Restaurants in Cambridge
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Best Restaurants
“Had a wonderful dinner. Sat at the bar and were impressed by the sophistication of the bar offerings. Kyle, the bartender, guided us through the cocktails and menu. Everything we had was tasty, lots of layers of flavor, and the occasional kick of spice that lingered.”
“We took a friend out to dinner at Oleana last night for her birthday and it was one of the best meals we’ve had. We loved being able to share and sample so many dishes, and each one was a masterful balancing of herbs, spices and flavors. The service was also top-notch. We can’t wait to return! It’s no surprise that it’s hard to get a reservation.”
“The additional noodle option was very worth it (nearly doubles the amount) and the soup base for the Umami Ramen is delicately seasoned and has a rich taste. Crew was also extremely friendly and helpful, a flawless experience for the price point.”
“not a single dish disappointed!! the gnocchi was definitely the highlight of the day - it was so tender and blended really well with the veggies. we liked the sweetness in the crispy pork ribs, and the asparagus was great too. would also recommend the cocktail with the gochujang element in it — the spicy aftertaste was super special! everything was amazing, would definitely come back again :)”
Restaurants by Cuisine
“Delicious, Yummy, Friendly, Locally owned, with baking ingredients specialities! We’re so happy to have this warm and inviting place around the corner from where we live. #support local !!”
“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!”
Restaurants with Delivery
“Run don't walk to Pagu for absolutely scrumptious food that weaves together Japanese and Spanish Basques Cuisines! A must order is the Tuna Collar - I've never had anything like it - it's huge, great for a crowd, bone-suckingly good (literally have done that) served with rice and nori! Also make sure you don't miss Tracy Chang's homemade nonalcoholic sparking teas - my favorites are the genmaicha and the hojicha - again I've never tasted a drink like this anywhere else. And then you have to end the night with a Basque Cheesecake - I particularly love when Pagu makes a seasonal Matcha or Ube Basque cheesecake! Pagu's dishes and drinks are across the board innovative but also welcoming and absolutely delicious!”
“We took a friend out to dinner at Oleana last night for her birthday and it was one of the best meals we’ve had. We loved being able to share and sample so many dishes, and each one was a masterful balancing of herbs, spices and flavors. The service was also top-notch. We can’t wait to return! It’s no surprise that it’s hard to get a reservation.”
“not a single dish disappointed!! the gnocchi was definitely the highlight of the day - it was so tender and blended really well with the veggies. we liked the sweetness in the crispy pork ribs, and the asparagus was great too. would also recommend the cocktail with the gochujang element in it — the spicy aftertaste was super special! everything was amazing, would definitely come back again :)”
“Truly such a hidden gem by Porter Square! We got three different crepes to try, the Second Breakfast, the House Special, and the Classic, and they were all truly delicious. We loved the homey, charming vibe inside and the staff was so friendly. Will definitely be back!”
“I initially only went for the matcha collab/pop-up hosted at this location, but ended up trying one of their bowls and it’s safe to say I will be back. The manager, Matt, was friendly and helpful as I decided what to add to my bowl. Everything from the kale Caesar salad to the chicken and the cilantro rice was delicious and well-balanced. Oh and the sauces were super yummy. 10/10, no notes. Will be back. Thanks Matt and Dig Inn team!”
“Romantic, quaint, charming, homey and relaxed atmosphere to disconnect from notifications and catch up with loved ones over treats. A refreshing non-dinner dining experience.”
Online Reservation Available
“Had a wonderful dinner. Sat at the bar and were impressed by the sophistication of the bar offerings. Kyle, the bartender, guided us through the cocktails and menu. Everything we had was tasty, lots of layers of flavor, and the occasional kick of spice that lingered.”
“Giulia was amazing. Fantastic service, incredible food. From cocktails and the semolina cake sfizi which was the perfect small bite to start to the three desserts we shared around the table (affogato, orange blossom panda cottage, strawberry semifreddo) that generated debate over which was the favorite, every bite and every sip was thoroughly enjoyed. I will tryntonget a reservation every time we make it back to Boston!”
“I initially only went for the matcha collab/pop-up hosted at this location, but ended up trying one of their bowls and it’s safe to say I will be back. The manager, Matt, was friendly and helpful as I decided what to add to my bowl. Everything from the kale Caesar salad to the chicken and the cilantro rice was delicious and well-balanced. Oh and the sauces were super yummy. 10/10, no notes. Will be back. Thanks Matt and Dig Inn team!”
“This was one of the BEST omakase experiences I have ever had. The attention to detail was extraordinary. I ate at several two and three star Michelin restaurants last summer in France and I was happier with my dining experience at Umami. The quality of ingredients is absolutely stellar and it is truly a treat for all the senses. Go!!”
“Pizza is really good and both appetizers we shared were delicious, enough for 6 people.
Why I wasnt a big fan of this place:
1. My white wine wasnt very chilled and my friend’s paloma cocktail wasnt a hit.
2. And before it has been 1.5 hours even they just brought the check to the table which is kind of a mood killer for me.
3. When I asked to get black pepper for the pizzas, one waiter said we dont have it…. then a few minutes later it was brought in a little dish - how do you not have peppper in a pizza restaurant?”
“Transformative experience: Tasting Menu for two. A gorgeous parade of artistic and delicious fresh, local and creatively composed delights. Bluefin with blood orange, seared mackerel, fennel custard, seven dishes, each adorned with in-season local vegetables, herbs, broths and extracts. The centerpiece of dinner was fabulous, I hope to return and have this by itself (over and over, again). Every wine pairing was exceptional, and covered the world. The tasting menu is a truly special event. You need several hours to gracefully move through the courses. We selected seats with a view of the kitchen, each of the six principals with visible skills and balanced assignments. Many thanks for a remarkable evening.”
