Working with Uncommon Feasts was a pleasure from start to finish! Michelle worked with us to develop a custom menu for our wedding, and we could not have been more thrilled. After having dinner at her restaurant, we were happy to hand over the reigns and let Michelle have creative freedom. We knew that we wanted the food and drink to be memorable at our wedding, and Michelle and the team delivered on that in so many ways. Their team primarily coordinated with our wedding planner, which we'd definitely recommend. They sorted out all the details from pacing, to glassware, to where to take the trash at the end of the night. Overall the menu was incredible, the food and displays were beautiful, the staff were so friendly and knowledgeable, and they made our wedding day a breeze!
Michelle S.
This is truly a gem of a spot! The small plates were all different in their own right, but we found there was a common citrus theme throughout each dish. Super fitting for the season! The menu changes often, so don't go expecting the exact same items on that I talk about here. We arrived with our reservation name handwritten on our table, and had some time to take in the great decor and ambiance! The lovely waiter Nico took our coats, which made us feel extra fancy. We started with on-the-house marinated olives (delicious, marinated in a citrus oil), and still water (though sparkling was offered). The drink and food menus were handwritten, which is always a thoughtful, appreciated touch. For wine I ordered a Falanghina to start, and a Braucol, both recommendations from Nico to pair with what we ordered. For the table (of two) we ordered: Smoked bluefish pate with house chips spring white asparagus with shiitake and serrano ham Mushroom, fennel, artichoke fritto misto (served with lemon) chicken and apple brandy mouse (served on toast) pomegranate braised lamb (served as a sandwich) The dishes were coursed out nicely, and Nico was very attentive to us. We treated ourselves to a dessert platter, which was very yummy as well! A ripe plum, turkish delights, and a few other treats. My friend and I ended up staying for almost three hours. We never felt rushed, and really loved the vibe. Overall, this was a terrific evening, and we can't wait to come back! I've already told many friends about this little gem. The only downside is that it's not located closer to me... a relocation to Beverly might be in order!
Michael A. Leney-Greene
We booked our wedding with Uncommon Feasts and had a great experience! Michelle was a pleasure to work with, the food was incredible (we received glowing reviews from all of our guests) and the space was beautiful enough already that we barely added any decorations of our own. Highly recommended.
James G
The food was amazing! And the staff were incredibly friendly and kind.
Philip Coombs
A gem. After our original wedding caterer cancelled on us 6 weeks before our wedding, we had the good fortune to find Uncommon Feasts. Michelle and Nehal were a delight to work with. They put together a menu which was seasonal, local, and truly reflected our tastes and vibes. The service was impeccable, and we received so many compliments on the food. We would highly recommend Uncommon Feasts, and we look forward to being able to taste their food again!
Anagha Uppal
I've come to the restaurant twice at somebody's high endorsement, but it must have dipped after their chef quit and the owner started doing the cooking. They seem not to do a very good job of estimating and meeting demand because both times, they were already out of their main items by the time I arrived. Keep in mind I was arriving within the stated opening hours of a super limited-hours pop-up restaurant (Saturday mornings for four hours..), not a 9-2 every day sort of deal. The first time they pushed their ice cream onto me, telling me it was their speciality. Was some kind of bland, watery disaster that I ate half of before I threw away. The second time, they had left their "premium" coffee, which I daren't even describe the quality of. Tasted like a Folgers concoction out of a carafe that had been sitting around at the "heat" setting too long. A second overpriced disaster that ended up in the trash can. I've not gone back.Recognizing that this restaurant is no longer operational (did it go out of business?), since the owner and chef remains the same for this catering service, I believe my review is still pertinent.
Stacy H.
A couple of weeks ago three of us visited for lunch. It was to go service at that time but there was a communal table you could eat at. We tried a couple sandwiches and side dishes and loved everything. I'm still hoping to try brunch sometime as I've heard it's amazing!
