Our waitress Danielle was fantastic!! I would suggest her every time. She had amazing suggestions and was just a dream waitress!!!
rafael arantes
the receptionist, I don't know his name, he's terrible, uneducated, rude, doesn't know how to serve a customer he appeared to be one of the managers
Service: 1
The Almighty Tigor
The food was absolutely amazing, sauce and pasta made in house, and the staff are awesome and make sure you're well taken care of. Will definitely be coming back whenever I can.
Atmosphere: 5
Food: 5
Service: 5
Manny
A comfortable, old-fashioned Italian restaurant with terrific food. The antipasto is high quality, with roasted peppers, prosciutto, soppresata, cheese, olives -- one of many perfect starters . The calamari was perfectly fried, with hot peppers fried in with them. Entrees cover all the basics and a few really good signature items, like the veal tower -- veal with little tomatoes and arugula in generous portions. Dining rooms are comfortable, a little noisy. Service good. I have dined here several times and not been disappointed.
Sylvia Says
This used to be my favorite place in the area. What happened?? I ordered 3 meals over $80. Two of them were horrible. The chicken on both meals was dry and had that funny chicken taste. I had Chicken Marsala and the Marsala sauce was totally off. The Vodka Penne was dry and clumpy sauce tasted basically horrible. Unappealing to the eye as well. Both meals seemed thrown together with last weeks chicken. This was my Birthday meal I was so bummed out. I really feel there must be NEW owners because the food was that horrible. Waste of money.
Brian
Food was great. The bar area had the first available so we took it but it was very noisy. No prices on the cocktail menu so we did not order one (I almost always order a pre-dinner drink but will not if no prices are listed because I refuse to pay $20 for a cocktail)
i eat flies
Their food is expensive, which we didn’t mind and waited a lil over 20 minutes in their lobby. They forgot two meals in our takeout order, and by the time that we got home they were closed so we weren’t able to get a refund. I know mistakes happen, but for the price of their items they should be more on top of it.
Food: 1
Service: 3
D K
Chicken parm was top notch.
Atmosphere: 5
Food: 5
Service: 5
Boyden
I was disappointed that lamb chops were taken off the menu, but enjoyed the lamb lollipops. Great service, but a bit noisy.
Annette
Been going for years one of my favorite places. Like everywhere else prices are rising. But, the kicker was I got a scotch on the rocks, per the bill I was charged $1.00 for the rocks. The martinis had an additional $3.00 per drink stating Martini. Makes no sense. Sounds desperate to me. Makes you think twice. Disappointing
Great menu with lots of options. The Frutti di mare was wonderful, just the right mix of seafood and pasta. Meatballs were delicious. My dining companions loved the lasagna & eggplant rollatini as well. Nice wine selection; we enjoyed a bottle of the Super Tuscan blend.
kay
A wonderful neighborhood place. It can get super busy so at times a reservation is a good idea. You can starts with the delicious bread and oil. Eggplant parm is particularly good
Atmosphere: 5
Food: 5
Service: 5
Tiffany Meoli
I had been looking forward to trying this place for a while. Wish I waited longer! My meal was awful. I got the Cacio e Pepe. Tasted like it was microwaved pasta with a piece of cheese over it. Was not served hot at all and the flavor was awful. I couldn't even take two bites of it. Waitress never came back to ask how we were or I would have spoke up. When she finally showed up, she asked if I wanted a box and I said no. She never asked if it was ok and just walked away. I have sent several emails to the restaurant and no response at all. Really bad customer service in my opinion. I was hoping for a response prior to writing this but it's been over a week and they don't seem to care.