“This was a fun dinner. The service was excellent and the food was a positive surprise! I spend a lot of time in Miami so I wasn’t sure what to expect going for Cuban food in Somerville. The food was good and drinks were well executed. The only thing I didn’t like is when we arrived it was not full upstairs on the main floor but they wanted to sit my party alone in the basement. That was weird. We asked to sit upstairs with everyone else and they were able to move us.”
“Amazing food. Don't miss out on the pasta dishes or the bread. They actually make for great sharing apps. The staff is so nice and welcoming. Drinks are delicious and unique.”
“Staff, atmosphere, live music, food, beer - all great. What's not to like!”
“Truly such a hidden gem by Porter Square! We got three different crepes to try, the Second Breakfast, the House Special, and the Classic, and they were all truly delicious. We loved the homey, charming vibe inside and the staff was so friendly. Will definitely be back!”
Takeout Restaurants
“I "cried" when my fave VEGAN or VEGETARIAN "GO-to" eat-in place closed all their locations around Boston. That was sadly & formerly GrainMaker .. (gone now) However DiG has grown on me as their deFACTO replacement for all FRESH VEGGIES and otherwise ALL FRESH MEAL VEGAN or VEGETERIAN eats and eat-in place! This is becoming my greatly reccomended "hidden vegan and veggie gem" in Boston with LOTS of locations. They have 3 locations thus far in Boston and 2 in Cambridge. I hav ONLY visited their downtown location thus far! Just as formerly with GrainMaker, DiG is as close to authentic home cooked! & genuinely HEALTHY! AND fresh meals that you can get to. Always fresh veggies, steamed & otherwise. --(they also serve a variety of proteins, as in variety of meats and fish, but i stay vegan. I have NEVER tried any of their meats or fish here.. ONLY their veggies and seasoned TOFU on occasion.. more oft than not, i do not even get their TOFU as a protein and opt to feast on JUST their steamed or boiled or baked veggies, bases. like rice and excellent mixed veggie salads sides!) Have been frequenting it for about 2 years since 2023 now, but held off on reviewing it until i was SURE of my experiences here. Decided to review it today bcs "it's time". I spoke to the very customer service oriented and responsibve supervisor here at this location, his name is DiJuan and was served by Adonis today and he was also very accommodating (after i explained i eat vegan) and on showing me my MANY fresh veggie choices, bases, proteins (including delish prepared Tofu) and PLENTY of heavenly veggie sides, all preped like you'd expect to find in a Thanksgiving grand day family meal. (AND they do this EVERY DAY!! ) This is HEALTHY eats and quite tasty and delish! See my posted pic w this review of my choice of eats today. In short, just today, i started with very little brown rice as my base and added 2 types of their fresh salad, Cannellini Beans w dill & greens along with their steamed or boiled Kale greens and added also a sweet potato that had been steamed & also steamed brocolli. I LUV eating fresh, healthy, TASTY and "homemade style" (as in NOT processed!!). I added their Garlic dressing to top it off. It came to something like 10+ bucks (B4 tax)! Unheard of !! for a BIG & FULLY portioned full veggie plate like this! BIG PORTION of a FULL PLATE! -- i declined, as usual to get any protein with my meal today, is why, STiLL i got a HUGE portioned plate! ( I normally HAVE2 order 2 - 3 separate orders and combine them, at HoneyGrow, anuther fave local "vegan" franchise in Boston, in order to get filled up if i'm only eating OMAD, as in One-meal-a-Day, in order to get full elsewhere usually!). They have a FAMILY (feeds4) option after 3pm every day that feeds 4-5 people (adults not kids) for like $43. QUITE A BARGAIN for something like this. AND it look like a Thankgiving day meal to top it off! --(formerly anuther non-vegan place "had this", now gone, called Boston Market. However they LOADED their side protions and even base meal with SO MUCH SALT, yuck! so that was ALL you could taste. THEY supposedly made home made, but found out NOT SO!!, theirs was loaded with processed sh*t, like their supposedly home-made mashed potatoes were the powder kind, loaded with pseudo milk and SALT, YUCK!!) NOT SO ! with this place.. DiG is 180 degrees fr tht.. This is truly GREAT tasting REAL and "home-prepped" veggies. They are winning me over from my other 2 "go-to's" "vegan-ish" franchises in Boston whcih have steadily been declining for various reasons, those being Bon-Me (their employees, over at Bon-Me for last 2-3 years it seems at ALL locations i have tried, simply do not undertsand nor speak english for the most part, their food WEN i can get it ordered the way i want it, is generally good, oft times its taken over 2 returned plates in order to get it prepared the way i orderd it.. v”
“I had just missed my flight back home and after 5 hours at the airport things began to look rather grim. I then decided to take a walk and by complete luck happened to use this location as a pickup spot for my Uber. What started as me wanting a small snack then turned into a newfound appreciation for Somali cuisine and an eating experience I will have yet to forget. Tawakal Halal gave me the best food and service in about 14 minutes than other establishments have managed to give me in an hour, so great in fact, that I wouldn’t have forgiven myself if I didn’t go a second time before I left. The food by itself is beyond amazing and I could write a whole review entirely on how great the food is, however, my personal favorites were the Goat Biryani and the Halwa as an excellent dessert option after. In addition to the food, the service here was amazing as well. The staff were always making sure I had everything I needed and doing everything they could to make my experience there a pleasant one, even offering me tea as I waited for my Uber. All in all, the best way I could describe this café to anyone wanting to know more about it is that it is truly everything you could ever ask for in a dining experience: fantastic food and amazing service. It even no longer made me upset that I missed my flight that day for if I hadn’t, I would have never been able to find this gem of a café. Thank you, Tawakal Halal, so much for giving me an experience I will never forget and know that when I return to Boston, you can bet the first stop on my itinerary will be your café. (The photos used in this review were taken from Tawakal Halal’s Instagram page with permission from Tawakal Halal)”
“Such good food for a great price! The drunken crazy noodles and duck noodle soup were so so so good, absolutely delicious. The staff were friendly, food came quickly, and the interior was calm and simply decorated. We visited early on a weeknight but almost didn’t get a table since we didn’t have a reservation, so plan ahead!”
