We all got food poisoning last night it was great going in but we have been sick all day today and last night ... unfortunately
Scott Drew
Ordered some pizzas for a 10 minute pick up window. We arrived 10 minutes early, and the pizzas were already done. Our plan was to eat one pizza on premises to try it hot. However, due to it being done before the pick up time it was already well bellow temperature. Not a huge deal, but we really wanted to try at least one pie fresh out of the oven. The pizza was above average taste for sure, but it wasn’t as amazing as I assumed it might be. The crust was probably the best part of the pizza. Sauce was very good too. Toppings were somewhat sparse, especially for the price of the pie. I suppose that’s because the crust is thin and they don’t want to overload it. We paid an additional $4 for onions and peppers on our pizza and there was about $.40 worth of vegetables once we got it. They should really lower the price down to a dollar per vegi topping. Four pizzas came out to $85 which is fine but definitely didn’t feel like we got $85 worth of pizza. I totally understand somewhat higher quality ingredients make it more expensive. I’ve eaten at plenty of farm to table restaurants and organic cafés and this just seemed like a small pizza for the price - even factoring in the ingredients.
I’m giving this a generous 4/5 stars but it’s closer to a 3.8/5. It was a very good tasting pizza, amazing? No. New York City farm to table prices? Yes.
Atmosphere: 5
Food: 4
Service: 5
Dan Field
Amazing pizza!
Atmosphere: 5
Food: 5
Service: 5
Rae Mae
This place is amazing!! After moving out this way I'm so glad I found this gem! Just wish I did sooner. The pizza is so so good! The prices are very fair. Yes, they offer gluten free pizza! The atmosphere and setting is so inviting! It's so cozy to sit around the bonfire and enjoy especially as the evening sets in. Thank you for a great pizza and beautiful evening!
Atmosphere: 5
Food: 5
Service: 5
Rachelbc
They offer vegan cheese. Staff is very nice and accommodating. I got the veg pizza without any cheese and it was wonderful.
Great fire cooked crust.
J J
WOW! Just left TimberFire after paying over 70$ for 3 pizzas and will NEVER give that man our business again. (We are locals). He was so upset that people were coming in at 6:00 on. Friday night after work that he wanted to make a clear statement to his customers. Speaking loud enough to his employees stating that, “Customers need to learn their lesson and not come at 6:00 all together. And they can suffer for that reason and wait an hour for their pizza.” Well, sir, your customers are there to relax, have a drink, listen to music. Nobody cares about the wait but YOU! You who clearly doesn’t deserve our business. Hopefully you don’t try and expand because you’ll be in for a real treat when you see this on an even greater scale. What a jerk!
Atmosphere: 1
Food: 1
Service: 1
Kevin Hagen
These folks care about making good pizza! A small menu of great pizzas, non-dairy cheese options, friendly staff, and a great location.
Atmosphere: 5
Food: 5
Service: 5
Robert Burk
Not my first time at Red Apple Farm, but my first time to try TimberFire Pizza. They make some really good and unique pizzas in their outdoor kitchen and they have a gluten-free crust option. A couple of the specials we tried were the chicken alfredo pizza with broccoli rabe and a pizza with mac and cheese with pulled pork and BBQ sauce. Definitely we will be back! Note, pizza with a gluten-free crust is much smaller.
Atmosphere: 5
Food: 5
Service: 5
Jake Lancey
Fast service. Great food. And a fun place all around. The first time I went here I accidentally ordered the wrong topping on the pizza and due to an allergy was not able to bring it into my home. Not only did timberfire make me a new pizza, they had it done in less than 10 minutes and wouldn't charge me for it even though it was my mistake. I told them I would pay for it because I had planned on donating it to my kids karate studio. They let me take the wrong one and made me a new one free of charge. I finally got around to trying their specialty pizzas tonight and they did not disappoint. It's a like pizza, the flavors they come up with are always very original and I would highly recommend it to everyone. Actually I raved about it to everyone I knew the first time I ate there.
