Get the chicken and rice or the duck and rice and thank me later.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Roasted Duck over Rice, White Cut Chicken Thigh with Rice, BBQ Roast Pork Rice, Chicken Leg on Rice, Double Leg on Rice, Soy Sauce Chicken, Duck, Duck Leg on Rice
Karen Pham
Must of the chicken and duck was all bone and no meat. We also order chicken soup and it had no flavor. It was a sub-par lunch unfortunately.
Atmosphere: 1
Food: 3
Service: 3
Johnny Sze
Rude. Overpriced. No soup no side veggie. Small portions. No menu. First and last time coming to this front.
Atmosphere: 1
Food: 1
Service: 1
omri sagi
Very nice place with a Wonderfull atmosphere!Probably will come back for the dumplings ??
Anthony
Used to come here all the time, so I stopped in cause I was craving some charsiu (roasted pork).I speak fluent Cantonese so there was no language barrier. The older woman was pretty rude while the old man who was in the back(the cook) kept complaining and swearing every obscenity in the book.I saw him microwave a small piece of charsiu and then season it right then and there. He used his bare hands to handle the food as well. Not only that, but as you can see it's predominantly fat and too small for the $11 price tag.They only accept cash and don't sell meat by the pound anymore.The place has always been dirty, but I feel like it's even dirtier than before.I won't be coming back and everyone should avoid this place. BEWARE!Zero stars.
Atmosphere: 1
Food: 1
Service: 1
Phuong Phan
I’ve been to this place a few times but this time since after Covid I must say the food quality and quantity both have dramatically went for the worth. I bought 3 orders of rice with chicken, roast pig and liver. Total came out to be around $18/order. However there’s was only 2 tiny pieces of chicken and roast pork. For this price per order I would expect much more proteins than what was give. This will be my last time coming to this place. Also the woman had a terrible attitude.
Brit
While the food is delicious.. it is disgustingly unsanitary. I found a cockaroach in my soup and that was one scoop.. can’t imagine how many are sittting in the pot
My go-to spot for Cantonese style roast meat rice plates! They add 3 different sauces over top which gives the rice amazing flavor and aroma. Make sure to ask for extra ginger scallion oil (the special sauce) cause it is bombbb. The soup is also the perfect pairing to this dish. Keep in mind, cash and takeout only!
ten cheng
I got 2 char siu on rice yesterday. They are the worst I ever had. The char siu tasted like they were baked. They were dry. Worst Chinese food made by Chinese people. Don't waste your time nor money. Just go to Hong Kong eatery or anywhere.
Thuan Tran
Pricing craete toi high but à food not fresh like beforere
Inaa In
guys, do yourself a favor...AVOID THIS PLACE AT ALL COST, WANT ME REPEAT? AVOID AVOID THIS PLACE!!! The ducks are set closely to the floor before the chef cuts it. I found a cockroach leg in MY food today. When I commented this to the lady boss, she looks as if shes had enough of life and just turned away and waved me out~WHAT A DISGUSTING PLACE!
Jerry Fang
Came here with friends on Friday at noontime for lunch because of the recent YouTube video from Fung Bros. Trying to discover Boston a bit more. Place is very run down, which is what I like because of the saying about Chinese restaurants “the dirtier the better”. I had my reservations even because of the saying because it was really THAT run down. We really should have left because there was no meat hanging on the window and the place didn’t smell of meat at all. I think we were served old meat. We each ordered the rice combos with every meat type they had. We lost our appetite when we sat down at the park and unwrapped the chopsticks. The tips all grew mold on them. It’s as if they hadn’t had customers for so long that the chopsticks had been sitting in a damp container and grew green mold. We found other utensils but by then we really weren’t wanting to eat the food. All the meat tasted off. Rice was mushy. Overly priced. Disgusting. Avoid. Much better fresher food elsewhere in Chinatown for much cheaper.
The place doesn’t look so great but is a hidden gem for food. Loved the noodles here
Atmosphere: 3
Food: 5
Service: 5
My favorite no other Chinese bbq spot compare !