“I love this place and have been going here regularly for almost a decade! Everything is so tasty and it’s a great fun treat for a junk food day. Staff is always friendly and all food can be made vegan. Desserts are tasty too! Updated from previous review on 2026-07-05”
“Pizza is really good and both appetizers we shared were delicious, enough for 6 people.
Why I wasnt a big fan of this place:
1. My white wine wasnt very chilled and my friend’s paloma cocktail wasnt a hit.
2. And before it has been 1.5 hours even they just brought the check to the table which is kind of a mood killer for me.
3. When I asked to get black pepper for the pizzas, one waiter said we dont have it…. then a few minutes later it was brought in a little dish - how do you not have peppper in a pizza restaurant?”
Drive-Thru Restaurants
“Best food I’ve had from start to finish! We ordered several dishes to share (based on our waiter’s recommendations) and they all had unique flavors spiced to perfection. They were the kind of bespoke dishes that you know you could never replicate. Our fave was the Fluke. Even the mocktails were amazing! I can’t wait to go back!!”
“Muqueca Restaurante é simplesmente o melhor dos melhores restaurantes com a melhor culinária de comidas típicas Brasileira que tem aqui 🇺🇸! Tudo de primeira qualidade feito com amor ! Atendimento excelente, preços não vou nem falar,somente vocês indo lá para comer e saberá! ⭐️⭐️⭐️⭐️⭐️”
“Family had dinner at Stoked in Cohasset last weekend….what a great meal! Pizzas were SO delicious, as were the Greek and Caesar salads. House wines were really good. Children loved their meals too. Our server was terrific, fun and attentive. An overall perfect experience…casual and delicious!! It was a little quiet when we went, but it was early. Can’t imagine this local gem will be quiet very often! We’ll all be back ! Nana from Hingham”
“Just fantastic.
My party ordered quite a lot and everything was just cooked and seasoned perfectly... We enjoyed every dish. Absolutely get the snap pea cesar salad, duck bacon pizza, and any of the pasta dishes.
I get the feeling their menu rotates a bit, so if these items are not there, order whatever. I am confident it will be delicious!
The service is really great. Very timely and kind. Offered excellent recs.”
“fast and efficient customer service. Definitely recommend the Hamburger and fries”
“Great traditional Irish music, lovely Guinness and Magners in a can ⭐️ ⭐️ ⭐️⭐️⭐️ Curry sauce was so good!”
“I love this place and have been going here regularly for almost a decade! Everything is so tasty and it’s a great fun treat for a junk food day. Staff is always friendly and all food can be made vegan. Desserts are tasty too! Updated from previous review on 2026-07-05”
Cheap Eats
“Great food but lately El Jefe's is taking a hit on bad reviews due to @GrubHub's poor ordering system with algorithm issues which I have brought to their attention, and seems they still haven't fixed since I placed an order months prior. On 3 separate occasions on the same date and time I received my order incorrect. When I compared the order from my GrubHub account against the receipt received from El Jefe's, it was determined I was missing many items from my burrito bowl. I contacted GrubHub in which they kept refunding me, and I also mentioned the issue. I ordered El Jefe's 2 more times and the same error occurred both times. I could see once they mess up the order due to reading it wrong but not 3x. El Jefe's only puts an order together based on the ordering slips they receive from GrubHub, so if something is off with GrubHub's ordering system that is what the restaurant is receiving and thus creating the order from. As much as these food delivery services are ripping off these restaurants, they got a nerve to make the restaurant take accountability for their mess ups and ordering errors. They're already scamming these vendors out of $$$ and continue to affect these companies in a negative manner. Time for these vendors to go back to the old delivery ways and cut the greedy middle man! These good delivery services are a total rip off with their high fees, whacked discounts that don't add up, and lack of customer service.”
“I love everything about this place. The coffee is incredible (the Sea Salt Shaker is unreal), the daily pastries are always delicious, and the empanadas (tomato and motz) are a go-to. I also love the no-laptop vibe, it makes the space feel intentional. The decor is beautiful, and the back porch is such a tranquil, unique spot in Cambridge.”
“OGGI is not one thing. Looking like a pizzeria at first glance, it is! With large inexpensive slices. But check out the menu of creative burgers and my own fave, a caprese smoked salmon sandwich with pesto. The high-end comfort food cooked with love by Steve is perfectly complemented by wine, beer, and full-bar offerings. Free jazz Thursday evenings and low-cover gigs many nights make this not just another pizza joint but a full- service jazz bar. Best post-pandemic discovery in the Square.”
“Really incredible - creamy, perfect consistency, nice flavors including a plain sweet cream (which can be difficult to find), and some fun ones like right now fresh rose, also sweet corn is incredibly delicious. I also enjoyed the burnt sugar flavor. A Cambridge classic. Would highly recommend the homemade whipped cream as well. This is my favorite ice cream in Cambridge by far! Probably in my top 5 in the state too”
“This was a fun dinner. The service was excellent and the food was a positive surprise! I spend a lot of time in Miami so I wasn’t sure what to expect going for Cuban food in Somerville. The food was good and drinks were well executed. The only thing I didn’t like is when we arrived it was not full upstairs on the main floor but they wanted to sit my party alone in the basement. That was weird. We asked to sit upstairs with everyone else and they were able to move us.”
“This was one of the BEST omakase experiences I have ever had. The attention to detail was extraordinary. I ate at several two and three star Michelin restaurants last summer in France and I was happier with my dining experience at Umami. The quality of ingredients is absolutely stellar and it is truly a treat for all the senses. Go!!”
