Mandarin Asian Bistro
24 Market St, Lowell
(978) 677-6777
Customers' Favorites
Orange Chicken with Rice
General Gau's Chicken
Boneless Spareribs
Hot and Sour Soup
Spicy Maki Combo
Scallion Pancake
Chicken Fingers
California Roll
Sesame Chicken
BBQ Spare Ribs
Japanese Makimono Lunch Special
Makimono Lunch Special (Any 3)
Served with miso soup.
Makimono Lunch Special (Any 2)
Served with miso soup.
Chinese Appetizer Platters Lunch
Appetizers Platter Lunch
Served with pork fried rice.
Chinese Mains Lunch
Chicken with Broccoli Lunch
Served with your choice of appetizer and rice.
General Gau's Chicken Lunch
Served with your choice of appetizer and rice.
Sesame Chicken Lunch
Served with your choice of appetizer and rice.
Hunan Shrimp Lunch
Served with your choice of appetizer and rice.
Mango Shrimp Lunch
Served with your choice of appetizer and rice.
Ma Po Tofu Lunch
Served with your choice of appetizer and rice.
Sweet and Sour Chicken Lunch
Served with your choice of appetizer and rice.
Beef with Broccoli Lunch
Served with your choice of appetizer and rice.
Broccoli with Garlic Sauce Lunch
Served with your choice of appetizer and rice.
Chicken with Garlic Sauce Lunch
Served with your choice of appetizer and rice.
Pepper Steak Lunch
Served with your choice of appetizer and rice.
Chicken with Cashew Nuts Lunch
Served with your choice of appetizer and rice.
Hunan Beef Lunch
Served with your choice of appetizer and rice.
Kung Pao Chicken Lunch
Served with your choice of appetizer and rice.
Chicken with Lemon Sauce Lunch
Served with your choice of appetizer and rice.
Chicken with Eggplant Lunch
Served with your choice of appetizer and rice.
Chicken with Mixed Vegetables Lunch
Served with your choice of appetizer and rice.
Sauteed Shrimp with Vegetables Lunch
Served with your choice of appetizer and rice.
Kung Pao Shrimp Lunch
Served with your choice of appetizer and rice.
Vegetarian's Delight Lunch
Served with your choice of appetizer and rice.
Eggplant with Garlic Sauce Lunch
Served with your choice of appetizer and rice.
Sweet and Sour Tofu Lunch
Served with your choice of appetizer and rice.
General Gau's Tofu Lunch
Served with your choice of appetizer and rice.
Kung Pao Tofu Lunch
Served with your choice of appetizer and rice.
Japanese Bento Box Lunch
Beef Teriyaki Bento Box
Served with miso soup, salad, shumai, and three pieces of California maki.
Sashimi Tray Bento Box
Nine pieces of chef's choice of sashimi. Served with miso soup, salad, shumai, and three pieces of California maki.
Salmon Teriyaki Bento Box
Served with miso soup, salad, shumai, and three pieces of California maki.
Shrimp and Vegetable Tempura Bento Box
Served with miso soup, salad, shumai, and three pieces of California maki.
Chicken Teriyaki Bento Box
Served with miso soup, salad, shumai, and three pieces of California maki.
Sushi Combo Bento Box
Four pieces of nigiri sushi with California roll. Served with miso soup, salad, shumai, and three pieces of California maki.
Chinese Appetizers
Crab Rangoon
Beef Teriyaki
Boneless Spareribs
Spring Roll
Peking Ravioli
Chicken Fingers
Fried Chicken Wing
Scallion Pancake
Chicken Teriyaki
Single Sampler
Chicken wings, chicken fingers, beef skewer, crab rangoon, boneless spareribs, shrimp tempura, and a spring roll.
Bo Bo Platter (For Two)
Chicken wings, chicken fingers, beef skewers, crab rangoon, boneless spareribs, shrimp tempura, and a spring roll.
French Fries
Salt Pepper Calamari
Spicy Wings
Sesame Cold Noodle
Fried Wonton
Minced Chicken with Pine Nuts
Served with hoisin sauce and lettuce wraps.
Chinese Soup
Wonton Soup
Miso Soup
Tofu, seaweed, and scallion in a light soybean broth.
Hot and Sour Soup
House Special Seafood Soup (For Two)
Shrimp, scallop, crab meat, and vegetable.
