The Farmer's Daughter
$$ • Brunch, American, Cocktail Bar
Hours:
122 Main St, North Easton
(508) 297-0286
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The Farmer's Daughter Reviews
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Stopped by today for a late breakfast. Truly amazing!! Chef Jerry He did an outstanding job constructing a culinary masterpiece of my favorite breakfast Eggs Benedict. The eggs were cooked perfectly and the hollandaise sauce was creamy and one of the best I've had!! The maple ham stacked on top of a really nicely buttered bread was incredible!! Definitely worth the trip and we will be back again!!
Typically a favorite place to visit but disappointed in the waitlist / walk-in process. Our party was originally told one hour to one hour 20 min wait. We waited the hour and went to check back in. Then were told an additional 45 minutes. If told originally it would be an almost 2 hour wait we would have went elsewhere of course. The lack of transparency & accurate expectations to perhaps to obtain more business seems like awful customer service tactic. We went down the street...read full review
Omg! Amazingly delicious!!!
Menu
Hours
| Monday | 8AM - 2PM |
| Tuesday | 8AM - 2PM |
| Wednesday | 8AM - 2PM |
| Thursday | 8AM - 2PM |
| Friday | 8AM - 2PM |
| Saturday | 7AM - 3PM |
| Sunday | 7AM - 3PM |
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The Farmer's Daughter is a restaurant located in a historic town, known for its cozy atmosphere and simple decor. They offer a variety of delicious breakfast options made with locally sourced ingredients. The omelette of the day and freshly squeezed juice are particularly noteworthy. The menu features items like the hot honey chicken sammie, which stands out due to its unique condiments and pickles. The farmers breakfast, including Apple Turkey sausage and sourdough, showcases the freshness and quality of the ingredients used. Customers have noted that the service is friendly and attentive, making them feel welcome and well-cared for. The restaurant also has a heated tent for busy days and offers indoor seating arranged for social distancing. It is a popular venue for special events, such as anniversaries, and customers appreciate the care put into every dish. While some mention the price as a downside, many agree that the quality justifies it. Thank you, Chef Gouldrop!