Pizza Project
$ • Pizza, Brewery
Hours:
525 Western Ave, Brighton
(617) 208-8729
About Pizza Pro
Customers' Favorites
Pizza Pro Reviews
Great Neapolitan style pizza pop up, I ride miles and miles only to have some at one of the breweries they partner with
Amazing pizza and people. Perfect compliment to my beers at Vitamin Sea
Each piece of pizza in my mouth is a little piece of heaven
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 4 - 8PM |
| Wednesday | 12 - 9:30PM |
| Thursday | 12 - 9:30PM |
| Friday | 12 - 9:30PM |
| Saturday | 12 - 9:30PM |
| Sunday | 12 - 8PM |
The Pizza Project is a popular artisan pizza spot that has recently expanded to offer round pies in addition to their signature Sicilian slices. The dough is made using a true sourdough recipe, resulting in a delicious texture, flavor, and aroma that sets it apart. Toppings are inventive and fun, with options like the garlic roasted mushroom fontina pizza and the pepperoni and hot honey pizza receiving high praise. Customers have noted that the crust is cooked perfectly with no sogginess, and the cheese is also praised for its quality. The well-proofed dough has blistered leopard spots, tangy tomato sauce, and high-quality toppings, making it a strong contender for the best pizza in the Boston area. While the pricing may be a bit steep, especially for just a single slice, the quality of the food is considered worth it by many. The service is polite and straightforward, but seating is limited to takeout only, with a few benches outside that may be less available during colder weather. Be ready for a long wait on busy evenings, but the crisp and quality crust, along with flavorful ingredients, make it worth it. The Pizza Project is also appreciated for offering a dairy-free, by-the-slice option, making it accessible for those with dietary restrictions. Overall, the Pizza Project is a popular destination for those seeking exceptional, handcrafted pizza in a casual, friendly atmosphere.