“beautiful patio expansion "Moona Oasis" to accommodate more guests!”
“A wonderful tiki bar! We loved the food and creative cocktails.”
“We definitely enjoyed our meal! Pan seared pork bao and mala duck for appetizers. General Tso’s chicken and Grandma’s pork noodles for entrees. Good stuff! Kyle the bartender was awesome. We ate at the bar,”
“Great food, great service. The yakitori are grilled to perfection. The wait staff are super friendly and knowledgeable about the menu. The drink menu offers an array of sake, cocktails, wine and beer. Cannot wait to go back and try more food!”
“Overall ingredients + service + ambiance, I give it 3 stars 🌟🌟🌟 (Hawaii's is a bit better 😆🌺)”
“Family had dinner at Stoked in Cohasset last weekend….what a great meal! Pizzas were SO delicious, as were the Greek and Caesar salads. House wines were really good. Children loved their meals too. Our server was terrific, fun and attentive. An overall perfect experience…casual and delicious!! It was a little quiet when we went, but it was early. Can’t imagine this local gem will be quiet very often! We’ll all be back ! Nana from Hingham”
“Muqueca Restaurante é simplesmente o melhor dos melhores restaurantes com a melhor culinária de comidas típicas Brasileira que tem aqui 🇺🇸! Tudo de primeira qualidade feito com amor ! Atendimento excelente, preços não vou nem falar,somente vocês indo lá para comer e saberá! ⭐️⭐️⭐️⭐️⭐️”
“Just fantastic.
My party ordered quite a lot and everything was just cooked and seasoned perfectly... We enjoyed every dish. Absolutely get the snap pea cesar salad, duck bacon pizza, and any of the pasta dishes.
I get the feeling their menu rotates a bit, so if these items are not there, order whatever. I am confident it will be delicious!
The service is really great. Very timely and kind. Offered excellent recs.”
“Nice space, attentive and friendly team and great food. Highly recommend.”
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“Cute spot with great seafood. Ordered a bunch of plates with small group, and our favorites were the scallops, mussels, and and tuna poke. The staff was attentive and helpful, can’t wait to go back!”
“Transformative experience: Tasting Menu for two. A gorgeous parade of artistic and delicious fresh, local and creatively composed delights. Bluefin with blood orange, seared mackerel, fennel custard, seven dishes, each adorned with in-season local vegetables, herbs, broths and extracts. The centerpiece of dinner was fabulous, I hope to return and have this by itself (over and over, again). Every wine pairing was exceptional, and covered the world. The tasting menu is a truly special event. You need several hours to gracefully move through the courses. We selected seats with a view of the kitchen, each of the six principals with visible skills and balanced assignments. Many thanks for a remarkable evening.”
“Best food I’ve had from start to finish! We ordered several dishes to share (based on our waiter’s recommendations) and they all had unique flavors spiced to perfection. They were the kind of bespoke dishes that you know you could never replicate. Our fave was the Fluke. Even the mocktails were amazing! I can’t wait to go back!!”
“Found this place on Google & Pinterest. So glad we gave it a try. The chicken corn soup was sweet and delicious, we had pork and cabbage dumplings, spring rolls, hot tea, fried rice and kimchi. It was all delicious. I don’t use chop sticks so they brought me a fork. Would highly recommend this place it was busy but we don’t have to wait long for a table and they had a steady line of to go orders going out as well.”
“Punky vibe of the place. Staff is personable and friendly. Love the menu the drinks and bites are tailored nicely.
The dj area by the bar such a nice touch.”
“My friends and I came in for dinner on a Tuesday night and had a fantastic experience. First and foremost, our server, Davis, was amazing!
Not only was he super friendly and fun to talk to but he also suggested some things for the table that ended up being the favorite of the evening amongst the group. Truly great food experience made even better by great hospitality from him!
The cocktails were so delicious and well crafted, make sure you try the Northern Lights! There is something on the menu for everyone, whether you want snacks to share or a stunner of a meal. Can't wait to be back and see Davis again!”
“An excellent dinner. Purple carrots! Lemon potatoes! Tahini mushroom with an egg! Blue fish! Good service. Guy ran down The block to return my bracelet which had fallen off! They give you the check in a Copy of the Constitution! Recommend but why are you not accessible! Such a contradiction of your stated philosophy. Should at least put it on your website with your apology”
“My husband (who is vegan) and I were in the Boston/Cambridge area for work and selected Base Crave for our first meal out. We met two people from his job and noticed that the place was empty except for us and the staff. That worried me, but after eating, my only thought was “people need to eat here! They don’t know what they’re missing!” The 4 of us ordered vegetarian mo mo (omg - yum!), vegetable samosas, chicken tikka masala (I didn’t try it but was told it was good), Tofu Mushroom stir-fry chilies mild which was okay, probably because we got it mild, Plantain curry (my hubby says fabulous!), plain naan (very good), and the Mushroom Stir-fry Noodles, mild. My husband and I agreed that the best things on the table were the Mo mo and the stir-fry noodles, both had fabulous flavor! We definitely recommend this place and would love to eat there again!”
“The food here is top notch! And our waiter, Mo, was the best! We live in Palm Springs and we’re here with local friends. When we return to California we’ll be seeking out an Afghan restaurant there as the flavors are SO good! Thanks again, Mo, and the entire staff!”
“Such good food for a great price! The drunken crazy noodles and duck noodle soup were so so so good, absolutely delicious. The staff were friendly, food came quickly, and the interior was calm and simply decorated. We visited early on a weeknight but almost didn’t get a table since we didn’t have a reservation, so plan ahead!”
“This spot has the best duck I think I've ever had. Served warm and plentiful. It has flavor and texture that is unparalleled. Keep in mind I didn't grow up in the Chinese culture, but I did marry into it and I've had my fair share of duck. This place is phenomenal. I kind of don't want you to know about it, but I feel like I owe it to them to keep it 100.”
