Punjab Express
18 Eliot St, Cambridge
(617) 945-1802
Customers' Favorites
Butter Chicken or so They Say
Chicken Tikka Masala
Chicken Tandoori
Chicken Biryani
Chicken Curry
Gulab Jamun
Ras Malai
Pav Bhaji
Kheer
Naan
Veg Appetizers
Vegetarian Samosa (2 pcs)
Turnovers stuffed with diced potatoes and peas.
Vegetable Appetizer Platter
Combination of samosa, pakora, aloo tiki, and paneer pakora.
Paneer Pakora
Cottage cheese dipped in chickpea batter and deep-fried.
Vegetarian Pakora
Veggies dipped in chickpea batter and deep-fried.
Aloo Tiki
Diced potato with fresh ginger and spice.
Papad Fried
Cumin flavored lentil crisp.
Papad Roasted
Cumin flavored lentil crisp.
Non-Veg Appetizers
Chicken Pakora
Tender chicken dipped in chickpea batter, and spices. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Samosa (2 pcs)
Turnover stuffed with minced chicken, cooked potatoes, and peas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Non-Vege Platter
A mixture of kheema samosa, seafood pakora, and chicken pakora. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Keema Samosa (2 pcs)
Turnover stuffed with minced lamb, potatoes, and peas. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fish Pakora
Whitefish dipped in chickpea batter and deep-fried. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Seafood Pakora
Fritters made of chopped shrimp, fish, scallops and clams dipped chickpea batter, and deep-fried.
Soups and Salads
Chicken Soup
Flavorful chicken soup cooked with Indian spices. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mulligatawny Soup
Traditional lentil soup flavored with herbs and spices.
Tomato Soup
A fresh tomato soup with Indian herbs and spices.
Chicken Tikka Salad
Served with raita or Italian dressing, a bed of lettuce topped with tomatoes, cucumbers, onions, green peppers, and chicken tikka. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tomato Coconut Soup
A rich combination of tomatoes coconut milk and herbs.
House Salad
Served with raita or Italian dressing, a bed of lettuce topped with tomatoes, cucumbers, onions, and green pepper.
Tandoori Shrimp Salad
Served with raita or Italian dressing, a bed of lettuce topped with tomatoes, cucumbers, onions, green peppers, and tandoori shrimp. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chaats
Samosa Chaat
Vegetable samosa topped with chickpeas, tamarind sauce, and yogurt.
Dahi Batata Puri
Dahi batata puri crisp pooris topped with potatoes, Sev, tamarind sauce, and yogurt.
Pani Puri
Pani puri Semonila pooris served with moong beans, graham flour Sev, and savory sauces.
Dahi Bhalla
Lentil dumplings in yogurt with tamarind chutney.
Bhel
Puffed rice, gram flour Sev, tomatoes, and onions mixed with a sweet and tangy sauce.
Aloo Tikki Chaat
Aloo tiki chaat spiced potato patties topped with chickpeas, tamarind sauce, and yogurt.
Chaat Papri
Wheat chips and chickpeas, topped with yogurt, and tamarind sauce.
Combination Lunch and Dinner
Lunch Box- Non- Veg Combo
Chicken Tikka Masala, Chicken Curry and Rice
Lunch Box -Veg Combo
Saag Paneer, Channa Masala and Rice
Non-Veg Dinner
A traditional meal served on a platter with mulligatawny soup, chicken samosa, Seekh kabab, tandoori chicken, chicken tikka masala, lamb curry, rice, plain naan, and dessert. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Vegetarian Thali
A traditional vegetarian meal served on a platter with samosa and mulligatawny soup. Choice of two vegetable dishes, raita, rice and naan, and kheer
(Hyderabadi Baingan Mirchi Masala and Paneer Bhurji Not available with Thali)
Southern Specialty Dinner
Idli, Wada, and masala dosa served with coconut chutney and sambar.
Vegetarian Combo Dinner for Two
Vegetable soup, samosa, choice of two vegetable dishes, raita, rice, and naan.
