Restaurants in Cambridge
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Best Restaurants
“A really good, quiet, and friendly environment. They all welcome you and say bye afterwards. Their sushi and ramen are really good and had a beautiful presentation. If you are looking for a quiet place where to read and eat this is your place but go between 4:45-5:30!”
“A group of us just went to Puritan for it's Clambake and we will definitely try to this again next summer. The quality of the food was exceptional and the cook on all the different seafood was perfect. It was such a fun experience and absolutely worth the money.”
“We took a friend out to dinner at Oleana last night for her birthday and it was one of the best meals we’ve had. We loved being able to share and sample so many dishes, and each one was a masterful balancing of herbs, spices and flavors. The service was also top-notch. We can’t wait to return! It’s no surprise that it’s hard to get a reservation.”
“Chef Robert passion for all things culinary AND climate change was on full display last night at Season to Taste's 100% plant-based multi course menu, in partnership with the 1 Million Tables campaign. If you care not only about delicious food but also, seasonal, fresh, responsibly sourced cuisine - and food that genuinely does good - for your gut microbiome, biodiversity on our planet and our ecological systems - then dining at this restaurant is a MUST-DO! Chef mentioned that they plan to include at least 2 plant-based appetizers and 2 plant-based entrees in their on going menu at all times. The dining room clearly lit up with this announcement. With more and more plant-based inclusions in their menu, Season to Taste could become Cambridge's very own "Eleven Madison Park"...watch out Chef Humm! :)”
Restaurants by Cuisine
“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!”
Restaurants with Delivery
“A really good, quiet, and friendly environment. They all welcome you and say bye afterwards. Their sushi and ramen are really good and had a beautiful presentation. If you are looking for a quiet place where to read and eat this is your place but go between 4:45-5:30!”
“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!”
“We took a friend out to dinner at Oleana last night for her birthday and it was one of the best meals we’ve had. We loved being able to share and sample so many dishes, and each one was a masterful balancing of herbs, spices and flavors. The service was also top-notch. We can’t wait to return! It’s no surprise that it’s hard to get a reservation.”
“We had our engagement party at Zuzu's in mid May and it was wonderful! We already knew the snacks, desserts, and wine would be fantastic from our previous visits. What really stood out was how attentive Alexandra was throughout the process. She did an amazing job of setting up our food and bev choices and was very flexible when our guest count changed last minute. We had exactly what we needed and ended up with only a few leftovers. Everyone was so helpful on the day of the event as well! The space was arranged perfectly and already so charming that we barely needed to decorate. We received many compliments from our guests and of course we had a great time as well!”
“Chef Robert passion for all things culinary AND climate change was on full display last night at Season to Taste's 100% plant-based multi course menu, in partnership with the 1 Million Tables campaign. If you care not only about delicious food but also, seasonal, fresh, responsibly sourced cuisine - and food that genuinely does good - for your gut microbiome, biodiversity on our planet and our ecological systems - then dining at this restaurant is a MUST-DO! Chef mentioned that they plan to include at least 2 plant-based appetizers and 2 plant-based entrees in their on going menu at all times. The dining room clearly lit up with this announcement. With more and more plant-based inclusions in their menu, Season to Taste could become Cambridge's very own "Eleven Madison Park"...watch out Chef Humm! :)”
“Delicious, Yummy, Friendly, Locally owned, with baking ingredients specialities! We’re so happy to have this warm and inviting place around the corner from where we live. #support local !!”
“We had our engagement party at Zuzu's in mid May and it was wonderful! We already knew the snacks, desserts, and wine would be fantastic from our previous visits. What really stood out was how attentive Alexandra was throughout the process. She did an amazing job of setting up our food and bev choices and was very flexible when our guest count changed last minute. We had exactly what we needed and ended up with only a few leftovers. Everyone was so helpful on the day of the event as well! The space was arranged perfectly and already so charming that we barely needed to decorate. We received many compliments from our guests and of course we had a great time as well!”
Online Reservation Available
“A group of us just went to Puritan for it's Clambake and we will definitely try to this again next summer. The quality of the food was exceptional and the cook on all the different seafood was perfect. It was such a fun experience and absolutely worth the money.”
“I hadn't been to Giulia since before COVID, mainly due to the extreme difficulty in getting a reservation during a desirable timeframe. Parking has become much more challenging in that interim. Still, enjoyed a great pasta dish and dessert with my out-of-town guest. Very generous wine pour as well.”
“This was one of the BEST omakase experiences I have ever had. The attention to detail was extraordinary. I ate at several two and three star Michelin restaurants last summer in France and I was happier with my dining experience at Umami. The quality of ingredients is absolutely stellar and it is truly a treat for all the senses. Go!!”
“This is one of my favourite sit down pizza places around Boston. I love the vibe of the place, especially sitting on their outside seating during good weather. The 2 times I’ve been here, both times I was amazed by the things I ordered. To add, I’m a vegetarian too, and the pizza I tried this time was the eggplant pizza, it was so good!! Must try for sure!!”
“Had such a wonderful dinner at The Fallow Kin last night! Everything was delicious, but the blueberry salad, swordfish, and sweet corn dessert were absolute standouts.
Our server, Jon, made the whole experience even better. Every recommendation he gave us was spot on, he encouraged us to try things we might have otherwise missed, and he kept us laughing throughout the night. Great food and even better service. We’ll definitely be back, and ask for Jon!”
