Customers` Favorites
Customers` Favorites
“OGGI is not one thing. Looking like a pizzeria at first glance, it is! With large inexpensive slices. But check out the menu of creative burgers and my own fave, a caprese smoked salmon sandwich with pesto. The high-end comfort food cooked with love by Steve is perfectly complemented by wine, beer, and full-bar offerings. Free jazz Thursday evenings and low-cover gigs many nights make this not just another pizza joint but a full- service jazz bar. Best post-pandemic discovery in the Square.“
Customers` Favorites
“Loved the place and food. I got the chickpea platter on a Wednesday for lunch. Was very wholesome with a selection of 3 salads (coleslaw, cucumber-tomato and shredded carrots), chickpea curry, falafel with hummus, farrow and warm pita. Good portion size and great price. Very healthy choice and fresh.“
Customers` Favorites
“Very good, But I don't want to hamburger anymore“
Customers` Favorites
“I went here after my Harvard reunion and it was the very best vegan meal I had the whole time. The crispy vegan chick’n sandwich (although not actually crispy) was delicious, with pickles inside and a tasty creamy red sauce. The bread (pita) of it was exceptionally good. They also gave me a little sample of the Sichuan mushroom sandwich, which was also extremely good and I’d get it next time. They never had a veg place in the Science Center when I was here at school!“
Customers` Favorites
“It's ok but sometimes they don't make my coffee right“
“Good food we use them for catering events at our place and always perfect as we expect. 5 star“
Customers` Favorites
“Burgers are the best! Service is always friendly absolutely my favorite!!!!!“
Customers` Favorites
“Don't listen to everyone else, I loved this Taco Bell and I wish I could bring all my family and friends to eat this very food that they so kindly made for me at full price. Would recommend. Please go to Taco Bell and support big corporations.“
Customers` Favorites
“This is actually some pretty decent pizza. I have a dairy allergy so I get no cheese. And with the toppings you don’t miss it (I promise lol). The set up is cool. Brick oven pizza. Topping bar. They also have really great deals! I don’t get pizza much but I’d definitely get this again.“
Customers` Favorites
“On a friend's strong recommendation, I finally tried Subway, which I hadn't had in ages. My impression of Subway was that it was always cold, hard, and just plain white meal, but this time the experience was surprisingly good.
Tuna Sandwich: Subway in the US doesn't have salad egg fillings, so I had to order a pure tuna one (though the picture doesn't really show what the filling is... my bad). The bread was crispy on the outside and soft and warm on the inside after toasting, and the vegetables added a nice contrast; the tuna wasn't fishy or dry, and it was paired with extra cheddar cheese and pepper. The former added richness and flavor, while the latter removed any fishy taste and enhanced the aroma. Freshly made definitely tastes much better.
This place is in a small food court near Harvard Square; the shop isn't big, and there's only seating in the public area of the square, so takeout would be more convenient.“
Customers` Favorites
“coming to the usa, i honestly didn’t think i’d find a place that comes this close to indian flavours, but this one genuinely did. i’d say a solid 97–99% match, and that’s saying a lot. one bite in and it took me straight back to india. the plastic spoons, paper plates, and that proper dhaba-style setup just made it feel even more real. the street-style food is done SO right. the kind of food that satisfies your soul, not just your hunger. the chilli garlic noodles were unreal, and the chicken lollipop omg absolute must-try. every bite felt comforting, nostalgic, and so so satisfying. if you’re missing india or craving real street food vibes, this place will hit you right in the heart. highly recommend 🤍“
Customers` Favorites
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“I support and have been to clover many times, especially in my neighborhood Kendall sq, now finally getting around to a review. This place is great for lunch and a quick dinner option. Can order ahead for pick up. On this visit, I ordered one of the newer items- Verde bowl with spicy tender pork. I've never had fake pork before and I quite I liked it. The bowl itself was obviously well thought out and balanced, very flavorful with a good mix of textures and crunch. I might hesitate to order again tho as it has fried plantains/tostones and fried jalapenos which I could get without, but then it seems to become an even smaller portion than it was. I does feels it a bit expensive for what it is, but most things in this area are. Moreover, they do care about their where they get their ingredients, so I don't mind paying for that. The sides are great including the hummus, fries soups, beverages etc. I've had several other sandwiches including the meatball sub and falafel. Overall my only issue is they use more oil in their items (eg fried falafel or oily meatballs) than my tummy is used to. Tasty though nonetheless, and would be fine for those with less sensitive stomachs. I will continue to support this trailblazing vegetarian/ vegan establishment who sources locally, and hope to see more thoughtful places like it in the immediate future. Kudos to the food lab !“