We were absolutely blown away by David and the Off the Vine Catering Team. They truly embody what hospitality means, down to every server knowing our names and personally congratulating us throughout our wedding reception. The team exceeded every expectation and proved they can flawlessly deliver at an upscale, luxury wedding, capturing even the smallest of details (including securing a specialty beer for late night). Our guests were equally impressed, raving about the catering team, the quality of the food and its presentation, and the thoughtfully considered details like ensuring only guests who ordered steak received steak knives. David and OTV went above and beyond in every possible way and we couldn't be happier with our experience!!
Kyle M
We had the pleasure of attending a private dinner with this group at a friends house…what a remarkable experience it was.
The food was delicious. The staff was incredibly personal and professional. I cannot recommend enough.
Hensin Tsao
Off the Vine exceeded every expectation.
From the moment they arrived—right on time and fully staffed—it was clear we were in expert hands. Their attention to detail was exquisite: every tray, every pour, every small moment was handled with care and precision.
What truly set them apart was the service. The team was constantly engaged with our guests. They were warm, attentive, and professional and yet never intrusive. They seemed to anticipate needs before anyone even had to ask, creating an atmosphere that felt effortless and elegant.
And just when we thought it couldn’t get better, the cleanup was flawless. The space was left immaculate, allowing us to simply enjoy the end of the evening without a second thought.
Off the Vine delivers the rare combination of exceptional service, genuine hospitality, and total peace of mind. I would recommend them without hesitation and look forward to working with them again.
Carolyn Kim
We started working with Off the Vine for all of our corporate events at DrinkMaster in 2025 and have been impressed by the customer service, communication, attention to detail, and most importanty - the quality and creativity of the food for our buffet and passed app catering needs ranging from 10-80 guests. Chef Eric and his cohort, Anne are true professionals and you can count on them to deliver. Many of our high profile clients and executives continue to inquire about who the chef is when we order from Off the Vine! Most importantly, the team is easy to work with, enjoyable to interact with, and the caliber of food reflects a true passion that is held by the team. Thank you for a GREAT EVENT SEASON! Looking forward to more collaborations and orders this year!
Amy Yuan Habib
Going with Off The Vine Catering was the best decision when deciding a caterer for a multitude of reasons.
First of all, the quality of food is amazing. Countless guests approached me during and after our wedding stating that this was the BEST food they've ever had at a wedding. I'm truly not sure how they managed to cook so many perfectly medium steaks or flakey/tender cod filets. Additionally, the hors d'oeuvres were sooo tasty. They have such a variety of options for food and are open to any custom requests! I definitely recommend a tasting. Since they have such a large menu, it was very helpful to try a bunch of things to decide which things suit your taste buds!
Secondly, their experience and organization were incredible and comprehensive. Off The Vine prepared more than just food - they helped with the table cloth rentals, chair/table rentals, set up, and breakdown. Since my venue was quite bare bones with limited event staff, it was absolutely crucial to have a caterer as experienced and professional as Off The Vine. They attended our walkthrough as well, which I really appreciated!
I did not need to worry one bit during my wedding day. They run a tight ship while being incredibly flexible and adaptable!
You will not regret booking with them!
Brian “Bmanpitt” Pitcher
Off the vine catering I have had a few times now. Simply amazing food and creations. The staff moving like a well oiled machine last night. From the most simple steak &Cheese bardo pizza, smoked brisket mini tacos, wild mushroom truffle aioli, ginger shrimp rolls to the lobster risotto cups they crushed with elegance. But wait there is more...Cookie batter filled beignels or mini apple crisp pies 🥧..Really amazing late night snack sandwich to boot....Nanas classic ciabatta sando..So much for the diet and the French champagne @perrierjouet pairing was completely 👌....I have been eating food from Lombardos since some of my first sister's weddings. Top notch in so many ways I highly recommend this fourth generation locally owned and operated since 1927. Passion and excellence in food service on display...
Meghan Weiler
We had Off the Vine Catering for our wedding brunch and could not recommend more! Their quality of food, services and professionalism were off the charts. David always makes you feel like family and is reliable in his execution of making your event vision come to fruition. It was such a treat to show up post wedding and just know that everything was taken care of. Thank you, Off The Vine!!