“Depends what you are looking for. If it is traditional Cuban food, go elsewhere. If you are interested in latin american food wirh a Cuban flair, you will like this place. I am a native born cuban and I will approach these type of restauranrs wirh a Cuban Nouveu cuisine mentally so I am not immediately disapointed and can approach it more open minded. So think of hispanic food with a Cuban flair. If so, I was impressed with their small plates and entrees. Tasty and well thought out dishes. Nice cocktails with Cuban flair but some standards are available. See photos for their original Hemingway Daiquiri which was quite good. Service was friendly but could have been better but place was packed on a Friday night. Deserts were interesting. The Tres Leches was differnt and recommended. Prices were not cheap but reasonable and much cheaper than Mariel
Nice neighborhood too. Street parking.”
“Very nice little spot for breakfast. Had a s’mores crepe and ice coffee and both were delicious! Great service and atmosphere. Definitely would go again when in area.”
“This is one of my favourite sit down pizza places around Boston. I love the vibe of the place, especially sitting on their outside seating during good weather. The 2 times I’ve been here, both times I was amazed by the things I ordered. To add, I’m a vegetarian too, and the pizza I tried this time was the eggplant pizza, it was so good!! Must try for sure!!”
Takeout Restaurants
“I "cried" when my fave VEGAN or VEGETARIAN "GO-to" eat-in place closed all their locations around Boston. That was sadly & formerly GrainMaker .. (gone now) However DiG has grown on me as their deFACTO replacement for all FRESH VEGGIES and otherwise ALL FRESH MEAL VEGAN or VEGETERIAN eats and eat-in place! This is becoming my greatly reccomended "hidden vegan and veggie gem" in Boston with LOTS of locations. They have 3 locations thus far in Boston and 2 in Cambridge. I hav ONLY visited their downtown location thus far! Just as formerly with GrainMaker, DiG is as close to authentic home cooked! & genuinely HEALTHY! AND fresh meals that you can get to. Always fresh veggies, steamed & otherwise. --(they also serve a variety of proteins, as in variety of meats and fish, but i stay vegan. I have NEVER tried any of their meats or fish here.. ONLY their veggies and seasoned TOFU on occasion.. more oft than not, i do not even get their TOFU as a protein and opt to feast on JUST their steamed or boiled or baked veggies, bases. like rice and excellent mixed veggie salads sides!) Have been frequenting it for about 2 years since 2023 now, but held off on reviewing it until i was SURE of my experiences here. Decided to review it today bcs "it's time". I spoke to the very customer service oriented and responsibve supervisor here at this location, his name is DiJuan and was served by Adonis today and he was also very accommodating (after i explained i eat vegan) and on showing me my MANY fresh veggie choices, bases, proteins (including delish prepared Tofu) and PLENTY of heavenly veggie sides, all preped like you'd expect to find in a Thanksgiving grand day family meal. (AND they do this EVERY DAY!! ) This is HEALTHY eats and quite tasty and delish! See my posted pic w this review of my choice of eats today. In short, just today, i started with very little brown rice as my base and added 2 types of their fresh salad, Cannellini Beans w dill & greens along with their steamed or boiled Kale greens and added also a sweet potato that had been steamed & also steamed brocolli. I LUV eating fresh, healthy, TASTY and "homemade style" (as in NOT processed!!). I added their Garlic dressing to top it off. It came to something like 10+ bucks (B4 tax)! Unheard of !! for a BIG & FULLY portioned full veggie plate like this! BIG PORTION of a FULL PLATE! -- i declined, as usual to get any protein with my meal today, is why, STiLL i got a HUGE portioned plate! ( I normally HAVE2 order 2 - 3 separate orders and combine them, at HoneyGrow, anuther fave local "vegan" franchise in Boston, in order to get filled up if i'm only eating OMAD, as in One-meal-a-Day, in order to get full elsewhere usually!). They have a FAMILY (feeds4) option after 3pm every day that feeds 4-5 people (adults not kids) for like $43. QUITE A BARGAIN for something like this. AND it look like a Thankgiving day meal to top it off! --(formerly anuther non-vegan place "had this", now gone, called Boston Market. However they LOADED their side protions and even base meal with SO MUCH SALT, yuck! so that was ALL you could taste. THEY supposedly made home made, but found out NOT SO!!, theirs was loaded with processed sh*t, like their supposedly home-made mashed potatoes were the powder kind, loaded with pseudo milk and SALT, YUCK!!) NOT SO ! with this place.. DiG is 180 degrees fr tht.. This is truly GREAT tasting REAL and "home-prepped" veggies. They are winning me over from my other 2 "go-to's" "vegan-ish" franchises in Boston whcih have steadily been declining for various reasons, those being Bon-Me (their employees, over at Bon-Me for last 2-3 years it seems at ALL locations i have tried, simply do not undertsand nor speak english for the most part, their food WEN i can get it ordered the way i want it, is generally good, oft times its taken over 2 returned plates in order to get it prepared the way i orderd it.. v”
“Family had dinner at Stoked in Cohasset last weekend….what a great meal! Pizzas were SO delicious, as were the Greek and Caesar salads. House wines were really good. Children loved their meals too. Our server was terrific, fun and attentive. An overall perfect experience…casual and delicious!! It was a little quiet when we went, but it was early. Can’t imagine this local gem will be quiet very often! We’ll all be back ! Nana from Hingham”
“Really cool American diner interior. Staff were so friendly as soon as I entered and helped me with my food choices, as well as being really chatty. All the food was delicious and there were loads of different choices. Highly highly recommend! Updated from previous review on 2026-08-10”
“Staff, atmosphere, live music, food, beer - all great. What's not to like!”