House Special
Lamb Shanks
Cooked in a delightful gravy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Makhni
Boneless tandoori chicken cooked in a tomato-onion gravy with cream. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tandoori Seafood Masala
Tandoori shrimp, scallops, fish cooked in a rich creamy tomato sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tandoori Duck Masala
Boneless duck breast cooked in tandoor with rich tomato creamy sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Paneer Masala
Chicken and paneer cooked in tomato sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Chana Masala
Chicken tikka and chickpeas cooked in creamy tomato sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chana Paneer Masala
Chickpeas and cheese cubes cooked in tomato gravy sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Chana Paneer Masala
Combination of chicken, chana, and paneer in a flavorful tomato sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Seafood Salmon Moilee
Salmon cooked in coconut and tamarind-based sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Paratha
Aloo Paratha (Potatoes and Peas)
Whole wheat flour bread cooked on a griddle served with mixed pickle and raita.
Plain Paratha
Whole wheat flour bread cooked on a griddle served with mixed pickle and raita.
Keema Paratha (Minced Lamb)
Whole wheat flour bread cooked on a griddle served with mixed pickle and raita.
Ghobi Paratha (Cauliflower)
Whole wheat flour bread cooked on a griddle served with mixed pickle and raita.
Lachha Paratha
Layered whole wheat bread. Whole wheat flour bread cooked on a griddle served with mixed pickle and raita.
Mint Paratha
Whole wheat flour bread cooked on a griddle served with mixed pickle and raita.
Breads
Garlic Naan Bread
Naan-a popular bread baked on the wall of a clay oven.
Plain Bread
Naan-a popular bread baked on the wall of a clay oven.
Aloo Naan Bread (Potatoes and Peas)
Naan-a popular bread baked on the wall of a clay oven.
Onion Naan
Naan-a popular bread baked on the wall of a clay oven.
Chilly Naan Bread (Green Chilies)
Naan-a popular bread baked on the wall of a clay oven.
Paneer Naan Bread (Cottage Cheese)
Naan-a popular bread baked on the wall of a clay oven.
Bread Basket
Naan, garlic naan, and Peshawari naan. Naan-a popular bread baked on the wall of a clay oven.
Peshawari Naan Bread (Nuts and Raisins)
Naan-a popular bread baked on the wall of a clay oven.
Keema Naan Bread (Minced Lamb)
Naan-a popular bread baked on the wall of a clay oven.
Chicken Naan Bread (Diced Chicken)
Naan-a popular bread baked on the wall of a clay oven.
Date & Apricot Naan
Naan-a popular bread baked on the wall of a clay oven.
Special Breads
Bhatura
Deep-fried leavened bread.
Tandoori Roti
Whole wheat bread baked in a clay oven.
Chapati (2 pcs)
Flat whole wheat bread on the griddle.
Poori (2 pcs)
Whole wheat deep-fried puffed bread.
Vegetarian
Aloo Gobhi
Cauliflower and potatoes are cooked with herbs and spices.
Aloo Chole
Chickpeas and potatoes cooked with fresh herbs and spices.
Bhindi Achari
Okra cooked with onions, tomatoes, and pickled spices.
Baigan Bharta
Mashed eggplant sauteed with onions, tomatoes, ginger, garlic, and spices.
Aloo Mutter
Green peas are cooked with potatoes, herbs, and spices.
Paneer Tikka Masala
Cottage cheese cooked with creamy tomato sauce and fenugreek leaves.
Chhole Bhature
Chickpeas cooked with garlic, onions, tomatoes, and served with Bhatura-bread.
Rajma
Red kidney beans cooked in a gravy sauce.
Dal Makhani
Black lentils cooked with fresh herbs and spices.
Paneer Kadhai
Cottage cheese cooked with tomatoes, onions, green, and red peppers.
Saag Paneer
Spinach cooked with our homemade cottage cheese.
Malai Kofta
Vegetable croquettes cooked in tomato creamy sauce.
Navaratan Korma
Mixed vegetables cooked with herbs and spices in a mild creamy sauce.
Punjabi Kadhi Pakora
Pakoras in a yogurt and ground chickpea sauce.
Dal Tadka
Yellow and red lentils cooked with onions, tomatoes, ginger, and garlic with fresh herbs and spices.
Shahi Paneer
Cottage cheese cooked with tomato sauce and cashew nuts.
Paneer Bhurji
Homemade cottage cheese mashed and cooked with green peppers, onions, tomatoes, and green peas.
Paneer Makhani
Cottage cheese cooked in tomato-based gravy with light cream.