Beef West Lake with Cilantro Soup (For Two)
Chinese Salad
Avocado Salad
Crabmeat, cucumber, avocado, and tobiko with mayonnaise.
Seaweed Salad
Mixed Green Salad
Served with ginger dressing
House Salad
Served with Japanese ginger dressing.
Sashimi Salad with Ponzu Sauce
Sashimi and mixed green salad. Served with ponzu sauce.
Chinese Noodle and Rice
Lo Mein
Soft egg noodles stir-fried with a choice of beef, chicken, pork, or shrimp.
White Rice (Small)
Vegetable Fried Rice
Pad Thai
Choice of chicken, shrimp, or tofu. Rice noodles stir-fried with egg, bean sprout, scallion, ground peanuts, and special homemade sauce.
Vegetable Lo Mein
House Lo Mein
Yaki Udon
Choice of chicken, beef, pork, shrimp, or vegetable.
House Rice
Sushi Rice (Small)
Shanghai Pan-Fried Noodles
Pan-fried thin egg noodles topped with a combination of shrimp, chicken, beef, and vegetable in brown sauce.
Yang Chow Fried Rice
Chicken, shrimp, pork, egg, and vegetable white rice.
Brown Rice (Small)
Fried Rice
Stirred fried rice mixed with peas, onions, and beansprouts with a choice of beef, chicken, pork, or shrimp
Fried rice (small)
Stirred fried rice with peas, onions ,and beansprouts with a choice of pork, beef , chicken or shrimp.
Chinese Vegetable
General Gau's Tofu
Sauteed Broccoli with Garlic Sauce
Ma Po Tofu
In a spicy peppercorn sauce.
Kung Pao Tofu
Chinese Eggplant with Tofu
Deep-fried eggplant and tofu with veggies in brown sauce.
Vegetarian's Delight
Assorted Chinese vegetables with white sauce or steamed.
Family Style Tofu
Deep-fried tofu with veggies in a brown sauce.
Chinese Eggplant with Garlic Sauce
Dry Cooked String Beans
Sauteed Asparagus
Chinese Chicken
General Gau's Chicken
Lightly battered chicken with sweet and spicy sauce.
Crispy Sesame Chicken
Crunchy chicken sauteed in sweet honey sauce topped with sesame seed.
Chicken with Broccoli
Chicken with Mixed Vegetables
Chicken with Garlic Sauce
Chicken, broccoli, carrot, snow pea, red pepper, baby corn, and onion sauteed with spicy garlic sauce.
Lemon Chicken
Light battered fried chicken. Served with lemon sauce.
Sweet and Sour Chicken
Golden fingers with sweet sauce on the side.
Kung Pao Chicken
Diced chicken with celery, carrots, water chestnut, sauteed with spicy sauce, and topped with peanuts.
Chicken with Eggplant
Chicken with Cashew Nuts
Chicken sauteed with celery, carrot, and water chestnut mixed with cashew nuts in brown sauce.
Chili Pepper Chicken
In a peppercorn Shao xing marinade.
Chicken Sauteed with Asparagus
Chinese Beef
Beef with Broccoli
Chili Pepper Beef
Served with green chili pepper in chili spicy sauce.
Beef with Peppers and Onion
Szechuan Spicy Beef
Stir-fried beef with assorted vegetables in Szechuan spicy sauce.
Beef with Mushroom Pea Pods
Beef with Ginger and Scallion
Beef with Asparagus
Beef with String Beans
Chinese Seafood
Salt and Pepper Shrimp
Served with garlic salt.
Shrimp with Lobster Sauce
Jumbo Shrimp with Mixed Vegetables
Kung Pao Shrimp
Sesame Jumbo Shrimp
Lightly battered shrimp sauteed in sweet honey sauce topped with sesame seeds.
Shrimp with Chili Sauce
Imperial Couple
Shrimp and scallop in spicy peppercorn sauce.
Shrimp with Garlic Sauce
Chinese Mandarin Signature Dishes
Dragon and Phoenix
Jumbo shrimp with chili sauce and general gau's chicken.
Crispy Sesame Beef
Pineapple Shrimp
A unique five-flavored shrimp with mayonnaise sauce.
Gai Poo Lo Mein
Shrimp, beef, battered fried chicken, and vegetables on a bed of soft egg noodles.
Peking Duck
Tender duck marinated in a special sauce and expertly roast the duck is then deboned and served separately from the skin accompanied with steamed cakes, scallion, cucumber, and hoisin sauce.