Drive-Thru Restaurants
“Muqueca Restaurante é simplesmente o melhor dos melhores restaurantes com a melhor culinária de comidas típicas Brasileira que tem aqui 🇺🇸! Tudo de primeira qualidade feito com amor ! Atendimento excelente, preços não vou nem falar,somente vocês indo lá para comer e saberá! ⭐️⭐️⭐️⭐️⭐️”
“That tres leches is so yummy!!!! Who ever put that together deserves a standing ovation because let me say WOW!!!! ⭐️⭐️⭐️⭐️⭐️ I am definitely going back and I’m bringing all my friends & family to share this deliciousness with. The service is great too. Super kind & patient.”
“The food was incredible and everyone was super friendly. I’m glad we stopped in!”
“Really cool American diner interior. Staff were so friendly as soon as I entered and helped me with my food choices, as well as being really chatty. All the food was delicious and there were loads of different choices. Highly highly recommend! Updated from previous review on 2026-08-10”
Cheap Eats
“Great food but lately El Jefe's is taking a hit on bad reviews due to @GrubHub's poor ordering system with algorithm issues which I have brought to their attention, and seems they still haven't fixed since I placed an order months prior. On 3 separate occasions on the same date and time I received my order incorrect. When I compared the order from my GrubHub account against the receipt received from El Jefe's, it was determined I was missing many items from my burrito bowl. I contacted GrubHub in which they kept refunding me, and I also mentioned the issue. I ordered El Jefe's 2 more times and the same error occurred both times. I could see once they mess up the order due to reading it wrong but not 3x. El Jefe's only puts an order together based on the ordering slips they receive from GrubHub, so if something is off with GrubHub's ordering system that is what the restaurant is receiving and thus creating the order from. As much as these food delivery services are ripping off these restaurants, they got a nerve to make the restaurant take accountability for their mess ups and ordering errors. They're already scamming these vendors out of $$$ and continue to affect these companies in a negative manner. Time for these vendors to go back to the old delivery ways and cut the greedy middle man! These good delivery services are a total rip off with their high fees, whacked discounts that don't add up, and lack of customer service.”
“OGGI is not one thing. Looking like a pizzeria at first glance, it is! With large inexpensive slices. But check out the menu of creative burgers and my own fave, a caprese smoked salmon sandwich with pesto. The high-end comfort food cooked with love by Steve is perfectly complemented by wine, beer, and full-bar offerings. Free jazz Thursday evenings and low-cover gigs many nights make this not just another pizza joint but a full- service jazz bar. Best post-pandemic discovery in the Square.”
“Really incredible - creamy, perfect consistency, nice flavors including a plain sweet cream (which can be difficult to find), and some fun ones like right now fresh rose, also sweet corn is incredibly delicious. I also enjoyed the burnt sugar flavor. A Cambridge classic. Would highly recommend the homemade whipped cream as well. This is my favorite ice cream in Cambridge by far! Probably in my top 5 in the state too”
“Depends what you are looking for. If it is traditional Cuban food, go elsewhere. If you are interested in latin american food wirh a Cuban flair, you will like this place. I am a native born cuban and I will approach these type of restauranrs wirh a Cuban Nouveu cuisine mentally so I am not immediately disapointed and can approach it more open minded. So think of hispanic food with a Cuban flair. If so, I was impressed with their small plates and entrees. Tasty and well thought out dishes. Nice cocktails with Cuban flair but some standards are available. See photos for their original Hemingway Daiquiri which was quite good. Service was friendly but could have been better but place was packed on a Friday night. Deserts were interesting. The Tres Leches was differnt and recommended. Prices were not cheap but reasonable and much cheaper than Mariel
Nice neighborhood too. Street parking.”
“Family had dinner at Stoked in Cohasset last weekend….what a great meal! Pizzas were SO delicious, as were the Greek and Caesar salads. House wines were really good. Children loved their meals too. Our server was terrific, fun and attentive. An overall perfect experience…casual and delicious!! It was a little quiet when we went, but it was early. Can’t imagine this local gem will be quiet very often! We’ll all be back ! Nana from Hingham”
“This was one of the BEST omakase experiences I have ever had. The attention to detail was extraordinary. I ate at several two and three star Michelin restaurants last summer in France and I was happier with my dining experience at Umami. The quality of ingredients is absolutely stellar and it is truly a treat for all the senses. Go!!”
“beautiful patio expansion "Moona Oasis" to accommodate more guests!”
“A wonderful tiki bar! We loved the food and creative cocktails.”
“We definitely enjoyed our meal! Pan seared pork bao and mala duck for appetizers. General Tso’s chicken and Grandma’s pork noodles for entrees. Good stuff! Kyle the bartender was awesome. We ate at the bar,”
“fast and efficient customer service. Definitely recommend the Hamburger and fries”
“Great food, great service. The yakitori are grilled to perfection. The wait staff are super friendly and knowledgeable about the menu. The drink menu offers an array of sake, cocktails, wine and beer. Cannot wait to go back and try more food!”