“We booked the private dining area and had a great experience. Service was great and we were not rushed at all. Food and drinks were good and the overall booking process with Zoey was easy and transparent.”
“Great place! Historical live music acts have played here for decades! great ownership! Great bartenders!”
“My little son and I come into this location all the time for a sweet treat throughout the week. The staff is always very friendly to us and the entire community. We love it here!!”
“The best Mediterranean food in Cambridge, I recommended this place, good food, good prices, and very nice customer service. Thank you ???”
“Must be the Best Bar/Restaurant/Tavern in Cambridge. Beer is cheap and Burgers are great, also love the shredded brusselsprouts.
It is here I discovered my love for Narragansett Beers, especially the Shandy.
The Staff are all very friendly and attentive but not overbearing.
We went here like 4 times in one week when visiting Boston, and I will miss it greatly.
Much love from Germany.”
“This restaurant was recommended to us. Hand rolled noodles isn’t something you can get in rural Maine. The noodles we delicious. The waitstaff was attentive. The restaurant was clean and lively. They customized a dish for my daughter (no spice) and her dish was just as flavorful considering they omitted items. We tried an assortment of appetizers and main entrees and my only recommendations would be to get a side of rice for a $1 so you can soak up all the delicious sauce and flavors. Even the tea was good. Bathroom was clean. Food was fresh. And try the thousand layers honey cake. I think everyone will find something to like here. If I am ever in Providence, I will 💯 go again.”
“Pasta to come back for!! We got the spicy lobster spaghetti and taleggio agnolotti - the perfect duo to share! Carpaccio was very tender with complimentary flavors, including truffle - definitely worth a try.
The dessert is the only one that was dissatisfying - strawberry matcha tiramisu felt more like a cake and didn’t fit into Italian flavors. Maybe other options are better. The vibe of the place is quiet and intimate, not too fancy but a nice smart casual would be the most appropriate.”
“Found this place on Google & Pinterest. So glad we gave it a try. The chicken corn soup was sweet and delicious, we had pork and cabbage dumplings, spring rolls, hot tea, fried rice and kimchi. It was all delicious. I don’t use chop sticks so they brought me a fork. Would highly recommend this place it was busy but we don’t have to wait long for a table and they had a steady line of to go orders going out as well.”
“Incredible sushi combinations, one of my personal favorite dishes is the spicy tuna over rice tots. Decent price for what you get. It’s quaint so plan ahead on busy nights.”
“The food was delicious and the stuff was very nice and very cautious with the virus situation.”
“Good deal for the price! Meat is good. Service could be better and side dishes/seafood aren't as good as some hotpot places. Sauce bar and broth could be better. Can be long waits sometimes.”
“Great food as always, and the staff are really nice once you walk into the restaurant they always say hi to you”
“Raoul and our server were the best. Great customer service despite how busy they were. Raoul, the general manager, was so accommodating and friendly and checked on our table multiple times. He even noticed I didn't enjoy my drink and offered to take it off the tab. I will 100% come back and recommend this place! While it is a chain restaurant, their treatment and handling of customers felt like a family and very intimate dining experience.”
“Wow. Wow. What a discovery! I ordered delivery and expected something “okay”. I am left speechless. This was arguably the best meal I’ve had in a long time. Quality, quantity, taste - phenomenal...I had the Mediterranean mix which was a great sample of all different tastes. The rice (usually just fill in deliveries) was excellent with that slight bit of saffron coating it. Thank you!”
“What a cute place with fun food - the sushi is delish. The canned boba were huge hits. We ate the food so quickly we didn’t get pictures. Huge thumbs up for the crab Rangoon, skewers, and salmon sashimi and rolls! Oh and the shrimp poke bowl!”
“Great little discovery on my recent Boston visit.
Hidden away over in Cambridge is an awesome little bar/taproom - Satellite. Which serves as a 2nd retail outlet for the nearby Remnant Brewing in Somerville.
Satellite ticks all the boxes. Intimate small bar, cozy back courtyard, tasty food, great staff, live music most nights, & lashings of craft beer & cocktails - what’s not to like?
Well worth a visit if you’re in the neighbourhood.”
“Whenever I’ve been there, I have found the place to be cozy, the staff friendly and knowledgeable and the food has been delicious. At least what I’ve ordered.”
“Such a great spot! We came here while visiting the area and loved everything we ordered. The food was incredibly fresh, the flavors were amazing, and the service couldn't have been better. Between the amazing food and great hospitality, this was easily our favorite meal of the trip. Will definitely be coming back next time I'm in town.”
“Food was great, the meats were very tender and the chefs skill in flavor comes out clearly. The servers worked together well and it was easy to conversate with them. The seating in the middle section is relatively tight in the default setting, but can easily be adjusted.”
“wah ji wah , desi feel was awaken , best food bhaji , guys come here and taste real indian food”
“The food here is delicious and the service beautiful. We loved it! The lunch specials are not to be missed. Great value!”
“Our favorite spot. Casual atmosphere. Parking can be challenging but they now have some additional parking. Pickled chicken fingers never fail!! Great Wedge Salad with steak.”
“Food was delicious, I still don't understand how they get to concentrate so much flavor in their dishes. We ordered several sliders as a sampler and the nachos”
“The food here at Chef Zhang's is amazing! The minced pork black bean noodles have an amazing texture and the dishes have great presentation. They have great spice levels and you can ask for your food to be less or extra spicy. The owner is super friendly and service is great.”
“Great open space with a patio area and a rooftop area. The craft brews are great and the charcuterie options were spot on.”