Happy Family
Jumbo shrimp, chicken, beef, scallop, and pork mixed with assorted vegetables.
Shanghai Boneless Duck
Deboned roast duck stir-fried with pea pods and black mushroom.
Pan Atlantic Salmon
Served with a bed of mixed greens and Mandarin special sauce.
Chinese Moo Shi
Vegetable Moo Shi
Sauteed mushroom, cabbage, wood ear, dried lily flower, and scrambled egg wrapped in a pancake with hoisin sauce. Comes with four pieces of pancakes.
Chicken Moo Shi
Sauteed mushroom, cabbage, wood ear, dried lily flower, and scrambled egg wrapped in a pancake with hoisin sauce. Comes with four pieces of pancakes.
Shrimp Moo Shi
Sauteed mushroom, cabbage, wood ear, dried lily flower, and scrambled egg wrapped in a pancake with hoisin sauce. Comes with four pieces of pancakes.
Beef Moo Shi
Sauteed mushroom, cabbage, wood ear, dried lily flower, and scrambled egg wrapped in a pancake with hoisin sauce. Comes with four pieces of pancakes.
Pork Moo Shi
Sauteed mushroom, cabbage, wood ear, dried lily flower, and scrambled egg wrapped in a pancake with hoisin sauce. Comes with four pieces of pancakes.
Chinese Dessert
Strawberry Cheesecake
A sponge cake base topped with New York-style cheesecake, decorated with raspberry marmalade and cream rosettes.
Chocolate Truffle
Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.
Chocolate Mousse (3 pcs)
White and dark chocolate mousse on a sponge base, coated with chocolate and topped with white chocolate shavings.
Tiramisu Glass
Sponge cake, soaked in espresso, topped with mascarpone cream and dusted with cocoa powder.
Coppa Pistachio
Custard gelato swirled with chocolate and pistachio gelato topped praline pistachios.
Mini Key Lime Cheesecake
A graham cracker base topped with New York cheesecake, with a splash of key lime, decorated with a lime glaze.
Coconut Ripieno
Creamy coconut sorbetto served in the natural fruit shell.
Creme Brulee & Berries
A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel.
Exotic Bomba
Mango, passion fruit, and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate.
Authentic Chinese Special Dishes
Sauteed Pork with Dry Bean Curd
Double Cook Spicy Pork
Boiled Spicy Chili Pork
Sauteed Shredded Potato with Chili Pepper
Yu Shiang Spicy Pork
Sauteed Tomato with Scramble Egg
Boiled Spicy Chili Tilapia
Boiled Spicy Chili Beef
Stir-Fried Pork with Cucumber
Pan-Fried Shrimp with Scramble Egg
Chinese Cantonese Style
Lobster Sauce small
Egg Foo Young
Chow Mein
Served with dry noodles.
Lobster sauce
Chinese Mains Dinner
General Gau's Chicken Dinner
Served with your choice of appetizer and rice.
Sesame Chicken Dinner
Served with your choice of appetizer and rice.
Chicken with Mixed Vegetables Dinner
Served with your choice of appetizer and rice.
General Gau's Tofu Dinner
Served with your choice of appetizer and rice.
Sweet and Sour Chicken Dinner
Served with your choice of appetizer and rice.
Vegetarian's Delight Dinner
Served with your choice of appetizer and rice.
Beef with Broccoli Dinner
Served with your choice of appetizer and rice.
Kung Pao Tofu Dinner
Served with your choice of appetizer and rice.
Chicken with Eggplant Dinner
Served with your choice of appetizer and rice.
Mango Shrimp Dinner
Served with your choice of appetizer and rice.
Sweet and Sour Tofu Dinner
Served with your choice of appetizer and rice.
Chicken with Broccoli Dinner
Served with your choice of appetizer and rice.
Ma Po Tofu Dinner
Served with your choice of appetizer and rice.
Kung Pao Chicken Dinner
Served with your choice of appetizer and rice.
Broccoli with Garlic Sauce Dinner
Served with your choice of appetizer and rice.
Kung Pao Shrimp Dinner
Served with your choice of appetizer and rice.
Hunan Beef Dinner
Served with your choice of appetizer and rice.
Eggplant with Garlic Sauce Dinner
Served with your choice of appetizer and rice.