Stephanie Katz
We cannot recommend Off the Vine Catering highly enough! They truly were the full package for our wedding. Not only did they provide the food and bar, but they also handled most of our rentals including the chairs, tableware, signage, and even set up all of the décor we brought. Everything looked beautiful and was set up exactly how we envisioned it!
The tasting is what sold us from the very beginning. Their food was far better than anything else we tried. Even though they were on the higher end of our budget, the team worked with us to create a menu that matched what we wanted while still being affordable. We mostly worked with Anne, who was amazing throughout the entire planning process! She answered every single email so quickly, reached out to other vendors on our behalf, and was so organized that we never felt like we needed a wedding coordinator.
On the wedding day, they arrived early and had everything set up before we even got there. They also managed the full room flip, turning the ceremony space into the reception space during cocktail hour, and our guests never even realized it was happening. The staff was kind, attentive, and professional the entire day. Isabelle, our head server, took such great care of us! She made sure we always had food and drinks in hand and that we didn’t miss out on anything during cocktail hour or dinner. And the food was every bit as good as it had been at the tasting. We chose buffet style, and everything was fresh, hot, and flavorful. It honestly tasted like it had been made for each guest individually, which is so impressive for a buffet. Even the chicken stayed perfectly juicy! They also served plated salads during the toasts, which was such an excellent idea. For dessert, we skipped the cake and went with their roaming cannoli service. It was such a hit! A chef walked around to each table piping fresh cannolis with toppings for every guest, and people are still talking about how fun and delicious it was!
At the end of the night, the team broke everything down and packed up just as efficiently as they had set it up. They took care of everything so that we didn’t have to worry about anything. Off the Vine gave us incredible food, seamless service, and amazing people who truly cared about making our day perfect. Choosing them was the best decision we made for our wedding.
Stephanie Ringer
We cannot recommend Off the Vine Catering highly enough! They truly were the full package for our wedding. Not only did they provide the food and bar, but they also handled most of our rentals including the chairs, tableware, signage, and even set up all of the décor we brought. Everything looked beautiful and was set up exactly how we envisioned it!
The tasting is what sold us from the very beginning. Their food was far better than anything else we tried. Even though they were on the higher end of our budget, the team worked with us to create a menu that matched what we wanted while still being affordable. We mostly worked with Anne, who was amazing throughout the entire planning process! She answered every single email so quickly, reached out to other vendors on our behalf, and was so organized that we never felt like we needed a wedding coordinator.
On the wedding day, they arrived early and had everything set up before we even got there. They also managed the full room flip, turning the ceremony space into the reception space during cocktail hour, and our guests never even realized it was happening. The staff was kind, attentive, and professional the entire day. Isabelle, our head server, took such great care of us! She made sure we always had food and drinks in hand and that we didn’t miss out on anything during cocktail hour or dinner. And the food was every bit as good as it had been at the tasting. We chose buffet style, and everything was fresh, hot, and flavorful. It honestly tasted like it had been made for each guest individually, which is so impressive for a buffet. Even the chicken stayed perfectly juicy! They also served plated salads during the toasts, which was such an excellent idea. For dessert, we skipped the cake and went with their roaming cannoli service. It was such a hit! A chef walked around to each table piping fresh cannolis with toppings for every guest, and people are still talking about how fun and delicious it was!
At the end of the night, the team broke everything down and packed up just as efficiently as they had set it up. They took care of everything so that we didn’t have to worry about anything. Off the Vine gave us incredible food, seamless service, and amazing people who truly cared about making our day perfect. Choosing them was the best decision we made for our wedding.
Hiring Off the Vine is the best decision you can make when picking a catering company for your wedding. Everyone at our wedding raved about how good the food tasted and the quality of service. The Off the Vine team truly makes you feel special on your wedding day not missing any of the finer details. Toby, who helped us plan the entire evening, from the Off the Vine team was spectacular! She made sure we didn't overlook any deadlines or details to plan, and was always quick to respond to our questions.
