Fuse Bistro

45 Palmer St, Lowell
(978) 323-0424

Recent Reviews

Kathy Marion

Food was good as was the service. Food took FOREVER to come out . We ordered 2 salads and 2 sandwiches and that took an hour. Would not return.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Salad

Daugherty I.

My wife and I went for St Patrick's Day and the food and service were terrible. Being a holiday we expected slower service but our lunches were served cold. I wanted to send the food back to be heated but the bartender was too busy sitting with her friends in the dining area! When she asked if I wanted a to go box I said no and the food was terrible and returned talking to my wife. She interrupted us and said "you got a free drink, you're welcome" and walked away. Just RUDE!!!! Gee I wonder why the place was less than half full??

bob c

Great food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Gruyere Tater Tots

Daniel “TheOldNorthWind” Jones

Love this place! We all had some form of burger and every one of us was so pleased with our food. I had the Blackened Tuna Steak BLT and loved it. They give it a nice sear while maintaining a raw inside. Flavorful and filling. Their prices were especially great for the amount of food we had. Worth coming back to.

Atmosphere: 5

Food: 5

Service: 5

Karen Nakitende

YOU SHOULD GIVE MEGAN A RAISE, SHE EXCEPTIONAL ❤️❤️❤️❤️

Atmosphere: 5

Food: 5

Service: 5

Elyssa Regan

Love the atmosphere of this place. I have had a few good dinners here almost a decade ago.. just went for Valentines Day and it seemed like a complete mess. Only one waitress/bartender and one food runner. No other employees at the front of the establishment. That being said our waitress only came once besides taking our order and didn’t even get our appetizer correct. After waiting and waiting to eat a $15 “flatbread”that was quite literally 4 pieces we decided to pack our food up and get out of there. We also had two children with us that were getting upset waiting for their food that played a part on our motive to leave.When we got home to eat our dinner “20 minutes or less” I had realized the bread part of both our meals were tarnished and mushy because they put pickles underneath the bread.. didn’t even get to eat it very sad. $100 for a meal that wasn’t even eaten was outrageous.Hopefully they get more staff and can be productive in the correct ways

Atmosphere: 5

Food: 3

Service: 1

Danielle Marion‐Batherwich

Amazing service. I went on a Thursday night and I was so pleased with my service. Food is fantastic!

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Thin Crust Pizza

Elongen Jones

A small intimate bistro. The service was excellent. I ate the braised short rib risotto, a special they offered. The risotto was cooked perfectly. The short rib meat was shreeded and blended in nicely with the risotto. It was a decent amount of meat. Maybe it could have used a bit more meat, but still, it was great. We also had the vegan burger, which was actually really good. Im not vegan, and I was impressed. It had a char grill type of flavor and seasoned well. The presentation of the burger was interesting. It had a perfect round shape. We both got the chocolate martini, which was delicious with the right amount of foam on top. We also had a beer and a glass of wine. The atmosphere was laid back, nice vibe, and not loud at all. I definitely recommend this place. My first time in Lowell, I was very pleased.

Atmosphere: 5

Food: 5

Service: 5

Christine Nunziato-Bonenfant

First time here with a group of educators to see a show at the Lowell Memorial auditorium. This restaurant is walking distance from the auditorium and is in a beautiful part of restored downtown Lowell. Our server was fun. I would have liked more staff on board on nights there is a performance because the restaurant filled up with guests and it took about 1.5 hours to finish our meal. However, they do make THE BEST WINGS I’ve had. Meaty, most, and perfectly crispy.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Wings

George Dalrymple

Quirky little spot with a menu that changes. There were several items that looked good. We must have been there on gouda day a third of the menu had Gouda something (good thing btw). It was a good brunch that later became a good midnight snack. Overall a fun place with good service.

Cathy W.

We had apps and drinks at the bar during UMass Lowell Family Weekend. The bartender was super friendly and the drinks and apps were both yummy! It had a laid back, neighborhood feel to it.

Nelle C.

We stopped by here for quick brunch bite. Everything was timely matter. Chill low key vibe. Staff was nice. Food was hot and tasty. The cornflake French toast did not taste like cornflakes(I thought it would) it's just for the crunch and it's delicious! I must say this was one of the best Home fries I've tried in a while. It's mixed in with peppers and onions! Bacon was too crispy for my liking but I'm sure you can ask to be cooked to preference. Oh and also mimosas actually have a good balance champagne in them!

MILAVEC Kochaver

Fuse Bistro offers a tantalizing fusion of flavors in a modern and cozy atmosphere, making it a must-try dining destination for foodies.

Meredith A.

That tots!!! Went there today for brunch and totally enjoyed it! Had one of the best salads ever. Nice atmosphere and great service.

Rich Hoch

4 great dishes. Service was exceptional.

Atmosphere: 4

Food: 5

Service: 5

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