“Found this place on Google & Pinterest. So glad we gave it a try. The chicken corn soup was sweet and delicious, we had pork and cabbage dumplings, spring rolls, hot tea, fried rice and kimchi. It was all delicious. I don’t use chop sticks so they brought me a fork. Would highly recommend this place it was busy but we don’t have to wait long for a table and they had a steady line of to go orders going out as well.”
“Muqueca Restaurante é simplesmente o melhor dos melhores restaurantes com a melhor culinária de comidas típicas Brasileira que tem aqui 🇺🇸! Tudo de primeira qualidade feito com amor ! Atendimento excelente, preços não vou nem falar,somente vocês indo lá para comer e saberá! ⭐️⭐️⭐️⭐️⭐️”
“I loooved gufo! Food was good, staff friendly, nothing mind blowing but overall good vibes and good food!
Perfect for groups, the place is big and has a huge patio in the summer!”
“Nice space, attentive and friendly team and great food. Highly recommend.”
“Cute spot with great seafood. Ordered a bunch of plates with small group, and our favorites were the scallops, mussels, and and tuna poke. The staff was attentive and helpful, can’t wait to go back!”
“Had such a wonderful dinner at The Fallow Kin last night! Everything was delicious, but the blueberry salad, swordfish, and sweet corn dessert were absolute standouts.
Our server, Jon, made the whole experience even better. Every recommendation he gave us was spot on, he encouraged us to try things we might have otherwise missed, and he kept us laughing throughout the night. Great food and even better service. We’ll definitely be back, and ask for Jon!”
“How is this place not number one for Vietnamese food on here!? Absolutely banging food, extremely good service, very cute interior, all around five star experience.”
“Outstanding tasting menu. Highly recommended. We did the wine pairing which was well matched to the food as well as unique. Friendly and not overbearing service.”
“Love this place so, so much!
The staff is so kind and welcoming, and the drinks are just enough for me not to get too drunk.
I have gone twice already, will def comme back <3”
“An excellent dinner. Purple carrots! Lemon potatoes! Tahini mushroom with an egg! Blue fish! Good service. Guy ran down The block to return my bracelet which had fallen off! They give you the check in a Copy of the Constitution! Recommend but why are you not accessible! Such a contradiction of your stated philosophy. Should at least put it on your website with your apology”
“Charming host, excellent wait staff and a unique dining room with many lovely Afghanistan clothing pieces on wall and at the entrance. The lamb Koufta was excellent along with the salad and rice. The Turkish coffee - very disappointing. Everyone loved their dinners but not the rice pudding - cold and lumpy. In the main a very good dinner with warm vibes and a welcoming atmosphere. Had not been there in years but will definitely go back and recommend it.”
“My husband (who is vegan) and I were in the Boston/Cambridge area for work and selected Base Crave for our first meal out. We met two people from his job and noticed that the place was empty except for us and the staff. That worried me, but after eating, my only thought was “people need to eat here! They don’t know what they’re missing!” The 4 of us ordered vegetarian mo mo (omg - yum!), vegetable samosas, chicken tikka masala (I didn’t try it but was told it was good), Tofu Mushroom stir-fry chilies mild which was okay, probably because we got it mild, Plantain curry (my hubby says fabulous!), plain naan (very good), and the Mushroom Stir-fry Noodles, mild. My husband and I agreed that the best things on the table were the Mo mo and the stir-fry noodles, both had fabulous flavor! We definitely recommend this place and would love to eat there again!”
“Owned by the kindest couple. Excellent food, prompt service, and friendly staff. Very attentive to food allergies. The green curry and duck noodle soup are our go-tos.”
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“We booked the private dining area and had a great experience. Service was great and we were not rushed at all. Food and drinks were good and the overall booking process with Zoey was easy and transparent.”
“Nico gave me great service. His work with the cookie was graceful and it tasted excellent. Without him, my crumbl order wouldn’t have been satisfied. He’s absolutely sensational and the best crumbl worker I have ever seen. Thank you, Nico. 10/10 service”
“Great place! Historical live music acts have played here for decades! great ownership! Great bartenders!”
“The best Mediterranean food in Cambridge, I recommended this place, good food, good prices, and very nice customer service. Thank you ???”
“Kitchen is open until 1:30
The wings are good and crispy
Get the mai kinda gai drink soo sweet but strong ! Bar tender (don’t know their name) was super nice very welcoming !”
“This restaurant was recommended to us. Hand rolled noodles isn’t something you can get in rural Maine. The noodles we delicious. The waitstaff was attentive. The restaurant was clean and lively. They customized a dish for my daughter (no spice) and her dish was just as flavorful considering they omitted items. We tried an assortment of appetizers and main entrees and my only recommendations would be to get a side of rice for a $1 so you can soak up all the delicious sauce and flavors. Even the tea was good. Bathroom was clean. Food was fresh. And try the thousand layers honey cake. I think everyone will find something to like here. If I am ever in Providence, I will 💯 go again.”
“This place was fantastic, the sushi was excellent with quality fish, the vibe was chill, and there was a lot of gluten free options for my mom who is celiac. The value for the price was insane and the service was top notch. Kevin was super nice and helped us with the gluten free situation.”