Mutter Paneer
Green peas cooked with homemade cheese, herbs, and spices.
Saag Chana
Spinach cooked with your choice of chickpeas or potatoes.
Hyderabadi Mirchi and Baigan Ka Saalan
Hyderabadi dish of eggplant and green peppers cooked with sesame seeds and coconut base tamarind sauce.
Gobhi Charchari
Cauliflower cooked with whole spices.
Bhindi Masala
Okra cooked with onions, dry mango, and turmeric.
Chana Masala
Chickpeas cooked with garlic, onions, tomatoes, and Indian spices.
Jeera Aloo
Potatoes cooked with ginger-garlic, and yogurt in mild gravy sauce.
Garlic Gobhi
Cauliflower cooked with ginger, garlic, and onions.
Saag Aloo
Spinach cooked with your choice of chickpeas or potatoes.
Chicken Entrees
Chicken Tikka Masala
Cubes of white meat chicken cooked in a rich creamy tomato sauce with fenugreek leaves. Served with rice. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Butter Chicken
Boneless tandoori chicken cooked in a creamy tomato sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Vindaloo
Chicken vindaloo chicken cooked in a hot and spicy curry with chilies, ginger, garlic, and laced with vinegar. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Korma
Boneless chicken cooked in a creamy sauce with cashew nut puree and raisins. Served with rice. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chilly Chicken
Cubes of chicken pan roasted with onions, peppers, and green chilies. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Curry
Cubes of white meat chicken cooked with herbs and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Hydrabadi
White meat chicken marinated in coconut milk, sauteed with curry leaves, mustard seeds, and tamarind. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Kadhai
Chicken kadhai white meat chicken gently sauteed with onions, tomatoes, and bell peppers. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Black Pepper Chicken
Chicken curry with crushed black pepper. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Saag
Boneless chicken cooked with spinach and fenugreek leaves. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Garlic Chicken
Boneless chicken cooked with garlic and onion. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Achari
Chicken cooked with pickles spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Dopiaza
White meat chicken marinated in special sauce, sauteed with onions. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mango Chicken
Boneless chicken with mango sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Madras
White meat chicken cooked with coconut, mustard seeds, curry leaves, tamarind, and red chili. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Jalfrezi
Boneless chicken cooked in a sauce using ginger, garlic, onion, green peppers, tomatoes, and Indian spices. Served with rice.
Chicken Malai Kofta
Chicken and vegetable croquettes sauteed in a tomato creamy sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ginger Chicken Curry
Boneless chicken cooked with ginger, onion, and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Xacuti
Boneless chicken cooked in a delightful coconut and tamarind curry. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Madras
Cubes of white meat chicken cooked with coconut, mustard seeds, curry leaves, tamarind, and red chili. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Entrees
Lamb Curry
Lamb cooked in herbs and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Tikka Masala
Cubes of lamb gently spiced and cooked in a rich creamy tomato sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Korma
Cubes of lamb cooked in a creamy sauce with cashew nut puree and raisins. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Vindaloo
Lamb cooked in a hot and spicy curry with chilies, ginger, garlic, and laced with vinegar. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Keema Mutter
Ground lamb and peas cooked with spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Roganjosh
Traditional lamb curry cooked with cloves, cardamom, and other delightful spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Madras
Lamb cubes sauteed with curry leaves, mustard seeds, coconut, and red chili. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Sali Boti
Bombay-style lamb curry flavored with apricot. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Saag
Lamb cubes cooked with spinach and fenugreek leaves. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Garlic Lamb
Lamb chunks in a garlic flavored gravy. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ginger Lamb Curry
Boneless lamb cubes cooked with ginger, onion, and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Hydrabadi
Lamb Hyderabadi tender lamb pieces marinated in coconut milk, sauteed with curry leaves, mustard seeds, and tamarind. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Dopiaza
Lamb cubes marinated in special sauce, sauteed with onions. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Goat (Bone-in) Entrée
Goat Curry
Goat meat in an onion and tomato-based sauce flavored with ginger, garlic, and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Goat Korma
Goat korma goat cooked in a creamy sauce with cashew nut puree and raisins. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Goat Madras
Goat meat cooked with mustard seeds, curry leaves, red chilies, tamarind, and coconut milk. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Goat Saag
Goat meat cooked with spinach and freshly ground spice. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Goat Vindaloo
Goat meat cooked in tangy spice with potato and vinegar sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Goat Hydrabadi
Goat meat marinated in coconut milk, sauteed with curry leaves, mustard seeds, and tamarind. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tandoori Oven Entrees
Chicken Tandoori
Chicken marinated with yogurt cooked in tandoor. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Tikka
White meat boneless chicken marinated in our homemade yogurt and rubbed with spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tandoori Paneer Tikka
Cottage cheese marinated with yogurt and spices. Served with rice.