Bettina Bucco
Toby and the the entire Off the Vine catering team were so incredibly helpful when planning our wedding! We planned a 200-person backyard wedding, and Toby's wealth of experience made sure we were perfectly covered for our big day. Not only was the food amazing (the guests keep talking about it 6 months later), but it was perfectly on time and executed without our timeline. Toby worked closely with us, the tenting company, our DJ and our planner to really make everything cohesive and smooth. From the tasting to the months leading up to the event, we were in constant communication and felt fully confident they would deliver. Chef Eric also did a great job cooking a lavish dinner our of our grandparent's garage. Could not recommend enough for any wedding or event.
J J
Very greasy food, and their staff are rude and disorganized.
nancy burdick
The bride and groom thanked us several times for the "wedding of their dreams”. The combination of Off the Vine’s Jody Boyajian’s professional experience/style, Jessica’s (owner) keen eye and Mary and her staff’s service that made the June 8, 2024 cocktail hour and outdoor tented wedding reception all come together elegantly at The Connors Center. From our first conversation with Jody, we knew every detail would be covered. Her openness to offer opinion helped us leave behind some plans in favor of others which inspired us to plan for 160 guests without hiring a professional wedding planner. By engaging the services of wedding professionals endorsed by the venue, we assembled a team of experienced vendors who partnered well together to provide excellent service. Wedding guests gave high marks to the passed hors’ devours, bride and groom signature drinks, and salad and main dish entrees and the buffet dessert presentation. We give high praise to the Off the Vine Catering business and professional team and especially thank Jody for her unparalleled attention to this importantly wonderful life event. I highly recommend this catering business.
Micaela Mitchell
The sheer number of compliments we received about the food at our wedding was astounding. We are still hearing about it months later. The overwhelming reaction to the staff at the reception was just how diligent and professional they were and just how tasty the food was. Someone on the dance floor had spilled their drink and there were MULTIPLE staff members there to clean up the mess and ensured no one would slip and fall. Jody was fantastic and brought a lot of experience to the table. She was able to help coordinate much of the reception and was helpful in making the transitions seamless between speeches and dances. She was able to help us curate a menu for both cocktail hour and the reception that left people wanting more. She was patient with our many questions and paid attention to every single detail, no matter how small.
We were absolutely blown away by David and the Off the Vine Catering Team. They truly embody what hospitality means, down to every server knowing our names and personally congratulating us throughout our wedding reception. The team exceeded every expectation and proved they can flawlessly deliver at an upscale, luxury wedding, capturing even the smallest of details (including securing a specialty beer for late night). Our guests were equally impressed, raving about the catering team, the quality of the food and its presentation, and the thoughtfully considered details like ensuring only guests who ordered steak received steak knives. David and OTV went above and beyond in every possible way and we couldn't be happier with our experience!!
We had the pleasure of attending a private dinner with this group at a friends house…what a remarkable experience it was.
The food was delicious. The staff was incredibly personal and professional. I cannot recommend enough.
Off the Vine exceeded every expectation.
From the moment they arrived—right on time and fully staffed—it was clear we were in expert hands. Their attention to detail was exquisite: every tray, every pour, every small moment was handled with care and precision.
What truly set them apart was the service. The team was constantly engaged with our guests. They were warm, attentive, and professional and yet never intrusive. They seemed to anticipate needs before anyone even had to ask, creating an atmosphere that felt effortless and elegant.
And just when we thought it couldn’t get better, the cleanup was flawless. The space was left immaculate, allowing us to simply enjoy the end of the evening without a second thought.
Off the Vine delivers the rare combination of exceptional service, genuine hospitality, and total peace of mind. I would recommend them without hesitation and look forward to working with them again.
We started working with Off the Vine for all of our corporate events at DrinkMaster in 2025 and have been impressed by the customer service, communication, attention to detail, and most importanty - the quality and creativity of the food for our buffet and passed app catering needs ranging from 10-80 guests. Chef Eric and his cohort, Anne are true professionals and you can count on them to deliver. Many of our high profile clients and executives continue to inquire about who the chef is when we order from Off the Vine! Most importantly, the team is easy to work with, enjoyable to interact with, and the caliber of food reflects a true passion that is held by the team. Thank you for a GREAT EVENT SEASON! Looking forward to more collaborations and orders this year!