“Had the Dine Out Boston 3-course fixed price. We loved the shrimp bruschetta and lobster burrata primi. Pork suga with radiatori was delicious, tender meat and sauce a bit spicy. Pork chop milanese was also very good, nice with the leeks; would have preferred the crust a little less crunchy. Some bread or potato would be a nice addition. The chocolate torte was really good but too rich for me (and yet I couldn't resist eating most of it). The panna cotta was heavenly.”
“wah ji wah , desi feel was awaken , best food bhaji , guys come here and taste real indian food”
“The food was delicious and the stuff was very nice and very cautious with the virus situation.”
“We eat here almost weekly. My children love the salted crispy chicken. I love everything on the menu. The staff is attentive, the food comes out very quickly despite it being usually busy.”
“Great food as always, and the staff are really nice once you walk into the restaurant they always say hi to you”
“This place is always our go to when ordering Thai food in Boston area. Their soup, noodles, fried rice and curries everything is nicely and freshly made. The Masaman curry and Basil Fried Rice were the standout and tasted delicious🔥the only thing i liked less was the fried tofu in the curry or rice or noddles. Rather liked the steamed tofu more. But will definitely recommend ordering from this place”
“It’s a little spot serving up very big flavors. The beef rib and chili oil noodles were so delicious, and spicy served with chewy wide noodles. I got the lunch special for $20 and it starts at 11:30 to 2:30. All of this food for $20 and it was so good. I would definitely come back to try other things on the menu. For my cold side I got the wood ear mushrooms, and the chicken nuggets, which reminds me of chicken carriage, and it was so crispy so hot when it came out very delicious.”
“Found this place on Google & Pinterest. So glad we gave it a try. The chicken corn soup was sweet and delicious, we had pork and cabbage dumplings, spring rolls, hot tea, fried rice and kimchi. It was all delicious. I don’t use chop sticks so they brought me a fork. Would highly recommend this place it was busy but we don’t have to wait long for a table and they had a steady line of to go orders going out as well.”
“The food here is delicious and the service beautiful. We loved it! The lunch specials are not to be missed. Great value!”
“Food was delicious, I still don't understand how they get to concentrate so much flavor in their dishes. We ordered several sliders as a sampler and the nachos”
“The food here at Chef Zhang's is amazing! The minced pork black bean noodles have an amazing texture and the dishes have great presentation. They have great spice levels and you can ask for your food to be less or extra spicy. The owner is super friendly and service is great.”
“First time here but definitely not my last. Came for lunch with friends and we were all very pleased with our food and drink. Vanilla iced latte, hibiscus refresher, onion dip, chicken sando, Italian sausage sandwich, and the smash burger. 10s across the board”
“Outstanding food and service. We had the focaccia, grilled broccoli, strawberry & burrata, patatas bravas, basil pasta, and pork belly. Everything was delicious. One member of our party was vegan, and our server very kindly marked up a menu of everything that could be made vegan. The olive oil & citrus cake for dessert was also delicious.”
“I got the crawfish boil bag and let me tell you, that sauce in the bottom of the bag was some of the best seafood boil I have ever had. Reminds me of the sauce a staff at my old school used to make. 10/10 no notes. The atmosphere was perfect, nice old pub vibes. And the service was top notch. Would definitely come again.”
“Whenever I’ve been there, I have found the place to be cozy, the staff friendly and knowledgeable and the food has been delicious. At least what I’ve ordered.”
“Wow. Wow. What a discovery! I ordered delivery and expected something “okay”. I am left speechless. This was arguably the best meal I’ve had in a long time. Quality, quantity, taste - phenomenal...I had the Mediterranean mix which was a great sample of all different tastes. The rice (usually just fill in deliveries) was excellent with that slight bit of saffron coating it. Thank you!”
“The food at the Shy Bird in Fenway was absolutely delicious, especially the Chicken Dunks with the homemade sauce dips they were all so good we couldn't choose a favorite and the butternut soup was absolutely incredible, with its little kick of spice and sunflower seeds! Our server was top-notch,very attentive, friendly and made excellent recommendations. The atmosphere was cozy and inviting, perfect for a special occasion. The flavors were perfectly balanced and the presentation was beautiful, and the staff was friendly and went above and beyond to ensure a great dining experience. We are looking forward to our visits this summer during the Red Sox games.”
“Amazing experience
We came here hoping to fall in love with vermouth and mission…. Accomplished
Arvin was incredibly helpful, and gave us a direction that worked for everyone. 10/10 I can’t recommend them enough”
“The food was delicious, the atmosphere was amazing great vibes, Elizabeth who was giving us the service, was very nice, very friendly, I love everything about this place!”