Tandoori Mix
Assortment of tandoori chicken, chicken tikka, Boti kabab, and tandoori shrimp. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Seekh Kabab
Minced chicken seasoned with herbs and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tandoori Shrimp
Shrimp marinated in Indian spices and cooked in the tandoor oven. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Salmon Tikka
Delightful gently spiced salmon flavored with cumin seeds. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Khurchan
Shredded tandoori chicken tossed with herbs and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Kali Mirchi Ke Tikka
Boneless chicken breast marinated in yogurt, ginger, garlic, and black pepper. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lamb Seekh Kabab
Minced lamb seasoned with herbs and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Seafood Entrees
Garlic
Shrimp or fish cooked in a garlic spiced gravy. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Tikka Masala
Shrimp or fish cooked in a rich creamy tomato gravy. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Madras
Shrimp or white fish sauteed with curry leaves, mustard seeds, coconut, and red chili. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Hydrabadi
Shrimp or fish marinated in coconut milk, sauteed with curry leaves, mustard seeds, and tamarind. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Saag
Shrimp or fish cooked in spinach and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Curry
Shrimp or fish cooked with onions, tomatoes in a spice-based gravy. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Vindaloo
Shrimp or fish cooked in a hot and spicy curry with chilies, ginger, garlic, and laced with vinegar. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Korma
Shrimp or fish cooked with yogurt, nuts, raisins, and spices. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Jalfrezi
Shrimp or fish sauteed with tomatoes, onions, peppers in a tangy sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Madras
Shrimp or white fish cooked in coconut milk with mustard seeds, curry leaves, tamarind, and red chili. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Black Pepper
Shrimp or fish in gravy with black pepper flavor. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Xacuti
Shrimp or white fish cooked with coconut milk, mustard seeds, curry leaves-based sauce. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Entrees
Beef Vindaloo
Tender beef pieces cooked with potatoes in hot and spicy curry. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Curry
Tender beef cubes cooked with herbs and spices. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Rogan Josh
Beef cubes cooked with cloves, cardamom, and other delightful spices. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Hydrabadi
Tender beef pieces marinated in coconut milk, sauteed with curry leaves, mustard seeds, and tamarind. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Madras
Beef cubes sauteed with curry leaves, mustard seeds, coconut, and red chili. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Saag
Boneless beef pieces cooked with spinach and exotic spices. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Korma
Beef cubes cooked in a creamy sauce with cashew nut puree and raisins. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Boti Tikka Masala
Beef cubes cooked in a rich creamy sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Beef Sali Boti
Beef cubes cooked in apricot-based curry. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Garlic Beef
Beef cubes cooked in garlic-based sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Biryani
Beef Biryani
Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Biryani
Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Veg Biryani
Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins.
Tamarind Rice
Basmati rice cooked with mustard seeds, curry leaves, and tamarind sauce. Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins.
Lamb Biryani
Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
House Special Biryani
Vegetables, lamb, chicken, and shrimp. Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Goat Biryani
Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Lemon Rice
Basmati rice cooked with fresh lemon, mustard seeds, and curry leaves. Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins.
Peas Pulao
Basmati rice cooked with green peas, onions, and mild spices. Served with raita. Basmati rice cooked with exotic spices, cashews, and raisins.
Dosa
Masala Dosa
Potatoes and onions. A lentil and rice flour crepe served with coconut chutney and sambhar-lentil stew.
Plain Dosa
A lentil and rice flour crepe served with coconut chutney and sambhar-lentil stew.
Keema Dosa
Minced lamb, potatoes, and onions. A lentil and rice flour crepe served with coconut chutney and sambhar-lentil stew. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken Dosa
Chicken, potatoes, and onions. A lentil and rice flour crepe served with coconut chutney and sambhar-lentil stew. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mysore Dosa
Mysore Masala Dosa
Potatoes and onions. A lentil and rice flour crepe lined with chili paste served with coconut chutney and sambhar-lentil stew.
