The Q
660 Washington St, Boston
(857) 350-3968
Customers' Favorites
California Roll and Spicy Salmon Roll
paradise roll new 天堂卷 新
Szechuan Hot Pot Steak Plate
Golden Buns 黄金小馒头
sashimi sampler 寿司拼盘
beef chow fun 干炒牛河
Szechuan Hot Pot Noodles
Spicy Seafood Salad
Extra Hotpot Sauce
Pink Panther Roll
Featured items
SIGNATURE HOUSE FRIED RICE 小绵羊炒饭
chef's special fried rice with eggs, wolfberry and scallions
SESAME CHICKEN 酸甜芝麻鸡
GENERAL GAU'S CHICKEN 左宗鸡
with green and red peppers, and onions
STEAMED SOUP DUMPLINGS 上海小笼包
SHANGHAI CHOWMEIN 上海粗炒面
thick noodles stir-fried in traditional Shanghai-style flavoring with baby bok choy, mushrooms, and carrots
SIGNATURE CRAB RANGOON 招牌炸蟹角
BROCCOLI CHICKEN 芥兰鸡
T&T ROLL
salmon, cheese, and avocado deep fried, topped with spicy crab meat. tempura flakes, tobiko, and eel sauce
PAD THAI 巴泰
stir-friedthin flat rice noodles with eggs, beans sprouts, carrots, and ground peanuts in sweet Thai sauce
CRÈME BRÛLÉE
a creamy custard topped with hardened caramelized sugar
RAINBOW ROLL
snow crab, tobiko, cucumber, and avocado topped with rainbow assortment of fish fillets and avocado
MONGOLIAN CUMIN BEEF 蒙古孜然牛肉
CHOCOLATE TRUFFLE CAKE
alternating layers of rich fudgy cake and smooth chocolate cream
HONJAKE - SALMON
Salmon
BEEF STEW NOODLE SOUP 红烧牛肉面
Taiwanese style noodle soup in rich beef broth with baby bok choy and braised beef brisket
BEEF CHOW FUN 干炒牛河
stir-fried flat rice noodle with beef, bean sprouts, and scallions
CRISPY CHICKEN WINGS 炸鸡翅
From The Sushi Bar
AVOCADO SALAD
crab sticks, flying fish roe, cucumber, and avocado slices tossed with house special mayo
NARUTO
crab sticks, flying fish roe, and avocado wrapped with thinly sliced cucumber topped with spicy mayo
SPICY AVOCADO BALL
spicy tuna and tempura flakes encased in layer of avocado drizzled with spicy mayo and eel sauce
SPICY SEAFOOD SALAD
a delicious blend of octopus, shrimp, crab sticks, flying fish roe, and cucumber tossed in spicy mayo and topped with crunchy taro flakes
TUNA TATAKI
thinly sliced lightly broiled tuna, served with ponzu sauce and sesame seeds
TASTE OF OCEAN
TRUFFLE HAMACHI
SASHIMI SAMPLER
assortment of chef's daily picks of fresh sashimi fish
SUSHI TACO
diced salmon, avocado, cilantro, tomato, and onion mixed in spicy mayo plated on crispy wonton skin
TUNA TARTARE
diced tuna, avocado, and black tobiko sprinkled with rice cracker, and drizzled with a combination of sweet chili and yuzu sauce
From The Kitchen
BEEF WITH TENDON AND TRIPE 夫妻肺片
in a traditional mala sauce with peanuts and cilantro
KIMCHI APPERTIZER 泡菜
MALA MARINATED BEEF TONGUE 麻辣牛舌
SEAWEED SALAD 海带沙拉
SPICY CHICKEN FEET 泡椒凤爪
XI'AN COLD RICE NOODLES 西安凉皮
handmade chewy noodles blended in signature tangy spicy sauce with cucumbers strips and bean curd
Q Special Tapas 特色小吃