“Ordered food through Uber eats last night & couldn’t of been happier. I was having a craving for hot pretzel sticks so that’s what I searched on Uber. I came across this place & omg it was sooo worth it. I also got a paper explaining who the owners are and more about the place. I can’t wait until I can come with my family when this all ends! So happy I found you guys. Thanks!!”
“Excellent ... sharing plates is the way to go! 😊 started with Focaccia, Kale salad, seared Bluefin Tuna, NY Strip steak sliced... everything great. No wait, delivery was timed well. Great Chardonnay by the glass!”
“This restaurant is dope. The interior is warm and inviting. It’s modern and chic. Definitely an elevated hipster vibe. A chill spot to hang out after work or nice date night. The food is bomb! For apps, I’ve never had a Chinese-inspired arancini. These crispy delights are addicting with their crack sauce. The sauce is a must have on the arancini. The salad is light and refreshing. The Kokoda is a well made dish. I never had blue fin tuna until I came here. The combo with the fresh fish with the acidity from the lemon juice and smooth finish of coconut sauce - oof, worth a try. There’s also another surprise about the Kokoda - there’s something called sea grapes 🍇 and were bursting of flavor and freshness. A nice addition to the dish. I could go for seconds with the Kokoda because it’s a bit small for me. I wish they made it 2x bigger so it could be more shareable with a date or with company. The Maine Uni was surprisingly delicious 😋. I honestly thought it was too expensive but after having it, it was an amazing amuse bouche (the perfect bite). I couldn’t believe that small bite packed so much flavor and complexity. It was balanced and left me feeling happy. Totally worth it. For mains, the pork belly adobo melts in your mouth. So good! The mushroom raviolis are my favorite out of this menu. The salted duck egg sauce is what makes this dish memorable. I would definitely eat this again. The bitter melon ratatouille is not my favorite because it wasn’t seasoned enough for me. It felt as though it was missing salt. The veggies were perfectly roasted though, but it didn’t quite smack like the other dishes. The ribeye is good, but not my favorite. I might be biased because I’ve had better at other places. For desserts, the pandan sorbet is tasty. I’m not a fan of the pandan taste. It’s definitely an acquired taste, but I enjoyed it because I love avocados and bananas and in ice cream form? No brainer. I wished they had a version without the pandan flavoring. I’m curious as to how it would taste then. The matcha cheesecake is surprisingly well-balanced. Not too matcha where it’s overbearing. The matcha is subtle while the richness of the cheesecake smacks just right and not overly sugary. The late night menu - I only tried the Chicharrón taco 🌮. The combo of crispy pork belly and the acidity from the lime is perf. Nothing else to say. Surprisingly really filling. I probably can’t have more than 2 of these tacos and I’m a pretty big guy. The drinks - I love the names and how they have a play on words. The blood orange and the banana espresso are my favorite. These drinks have enough booze and not too much where it’s offensive. Blood orange is enjoyable to drink and the banana espresso is complex with a chocolate finish. Their nice, clean cocktails. Service was awesome! The servers were friendly and quick. They regularly checked in with my wife and me. I don’t think I even had to do the awkward “please help us” lean at all. They were there when you needed them! Amazing 5 star service! You want a culinary experience. This place won’t disappoint.”
“The food at the Shy Bird in Fenway was absolutely delicious, especially the Chicken Dunks with the homemade sauce dips they were all so good we couldn't choose a favorite and the butternut soup was absolutely incredible, with its little kick of spice and sunflower seeds! Our server was top-notch,very attentive, friendly and made excellent recommendations. The atmosphere was cozy and inviting, perfect for a special occasion. The flavors were perfectly balanced and the presentation was beautiful, and the staff was friendly and went above and beyond to ensure a great dining experience. We are looking forward to our visits this summer during the Red Sox games.”
“Amazing experience
We came here hoping to fall in love with vermouth and mission…. Accomplished
Arvin was incredibly helpful, and gave us a direction that worked for everyone. 10/10 I can’t recommend them enough”
“Great place to eat near St. Stephen's Basilica. Delicious Italian food. Great wine/beer list. Delicious desserts. Very nice staff. So pretty inside and out. Nice terrace to eat and people watch. Highly recommended !”
“Went with friends this last weekend and had a great time. Service was top notch, food was well prepared and tasty, drinks were creative and delicious. We’ll be back!”
“great Portuguese food & great bar they got foosball which is a plus”
“Once again you and your wonderful staff at Coast Cafe, have outdone yourselves!! Joshua's birthday celebration was an amazing time and partly due to your delicious food. Everyone gave high praise to every dish and went back for seconds and thirds. Thank you so much for being such a Beacon of Light in the Community! We love Coast Cafe!!”
“Went there last night after daughter's graduation with her boyfriend's family and her other friends. The bar was loud and very busy as expected but the servers and hosts were kind enough to accommodate us. But it was one particular bartender of Asian origin (I am an Asian myself) who was flustered the entire time we were there and we were not even ordering from her. It was a different bartender who was nice. And when I wanted to close the tab, she asked me something I couldn't hear and when I asked her again, she snapped so viciously, I was aghast. That was beyond rude and more like a criminal behavior towards a patron. I didn’t escalate it and left quickly but this perhaps is a repeat behavior from her and her attitude didn’t seem new. I hope the management/owners take notice of this. The way she behaved and looked flustered the entire time warrants termination, no less. This has nothing to do with the pub, the servers and bartender there are nice, except that one person who shouldn't have been employed.”