Google user
I wish the portions were bigger because I just love eating..overall the food was amazing and fresh!! It's an interesting \\u0026 cozy atmosphere!! Pumpkin Mimosa ? is a must try!
Emerson D.
The restaurant looks nice and the design is very inspiring, but the service wasn't good at all and the food portion wasn't satisfactory. For the amount of money they charged I expected way more. We found insects in the cups and the plates weren't very clean. I asked the the waitress about the menu and she was rude answering that " we have wherever you see on the menu". The staff was unpleasant and rude. They had half of the menu unavailable to order. They didn't have any kid's menu, so we ordered a grill cheese for our son and it came burned! I had to grab napkins and silverware for us because they forgot to bring them to our table. We paid 70 dollars total for something that was worth maybe 20,00 dollars maximum. Once we left i had to get two hamburgers because i was hungry. I definitely recommend them to pay more attention on the service and food instead of the restaurant's appearance. I rather order domino's than their food.
Christopher Gravito
Go here and go here now.Stop overlooking it.Just do it.You won’t be upset.I went in a brunch and really LOVED their middle eastern influenced meals.I’m not sure if that changes , but what I had left me very impressed! Lynn is lucky to have such a gem! The teas and sodas (if you aren’t a drinker) are absolutely fantastic
Uncommon Feasts. Hidden Gem in Lynn. Amazing dining room, amazing food, available to groups, catering, totally impressed with such a great place. I drive by all the time, finally went in and had a gourmet pizza. Will be booking some family dinners here for sure. Loved everything about this place.
Joseph Medwid
The food is very creative and tasty. You say to yourself, “I never thought of combining A with B and C, yet doing so creates an amazing experience for the tastebuds.
John Sprague
I recommend Uncommon Feasts to everyone! The staff is incredibly friendly, and the food is out of this world. My girlfriend & I have stopped in for brunch, and dinner - and we cannot wait to go back!
Eric G.
The food is unbelievable, the space is inspired, and the staff are genuinely friendly. An all-around A+ experience whether dining in or getting take-out/delivery.
Working with Uncommon Feasts was a pleasure from start to finish! Michelle worked with us to develop a custom menu for our wedding, and we could not have been more thrilled. After having dinner at her restaurant, we were happy to hand over the reigns and let Michelle have creative freedom. We knew that we wanted the food and drink to be memorable at our wedding, and Michelle and the team delivered on that in so many ways. Their team primarily coordinated with our wedding planner, which we'd definitely recommend. They sorted out all the details from pacing, to glassware, to where to take the trash at the end of the night. Overall the menu was incredible, the food and displays were beautiful, the staff were so friendly and knowledgeable, and they made our wedding day a breeze!
This is truly a gem of a spot! The small plates were all different in their own right, but we found there was a common citrus theme throughout each dish. Super fitting for the season! The menu changes often, so don't go expecting the exact same items on that I talk about here. We arrived with our reservation name handwritten on our table, and had some time to take in the great decor and ambiance! The lovely waiter Nico took our coats, which made us feel extra fancy. We started with on-the-house marinated olives (delicious, marinated in a citrus oil), and still water (though sparkling was offered). The drink and food menus were handwritten, which is always a thoughtful, appreciated touch. For wine I ordered a Falanghina to start, and a Braucol, both recommendations from Nico to pair with what we ordered. For the table (of two) we ordered: Smoked bluefish pate with house chips spring white asparagus with shiitake and serrano ham Mushroom, fennel, artichoke fritto misto (served with lemon) chicken and apple brandy mouse (served on toast) pomegranate braised lamb (served as a sandwich) The dishes were coursed out nicely, and Nico was very attentive to us. We treated ourselves to a dessert platter, which was very yummy as well! A ripe plum, turkish delights, and a few other treats. My friend and I ended up staying for almost three hours. We never felt rushed, and really loved the vibe. Overall, this was a terrific evening, and we can't wait to come back! I've already told many friends about this little gem. The only downside is that it's not located closer to me... a relocation to Beverly might be in order!