GOLDEN BUNS 黄金小馒头
deep fried steamed buns, served with sweet condensed milk dipping sauce
GOLDEN SHRIMP BALLS 黄金虾球
juicy shrimp balls coated in crispy fried batter, served with house special spicy mayo
Q SPECIAL SEASONED POPCORN CHICKEN 小绵羊香酥鸡块
with spicy or non-spicy seasoning
SIGNATURE CRAB RANGOON 招牌炸蟹角
BANG BANG TOTS 棒棒土豆
CHILI FRIES 香辣薯条
Q BEEF TERIYAKI SKEWERS 牛肉串
Q CHICKEN TERIYAKI SKEWERS 鸡肉串
Traditional Tapas 传统小吃
CRISPY CHICKEN WINGS 炸鸡翅
FRIED VEGGIE SPRING ROLLS 素春卷
JAPANESE POT STICKERS 日本锅贴
with chicken, pork and veggies – choice of steamed or pan-fried
FRIED CALAMARI 香炸鱿鱼
JAPANESE EDAMAME SOYBEANS 日本毛豆
MISO SOUP 味增汤
SCALLION PANCAKES 葱油饼
Mongolian Hot Pot
Broth Type
Hand Sliced Meat 手切肉类
MIYAZAKI A5 JAPANESE WAGYU RIB EYE 宫崎A5和牛雪花牛
freshly imported weekly from Japan by air, each cut comes with its unique birth certificate -- exquisite marbling on every piece that melts in your mouth
PRIME SHORT RIB 特肥牛小排
ANGUS RIB EYE 霜降牛
BONELESS SHORT RIB 去骨牛小排
ANGUS SIRLION 精选肥牛
SUPREME BEEF Platter 至尊牛肉拼盘
boneless short rib, angus rib eye, prime short rib
BEEF AND LAMB 牛羊双拼
BEEF TONGUE 牛舌
NEW ZEALAND HIGH CHOICE LAMB SHOULDER 羊羔肉
MALA BEEF 麻辣滑牛肉
FATTY SIRLION 一品肥牛
PORK SLICES 猪肉片
CHICKEN BREAST SLICES 鸡胸肉片
Extra Hotpot Sauce
Not Your Everyday Meats 其他肉类
BEEF AORTA 黄喉
DARK BEEF TRIPE 爽脆毛肚
DUCK BLOOD 鸭血
BEEF TENDON 牛筋
BEEF TRIPE 牛百叶
SUNVOL QUAIL EGGS 鹌鹑蛋
HAM 午餐肉
CHINESE MINI SAUSAGES 迷你香肠
RAW EGG 生鸡蛋
Seafood 海鲜
TWIN LOBSTER TAIL 双龙虾尾
lobster tail in its fresh shell cut in half for easy peeling
SEAFOOD PLATTER 海鲜盘
scallops, flounder fillets, shrimp without shell, squid, mussels, salmon, fish tofu and clams
JAPANESE SCALLOPS 日本鲜带子
Q HANDMADE SHRIMP PASTE 手工虾滑
SHRIMP WITHOUT SHELL 明虾仁
SHRIMP WITH SHELL 有头虾
SALMON FILET 三文鱼片
FLOUNDER FILET 龙利鱼片
CLAMS 蚬子
MUSSELS 青口贝
CARVED SQUID 刻花鱿鱼
CRAB STICKS 蟹肉棒
Balls & Dumplings 丸类
ASSORTED BALLS PLATTER 丸类拼盘
fish balls, shrimps balls, pork balls, beef balls and cuttlefish balls
FISH ROE SALAD FISH BALLS 芙蓉鱼籽沙拉鱼丸
fried fish balls with fish roe salad filling
SHRIMP DUMPLINGS 虾饺
EGG DUMPLINGS 蛋饺
PORK BALLS 贡丸
BEEF BALLS 牛肉丸
SHRIMP BALLS 虾丸
FISH TOFU 鱼豆腐
CUTTLEFISH BALLS 花枝丸
FISH BALLS 鱼丸
Asian Vegetables 中式蔬菜
TONGHO 茼蒿
LOTUS ROOT 莲藕片
NAPPA 大白菜
FRIED TARO 炸芋头
CILANTRO 香菜
BAMBOO SHOOTS 笋尖
BABY BOK CHOY 上海苗
RADISH 白萝卜片
KONJAC NOODLE KNOTS 魔芋丝
SEAWEED KNOTS 海带结
BEAN SPROUTS 豆芽菜
Vegetables 蔬菜
VEGGIE PLATTER A 新鲜菜盘 A
nappa, lettuce, eryngium mushrooms, carrots, corn, broccoli, shiitake mushrooms, snow peas
VEGGIE PLATTER B 新鲜菜盘 B
nappa, baby bok choy, spinach, enoki mushrooms, broccoli, fried tofu, white mushrooms and tomato
SNOW PEAS 雪豆
ASPARAGUS 芦笋
PUMPKIN 南瓜片
BROCCOLI 西兰花
SPINACH 菠菜
CORN ON THE COB 新鲜玉米
WATERCRESS 西洋菜
LETTUCE 绿叶生菜
POTATOES 土豆
CARROT 红萝卜
Mushrooms 菌菇
MUSHROOM PLATTER 新鲜菇盘
