Rua's West End Pizzeria
$ • Pizza, Italian, Vegetarian
Hours:
196 Shawmut Ave, New Bedford
(508) 996-6774
About Rua's West End Pizzeria
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Rua's West End Pizzeria Reviews
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Excellent food highly recommend haven’t had anything that wasn’t good off the menu yet great people good prices
I use to love getting pizza from here. I found out recently that he enjoys eating rabbit. That's fine, no problem but I guess he actually kills them on the same surfaces that he prepares the food for customers. It makes me wonder what are we actually eating from there? Kinda disturbing.
I have never in my entire life dealt with such unprofessionalim and blatant disrespect Especially not from somewhere who's you know supposed to be delivering customer service Rua's West end Pizzeria is by far the worst place as of today I have ever had to experience We called and got a pizza a calzone and a large sub the sub was wrong so my husband called very nicely and said he wanted it remade and the gentleman he spoke to said no problem that he'd make it and we could come...read full review
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
People in New Bedford Also Viewed
Rua's West End Pizzeria offers great pizza, with a specialty pizza featuring a boat lid for toppings, meats, and crispy crust. Vegetarian options include pastas and salads. The BBQ chicken pizza and mushroom cheesesteak are popular among customers, with many noting the fresh ingredients and generous toppings. The spaghetti and meatballs also come with a nice piece of bread. While prices may be higher, the owner, Joe, is engaging and supportive of the community. The staff provides great service, and customers have praised the atmosphere as classic pizza-style. While wait times may be slightly longer than expected, the food is always hot and fresh. Many diners return frequently, often ordering takeout, and enjoy the tasty pizza and perfectly cooked fries.