There are a tiny, tiny number of seats that are normal chairs. Don’t expect to sit if you are mobility impaired. 90% of them are backless stools at high tables. Don’t visit if you have ANY issue with agility.
Atmosphere: 1
Arpit Garg
Had a really bad experience here. Management was incredibly rude
Atmosphere: 1
Food: 1
Service: 1
M Y.
I LOVE SOURCE the pizza is so good holy shit the pasta is a little dense but the pizza crust has me on my KNEES and the ambiance is so cute such a good date spot
Katie B.
I just wanted to thank you for all your hard work and effort put in to today's brunch. Everyone kept commenting on how nice the space looked, how cute the menus were and how good the food was! You all were so attentive and everyone really enjoyed themselves. Thanks for helping us celebrate our friends' new babies!
Thomas Bock
Amazing amazing crust!
Em Hadfield
While the cocktails were very good, and my friends enjoyed their pasta, there were a few major issues.1. our entrees came out before our appetizers??2. my friends pasta was good but again, it came within 15 minutes of us sitting down3. My pizza was charrred on the outside and raw in the middle. I'm talking, the cheese was still piece-y not even fully melted.4. Within moments of putting our forks down, plates were being cleared.5. Within 45 minutes of being there, they were asking for our dessert orders. Service pacing needs adjusting.Our apps were good, but we tried to order the Salmon Crudo as an app and they told us they didnt have any more as they ran out. (It was 6:10pm on a Tuesday). If it was a special item, I would definitely understand, but its a menu staple that they serve every day!Drinks were well made, but the wobbly cocktail glasses were a miss for us.Vibes there are good, cozy, warm. If you go, sit at the bar, order a drink and have an app or two.(this is my 3rd time at this restaurant, its fine, but i've never left feeling like I got what I paid for)
Atmosphere: 5
Food: 3
Service: 2
Samer Salem
Newly opened place in Cambridge. The atmosphere is really nice and relaxed, and the interior design is fantastic. I had the arancini and the Source Margherita - both were really good. Highly recommended!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Arancini
Laura Crook Brisson
It really is the best pepperoni pizza in Boston. While I would love to gatekeep this Harvard Square gem, I can't. Great food, cocktails, and beer list. The warmest and most welcoming staff around. You'll come back again and again.
Atmosphere: 5
Food: 5
Service: 5
Fion L.
This place will always hold a special place in my heart as it's the first place my now husband & I met at for our first date. We came back the day of our elopement and were generously gifted dessert & drink on the house. They were so kind to help us take pictures and the food was delicious. The matcha cocktail they had was so tasty and their pizza is always a good choice.
The pizza crust and brussel sprouts are quite good (the crust is very doughy and flavorful). Unfortunately the actual pizza is pretty bad.
Food: 3
Recommended dishes: Brussels Sprouts
Chris Wendt
Good vibe, good food, great plating. Would come back for
Atmosphere: 5
Food: 4
Service: 5
Jake Tantorski
I had always been interested in trying this restaurant, but I had never gotten the chance until now. It's located in Cambridge, and it seamlessly blends in with the other high-quality and inviting eateries in the area. To begin our meal, we ordered some locally brewed ciders that were absolutely delightful. As for our appetizer, the arancini balls were a definite standout, although they only came in a set of three, which left me craving more. For our main course, we opted for the buffalo chicken pizza (Eddie Special), which completely hit the spot. The combination of buffalo sauce and ranch dressing is always a winner for me. Although the ambiance was pleasant, it was slightly too noisy for my personal taste. Overall, if I lived nearby, I would definitely consider revisiting this restaurant, although it doesn't quite measure up to my favorite pizza spot in Boston.
Atmosphere: 4
Food: 4
Service: 4
Yvonne Z.
First off, amazing atmosphere. We felt so welcomed by all the staff. Pizza was actually bigger than I expected which is always a plus and the crust was *chef's * . I know the Brussel sprouts are a specialty here, but it didn't really rock my world. Top pieces were nicely charred and had a good crunch but after the first 2 butes it started to get VERY sweet. We didn't eat any of the bottom half of the bowl, it was like drinking syrup.
Catherine E.
Would come back here although we had a 2:30 reservation and didn't realize the kitchen closed at 3. The restaurant atmosphere died down real quick and we were the only ones in there despite it being a Saturday. We went for brunch, menu had a lot of variety but much more breakfast than lunch.