“This restaurant is dope. The interior is warm and inviting. It’s modern and chic. Definitely an elevated hipster vibe. A chill spot to hang out after work or nice date night. The food is bomb! For apps, I’ve never had a Chinese-inspired arancini. These crispy delights are addicting with their crack sauce. The sauce is a must have on the arancini. The salad is light and refreshing. The Kokoda is a well made dish. I never had blue fin tuna until I came here. The combo with the fresh fish with the acidity from the lemon juice and smooth finish of coconut sauce - oof, worth a try. There’s also another surprise about the Kokoda - there’s something called sea grapes 🍇 and were bursting of flavor and freshness. A nice addition to the dish. I could go for seconds with the Kokoda because it’s a bit small for me. I wish they made it 2x bigger so it could be more shareable with a date or with company. The Maine Uni was surprisingly delicious 😋. I honestly thought it was too expensive but after having it, it was an amazing amuse bouche (the perfect bite). I couldn’t believe that small bite packed so much flavor and complexity. It was balanced and left me feeling happy. Totally worth it. For mains, the pork belly adobo melts in your mouth. So good! The mushroom raviolis are my favorite out of this menu. The salted duck egg sauce is what makes this dish memorable. I would definitely eat this again. The bitter melon ratatouille is not my favorite because it wasn’t seasoned enough for me. It felt as though it was missing salt. The veggies were perfectly roasted though, but it didn’t quite smack like the other dishes. The ribeye is good, but not my favorite. I might be biased because I’ve had better at other places. For desserts, the pandan sorbet is tasty. I’m not a fan of the pandan taste. It’s definitely an acquired taste, but I enjoyed it because I love avocados and bananas and in ice cream form? No brainer. I wished they had a version without the pandan flavoring. I’m curious as to how it would taste then. The matcha cheesecake is surprisingly well-balanced. Not too matcha where it’s overbearing. The matcha is subtle while the richness of the cheesecake smacks just right and not overly sugary. The late night menu - I only tried the Chicharrón taco 🌮. The combo of crispy pork belly and the acidity from the lime is perf. Nothing else to say. Surprisingly really filling. I probably can’t have more than 2 of these tacos and I’m a pretty big guy. The drinks - I love the names and how they have a play on words. The blood orange and the banana espresso are my favorite. These drinks have enough booze and not too much where it’s offensive. Blood orange is enjoyable to drink and the banana espresso is complex with a chocolate finish. Their nice, clean cocktails. Service was awesome! The servers were friendly and quick. They regularly checked in with my wife and me. I don’t think I even had to do the awkward “please help us” lean at all. They were there when you needed them! Amazing 5 star service! You want a culinary experience. This place won’t disappoint.”
“Ordered food through Uber eats last night & couldn’t of been happier. I was having a craving for hot pretzel sticks so that’s what I searched on Uber. I came across this place & omg it was sooo worth it. I also got a paper explaining who the owners are and more about the place. I can’t wait until I can come with my family when this all ends! So happy I found you guys. Thanks!!”
“Went with friends this last weekend and had a great time. Service was top notch, food was well prepared and tasty, drinks were creative and delicious. We’ll be back!”
“Living nearby, Kantipur has become my go-to every week for quarantine takeout. I've tried all the chicken dishes about 3 times by now and I still can't decide which is the best! But my favorite menu item is the vegetable pakora appetizer. Dip it in the chutney sauce and you'll understand. 🎁🎊”
“Once again you and your wonderful staff at Coast Cafe, have outdone yourselves!! Joshua's birthday celebration was an amazing time and partly due to your delicious food. Everyone gave high praise to every dish and went back for seconds and thirds. Thank you so much for being such a Beacon of Light in the Community! We love Coast Cafe!!”
“Last time we were, someone in the kitchen may have swapped our dishes and we ended up with exceptionally spicy food. When I mentioned this to a manager yesterday, he encouraged us to get a sample of the offending dish before ordering. Of course, the food was excellent as it's been since we discovered this place nearly five years ago.”
“Went there last night after daughter's graduation with her boyfriend's family and her other friends. The bar was loud and very busy as expected but the servers and hosts were kind enough to accommodate us. But it was one particular bartender of Asian origin (I am an Asian myself) who was flustered the entire time we were there and we were not even ordering from her. It was a different bartender who was nice. And when I wanted to close the tab, she asked me something I couldn't hear and when I asked her again, she snapped so viciously, I was aghast. That was beyond rude and more like a criminal behavior towards a patron. I didn’t escalate it and left quickly but this perhaps is a repeat behavior from her and her attitude didn’t seem new. I hope the management/owners take notice of this. The way she behaved and looked flustered the entire time warrants termination, no less. This has nothing to do with the pub, the servers and bartender there are nice, except that one person who shouldn't have been employed.”
“The space itself was lovely and flexible for both small and large groups. Kelly, the Events Manager, made coordinating the event very easy and they were able to accomodate various food restrictions. I highly recommend Mothership Event Space.”
“Great open space with a patio area and a rooftop area. The craft brews are great and the charcuterie options were spot on.”