Going with Off The Vine Catering was the best decision when deciding a caterer for a multitude of reasons.
First of all, the quality of food is amazing. Countless guests approached me during and after our wedding stating that this was the BEST food they've ever had at a wedding. I'm truly not sure how they managed to cook so many perfectly medium steaks or flakey/tender cod filets. Additionally, the hors d'oeuvres were sooo tasty. They have such a variety of options for food and are open to any custom requests! I definitely recommend a tasting. Since they have such a large menu, it was very helpful to try a bunch of things to decide which things suit your taste buds!
Secondly, their experience and organization were incredible and comprehensive. Off The Vine prepared more than just food - they helped with the table cloth rentals, chair/table rentals, set up, and breakdown. Since my venue was quite bare bones with limited event staff, it was absolutely crucial to have a caterer as experienced and professional as Off The Vine. They attended our walkthrough as well, which I really appreciated!
I did not need to worry one bit during my wedding day. They run a tight ship while being incredibly flexible and adaptable!
You will not regret booking with them!
Off the vine catering I have had a few times now. Simply amazing food and creations. The staff moving like a well oiled machine last night. From the most simple steak &Cheese bardo pizza, smoked brisket mini tacos, wild mushroom truffle aioli, ginger shrimp rolls to the lobster risotto cups they crushed with elegance. But wait there is more...Cookie batter filled beignels or mini apple crisp pies 🥧..Really amazing late night snack sandwich to boot....Nanas classic ciabatta sando..So much for the diet and the French champagne @perrierjouet pairing was completely 👌....I have been eating food from Lombardos since some of my first sister's weddings. Top notch in so many ways I highly recommend this fourth generation locally owned and operated since 1927. Passion and excellence in food service on display...
We had Off the Vine Catering for our wedding brunch and could not recommend more! Their quality of food, services and professionalism were off the charts.
David always makes you feel like family and is reliable in his execution of making your event vision come to fruition. It was such a treat to show up post wedding and just know that everything was taken care of.
Thank you, Off The Vine!!
We cannot recommend Off the Vine Catering highly enough! They truly were the full package for our wedding. Not only did they provide the food and bar, but they also handled most of our rentals including the chairs, tableware, signage, and even set up all of the décor we brought. Everything looked beautiful and was set up exactly how we envisioned it!
The tasting is what sold us from the very beginning. Their food was far better than anything else we tried. Even though they were on the higher end of our budget, the team worked with us to create a menu that matched what we wanted while still being affordable. We mostly worked with Anne, who was amazing throughout the entire planning process! She answered every single email so quickly, reached out to other vendors on our behalf, and was so organized that we never felt like we needed a wedding coordinator.
On the wedding day, they arrived early and had everything set up before we even got there. They also managed the full room flip, turning the ceremony space into the reception space during cocktail hour, and our guests never even realized it was happening. The staff was kind, attentive, and professional the entire day. Isabelle, our head server, took such great care of us! She made sure we always had food and drinks in hand and that we didn’t miss out on anything during cocktail hour or dinner.
And the food was every bit as good as it had been at the tasting. We chose buffet style, and everything was fresh, hot, and flavorful. It honestly tasted like it had been made for each guest individually, which is so impressive for a buffet. Even the chicken stayed perfectly juicy! They also served plated salads during the toasts, which was such an excellent idea. For dessert, we skipped the cake and went with their roaming cannoli service. It was such a hit! A chef walked around to each table piping fresh cannolis with toppings for every guest, and people are still talking about how fun and delicious it was!
At the end of the night, the team broke everything down and packed up just as efficiently as they had set it up. They took care of everything so that we didn’t have to worry about anything. Off the Vine gave us incredible food, seamless service, and amazing people who truly cared about making our day perfect. Choosing them was the best decision we made for our wedding.
We cannot recommend Off the Vine Catering highly enough! They truly were the full package for our wedding. Not only did they provide the food and bar, but they also handled most of our rentals including the chairs, tableware, signage, and even set up all of the décor we brought. Everything looked beautiful and was set up exactly how we envisioned it!