Food: 5
Nice owner, good food. Hard to find good "Siu Mei" rice in Boston. Will come again on next Boston visit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: BBQ Roast Pork Rice, Duck, Chicken and Char Siu
Get the chicken and rice or the duck and rice and thank me later.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Roasted Duck over Rice, White Cut Chicken Thigh with Rice, BBQ Roast Pork Rice, Chicken Leg on Rice, Double Leg on Rice, Soy Sauce Chicken, Duck, Duck Leg on Rice
Must of the chicken and duck was all bone and no meat. We also order chicken soup and it had no flavor. It was a sub-par lunch unfortunately.
Atmosphere: 1
Food: 3
Service: 3
Rude. Overpriced. No soup no side veggie. Small portions. No menu. First and last time coming to this front.
Atmosphere: 1
Food: 1
Service: 1
Very nice place with a Wonderfull atmosphere!Probably will come back for the dumplings ??
Used to come here all the time, so I stopped in cause I was craving some charsiu (roasted pork).I speak fluent Cantonese so there was no language barrier. The older woman was pretty rude while the old man who was in the back(the cook) kept complaining and swearing every obscenity in the book.I saw him microwave a small piece of charsiu and then season it right then and there. He used his bare hands to handle the food as well. Not only that, but as you can see it's predominantly fat and too small for the $11 price tag.They only accept cash and don't sell meat by the pound anymore.The place has always been dirty, but I feel like it's even dirtier than before.I won't be coming back and everyone should avoid this place. BEWARE!Zero stars.
Atmosphere: 1
Food: 1
Service: 1
I’ve been to this place a few times but this time since after Covid I must say the food quality and quantity both have dramatically went for the worth. I bought 3 orders of rice with chicken, roast pig and liver. Total came out to be around $18/order. However there’s was only 2 tiny pieces of chicken and roast pork. For this price per order I would expect much more proteins than what was give. This will be my last time coming to this place. Also the woman had a terrible attitude.
While the food is delicious.. it is disgustingly unsanitary. I found a cockaroach in my soup and that was one scoop.. can’t imagine how many are sittting in the pot
Restaurantji Recommends
My go-to spot for Cantonese style roast meat rice plates! They add 3 different sauces over top which gives the rice amazing flavor and aroma. Make sure to ask for extra ginger scallion oil (the special sauce) cause it is bombbb. The soup is also the perfect pairing to this dish. Keep in mind, cash and takeout only!
I got 2 char siu on rice yesterday. They are the worst I ever had. The char siu tasted like they were baked. They were dry. Worst Chinese food made by Chinese people. Don't waste your time nor money. Just go to Hong Kong eatery or anywhere.
Pricing craete toi high but à food not fresh like beforere
guys, do yourself a favor...AVOID THIS PLACE AT ALL COST, WANT ME REPEAT? AVOID AVOID THIS PLACE!!! The ducks are set closely to the floor before the chef cuts it. I found a cockroach leg in MY food today. When I commented this to the lady boss, she looks as if shes had enough of life and just turned away and waved me out~WHAT A DISGUSTING PLACE!
Came here with friends on Friday at noontime for lunch because of the recent YouTube video from Fung Bros. Trying to discover Boston a bit more. Place is very run down, which is what I like because of the saying about Chinese restaurants “the dirtier the better”. I had my reservations even because of the saying because it was really THAT run down. We really should have left because there was no meat hanging on the window and the place didn’t smell of meat at all. I think we were served old meat. We each ordered the rice combos with every meat type they had. We lost our appetite when we sat down at the park and unwrapped the chopsticks. The tips all grew mold on them. It’s as if they hadn’t had customers for so long that the chopsticks had been sitting in a damp container and grew green mold. We found other utensils but by then we really weren’t wanting to eat the food. All the meat tasted off. Rice was mushy. Overly priced. Disgusting. Avoid. Much better fresher food elsewhere in Chinatown for much cheaper.
Loading...