“great Portuguese food & great bar they got foosball which is a plus”
Latest Reviews
“I just wanted to say that I think that andys dinner is a blessing to be in̈in to get break fast or lunch but I just wanted to say something to all of the staff members I not mad with no one it's just me and I been seeing the doctor s all the time my brothehas been driving me everywhere God bless everyone's”
“I recently hosted a private party at Gran Gusto in Cambridge to celebrate a very special occasion, and I couldn’t have asked for a more perfect experience. From start to finish, the staff was incredibly kind, accommodating, and attentive to every detail. As a vegan, I was blown away by how thoughtfully they crafted an entirely plant-based buffet menu just for the event. Every single dish was absolutely delicious—flavorful, fresh, and beautifully presented. In addition to the vegan fare, the team went above and beyond to provide gluten-free options for a couple of celiac guests, making sure everyone could enjoy the celebration without worry. The warm atmosphere, exceptional service, and mouthwatering food made the evening truly unforgettable. I’m so grateful to the Gran Gusto team for helping make my celebration so special. I highly recommend them for any event—or even just a night out. They’re a gem in Cambridge! The only bad thing? Time flew by way too fast—because everything was so magical and beautiful. ✨”
Most Popular Restaurants
“I wandered into Harvest based solely on their Google rating, with no inclination as to what the menu might hold. I'm so glad I did! The staff was friendly and attentive. My goblet was refilled before the thought crossed my mind that I may need more. Dishes were cleared almost immediately after each course. The food came out beautifully presented and piping hot. I ordered the Humboldt Fog plate, Mushroom & French Onion soup (Who thought to put miso in it?! Yum!) and roasted asparagus. I was very pleased and would certainly recommend folks give Harvest a try!”
“We had our wedding at Batifol, with ceremony next door at the bakery. It was literally the most amazing experience. The Batifol team was extremely responsive, organized, and executed everything perfectly. The food was amazing - all of our guests said their Salmon and steak were cooked perfectly! And they allowed dietary changes for guests with all different kinds of restrictions (vegan, gluten free allergies). 100% recommend any day of the week. I also love their brunch and dinner menus. And If you want to have an intimate event, their event coordinators are out of this world!!! Thank you all for making out day so perfect!”
“I can praise Henrietta”s table enough! The choices are amazing all healthy and sounds delicious and fresh! Having gluten and dairy allergies it’s hard to find a restaurant that is kind and respectful and understanding is hard but here they will make sure you have a fabulous safe meal. Been here a few times and last night we had Brit who was absolutely a doll helped me get out of my scrod box and try the salmon. I HIGHLY suggest for all. Thank you Brit much appreciate it”
“Great food but lately El Jefe's is taking a hit on bad reviews due to @GrubHub's poor ordering system with algorithm issues which I have brought to their attention, and seems they still haven't fixed since I placed an order months prior. On 3 separate occasions on the same date and time I received my order incorrect. When I compared the order from my GrubHub account against the receipt received from El Jefe's, it was determined I was missing many items from my burrito bowl. I contacted GrubHub in which they kept refunding me, and I also mentioned the issue. I ordered El Jefe's 2 more times and the same error occurred both times. I could see once they mess up the order due to reading it wrong but not 3x. El Jefe's only puts an order together based on the ordering slips they receive from GrubHub, so if something is off with GrubHub's ordering system that is what the restaurant is receiving and thus creating the order from. As much as these food delivery services are ripping off these restaurants, they got a nerve to make the restaurant take accountability for their mess ups and ordering errors. They're already scamming these vendors out of $$$ and continue to affect these companies in a negative manner. Time for these vendors to go back to the old delivery ways and cut the greedy middle man! These good delivery services are a total rip off with their high fees, whacked discounts that don't add up, and lack of customer service.”
“I "cried" when my fave VEGAN or VEGETARIAN "GO-to" eat-in place closed all their locations around Boston. That was sadly & formerly GrainMaker .. (gone now) However DiG has grown on me as their deFACTO replacement for all FRESH VEGGIES and otherwise ALL FRESH MEAL VEGAN or VEGETERIAN eats and eat-in place! This is becoming my greatly reccomended "hidden vegan and veggie gem" in Boston with LOTS of locations. They have 3 locations thus far in Boston and 2 in Cambridge. I hav ONLY visited their downtown location thus far! Just as formerly with GrainMaker, DiG is as close to authentic home cooked! & genuinely HEALTHY! AND fresh meals that you can get to. Always fresh veggies, steamed & otherwise. --(they also serve a variety of proteins, as in variety of meats and fish, but i stay vegan. I have NEVER tried any of their meats or fish here.. ONLY their veggies and seasoned TOFU on occasion.. more oft than not, i do not even get their TOFU as a protein and opt to feast on JUST their steamed or boiled or baked veggies, bases. like rice and excellent mixed veggie salads sides!) Have been frequenting it for about 2 years since 2023 now, but held off on reviewing it until i was SURE of my experiences here. Decided to review it today bcs "it's time". I spoke to the very customer service oriented and responsibve supervisor here at this location, his name is DiJuan and was served by Adonis today and he was also very accommodating (after i explained i eat vegan) and on showing me my MANY fresh veggie choices, bases, proteins (including delish prepared Tofu) and PLENTY of heavenly veggie sides, all preped like you'd expect to find in a Thanksgiving grand day family meal. (AND they do this EVERY DAY!! ) This is HEALTHY eats and quite tasty and delish! See my posted pic w this review of my choice of eats today. In short, just today, i started with very little brown rice as my base and added 2 types of their fresh salad, Cannellini Beans w dill & greens