Chicken with Garlic Sauce Dinner
Served with your choice of appetizer and rice.
Pepper Steak Dinner
Served with your choice of appetizer and rice.
Hunan Shrimp Dinner
Served with your choice of appetizer and rice.
Chicken with Lemon Sauce Dinner
Served with your choice of appetizer and rice.
Chicken with Cashew Nuts Dinner
Served with your choice of appetizer and rice.
Sauteed Shrimp with Vegetables Dinner
Served with your choice of appetizer and rice.
Chinese Appetizer Platters Dinner
Appetizers Platter Dinner
Served with pork fried rice.
Japanese Appetizers
Gyoza
Steamed or fried. Pork and vegetable dumpling. Served with soy ginger sauce.
Edamame
Steamed green soybeans.
Vegetable Gyoza
Shumai
Japanese-style shrimp dumpling served with soy ginger sauce.
Shrimp Tempura
Lightly battered, deep-fried, and served with tempura sauce.
Naruto
Salmon, tuna, crab meat, tomato, avocado, and tobiko wrapped with thinly sliced cucumber. Served with ponzu sauce. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Iron Tuna
Spicy tuna wrapped with sear tuna. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Avocado Ball
White tuna, smoked salmon, shrimp, cream cheese, and tobiko. Served with chef special sauce.
Aged Dashi Tofu
Deep-fried bean curd served with tempura sauce and bonito.
Sushi Appetizer (4 pcs)
Vegetable Tempura
Assorted vegetables lightly batter deep-fried and served with tempura sauce.
Soft Shell Crab Tempura
Lightly battered, deep-fried, and served with tempura sauce.
Tako Su
Octopus with light vinegar. Cooked.
Seared Tataki
Choice of tuna, salmon, yellowtail, beef slightly cooked and served with ponzu sauce.
Dynamite
Baked scallop, crab meat, enoki mushroom, and tobiko with spicy mayonnaise.
Tiger Eye
Squid wrapped with smoked salmon and scallion. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Tuna Pizza Tortilla
Cooked.
Jalapeno with Ponzu Sauce
Choice of yellowtail, salmon, and tuna or white tuna. Spicy.
Sashimi Appetizer (6 pcs)
Assorted sashimi of chef's choice.
Pink Lady
Crabmeat, avocado, tobiko, and scallion, and wrapped with fresh salmon. Served with ponzu sauce. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Rocky Shrimp
Fried jumbo shrimp with spicy mayonnaise and mixed greens.
Wasabi Tuna
Slice tuna served with wasabi dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Beverage(soft drink)
Can of Soda
Coke diet, coke sprite, root beer, Sunkist, iced tea, and ginger ale.
Thai Iced Tea
Soda (2 lt)
Coke and sprite.
Spring Water
Sparkling Water
Red Bull
Japanese Sushi Entrees
Chirashi
A fresh assortment of chef's choice fish over a bed of sushi rice. Served with miso soup. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Spicy Maki Combo
Spicy salmon, spicy tuna, and spicy yellowtail maki. Served with miso soup.
Tri-Color Sushi
Three pieces of tuna, three pieces of salmon, three pieces of Suzuki, and spicy salmon maki. Served with miso soup. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Maki Combo
California, una-avo, and Idaho maki. Served with miso soup.
Sushi and Sashimi Boat for Two
Eighteen pieces of sashimi, eight pieces of sushi, dragon, California maki, and seaweed salad. Served with miso soup. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Una Ju
Broiled freshwater eel served with unagi sauce over a bed of sushi rice. Served with miso soup.
Sushi Deluxe
Twelve pieces of chef's choice and spicy tuna maki. Served with miso soup. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness
Sushi and Sashimi Combo
Ten pieces of sashimi, four pieces of sushi, California maki, and seaweed salad. Served with miso soup. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Tri-Color Sashimi
Sashimi Deluxe
Eighteen pieces of chef's choice served with sushi rice. Served with miso soup. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Double Sushi
Two pieces salmon, two pieces tuna, two pieces Suzuki, and spicy salmon maki. Served with miso soup. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Double Sashimi
Two pieces salmon, two pieces tuna, two pieces Suzuki, and spicy salmon maki. Served with miso soup. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Japanese Mandarin Signature Maki
Volcano Maki
Crabmeat, avocado, cucumber, topped with baked scallop, tobiko, and tempura flake.
