Restaurant is closed. Sign on door forbids entry "by order of the court." This at 6:15 on a warm Saturday evening in October, 2022. Yelp wants a long review.
Akhil Vijay
Ordered Chicken fried rice.I had a better experience from this restaurant in the past.Got rice mixed with oil without any chicken pieces, soya sauce , pepper or any spices.Won't visit again.
Brian Byrne
My fiancé and I were very disappointed. We ordered the chongqing chicken, shredded potatoes, and mapo tofu and I can say it the worst I’ve had in a long time. I think we were hoping for authentic and what we got was bland and oily. Not a trace of Sichuan peppercorn and very little spice. Service was quick, waitstaff very nice but I won’t be back again. I highly recommend Chili garden in Medford if your looking for authentic Sichuan.
chu cui
No good! Not fresh, it has no taste, only salt.
Victoria T.
I thought Sichuan taste was great! A little expensive, but I liked the food, it was yummy. We got double cooked pork, chow foon, Sichuan cold noodles, and beef and ox tripe in chili sauce. The twice cooked pork was a bit oily, and the chow fun wasn't the best, but I liked the Sichuan noodles and the tripe in chili sauce a lot. I would def order from here again.
JJ Chen
Good food. Busy but friendly waiter.Tbh this is probably not a 5/5 restaurant but by no means the overall rating should be below 4/5.
Uyen Nguyen
The food was much better before. Now they are still good but more salty and MSG
Fiona Z.
I'll say that my review would be higher if they hadn't completely forgotten half our order. I thought this place was kind of expensive, plus they charge for each individual bowl of rice. We dined in during COVID, but they make you place your order online and pay in-restaurant. Somehow they managed to forget our order after we had gotten all our other food. The potato and eggplant dish I tried was my favorite. I would absolutely order it again. I have no clue what was in the sauce, but it was savory and delicious. The eggplant still had some crunch so it didn't compete with the soft potato. On the other hand, the tu dou si was a disappointment. It wasn't sour at all and hardly spicy. Pork belly was fine. Their stir-fried beans were delicious.
Viv X
Overall it’s pretty good Sichuan restaurant, I would recommend their Beef tripes in chili sauce, and Spicy sliced pork knuckle (both are appetizers), the Double cooked pork belly is also good even I’m not a big fan of pork. Spicy boiled live fish was just so so, I wouldn’t recommend.
i really wanted to love this place. we had gotten takeout several times before we finally decided to dine in. it’s pretty neat inside, we were the only table there at 12:30PM when we got there. the dine in experience was far from what we expected; we couldn’t order the special combo when dining in apparently, even though it was on the menu. so we got the full portion of spicy braised briskets, and mala spicy pot. None of the dishes came with rice… which, for the price, should’ve been included. the food is pretty good, just the dine in experience wasnt to our expectations.
Lucy Liu
Always the best choice when you have no idea what to eat for lunch/dinner. Love every dishes there. A random picked dish from the menu will not let you down. Authentic and delicious. I also loved their milk tea very much but they do not sell that anymore. What a pity. I go/order food there around twice a week.
Fabio D'Ambrosio
I thought I've already left a review for this place. I discovered this place with my wife from China, who is always craving Chinese food. This is the real deal Hollyfield , authentic Chinese taste. My favourite this is the Spicy Lamb. It has such a unique taste with these mushrooms that taste sooo good. My wife always gets spicy chicken on the side and another dish she likes . Place is clean . Not super cheap. Spend about $60-$80 on average for me and my wife. We really enjoy the food. And have gotten take out before from here
Restaurant is closed. Sign on door forbids entry "by order of the court." This at 6:15 on a warm Saturday evening in October, 2022. Yelp wants a long review.
Ordered Chicken fried rice.I had a better experience from this restaurant in the past.Got rice mixed with oil without any chicken pieces, soya sauce , pepper or any spices.Won't visit again.
My fiancé and I were very disappointed. We ordered the chongqing chicken, shredded potatoes, and mapo tofu and I can say it the worst I’ve had in a long time. I think we were hoping for authentic and what we got was bland and oily. Not a trace of Sichuan peppercorn and very little spice. Service was quick, waitstaff very nice but I won’t be back again. I highly recommend Chili garden in Medford if your looking for authentic Sichuan.
No good! Not fresh, it has no taste, only salt.
I thought Sichuan taste was great! A little expensive, but I liked the food, it was yummy. We got double cooked pork, chow foon, Sichuan cold noodles, and beef and ox tripe in chili sauce. The twice cooked pork was a bit oily, and the chow fun wasn't the best, but I liked the Sichuan noodles and the tripe in chili sauce a lot. I would def order from here again.
Good food. Busy but friendly waiter.Tbh this is probably not a 5/5 restaurant but by no means the overall rating should be below 4/5.
The food was much better before. Now they are still good but more salty and MSG
I'll say that my review would be higher if they hadn't completely forgotten half our order. I thought this place was kind of expensive, plus they charge for each individual bowl of rice. We dined in during COVID, but they make you place your order online and pay in-restaurant. Somehow they managed to forget our order after we had gotten all our other food. The potato and eggplant dish I tried was my favorite. I would absolutely order it again. I have no clue what was in the sauce, but it was savory and delicious. The eggplant still had some crunch so it didn't compete with the soft potato. On the other hand, the tu dou si was a disappointment. It wasn't sour at all and hardly spicy. Pork belly was fine. Their stir-fried beans were delicious.
Overall it’s pretty good Sichuan restaurant, I would recommend their Beef tripes in chili sauce, and Spicy sliced pork knuckle (both are appetizers), the Double cooked pork belly is also good even I’m not a big fan of pork. Spicy boiled live fish was just so so, I wouldn’t recommend.
Delicious. Quiet and peaceful atmosphere.
Restaurantji Recommends
i really wanted to love this place. we had gotten takeout several times before we finally decided to dine in. it’s pretty neat inside, we were the only table there at 12:30PM when we got there. the dine in experience was far from what we expected; we couldn’t order the special combo when dining in apparently, even though it was on the menu. so we got the full portion of spicy braised briskets, and mala spicy pot. None of the dishes came with rice… which, for the price, should’ve been included. the food is pretty good, just the dine in experience wasnt to our expectations.
Always the best choice when you have no idea what to eat for lunch/dinner. Love every dishes there. A random picked dish from the menu will not let you down. Authentic and delicious. I also loved their milk tea very much but they do not sell that anymore. What a pity. I go/order food there around twice a week.
I thought I've already left a review for this place. I discovered this place with my wife from China, who is always craving Chinese food. This is the real deal Hollyfield , authentic Chinese taste. My favourite this is the Spicy Lamb. It has such a unique taste with these mushrooms that taste sooo good. My wife always gets spicy chicken on the side and another dish she likes . Place is clean . Not super cheap. Spend about $60-$80 on average for me and my wife. We really enjoy the food. And have gotten take out before from here
Very high quality food and nice decor!
The food is fresh and well seasoned.