There are a tiny, tiny number of seats that are normal chairs. Don’t expect to sit if you are mobility impaired. 90% of them are backless stools at high tables. Don’t visit if you have ANY issue with agility.
Atmosphere: 1
Had a really bad experience here. Management was incredibly rude
Atmosphere: 1
Food: 1
Service: 1
I LOVE SOURCE the pizza is so good holy shit the pasta is a little dense but the pizza crust has me on my KNEES and the ambiance is so cute such a good date spot
I just wanted to thank you for all your hard work and effort put in to today's brunch. Everyone kept commenting on how nice the space looked, how cute the menus were and how good the food was! You all were so attentive and everyone really enjoyed themselves. Thanks for helping us celebrate our friends' new babies!
Amazing amazing crust!
While the cocktails were very good, and my friends enjoyed their pasta, there were a few major issues.1. our entrees came out before our appetizers??2. my friends pasta was good but again, it came within 15 minutes of us sitting down3. My pizza was charrred on the outside and raw in the middle. I'm talking, the cheese was still piece-y not even fully melted.4. Within moments of putting our forks down, plates were being cleared.5. Within 45 minutes of being there, they were asking for our dessert orders. Service pacing needs adjusting.Our apps were good, but we tried to order the Salmon Crudo as an app and they told us they didnt have any more as they ran out. (It was 6:10pm on a Tuesday). If it was a special item, I would definitely understand, but its a menu staple that they serve every day!Drinks were well made, but the wobbly cocktail glasses were a miss for us.Vibes there are good, cozy, warm. If you go, sit at the bar, order a drink and have an app or two.(this is my 3rd time at this restaurant, its fine, but i've never left feeling like I got what I paid for)
Atmosphere: 5
Food: 3
Service: 2
Newly opened place in Cambridge. The atmosphere is really nice and relaxed, and the interior design is fantastic. I had the arancini and the Source Margherita - both were really good. Highly recommended!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Arancini
It really is the best pepperoni pizza in Boston. While I would love to gatekeep this Harvard Square gem, I can't. Great food, cocktails, and beer list. The warmest and most welcoming staff around. You'll come back again and again.
Atmosphere: 5
Food: 5
Service: 5
This place will always hold a special place in my heart as it's the first place my now husband & I met at for our first date. We came back the day of our elopement and were generously gifted dessert & drink on the house. They were so kind to help us take pictures and the food was delicious. The matcha cocktail they had was so tasty and their pizza is always a good choice.
The pepperoni pizza reviews do not lie! So good.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Pepperoni Pizza
Restaurantji Recommends
The pizza crust and brussel sprouts are quite good (the crust is very doughy and flavorful). Unfortunately the actual pizza is pretty bad.
Food: 3
Recommended dishes: Brussels Sprouts
Good vibe, good food, great plating. Would come back for
Atmosphere: 5
Food: 4
Service: 5
I had always been interested in trying this restaurant, but I had never gotten the chance until now. It's located in Cambridge, and it seamlessly blends in with the other high-quality and inviting eateries in the area. To begin our meal, we ordered some locally brewed ciders that were absolutely delightful. As for our appetizer, the arancini balls were a definite standout, although they only came in a set of three, which left me craving more. For our main course, we opted for the buffalo chicken pizza (Eddie Special), which completely hit the spot. The combination of buffalo sauce and ranch dressing is always a winner for me. Although the ambiance was pleasant, it was slightly too noisy for my personal taste. Overall, if I lived nearby, I would definitely consider revisiting this restaurant, although it doesn't quite measure up to my favorite pizza spot in Boston.
Atmosphere: 4
Food: 4
Service: 4
First off, amazing atmosphere. We felt so welcomed by all the staff. Pizza was actually bigger than I expected which is always a plus and the crust was *chef's * . I know the Brussel sprouts are a specialty here, but it didn't really rock my world. Top pieces were nicely charred and had a good crunch but after the first 2 butes it started to get VERY sweet. We didn't eat any of the bottom half of the bowl, it was like drinking syrup.
Would come back here although we had a 2:30 reservation and didn't realize the kitchen closed at 3. The restaurant atmosphere died down real quick and we were the only ones in there despite it being a Saturday. We went for brunch, menu had a lot of variety but much more breakfast than lunch.