are from scratch so they have been easily able to substitute allergen ingredients. I’ve come multiple times and have had very consistent quality.
Atmosphere: 4
Food: 5
Service: 5
Vinson Huynh
We a nice experience overall. The food was delicious. We had the baked Brie, french 75, white wine, scallops, wagyu burger, and chocolate cake with ice cream. The service was good. They were attentive enough where they weren’t all over your business.
Atmosphere: 5
Food: 5
Service: 5
Katy O'Hara
My Dad and I had a great meal at this small and intimate place. Service was friendly and being veggie and vegan we have struggled to eat in Boston in general, however the kitchen offered to do a special tomato sauce based gnocchi with braised veg. It was absolutely delicious.
Wine was fab too - I was allowed to try a few to decide on one, which I appreciated.
In short, great little understated but charming spot for a nice dinner. Recommended!
I had the gnocchi— delicious! My husband loved getting the burger and beer Tuesday special. My son is vegetarian and they made him gnocchi with vegetables. The waiter was so friendly and helpful.
Emily Pedersen
We're not from the neighborhood, but popped in for dinner. The food was delish! Staff is super sweet. Wine prices are great. We had the risotto and gnocchi and both were 10/10. Look forward to coming back!
Smallie Michelle (Michelle Turner -Young)
ABSOLUTELY DELICIOUS!!! The pasta was seasoned to perfection! Fingerlings topped with a lemon aioli (I know because I had to go to the kitchen and praise the chef for the recipes lol)
Christopher Bett
Awesome little restaurant. The seared scallops were to die for.
Goldman Sackler
Had a decent time at Ten Tables. Super cute restaurant. But lack of vegetarian or vegan options was super disappointing. There is huge demand for such options. So, why not offer a few?
The risotto was too heavy and rich. It weighed over a 1lb. It lacked balance. Maybe incorporate a side of sautéd broccolini/greens with it?
Chickpea Fritters were too oil logged.
Air Quality: The kitchen smoke exhaust either needs to be cleaned or does not work. We dining In extremely poor air quality in a room filled with smoke! Please invest in your exhaust system.
Excellent food and excellent service. And the bartender knows what they are doing with the cocktails. Can't ask more much else!!
We had not dined here in a very long while. It was love all over again. What a perfectly crafted meal with excellent service. Loved the fresh pasta and the other diners thought that the lamb chops were some of the best they had eaten in a long time. The wines by the bottle were delicious and moderately priced.
Ten Tables was very good had not been back there in awhile and were not disappointed. Had the Thursday special pasta with wine. The pasta was fresh and very flavorful. Service was great. On a Thursday night early the restaurant was just filling up but places at the bar open.
Hi we were in last night looking forward to having multiple items from the menu posted online. We were disappointed to see a different menu offered at the restaurant. We appreciate a seasonal menu but the website should be kept up to date. We did find items we liked so we moved forward with ordering. Our salad was over dressed, tagliatelle lacked flavor and the sauce was watery, and the wagu burger also lacked salt and gave regular ground beef. We have wanted to try Ten Tables for a while, we both were underwhelmed
My wife and I had a great date night here. We had the focaccia bread, Brussels sprouts, burger, and tagliatelle with shrimp. We also tried the pistachio martini and an old fashioned. The food and drinks were outstanding!
The staff was on point, working hard, while staying attentive and friendly. The chef came over to personally give us recommendations, and our waitress, Cristina, was wonderful as well.
We will definitely be back soon.
Atmosphere: 5
Food: 5
Service: 5
Bartender/server unable to get drink order correct. Sent cocktail back and subbed in draft beer -it was warm. Trash cans, streaked windows for ambiance. Food was quite good!
Ten Tables is always a reliable choice to grab a meal. I was disappointed that they did not have the striped bass or another replacement (Salmon was available). Service was good but I think that having a stagnant menu will hurt their business. I like going there but just not that often. Good Experience!
Servers have been great with food allergies. Seems like most things are from scratch so they have been easily able to substitute allergen ingredients.
I’ve come multiple times and have had very consistent quality.
Atmosphere: 4
Food: 5
Service: 5
We a nice experience overall. The food was delicious. We had the baked Brie, french 75, white wine, scallops, wagyu burger, and chocolate cake with ice cream. The service was good. They were attentive enough where they weren’t all over your business.
Atmosphere: 5
Food: 5
Service: 5
My Dad and I had a great meal at this small and intimate place.
Service was friendly and being veggie and vegan we have struggled to eat in Boston in general, however the kitchen offered to do a special tomato sauce based gnocchi with braised veg. It was absolutely delicious.
Wine was fab too - I was allowed to try a few to decide on one, which I appreciated.
In short, great little understated but charming spot for a nice dinner. Recommended!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I had the gnocchi— delicious! My husband loved getting the burger and beer Tuesday special. My son is vegetarian and they made him gnocchi with vegetables. The waiter was so friendly and helpful.
We're not from the neighborhood, but popped in for dinner. The food was delish! Staff is super sweet. Wine prices are great. We had the risotto and gnocchi and both were 10/10. Look forward to coming back!
ABSOLUTELY DELICIOUS!!! The pasta was seasoned to perfection! Fingerlings topped with a lemon aioli (I know because I had to go to the kitchen and praise the chef for the recipes lol)
Awesome little restaurant. The seared scallops were to die for.
Had a decent time at Ten Tables. Super cute restaurant. But lack of vegetarian or vegan options was super disappointing. There is huge demand for such options. So, why not offer a few?
The risotto was too heavy and rich. It weighed over a 1lb. It lacked balance. Maybe incorporate a side of sautéd broccolini/greens with it?
Chickpea Fritters were too oil logged.
Air Quality: The kitchen smoke exhaust either needs to be cleaned or does not work. We dining In extremely poor air quality in a room filled with smoke! Please invest in your exhaust system.
Service was great and attentive.
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