Latest Reviews
“I just wanted to say that I think that andys dinner is a blessing to be in̈in to get break fast or lunch but I just wanted to say something to all of the staff members I not mad with no one it's just me and I been seeing the doctor s all the time my brothehas been driving me everywhere God bless everyone's”
“I recently hosted a private party at Gran Gusto in Cambridge to celebrate a very special occasion, and I couldn’t have asked for a more perfect experience. From start to finish, the staff was incredibly kind, accommodating, and attentive to every detail. As a vegan, I was blown away by how thoughtfully they crafted an entirely plant-based buffet menu just for the event. Every single dish was absolutely delicious—flavorful, fresh, and beautifully presented. In addition to the vegan fare, the team went above and beyond to provide gluten-free options for a couple of celiac guests, making sure everyone could enjoy the celebration without worry. The warm atmosphere, exceptional service, and mouthwatering food made the evening truly unforgettable. I’m so grateful to the Gran Gusto team for helping make my celebration so special. I highly recommend them for any event—or even just a night out. They’re a gem in Cambridge! The only bad thing? Time flew by way too fast—because everything was so magical and beautiful. ✨”
Most Popular Restaurants
“I wandered into Harvest based solely on their Google rating, with no inclination as to what the menu might hold. I'm so glad I did! The staff was friendly and attentive. My goblet was refilled before the thought crossed my mind that I may need more. Dishes were cleared almost immediately after each course. The food came out beautifully presented and piping hot. I ordered the Humboldt Fog plate, Mushroom & French Onion soup (Who thought to put miso in it?! Yum!) and roasted asparagus. I was very pleased and would certainly recommend folks give Harvest a try!”
“We had our wedding at Batifol, with ceremony next door at the bakery. It was literally the most amazing experience. The Batifol team was extremely responsive, organized, and executed everything perfectly. The food was amazing - all of our guests said their Salmon and steak were cooked perfectly! And they allowed dietary changes for guests with all different kinds of restrictions (vegan, gluten free allergies). 100% recommend any day of the week. I also love their brunch and dinner menus. And If you want to have an intimate event, their event coordinators are out of this world!!! Thank you all for making out day so perfect!”
“I can praise Henrietta”s table enough! The choices are amazing all healthy and sounds delicious and fresh! Having gluten and dairy allergies it’s hard to find a restaurant that is kind and respectful and understanding is hard but here they will make sure you have a fabulous safe meal. Been here a few times and last night we had Brit who was absolutely a doll helped me get out of my scrod box and try the salmon. I HIGHLY suggest for all. Thank you Brit much appreciate it”
“We came here after a baby shower. Despite the busy streets from a Thai festival, we were seated instantly. Delicious food! We got the gnocchi and beef carpaccio to start, both of which were very good. I got the pollo castallana for the main course, and it did not disappoint. Our waitress Marcela was exceptionally attentive and caring. Come here for great eats and a good vibe.”
“Great food but lately El Jefe's is taking a hit on bad reviews due to @GrubHub's poor ordering system with algorithm issues which I have brought to their attention, and seems they still haven't fixed since I placed an order months prior. On 3 separate occasions on the same date and time I received my order incorrect. When I compared the order from my GrubHub account against the receipt received from El Jefe's, it was determined I was missing many items from my burrito bowl. I contacted GrubHub in which they kept refunding me, and I also mentioned the issue. I ordered El Jefe's 2 more times and the same error occurred both times. I could see once they mess up the order due to reading it wrong but not 3x. El Jefe's only puts an order together based on the ordering slips they receive from GrubHub, so if something is off with GrubHub's ordering system that is what the restaurant is receiving and thus creating the order from. As much as these food delivery services are ripping off these restaurants, they got a nerve to make the restaurant take accountability for their mess ups and ordering errors. They're already scamming these vendors out of $$$ and continue to affect these companies in a negative manner. Time for these vendors to go back to the old delivery ways and cut the greedy middle man! These good delivery services are a total rip off with their high fees, whacked discounts that don't add up, and lack of customer service.”
“I "cried" when my fave VEGAN or VEGETARIAN "GO-to" eat-in place closed all their locations around Boston. That was sadly & formerly GrainMaker .. (gone now) However DiG has grown on me as their deFACTO replacement for all FRESH VEGGIES and otherwise ALL FRESH MEAL VEGAN or VEGETERIAN eats and eat-in place! This is becoming my greatly reccomended "hidden vegan and veggie gem" in Boston with LOTS of locations. They have 3 locations thus far in Boston and 2 in Cambridge. I hav ONLY visited their downtown location thus far! Just as formerly with GrainMaker, DiG is as close to authentic home cooked! & genuinely HEALTHY! AND fresh meals that you can get to. Always fresh veggies, steamed & otherwise. --(they also serve a variety of proteins, as in variety of meats and fish, but i stay vegan. I have NEVER tried any of their meats or fish here.. ONLY their veggies and seasoned TOFU on occasion.. more oft than not, i do not even get their TOFU as a protein and opt to feast on JUST their steamed or boiled or baked veggies, bases. like rice and excellent mixed veggie salads sides!) Have been frequenting it for about 2 years since 2023 now, but held off on reviewing it until i was SURE of my experiences here. Decided to review it today bcs "it's time". I spoke to the very customer service oriented and responsibve supervisor here at this location, his name is DiJuan and was served by Adonis today and he was also very accommodating (after i explained i eat vegan) and on showing me my MANY fresh veggie choices, bases, proteins (including delish prepared Tofu) and PLENTY of heavenly veggie sides, all preped like you'd expect to find in a Thanksgiving grand day family meal. (AND they do this EVERY DAY!! ) This is HEALTHY eats and quite tasty and delish! See my posted pic w this review of my choice of eats today. In short, just today, i started with very little brown rice as my base and added 2 types of their fresh salad, Cannellini Beans w dill & greens along with their steamed or boiled Kale greens and added also a sweet potato that had been steamed & also steamed brocolli. I LUV eating fresh, healthy, TASTY and "homemade style" (as in NOT processed!!). I added their Garlic dressing to top it off. It came to something like 10+ bucks (B4 tax)! Unheard of !! for a BIG & FULLY portioned full veggie plate like this! BIG PORTION of a FULL PLATE! -- i declined, as usual to get any protein with my meal today, is why, STiLL i got a HUGE portioned plate! ( I normally HAVE2 order 2 - 3 separate orders and combine them, at HoneyGrow, anuther fave local "vegan" franchise in Boston, in order to get filled up if i'm only eating OMAD, as in One-meal-a-Day, in order to get full elsewhere usually!). They have a FAMILY (feeds4) option after 3pm every day that feeds 4-5 people (adults not kids) for like $43. QUITE A BARGAIN for something like this. AND it look like a Thankgiving day meal to top it off! --(formerly anuther non-vegan place "had this", now gone, called Boston Market. However they LOADED their side protions and even base meal with SO MUCH SALT, yuck! so that was ALL you could taste. THEY supposedly made home made, but found out NOT SO!!, theirs was loaded with processed sh*t, like their supposedly home-made mashed potatoes were the powder kind, loaded with pseudo milk and SALT, YUCK!!) NOT SO ! with this place.. DiG is 180 degrees fr tht.. This is truly GREAT tasting REAL and "home-prepped" veggies. They are winning me over from my other 2 "go-to's" "vegan-ish" franchises in Boston whcih have steadily been declining for various reasons, those being Bon-Me (their employees, over at Bon-Me for last 2-3 years it seems at ALL locations i have tried, simply do not undertsand nor speak english for the most part, their food WEN i can get it ordered the way i want it, is generally good, oft times its taken over 2 returned plates in order to get it prepared the way i orderd it.. v”
New Restaurants
“This is a great little coffee shop with good coffee and great vibes. There is a good amount of seating available despite the small space with a few bar stools. Both baristas were very friendly and helpful to myself and another international customer. They gave both of different ideas for places to visit and see while we were in town. The food looked great but I did not eat there so I can’t really rate that side of the business.”
