Fall River Grill
$$ • Portuguese, American, Seafood
Hours:
363 Second St, Fall River
(508) 673-9151
About Fall River Grill
Customers' Favorites
Fall River Grill Reviews
We stopped in to eat before an event. The service was great, the food was so good. If we lived in state I would be back.
Ordered chicken Mozambique over pasta, this was by far the worst I have ever had. The sauce was more of an Alfredo creamy sauce , absolutely no flavor. I definitely will not be back.
wait for my food one hour and a half steak was dry no sauce every was cold my first time there and my last
Ratings
Menu
Hours
| Monday | 12 - 8PM |
| Tuesday | 12 - 8PM |
| Wednesday | 12 - 8PM |
| Thursday | 12 - 8PM |
| Friday | 12 - 9PM |
| Saturday | 12 - 9PM |
| Sunday | 12 - 8PM |
Fall River Grill is a rustic and clean restaurant with a quiet atmosphere and friendly, professional service. The Portuguese rolls are fresh and soft, and the portions are large with reasonable prices. The steak tips and Portuguese fish are standouts, with tender and perfectly cooked vegetables. The cod fish could use more seasoning, while the cod croquettes, queijo fresco, and Bacalhau a Braz are delicious. The soup and fried smelts were described as mediocre and overly blended or dried out. The service is quick, and the restaurant offers a lively bar area with a TV showing a futbol game. The bar features a solid Portuguese wine list and draft beer, making it a good spot for casual dining. Customers enjoy the homey, flavorful dishes like Shrimp Mozambique and Carne Alentejana, with plenty of sauce for mopping with light, fluffy rolls. Appetizers like bacalao fritters are crispy and well-seasoned, and tater tots with shredded pork are very tasty. The dining room and bar are well-lit, but some customers noted that nearby tables are sometimes sprayed with table cleaner while dining. A small downside is that bread is not included with meals and must be ordered separately, and the rolls are small. Street meters are coin-only, with $1 getting an hour of parking. Overall, the experience tends to be positive, especially for those seeking traditional Portuguese food, though some feel the food can leave them hungry and that some dishes could use more seasoning or bread.