white mushroom, eryngium mushroom, shiitake mushroom, enoki mushroom, oyster mushroom and black fungus
OYSTER MUSHROOM 鲜蚝菇
ENOKI MUSHROOM 金针菇
SHITAKE MUSHROOM 鲜香菇
WHITE MUSHROOM 白蘑菇
BLACK FUNGUS 黑木耳
ERYNGIUM MUSHROOM 杏鲍菇
WHITE BEECH MUSHROOMS 蟹味菇
Tofu 豆制品
TOFU PLATTER 豆腐拼盘
fried tofu, fresh tofu, iced bean, curd, dried bean curd
FRIED TOFU SKIN 炸腐皮
CHINESE FRIED DOUGH STICKS 油条
FRESH TOFU SKIN 湿豆皮
DRIED BEAN CURD STICKS 腐竹
ICED BEAN CURD 冻豆腐
FRIED TOFU 炸豆腐
FRESH TOFU 鲜豆腐
Noodles/White Rice 主食
SZECHUAN HOT POT NOODLE 川粉
extra wide and chewy strips
HANDMADE NOODLES 手工粗面条
thick and chewy noodles
JAPANESE UDON NOODLES 乌冬面
Japanese round thick noodles
JAPANESE RAMEN NOODLE 日本拉面
clear rod-shaped noodles
S.T. NOODLES 山东拉面
white flat noodles
GUILING RICE NOODLES 米线
thin, white noodles
WIDE BEAN THREAD NOODLES 火锅粉条
flat, clear noodles
VERMICELLI NOODLES 细粉丝
thin, clear noodles
RICE CAKES 年糕
WHITE RICE 白饭
BROWN RICE 糙米
Everyday Specials
VEGETARIAN ROLL
Avocado, asparagus, and cucumber
SPICY SALMON ROLL
Salmon, cucumber, tempura chips, spicy mayo
SPICY TUNA ROLL
Tuna, cucumber, tempura chips, spicy mayo
SPICY YELLOWTAIL ROLL
Yellowtail, cucumber, tempura chips, spicy mayo
Side Spicy Mayo
Side Eel Sauce
Side Ponzu Sauce
--
SUSHI RICE
Basic Rolls
CALIFORNIA ROLL
NEGIHAMA ROLL
ALASKAN ROLL
AVO-KYU ROLL
AVOCADO ROLL
CANADA ROLL
EBI-KYU ROLL
EBI-MANGO AVOCADO ROLL
EEL AVOCADO ROLL
EEL CUCUMBER ROLL
EEL ROLL
HAMACHI AVOCADO ROLL
HAMACHI CUCUMBER ROLL
HAMACHI ROLL
IDAHO ROLL
KAPPA ROLL
OSHINKO ROLL
PHILADELPHIA ROLL
SALMON AVOCADO ROLL
SALMON CUCUMBER ROLL
SALMON ROLL
SALMON SKIN ROLL
SPICY SCALLOPS ROLL
TUNA AVOCADO ROLL
TUNA CUCUMBER ROLL
TUNA ROLL
Q Original Rolls
MANGO LOVER'S MAKI
asparagus, avocado and cucumber topped with salmon and mango drizzled with spicy mango sauce
PARADISE ROLL
spicy tuna, shrimp tempura, avocado, and tobiko wrapped with soy paper, finished with spicy mayo and eel sauce
Q ROLL
spicy salmon and avocado topped with torched tuna, hamachi, spicy mayo, and eel sauce finished with a sprinkle of tobiko
SEXY LADY ROLL
crab meat, shrimp, tobiko, and avocado topped with torched salmon, finished with spicy mayo and eel sauce
SNOW WHITE ROLL
spicy tuna, tempura flakes, and cucumber topped with torched white tuna and black tobiko and yuzu miso sauce
SPRING TORCH ROLL
spicy salmon and avocado topped with torched fatty salmon and BBQ sauce, finished with a sprinkle of tobiko and crunchy taro flakes
SUNSHINE ROLL
fried salmon and avocado topped with salmon and eel sauce
SWEETHEART ROLL
shrimp tempura, avocado, tobiko, fresh mango, and fried shallots wrapped into a heart shape with soy paper, topped with eel sauce and spicy mayo
T&T ROLL
salmon, cheese, and avocado deep fried, topped with spicy crab meat. tempura flakes, tobiko, and eel sauce
THUNDER ROLL
