Located at a Harvard campus, Clover Food Lab offers a mix of hits and misses. The Tunisian breakfast bowl impresses with well-cooked eggs and fresh spices, while the turnip sandwich falls short, being more oily than flavorful. The pita bread is consistently fresh. The chain outpost serves grab-and-go options, including coffee from a Local Roaster program. The service is friendly and efficient, making it a convenient spot for Harvard students and staff.
Located at a Harvard campus, Clover Food Lab offers a mix of hits and misses. The Tunisian breakfast bowl impresses with well-cooked eggs and fresh spices, while the turnip sandwich falls short, being more oily than flavorful. The pita bread is consistently fresh. The chain outpost serves grab-and-go options, including coffee from a Local Roaster program. The service is friendly and efficient, making it a convenient spot for Harvard students and staff.