Mysore Chicken Dosa
Chicken, potatoes, and onions. A lentil and rice flour crepe lined with chili paste served with coconut chutney and sambhar-lentil stew. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Mysore Plain Dosa
A lentil and rice flour crepe lined with chili paste served with coconut chutney and sambhar-lentil stew.
Mysore Keema Dosa
Minced lamb, potatoes, and onions. A lentil and rice flour crepe lined with chili paste served with coconut chutney and sambhar-lentil stew. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Idli/Vada
Idli Sambhar (3 pcs)
Vada Sambhar (3 pcs)
Pav Bhaji
Pav Bhaji (Mashed Mixed Vegetables)
Bombay-style potatoes, cauliflower, peas, carrots, tomatoes, beans, radish, and onions seasoned to preferred spice level and served with rice.
Lamb Pav Bhaji (Minced Lamb)
Bombay-style potatoes, cauliflower, peas, carrots, tomatoes, beans, radish, and onions seasoned to preferred spice level and served with rice.
Chicken Pay Bhaji (Tandoori Chicken)
Bombay-style potatoes, cauliflower, peas, carrots, tomatoes, beans, radish, and onions seasoned to preferred spice level and served with rice.
Uttapam
Onion Uttapam
A thick rice and lentil pancake topped with fresh coriander.
Veg Uttapam
Topped with onions, tomatoes, green peppers, and paneer. A thick rice and lentil pancake topped with fresh coriander.
Tandoori Chicken Uttapam
Topped with chunks of tandoori chicken. A thick rice and lentil pancake topped with fresh coriander. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Sides
Basmati Rice
Raita
Shredded cucumber and tomatoes in homemade yogurt.
Chutneys-Onion, Mint, & Tamarind (8 oz)
Tikka Masala Sauce (12 oz)
Mixed Pickle
Mango Chutney
Desserts
Gajar Ka Halwa
Shredder carrot cooked with milk, nuts, raisins, and cardamom.
Kheer
Basmati rice cooked in sweetened milk and flavored with cardamom.
Gulab Jamun
Fried cheese balls soaked in sugar syrup.
RAS Malai
Cheese patties served with milk and garnished with almonds and cardamom.
Cakes
Carrot, cheese, chocolate, or black forest.
Malai Kulfi
Exotic Indian-style ice cream with saffron and nuts.
Ice Cream
Mango or vanilla.
Beverages
Mango Lassi
Lassi-refreshing yogurt drink.
Soda
Coke, diet coke, sprite, or ginger ale.
Fresh Lime Soda
Fresh lemon with sugar syrup and soda.
Salted Lassi
Lassi-refreshing yogurt drink.
Milk Shakes
Mango or pistachio.
Masala Tea
Authentic Indian tea.
Sweet Lassi
Lassi-refreshing yogurt drink.
Juices
Orange, orange-apple, or cranberry.
Poland Spring Water
Strawberry Lassi
Lassi-refreshing yogurt drink.
Salted Mint Lassi
Lassi-refreshing yogurt drink.
Dark Roast Coffee
Perrier Water
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Recent Reviews
We ordered through uber eats. The food was extremely good and quantity sufficient. Since we stayed in a hotel, we asked for plates and cutlery (there is an option to request for them). But there were no cutlery. Please remove the option to ask for cutlery if they cannot be provided by you.
September 2025
My friends have been urging me to take them for Indian food (they are not desi). After a few Indian restaurants in Boston, I didn’t want to just take them anywhere - I had look through a couple new places I haven’t tried. For this place, I really looked around at previous reviews & this restaurant seemed the most decent without being overpriced.
When we came in, it wasn’t busy & maybe the place can be upgraded - giving the vibe of Indian restaurants...
When we came in, it wasn’t busy & maybe the place can be upgraded - giving the vibe of Indian restaurants...
August 2025
Best Indian food in the whole Cambridge period! I always come here and bring all my international friends too and they all absolutely love it. Viney bhai the chef is amazing and everything he makes reminds me of home. Will definitely recommend everyone to try it out, their Bindhi and Biryani is FIRE!!!
August 2025
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