spicy tuna, salmon, yellowtail, and avocado covered with tempura flakes and three house special sauces
KUMO ROLL
SAKURA ROLL
ALLIGATOR ROLL
snow crab with mayo and tobiko topped with sliced eel, spicy mayo, and eel sauce
NEW WAVE ROLL
spicy crab, seaweed salad, and tempura flakes topped with torched squid, finished with jalapeno sauce and a sprinkle of tobiko
Specialty Rolls
DRAGON ROLL
sweet potato tempura and shrimp tempura topped with eel, avocado, and eel sauce
HAWAIIAN ROLL
shrimp tempura and fresh mango topped with salmon, white tuna, tobiko, and avocado with spicy mayo and eel sauce
PEARL ROLL
unagi, avocado, and cream cheese topped with torched yellowtail, black tobiko and yuzu sauce
PINK PANTHER ROLL
spicy salmon topped with spicy tuna, crab stick, and apple sauce
RAINBOW ROLL
snow crab, tobiko, cucumber, and avocado topped with rainbow assortment of fish fillets and avocado
RED SOX ROLL
spicy tuna, tempura flakes, and cucumber topped with tuna, avocado, taro flakes and sweet chili sauce
ROCK ROLL
tuna, salmon, white tuna, tobiko, and avocado coated with light tempura
SNOW MOUNTAIN ROLL
shrimp tempura and avocado topped with snow crab, tobiko, scallions, and mayo
SUMMER ROLL
crab stick, avocado, and tempura flakes topped with salmon, green tobiko, tuna, black tobiko, and mango sauce
VOLCANO ROLL
shrimp tempura and avocado topped with baked crab stick, mushrooms, tobiko, scallops, tempura flakes, and spicy mayo
BLACK FOREST ROLL
eel, sweet potato tempura, and avocado finished with eel sauce
BOSTON MAKI ROLL
salmon, avocado, lettuce, and cucumber topped with tobiko and honey wasabi sauce
CATERPILLAR ROLL
eel and cucumber topped with layers of avocado and tobiko
CRAZY ROLL
shrimp tempura, cucumber, avocado, tobiko, and spicy mayo
DANCING SHRIMP ROLL
fried tuna tempura with cucumber and spicy mayo topped with shrimp, avocado, tobiko, jalapeno, and eel sauce
SCORPION ROLL
eel and avocado topped with shrimp and flying fish roe
SUNFLOWER ROLL
fried salmon, avocado, tobiko with eel sauce coated with light tempura
TORCHED TORO ROLL
Sushi Entrees
LOVER'S BOAT FOR 2
chef's choice of 15 pieces of sashimi, 10 pieces of sushi, with tekka roll and california roll, served with seaweed salad and miso soup
SASHIMI DELUXE
Chef' choice of 18 pieces of assorted fillets of raw fish served with steamed rice and miso soup
UNA-JU DON
broiled eel on seasoned sushi rice drizzled with eel sauce, served with miso soup
CHIRASHI
Assorted fish on a bed of sushi rice, served with miso soup
MAKIMONO COMBO
Spicy tuna, california & crazy maki, served with miso soup
SALMON SAMPLER
5 pieces of salmon sushi, 3 pieces of salmon sashimi, 1 salmon maki, served with miso soup
SASHIMI PARADISE
5 pieces of salmon, tuna, and yellowtail each, served with white rice and miso soup
SUSHI & SASHIMI COMBO