Atmosphere: 2
Food: 1
Service: 2
Sheila
Calamari appetizer tasted like breaded “something”. I don't think it was Calamari. Half portion of prosciutto and fig salad was two pieces of prosciutto thrown over lettuce with about two figs cut up. Wasn't anything special. I could have made it at home. Not impressed 😑
Missy
Staff was no nice, took order promptly, checked on us. Didn't rush us. Food was good. Would definitely go back
Our waitress Danielle was fantastic!! I would suggest her every time. She had amazing suggestions and was just a dream waitress!!!
the receptionist, I don't know his name, he's terrible, uneducated, rude, doesn't know how to serve a customer he appeared to be one of the managers
Service: 1
The food was absolutely amazing, sauce and pasta made in house, and the staff are awesome and make sure you're well taken care of. Will definitely be coming back whenever I can.
Atmosphere: 5
Food: 5
Service: 5
A comfortable, old-fashioned Italian restaurant with terrific food. The antipasto is high quality, with roasted peppers, prosciutto, soppresata, cheese, olives -- one of many perfect starters . The calamari was perfectly fried, with hot peppers fried in with them. Entrees cover all the basics and a few really good signature items, like the veal tower -- veal with little tomatoes and arugula in generous portions. Dining rooms are comfortable, a little noisy. Service good. I have dined here several times and not been disappointed.
This used to be my favorite place in the area. What happened?? I ordered 3 meals over $80. Two of them were horrible. The chicken on both meals was dry and had that funny chicken taste. I had Chicken Marsala and the Marsala sauce was totally off. The Vodka Penne was dry and clumpy sauce tasted basically horrible. Unappealing to the eye as well. Both meals seemed thrown together with last weeks chicken. This was my Birthday meal I was so bummed out. I really feel there must be NEW owners because the food was that horrible. Waste of money.
Food was great. The bar area had the first available so we took it but it was very noisy. No prices on the cocktail menu so we did not order one (I almost always order a pre-dinner drink but will not if no prices are listed because I refuse to pay $20 for a cocktail)
Their food is expensive, which we didn’t mind and waited a lil over 20 minutes in their lobby.
They forgot two meals in our takeout order, and by the time that we got home they were closed so we weren’t able to get a refund. I know mistakes happen, but for the price of their items they should be more on top of it.
Food: 1
Service: 3
Chicken parm was top notch.
Atmosphere: 5
Food: 5
Service: 5
I was disappointed that lamb chops were taken off the menu, but enjoyed the lamb lollipops. Great service, but a bit noisy.
Been going for years one of my favorite places. Like everywhere else prices are rising. But, the kicker was I got a scotch on the rocks, per the bill I was charged $1.00 for the rocks. The martinis had an additional $3.00 per drink stating Martini. Makes no sense. Sounds desperate to me. Makes you think twice. Disappointing
Restaurantji Recommends
Great menu with lots of options. The Frutti di mare was wonderful, just the right mix of seafood and pasta. Meatballs were delicious. My dining companions loved the lasagna & eggplant rollatini as well. Nice wine selection; we enjoyed a bottle of the Super Tuscan blend.
A wonderful neighborhood place. It can get super busy so at times a reservation is a good idea. You can starts with the delicious bread and oil. Eggplant parm is particularly good
Atmosphere: 5
Food: 5
Service: 5
I had been looking forward to trying this place for a while. Wish I waited longer! My meal was awful. I got the Cacio e Pepe. Tasted like it was microwaved pasta with a piece of cheese over it. Was not served hot at all and the flavor was awful. I couldn't even take two bites of it. Waitress never came back to ask how we were or I would have spoke up. When she finally showed up, she asked if I wanted a box and I said no. She never asked if it was ok and just walked away. I have sent several emails to the restaurant and no response at all. Really bad customer service in my opinion. I was hoping for a response prior to writing this but it's been over a week and they don't seem to care.
Atmosphere: 2
Food: 1
Service: 2
Calamari appetizer tasted like breaded “something”. I don't think it was Calamari. Half portion of prosciutto and fig salad was two pieces of prosciutto thrown over lettuce with about two figs cut up. Wasn't anything special. I could have made it at home. Not impressed 😑
Staff was no nice, took order promptly, checked on us. Didn't rush us. Food was good. Would definitely go back
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