UFO Maki
Shrimp tempura and cucumber topped with eel, avocado, and tobiko. Cooked.
Sexy Hot Maki
Shrimp tempura topped with spicy tuna and chili pepper.
Phoenix Maki
Spicy white tuna, tempura flake, cucumber topped with yellowtail, and tobiko. Spicy.
Spicy Girl Maki
Spicy yellowtail topped with spicy tuna and chef's special sauce.
Lobster Maki
Lobster, cucumber, lotus, avocado, with mayonnaise, and eel sauce. Cooked.
Spider Maki
Deep-fried soft shell crab, cucumber, avocado, tobiko with spicy mayonnaise, and eel sauce. Cooked.
Dragon Maki
Eel, cucumber, and tobiko topped with avocado. Cooked.
Mango Love Maki
White tuna, avocado, and tempura potato topped with mango. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Diamond Maki
Spicy crunch white tuna topped with torched salmon and tuna. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Big Time Maki
Shrimp tempura topped with yellowtail, avocado, jalapeno, and tobiko with chili sauce.
Ginger Maki
Spicy white tuna, avocado, and ginger topped with seared tuna, and ginger sauce.
Christmas Maki
Spicy tuna and mango topped with fresh tuna and chef's special sauce.
Kick-Ass Maki
Spicy scallop topped with crab meat, mayonnaise, and tempura flake.
Pink Maki
Shrimp tempura, topped with salmon, spicy mayonnaise, and tobiko. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Pregnant Shrimp Maki
Spicy yellowtail and tempura flake topped with shrimp, avocado, and tobiko. Spicy.
Fountain Maki
Spicy tuna tempura topped with crab meat, tobiko, and mayonnaise. Cooked.
Monk Maki
Daikon, cucumber, avocado, seaweed salad, and oshinko topped with inari.
Kiss of Fire Maki
Deep-fried. Yellowtail, crab meat, jalapeno, avocado, and cream cheese deep-fried. Served with eel sauce.
Out of Control Maki
Soy paper. Spicy Kani, salmon, white tuna, avocado, and mango wrapped in soy paper. Served with chef special sauce. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Angry Dragon Maki
Shrimp tempura, spicy tuna, Kani, and mango wrapped in soy paper. Served with eel sauce. Spicy.
Rainbow Maki
Crabmeat and cucumber topped with tuna, salmon, yellowtail, and avocado. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
B52 Maki
Yellowtail, crab meat, avocado tempura with tobiko, and spicy mayonnaise. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Japanese Maki
Idaho Maki
Sweet potato with eel sauce. Vegetarian.
Spicy Salmon Maki
Cucumber, tempura flake, and spicy mayonnaise. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
California Maki
Crabmeat, avocado, and cucumber. Cooked.
Avocado Maki
Spicy Tuna Maki
Cucumber, tempura flake, and spicy mayonnaise. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Shrimp Tempura Maki
Shrimp tempura, cucumber, and avocado with eel sauce. Cooked.
Chicken Tempura Maki
Chicken tempura, cucumber, and avocado with eel sauce. Cooked.
Avocado Cucumber Maki
Philadelphia Maki
Smoked salmon, cucumber, and cream cheese. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Tekka Maki
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Boston Maki
Shrimp, cucumber, and lettuce with mayonnaise. Cooked.
Spicy Hamachi Maki
Cucumber, tempura flake, and spicy mayonnaise. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Salmon Skin Maki
Baked salmon skin and cucumber with eel sauce. Cooked.
Kani Maki
Cooked.
Alaskan Maki
Salmon, cucumber, and avocado. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Asparagus Maki
Kappa Maki
Cucumber.
Una-Avo Maki
Eel and avocado. Cooked.
Una-Cucumber Maki
Eel and cucumber. Cooked.
Negi-Hama Maki
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Sake Maki
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Oshinko Maki
Pickles.
Japanese Temaki (Hand Roll)
Shrimp Tempura Hand Roll (1 pcs)
Shrimp tempura, cucumber, and avocado with eel sauce. Cooked.
Spicy Tuna Hand Roll (1 pcs)
Cucumber, tempura flake, and spicy mayonnaise. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Avocado Hand Roll (1 pcs)
Spicy Salmon Hand Roll (1 pcs)
Cucumber, tempura flake, and spicy mayonnaise. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Avocado Cucumber Hand Roll (1 pcs)
Kani Hand Roll (1 pcs)
Cooked.