chef's choice of 9 pieces of sushi and 9 pieces of sashimi, spicy tuna roll, served with white rice and miso soup
SUSHI DELUXE
chef's choice of 9 pieces of assorted raw fish fillets served on seasoned sushi rice, with california roll, served with miso soup
Sashimi/Nigiri
EBI - SHRIMP
Shrimp
HAMACHI - YELLOWTAIL
Yellowtail
HONJAKE - SALMON
Salmon
HOTATE GAI - SCALLOPS
IKA - SQUID
Squid
MAGURO - TUNA
Tuna
MATSU - WHITE TUNA
White tuna
SABA - MACKEREL
Norwegian Mackerel
SMOKED SALMON
TAKO - OCTOPUS
Octopus
TAMAGO - EGG
Egg
TOBIKO - FLYING FISH ROE
Flying fish roe
OTORO - FATTY TUNA
IKURA - SALMON ROE
Salmon roe
KANIKAMA - CRAB STICK
Crab stick
UNAGI - EEL
Fresh water eel
UNI - SEA URCHIN
Chef's Special 主厨推荐
BEEF WITH SCALLIONS AND ONIONS 葱爆牛肉
CHILI CHICKEN WITH FRIES 川味辣子鸡
JULIENNE PORK WITH SPICY GREEN PEPPERS 爆炒尖椒肉丝
MA PO TOFU 经典麻婆豆腐
MALA DUCK BLOOD 川味冒鸭血
MONGOLIAN CUMIN BEEF 蒙古孜然牛肉
SESAME CHICKEN 酸甜芝麻鸡
STEAMED FLOUNDER IN CHILI BROTH 招牌水煮鱼
BEEF STEW IN CHILI BROTH 沸腾水煮牛肉
SZECHUAN STRING BEANS 干煸四季豆
Seafood 海鲜
FLOUNDER WITH SNOW PEAS 雪豆鱼
SHRIMP WITH BROCCOLI 芥蓝虾
SHRIMP WITH SNOW PEAS 雪豆虾
KUNG PAO SHRIMP WITH SCALLOPS 宫保双鲜
KUNG PAO SHRIMP 宫保虾
MALA FLOUNDER FILET 麻辣鱼
SHRIMP WITH CASHEW NUTS 腰果虾
SHRIMP WITH FRESH MANGO 芒果虾
SHRIMP WITH FRESH MUSHROOMS 蘑菇虾
Pork 猪肉
JULIENNE PEKING PORK 京酱肉丝
with bamboo, scallions, and bean sprouts
JULIENNE PORK IN SPICY GARLIC SAUCE 鱼香肉丝
with green and red peppers, black fungus, and bamboo slices
Chicken 鸡肉
BROCCOLI CHICKEN 芥兰鸡
CHICKEN IN SPICY GARLIC SAUCE 鱼香鸡片
with green and red peppers, black fungus, and bamboo slices
CHICKEN WITH ASPARAGUS 芦笋鸡
CHICKEN WITH FRESH MUSHROOMS 蘑菇鸡
CHICKEN WITH SNOW PEAS 雪豆鸡
CURRIED SPICY CHICKEN 咖喱鸡
GENERAL GAU'S CHICKEN 左宗鸡
with green and red peppers, and onions
CHICKEN WITH FRESH MANGO 芒果鸡
CHICKEN WITH STRING BEANS 四季豆鸡
KUNG PAO CHICKEN 宫保鸡
TANGERINE CHICKEN 陈皮鸡
with chili peppers
Beef 牛肉
BEEF WITH BROCCOLI 芥兰牛
BEEF WITH SNOW PEAS 雪豆牛
BEEF WITH SPICY GREEN PEPPERS 小辣椒牛肉
BEEF WITH ASPARAGUS 芦笋牛肉
BEEF WITH BLACK PEPPERS 黑椒牛柳
with green peppers and onions
BEEF WITH FRESH MUSHROOMS 蘑菇牛肉
Eryngium Mushrooms
BEEF WITH STRING BEANS 四季豆牛
BEEF WITH SWEET GREEN PEPPERS AND ONIONS 青椒牛肉
Vegetables 蔬菜
KUNG PAO TOFU 宫保豆腐
SAUTEED ASPARAGUS 清炒芦笋
SAUTÉED BABY BOY CHOY 清炒小青菜
SAUTÉED BROCCOLI 清炒西芥兰
SAUTÉED SPINACH 清炒菠菜
SAUTÉED WATERCRESS 清炒西洋菜
BRAISED FRIED TOFU 红烧豆腐
with shiitake mushrooms, carrots, and bamboo slices
CURRIED SPICY TOFU 咖喱豆腐
GENERAL GAO'S TOFU 左豆腐
PARADISE GARDEN 满汉全素
Assorted veggies in white garlic sauce
SAUTÉED TONGHO 清炒茼蒿
Q Special Entrees 炒饭面点类
BEEF CHOW FUN 干炒牛河
stir-fried flat rice noodle with beef, bean sprouts, and scallions
BEEF STEW NOODLE SOUP 红烧牛肉面
Taiwanese style noodle soup in rich beef broth with baby bok choy and braised beef brisket
KIMCHI FRIED RICE 泡菜炒饭