“This restaurant was recommended to us. Hand rolled noodles isn’t something you can get in rural Maine. The noodles we delicious. The waitstaff was attentive. The restaurant was clean and lively. They customized a dish for my daughter (no spice) and her dish was just as flavorful considering they omitted items. We tried an assortment of appetizers and main entrees and my only recommendations would be to get a side of rice for a $1 so you can soak up all the delicious sauce and flavors. Even the tea was good. Bathroom was clean. Food was fresh. And try the thousand layers honey cake. I think everyone will find something to like here. If I am ever in Providence, I will 💯 go again.”
“The bowl was absolutely delicious! Everything tasted incredibly fresh, and I especially loved that it wasn’t overly sweet or artificial like many açaí bowls can be. The balance of flavors felt really natural and high quality. On top of that, the portion size and price made it an amazing value. I’ll definitely be coming back!”
“Great little discovery on my recent Boston visit.
Hidden away over in Cambridge is an awesome little bar/taproom - Satellite. Which serves as a 2nd retail outlet for the nearby Remnant Brewing in Somerville.
Satellite ticks all the boxes. Intimate small bar, cozy back courtyard, tasty food, great staff, live music most nights, & lashings of craft beer & cocktails - what’s not to like?
Well worth a visit if you’re in the neighbourhood.”
“The food here at Chef Zhang's is amazing! The minced pork black bean noodles have an amazing texture and the dishes have great presentation. They have great spice levels and you can ask for your food to be less or extra spicy. The owner is super friendly and service is great.”
“We were visiting from out of town and were recommended by a friend to try this cafe out. It was absolutely amazing. The prices were extremely reasonable and the pastries themselves were fantastic. They looked incredible and tasted wonderful. I was able to get a decent London Fog in Boston (which is something I had a hard time finding). I got a coffee bean pastry which had an amazing chocolate/coffee mousse flavor (and texture)! My son got a cinnamon roll which he loved. My other son was having a hard time choosing and the person behind the counter was so sweet and gave him a cream filled pastry that they had extras of. This cafe is high end, but without the high end price tags. If I’m ever in Boston again, I will definitely come back. 1000% would recommend.”
“My boyfriend got the milk tea mochi ice cream and I got the black sesame mochi! I loveee black sesame anything but tbh it tasted like mashed potatoes, thought I was crazy but my boyfriend agreed lmaooo.his was super good tho. Quality of the ice cream and mochi were good, but the price is a little steep for how small they are, definitely worth a try tho!”
“Update: Confirmed with staff they're staying open late to screen world cup matches!
Best cafe in Harvard for lingering to read or study. If you do however, please be sure to patronize and tip accordingly for their generous accomodations as you use their space. They have a downstairs section that is cozy but still in the works that is great for privacy, and it's wonderful their open late for a chill evening get together when you feel more like tea and less like mixed drinks.
Espresso is complex, rich and potent. The best meal they have is in the picture, and I think it's called Ciro Hawawshi. It's seasoned beef in fried pita with fresh and pickled vegetables. Healthy and delicious for breakfast or anytime. Although, currently only available as a weekend special.
(Update 07/04/26: Shakshuka is amazing! It's not spicy like I've had before, but bet that might be not to scare off western pallets. It had a rich and slightly sweet character, and the pita was fluffy rim, crunch middle perfect)
Their French toasts, coffees, and sweets are phenomenal as well. The one place I think they have for improvement are their sandwiches. They're fine, but I'd recommend getting something more traditionally Egyptian when it comes to their food, as that is where they excel. I'd love to see them offering more authentic or fusion regional dishes as they continue.
All in all, this is my go to cafe due to it's comfy and welcoming atmosphere, great espresso and tea, and interesting, flavorful and healthy Egyptian food.”

“Giulia was amazing. Fantastic service, incredible food. From cocktails and the semolina cake sfizi which was the perfect small bite to start to the three desserts we shared around the table (affogato, orange blossom panda cottage, strawberry semifreddo) that generated debate over which was the favorite, every bite and every sip was thoroughly enjoyed. I will tryntonget a reservation every time we make it back to Boston!”