Alaskan Hand Roll (1 pcs)
Salmon, cucumber, and avocado. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Tekka Hand Roll (1 pcs)
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Chicken Tempura Hand Roll (1 pcs)
Chicken tempura, cucumber, and avocado with eel sauce. Cooked.
Idaho Hand Roll (1 pcs)
Sweet potato with eel sauce. Vegetarian.
Philadelphia Hand Roll (1 pcs)
Smoked salmon, cucumber, and cream cheese. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Una-Avo Hand Roll (1 pcs)
Eel and avocado. Cooked.
Asparagus Hand Roll (1 pcs)
Salmon Skin Hand Roll (1 pcs)
Baked salmon skin and cucumber with eel sauce. Cooked.
Boston Hand Roll (1 pcs)
Shrimp, cucumber, and lettuce with mayonnaise. Cooked.
Una-Cucumber Hand Roll (1 pcs)
Eel and cucumber. Cooked.
Spicy Hamachi Hand Roll (1 pcs)
Cucumber, tempura flake, and spicy mayonnaise. Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
California Hand Roll (1 pcs)
Crabmeat, avocado, and cucumber. Cooked.
Negi-Hama Hand Roll (1 pcs)
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Sake Hand Roll (1 pcs)
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Kappa Hand Roll (1 pcs)
Cucumber.
Oshinko Hand Roll (1 pcs)
Pickles.
Japanese Sushi and Sashimi A La Carte
Crab Meat (Kani Kama) (2 pcs)
Cooked.
Tuna (Maguro) (2 pcs)
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Shrimp (Ebi) (2 pcs)
Cooked.
Squid (Ika) (2 pcs)
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Red Clam (2 pcs)
Cooked.
Smoked Salmon (2 pcs)
Salmon (Sake) (2 pcs)
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Yellowtail (Hamachi) (2 pcs)
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Mackerel (Saba) (2 pcs)
Flying Fish Egg (Tobiko) (2 pcs)
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
White Tuna
Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food-borne illness.
Eel (Unagi) (2 pcs)
Cooked.
Tofu Skin (Inari) (2 pcs)
Octopus (Tako) (2 pcs)
Cooked.
Strip Bass (Suzuki) (2 pcs)
Cooked.
Scallop (Hotategai) (2 pcs)
Egg (Tamago) (2 pcs)
Cooked.
Japanese Side Orders
Duck Sauce (3 oz)
Spicy Mayonnaise
Sweet and Sour Sauce
Eel Sauce
Ginger Sauce
Peanut Sauce
Ponzu Sauce
Fresh Ginger
Wasabi
Japanese Bento Box(Dinner)
Beef Teriyaki Bento Box
Served with miso soup, salad, shumai, and three pieces of California maki.
Salmon Teriyaki Bento Box
Served with miso soup, salad, shumai, and three pieces of California maki.
Chicken Teriyaki Bento Box
Served with miso soup, salad, shumai, and three pieces of California maki.
Sashimi Tray Bento Box
Nine pieces of chef's choice of sashimi. Served with miso soup, salad, shumai, and three pieces of California maki.
Shrimp and Vegetable Tempura Bento Box
Served with miso soup, salad, shumai, and three pieces of California maki.
Sushi Combo Bento Box
Four pieces of nigiri sushi with California roll. Served with miso soup, salad, shumai, and three pieces of California maki.
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Recent Reviews
Hands down BEST CHICKEN WINGS IN LOWELL!Always tasty martinis and drinks.late night food service of a variety of Chinese, Japanese and some Thai foods.Good friendly service and a friendly crowd of fun regulars.We LOVE Mandarin!!
April 2024
This place has a pleasant, quiet atmosphere and the service is great. They have great hot sour and miso soup, bento boxes, noodle dishes, and sushi. I usually have a bento box with sushi. I have been coming here with friends for lunch between classes.
Parking: There is street parking where you pay by app, and the Leo A. Roy parking garage is steps away.
Parking: There is street parking where you pay by app, and the Leo A. Roy parking garage is steps away.
March 2024
My husband and I often eat at Mandarin Asian Bistro and love it there. The staff is friendly and attentive. They have the best wonton soup we have ever tasted. The Kung Pao chicken and Moo shu chicken are also very good. They make a mean lychee martini and will treat you right! Great, fun ambiance. Go!
March 2024
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