PAD THAI 巴泰
stir-friedthin flat rice noodles with eggs, beans sprouts, carrots, and ground peanuts in sweet Thai sauce
Q SIGNATURE RICE NOODLE SOUP 小绵羊米线
Chef specialvermicelli noodle soup with shrimp, pork balls, crab stick, mushrooms, seaweed knots, bean curd, bok choy, black fungus, quail eggs, cilantro, and scallions.
Q STIR-FRIED RICE CAKE 上海炒年糕
Shanghai style stir-fried rice cake with pork, baby bok choy, mushrooms, and carrots
SHANGHAI CHOWMEIN 上海粗炒面
thick noodles stir-fried in traditional Shanghai-style flavoring with baby bok choy, mushrooms, and carrots
SIGNATURE HOUSE FRIED RICE 小绵羊炒饭
chef's special fried rice with eggs, wolfberry and scallions
DAN DAN NOODLE 担担面
ground pork with specialty peanut sauce layered over ST noodles
Q MALA NOODLE SOUP 麻辣汤面
mala flavored soup with noodles, nappa, mushroom, bean sprouts, and carrots
Q SPECIAL NOODLE SOUP 小绵羊汤面
mongolian style noodle soup with baby bok choy, white mushrooms, and carrots
Q WONTON SOUP 上海馄饨
Shanghai style home-made wonton, with pork and shrimp in an hours-long simmered broth with spinach. Please note, this item requires 20 minutes of preparation time.
STIR-FRIED UDON 爆炒乌冬面
Dim Sum 点心
STEAMED SOUP DUMPLINGS 上海小笼包
SPICY WONTON 红油炒手
STEAMED CHICKEN DUMPLINGS 鸡肉水饺
STEAMED PORK DUMPLINGS 猪肉水饺
Dessert甜品
CHOCOLATE TRUFFLE CAKE
alternating layers of rich fudgy cake and smooth chocolate cream
COCONUT RIPIENO
creamy coconut sorbetto served in the natural fruit shell
CRÈME BRÛLÉE
a creamy custard topped with hardened caramelized sugar
THE PYRAMID
chocolate mousse on a chocolate sponge cake base with a crunchy gianduja center
TIRAMISU GLASS
Sponge cake soaked in espresso, topped with mascarpone cream
COPPA CAFFE
DULCE DE LECHE CHEESECAKE
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Recent Reviews
Great food, drinks and atmosphere. The lychee martini actually tasted like ice cold lychee-yum. The Uni was very fresh as was the toro. They have a good variety on their menu including hot pot. I would recommend whole heartedly.
July 2025
We had the best meal of our Boston trip at this restaurant, the food was literally mouthwatering, fresh, and so full of taste! We loved the service and the atmosphere and will return ASAP!
July 2025
I have ate at a lot of Chinese restaurants (in NYC and CA) and I have to say, this takes the lead. Don’t let the fact that the restaurant is primarily hotpot deter you away. The mandarin chicken was phenomenal, The hot pot broths were flavorful, the meat was great quality, and the drinks were strong and tasty.
Be prepared to make a reservation and an expensive bill, all which I believe is justifiable!
Be prepared to make a reservation and an expensive bill, all which I believe is justifiable!
June 2025
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