We booked our wedding with Uncommon Feasts and had a great experience! Michelle was a pleasure to work with, the food was incredible (we received glowing reviews from all of our guests) and the space was beautiful enough already that we barely added any decorations of our own. Highly recommended.
The food was amazing! And the staff were incredibly friendly and kind.
A gem. After our original wedding caterer cancelled on us 6 weeks before our wedding, we had the good fortune to find Uncommon Feasts. Michelle and Nehal were a delight to work with. They put together a menu which was seasonal, local, and truly reflected our tastes and vibes. The service was impeccable, and we received so many compliments on the food. We would highly recommend Uncommon Feasts, and we look forward to being able to taste their food again!
I've come to the restaurant twice at somebody's high endorsement, but it must have dipped after their chef quit and the owner started doing the cooking. They seem not to do a very good job of estimating and meeting demand because both times, they were already out of their main items by the time I arrived. Keep in mind I was arriving within the stated opening hours of a super limited-hours pop-up restaurant (Saturday mornings for four hours..), not a 9-2 every day sort of deal. The first time they pushed their ice cream onto me, telling me it was their speciality. Was some kind of bland, watery disaster that I ate half of before I threw away. The second time, they had left their "premium" coffee, which I daren't even describe the quality of. Tasted like a Folgers concoction out of a carafe that had been sitting around at the "heat" setting too long. A second overpriced disaster that ended up in the trash can. I've not gone back.Recognizing that this restaurant is no longer operational (did it go out of business?), since the owner and chef remains the same for this catering service, I believe my review is still pertinent.
A couple of weeks ago three of us visited for lunch. It was to go service at that time but there was a communal table you could eat at. We tried a couple sandwiches and side dishes and loved everything. I'm still hoping to try brunch sometime as I've heard it's amazing!
I wish the portions were bigger because I just love eating..overall the food was amazing and fresh!! It's an interesting \\u0026 cozy atmosphere!! Pumpkin Mimosa ? is a must try!
The restaurant looks nice and the design is very inspiring, but the service wasn't good at all and the food portion wasn't satisfactory. For the amount of money they charged I expected way more. We found insects in the cups and the plates weren't very clean. I asked the the waitress about the menu and she was rude answering that " we have wherever you see on the menu". The staff was unpleasant and rude. They had half of the menu unavailable to order. They didn't have any kid's menu, so we ordered a grill cheese for our son and it came burned! I had to grab napkins and silverware for us because they forgot to bring them to our table. We paid 70 dollars total for something that was worth maybe 20,00 dollars maximum. Once we left i had to get two hamburgers because i was hungry. I definitely recommend them to pay more attention on the service and food instead of the restaurant's appearance. I rather order domino's than their food.
Go here and go here now.Stop overlooking it.Just do it.You won’t be upset.I went in a brunch and really LOVED their middle eastern influenced meals.I’m not sure if that changes , but what I had left me very impressed! Lynn is lucky to have such a gem! The teas and sodas (if you aren’t a drinker) are absolutely fantastic
Restaurantji Recommends
Uncommon Feasts. Hidden Gem in Lynn. Amazing dining room, amazing food, available to groups, catering, totally impressed with such a great place. I drive by all the time, finally went in and had a gourmet pizza. Will be booking some family dinners here for sure. Loved everything about this place.
The food is very creative and tasty. You say to yourself, “I never thought of combining A with B and C, yet doing so creates an amazing experience for the tastebuds.
I recommend Uncommon Feasts to everyone! The staff is incredibly friendly, and the food is out of this world. My girlfriend & I have stopped in for brunch, and dinner - and we cannot wait to go back!
The food is unbelievable, the space is inspired, and the staff are genuinely friendly. An all-around A+ experience whether dining in or getting take-out/delivery.
Amazing food & atmosphere. Looking to return.