The tasting is what sold us from the very beginning. Their food was far better than anything else we tried. Even though they were on the higher end of our budget, the team worked with us to create a menu that matched what we wanted while still being affordable. We mostly worked with Anne, who was amazing throughout the entire planning process! She answered every single email so quickly, reached out to other vendors on our behalf, and was so organized that we never felt like we needed a wedding coordinator.
On the wedding day, they arrived early and had everything set up before we even got there. They also managed the full room flip, turning the ceremony space into the reception space during cocktail hour, and our guests never even realized it was happening. The staff was kind, attentive, and professional the entire day. Isabelle, our head server, took such great care of us! She made sure we always had food and drinks in hand and that we didn’t miss out on anything during cocktail hour or dinner.
And the food was every bit as good as it had been at the tasting. We chose buffet style, and everything was fresh, hot, and flavorful. It honestly tasted like it had been made for each guest individually, which is so impressive for a buffet. Even the chicken stayed perfectly juicy! They also served plated salads during the toasts, which was such an excellent idea. For dessert, we skipped the cake and went with their roaming cannoli service. It was such a hit! A chef walked around to each table piping fresh cannolis with toppings for every guest, and people are still talking about how fun and delicious it was!
At the end of the night, the team broke everything down and packed up just as efficiently as they had set it up. They took care of everything so that we didn’t have to worry about anything. Off the Vine gave us incredible food, seamless service, and amazing people who truly cared about making our day perfect. Choosing them was the best decision we made for our wedding.
Great place
Restaurantji Recommends
Hiring Off the Vine is the best decision you can make when picking a catering company for your wedding. Everyone at our wedding raved about how good the food tasted and the quality of service. The Off the Vine team truly makes you feel special on your wedding day not missing any of the finer details. Toby, who helped us plan the entire evening, from the Off the Vine team was spectacular! She made sure we didn't overlook any deadlines or details to plan, and was always quick to respond to our questions.
Toby and the the entire Off the Vine catering team were so incredibly helpful when planning our wedding! We planned a 200-person backyard wedding, and Toby's wealth of experience made sure we were perfectly covered for our big day. Not only was the food amazing (the guests keep talking about it 6 months later), but it was perfectly on time and executed without our timeline. Toby worked closely with us, the tenting company, our DJ and our planner to really make everything cohesive and smooth. From the tasting to the months leading up to the event, we were in constant communication and felt fully confident they would deliver. Chef Eric also did a great job cooking a lavish dinner our of our grandparent's garage. Could not recommend enough for any wedding or event.
Very greasy food, and their staff are rude and disorganized.
The bride and groom thanked us several times for the "wedding of their dreams”. The combination of Off the Vine’s Jody Boyajian’s professional experience/style, Jessica’s (owner) keen eye and Mary and her staff’s service that made the June 8, 2024 cocktail hour and outdoor tented wedding reception all come together elegantly at The Connors Center. From our first conversation with Jody, we knew every detail would be covered. Her openness to offer opinion helped us leave behind some plans in favor of others which inspired us to plan for 160 guests without hiring a professional wedding planner. By engaging the services of wedding professionals endorsed by the venue, we assembled a team of experienced vendors who partnered well together to provide excellent service. Wedding guests gave high marks to the passed hors’ devours, bride and groom signature drinks, and salad and main dish entrees and the buffet dessert presentation. We give high praise to the Off the Vine Catering business and professional team and especially thank Jody for her unparalleled attention to this importantly wonderful life event. I highly recommend this catering business.
The sheer number of compliments we received about the food at our wedding was astounding. We are still hearing about it months later. The overwhelming reaction to the staff at the reception was just how diligent and professional they were and just how tasty the food was. Someone on the dance floor had spilled their drink and there were MULTIPLE staff members there to clean up the mess and ensured no one would slip and fall. Jody was fantastic and brought a lot of experience to the table. She was able to help coordinate much of the reception and was helpful in making the transitions seamless between speeches and dances. She was able to help us curate a menu for both cocktail hour and the reception that left people wanting more. She was patient with our many questions and paid attention to every single detail, no matter how small.
Loading...