Pizza, Indian cuisine, American fast food, Pasta, Mango Lassi all my favorite all vegan customizable.
Family Favorite.
Also the only place my mom approves since she doesn't like eating out due to cross contamination.
Griffin Hallenborg
Fast friendly good food
Atmosphere: 5
Food: 5
Service: 5
Kunal
The pizzas are great, but definitely try the curries, chaat, and tofu dishes as well! Yet to be disappointed with any of their dishes
Food: 5
Service: 5
vinay sagar
I loved the fusion on their pizzas. They are generous with the toppings, and the flavors are well-balanced and bold. This has quickly become my new favorite Indian–Italian fusion spot. We have ordered from them several times and enjoyed a variety of their offerings—our favorites are the falafel pizza and the paneer tikka pizza.
We also recently dined in and tried additional menu items, including the spicy Hakka noodles and the Manchurian pizza, both of which were tasty.
Really bad taste of the food. I was so much looking forward to my dinner but this just was not worth it.
Food: 1
Garimella R Annapurna Srivani
Very flavorful pizza
Steph
Poor hygiene practices, I saw a worker touching their phone then touch a pizza with their bare hands without washing them.
Marlon Archer
This my favorite pizza restaurant and I’m not a vegetarian. The broccoli spinach feta pizza is fantastic, and mango lassis are great.
Atmosphere: 4
Food: 5
Service: 5
Stephen Rivers
This a great vegetarian and vegan restaurant, but realistically it is just a great restaurant that stands on its own. Gobi Manchurian was good, vegan lassi was delicious, pizza was fantastic. Dough was a little different but in a good way. It was nice and thin but still light and crunchy. Not like the typical pizzas around this area and that's a good thing. Can't wait to go back and try more things.
This is a great place in Lowell for vegetarians or vegans.
Atmosphere: 5
Food: 5
Service: 5
Swetha Kannan
Our kids absolutely adore this place. My partner and I are particularly fond of their Samosa channa. Their pizza items are not only creative but also healthy and delicious. I particularly appreciate their frequent use of curry leaves, which adds a unique South Indian twist to their dishes, which is quite rare in Indian restaurants in the US.
I tried their coconut paneer, and I could definitely taste the curry leaves. It’s a refreshing change from the usual Indian dishes. Their veggie crust is a delightful fusion of Indian (north and south) flavors and Italian, with a healthy twist. I’m particularly fond of their gluten-free veggie crust made with cauliflower, carrots, and peas.
I’ve even catered for my son’s birthday party from them, and it was a huge hit. However, I do have a few minor complaints. I don’t like their use of plastic cutlery. I prefer to bring my own if I’m dining there. Additionally, I don’t takeout from them except for pizza, as they often put hot food in plastic containers. This contradicts their healthy approach.
On the positive side, they’ve used colorful outdoor tables inside, which our kids love. They play with popping the umbrella cover in the center, which is a bit unstable, so be careful. Once the food arrives, that’s not a problem.
Atmosphere: 3
Food: 4
Service: 4
janet jefron
A decent place for what I needed. A standard but good experience.
Ishan Pai
This place does make some great Indian Pizzas so far in all of Massachusetts and they use fresh ingredients for almost everything. I have tried their Garden Veggie Manchurian, Paneer tikka masala,Paneer Kadhai, Pav Bhaji and Cauliflower Manchurian pizza so far and the taste is actually quite nice. The pizzas at Veggie crust are far more better than your average dominos pizza and are absolutely delicious. I usually call the restaurant to place an order for pickup and they are usually pretty quick based on the time that they suggest it will be ready at. Lots of vegan options too!!
Pizza, Indian cuisine, American fast food, Pasta, Mango Lassi all my favorite all vegan customizable. Family Favorite. Also the only place my mom approves since she doesn't like eating out due to cross contamination.
Fast friendly good food
Atmosphere: 5
Food: 5
Service: 5
The pizzas are great, but definitely try the curries, chaat, and tofu dishes as well! Yet to be disappointed with any of their dishes
Food: 5
Service: 5
I loved the fusion on their pizzas. They are generous with the toppings, and the flavors are well-balanced and bold. This has quickly become my new favorite Indian–Italian fusion spot. We have ordered from them several times and enjoyed a variety of their offerings—our favorites are the falafel pizza and the paneer tikka pizza.
We also recently dined in and tried additional menu items, including the spicy Hakka noodles and the Manchurian pizza, both of which were tasty.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Manchurian, Paneer Tikka Masala, Falafel Pizza, Paneer Manchurian, Spicy Fries
Really bad taste of the food. I was so much looking forward to my dinner but this just was not worth it.
Food: 1
Very flavorful pizza
Poor hygiene practices, I saw a worker touching their phone then touch a pizza with their bare hands without washing them.
This my favorite pizza restaurant and I’m not a vegetarian. The broccoli spinach feta pizza is fantastic, and mango lassis are great.
Atmosphere: 4
Food: 5
Service: 5
This a great vegetarian and vegan restaurant, but realistically it is just a great restaurant that stands on its own. Gobi Manchurian was good, vegan lassi was delicious, pizza was fantastic. Dough was a little different but in a good way. It was nice and thin but still light and crunchy. Not like the typical pizzas around this area and that's a good thing. Can't wait to go back and try more things.
Atmosphere: 5
Food: 5
Service: 5
Good food especially veggie manchurian
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
nice pizza
Atmosphere: 4
Food: 4
Service: 5
This is a great place in Lowell for vegetarians or vegans.
Atmosphere: 5
Food: 5
Service: 5
Our kids absolutely adore this place. My partner and I are particularly fond of their Samosa channa. Their pizza items are not only creative but also healthy and delicious. I particularly appreciate their frequent use of curry leaves, which adds a unique South Indian twist to their dishes, which is quite rare in Indian restaurants in the US.
I tried their coconut paneer, and I could definitely taste the curry leaves. It’s a refreshing change from the usual Indian dishes. Their veggie crust is a delightful fusion of Indian (north and south) flavors and Italian, with a healthy twist. I’m particularly fond of their gluten-free veggie crust made with cauliflower, carrots, and peas.
I’ve even catered for my son’s birthday party from them, and it was a huge hit. However, I do have a few minor complaints. I don’t like their use of plastic cutlery. I prefer to bring my own if I’m dining there. Additionally, I don’t takeout from them except for pizza, as they often put hot food in plastic containers. This contradicts their healthy approach.
On the positive side, they’ve used colorful outdoor tables inside, which our kids love. They play with popping the umbrella cover in the center, which is a bit unstable, so be careful. Once the food arrives, that’s not a problem.
Atmosphere: 3
Food: 4
Service: 4
A decent place for what I needed. A standard but good experience.
This place does make some great Indian Pizzas so far in all of Massachusetts and they use fresh ingredients for almost everything. I have tried their Garden Veggie Manchurian, Paneer tikka masala,Paneer Kadhai, Pav Bhaji and Cauliflower Manchurian pizza so far and the taste is actually quite nice. The pizzas at Veggie crust are far more better than your average dominos pizza and are absolutely delicious. I usually call the restaurant to place an order for pickup and they are usually pretty quick based on the time that they suggest it will be ready at. Lots of vegan options too!!
Atmosphere: 5
Food: 5
Service: 5
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