along with their steamed or boiled Kale greens and added also a sweet potato that had been steamed & also steamed brocolli. I LUV eating fresh, healthy, TASTY and "homemade style" (as in NOT processed!!). I added their Garlic dressing to top it off. It came to something like 10+ bucks (B4 tax)! Unheard of !! for a BIG & FULLY portioned full veggie plate like this! BIG PORTION of a FULL PLATE! -- i declined, as usual to get any protein with my meal today, is why, STiLL i got a HUGE portioned plate! ( I normally HAVE2 order 2 - 3 separate orders and combine them, at HoneyGrow, anuther fave local "vegan" franchise in Boston, in order to get filled up if i'm only eating OMAD, as in One-meal-a-Day, in order to get full elsewhere usually!). They have a FAMILY (feeds4) option after 3pm every day that feeds 4-5 people (adults not kids) for like $43. QUITE A BARGAIN for something like this. AND it look like a Thankgiving day meal to top it off! --(formerly anuther non-vegan place "had this", now gone, called Boston Market. However they LOADED their side protions and even base meal with SO MUCH SALT, yuck! so that was ALL you could taste. THEY supposedly made home made, but found out NOT SO!!, theirs was loaded with processed sh*t, like their supposedly home-made mashed potatoes were the powder kind, loaded with pseudo milk and SALT, YUCK!!) NOT SO ! with this place.. DiG is 180 degrees fr tht.. This is truly GREAT tasting REAL and "home-prepped" veggies. They are winning me over from my other 2 "go-to's" "vegan-ish" franchises in Boston whcih have steadily been declining for various reasons, those being Bon-Me (their employees, over at Bon-Me for last 2-3 years it seems at ALL locations i have tried, simply do not undertsand nor speak english for the most part, their food WEN i can get it ordered the way i want it, is generally good, oft times its taken over 2 returned plates in order to get it prepared the way i orderd it.. v”
New Restaurants
“This restaurant was recommended to us. Hand rolled noodles isn’t something you can get in rural Maine. The noodles we delicious. The waitstaff was attentive. The restaurant was clean and lively. They customized a dish for my daughter (no spice) and her dish was just as flavorful considering they omitted items. We tried an assortment of appetizers and main entrees and my only recommendations would be to get a side of rice for a $1 so you can soak up all the delicious sauce and flavors. Even the tea was good. Bathroom was clean. Food was fresh. And try the thousand layers honey cake. I think everyone will find something to like here. If I am ever in Providence, I will 💯 go again.”
“The bowl was absolutely delicious! Everything tasted incredibly fresh, and I especially loved that it wasn’t overly sweet or artificial like many açaí bowls can be. The balance of flavors felt really natural and high quality. On top of that, the portion size and price made it an amazing value. I’ll definitely be coming back!”
“Honestly can't figure out how this place hasn't opened multiple locations yet. Absolute hidden gem bubble tea with amazing selections. Only complaint I could have is they are in an extremely isolated area but they still seem to always be busy. They do have a dast turn around considering the volume of people who go there.”
“Brought my mom to Blank Street for the first time at this location and she said “this is the best coffee I’ve ever had”. The baristas here were so sweet, so fast with my order, and I couldn’t have asked for a better experience! RB and Susie helped us out today and they need raises IMMEDIATELY”
“I’ve worked in this area for a year and a half and tried every coffee shop in the area and Bakey is hands down the best for Americano pastries and their bagels are light and fluffy. The service is excellent, fast and friendly you won’t be sorry. This is the first review I’ve ever written, it’s that good.”
“We were visiting from out of town and were recommended by a friend to try this cafe out. It was absolutely amazing. The prices were extremely reasonable and the pastries themselves were fantastic. They looked incredible and tasted wonderful. I was able to get a decent London Fog in Boston (which is something I had a hard time finding). I got a coffee bean pastry which had an amazing chocolate/coffee mousse flavor (and texture)! My son got a cinnamon roll which he loved. My other son was having a hard time choosing and the person behind the counter was so sweet and gave him a cream filled pastry that they had extras of. This cafe is high end, but without the high end price tags. If I’m ever in Boston again, I will definitely come back. 1000% would recommend.”
“The food here at Chef Zhang's is amazing! The minced pork black bean noodles have an amazing texture and the dishes have great presentation. They have great spice levels and you can ask for your food to be less or extra spicy. The owner is super friendly and service is great.”
“First time here but definitely not my last. Came for lunch with friends and we were all very pleased with our food and drink. Vanilla iced latte, hibiscus refresher, onion dip, chicken sando, Italian sausage sandwich, and the smash burger. 10s across the board”
“Enjoying a delectable grilled turkey sandwich with a bottle of Alain Milliat strawberry juice, I was briefly interrupted by some rain falling (gently but persistently) in the generally delightful outdoor seating area. I brought it inside to resume my meal, now in a notably quiet (just about as though soundproofed) environment, taking into account outside the occasional roadwork as well as the occasional heavy traffic. For that matter, I enjoyed a little more completing that wonderful repast indoors. The relatively little service needed was consistently cheerful and pleasant and professional. I can scarcely wait to try a brioche something next time!”
“My boyfriend got the milk tea mochi ice cream and I got the black sesame mochi! I loveee black sesame anything but tbh it tasted like mashed potatoes, thought I was crazy but my boyfriend agreed lmaooo.his was super good tho. Quality of the ice cream and mochi were good, but the price is a little steep for how small they are, definitely worth a try tho!”

“I hadn't been to Giulia since before COVID, mainly due to the extreme difficulty in getting a reservation during a desirable timeframe. Parking has become much more challenging in that interim. Still, enjoyed a great pasta dish and dessert with my out-of-town guest. Very generous wine pour as well.”