Atmosphere: 5
Food: 5
Service: 5
Hector Medlicott
Pizza was a good pizza don't get me wrong but with the expected 15-20% tip my pizza was $30. When I finally got it and opened the box I couldn't believe how tiny it was. It was a GF one so knew it was going to be smaller but this wouldn't have filled a mouses belly. 6 very small slices of about a 10 inch pizza. Never again will I get one, could have gone to a pizza place in town and got one twice the size for that cost or to dominoes and got a better bigger pizza for $10 less. Daylight robbery at its finest.
This is by far the best pizza in the area, and beyond! I'm lucky that it happens to be right up the road from me :) And, they're always super nice to deal with. This has been my go to pizza place since I discovered it, no reason to go anywhere else, because they're all sub-par compared to Timber Fire.
Atmosphere: 5
Food: 5
Service: 5
Shreya More
Timber made the best vegan pizza I’ve ever had - the crust was crispy, thin, veggies were so fresh and juicy, their vegan cheese was creamy and flavorful. They were also very kind and friendly, had peppy music, bonfire and a chill environment. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Herbivore, Cheese Pizza
Joe Berger
Very good pizza! We are pizza snobs and found both the original cheese and special maple one to be fantastic. The crust is very thin, and dough is cooked to perfection. Would've preferred slightly less oregano in the sauce, and some salt flakes on top to elevate the flavors a bit. But that's all personal taste. Definitely a fantastic pizza all around!
Atmosphere: 5
Food: 5
Service: 5
Chris Schofield
Best slice in Massachusetts. Worth the drive from anywhere.
We all got food poisoning last night it was great going in but we have been sick all day today and last night ... unfortunately
Ordered some pizzas for a 10 minute pick up window. We arrived 10 minutes early, and the pizzas were already done. Our plan was to eat one pizza on premises to try it hot. However, due to it being done before the pick up time it was already well bellow temperature. Not a huge deal, but we really wanted to try at least one pie fresh out of the oven. The pizza was above average taste for sure, but it wasn’t as amazing as I assumed it might be. The crust was probably the best part of the pizza. Sauce was very good too. Toppings were somewhat sparse, especially for the price of the pie. I suppose that’s because the crust is thin and they don’t want to overload it. We paid an additional $4 for onions and peppers on our pizza and there was about $.40 worth of vegetables once we got it. They should really lower the price down to a dollar per vegi topping. Four pizzas came out to $85 which is fine but definitely didn’t feel like we got $85 worth of pizza. I totally understand somewhat higher quality ingredients make it more expensive. I’ve eaten at plenty of farm to table restaurants and organic cafés and this just seemed like a small pizza for the price - even factoring in the ingredients.
I’m giving this a generous 4/5 stars but it’s closer to a 3.8/5. It was a very good tasting pizza, amazing? No. New York City farm to table prices? Yes.
Atmosphere: 5
Food: 4
Service: 5
Amazing pizza!
Atmosphere: 5
Food: 5
Service: 5
This place is amazing!! After moving out this way I'm so glad I found this gem! Just wish I did sooner. The pizza is so so good! The prices are very fair. Yes, they offer gluten free pizza! The atmosphere and setting is so inviting! It's so cozy to sit around the bonfire and enjoy especially as the evening sets in. Thank you for a great pizza and beautiful evening!
Atmosphere: 5
Food: 5
Service: 5
They offer vegan cheese. Staff is very nice and accommodating. I got the veg pizza without any cheese and it was wonderful. Great fire cooked crust.
WOW! Just left TimberFire after paying over 70$ for 3 pizzas and will NEVER give that man our business again. (We are locals). He was so upset that people were coming in at 6:00 on. Friday night after work that he wanted to make a clear statement to his customers. Speaking loud enough to his employees stating that, “Customers need to learn their lesson and not come at 6:00 all together. And they can suffer for that reason and wait an hour for their pizza.” Well, sir, your customers are there to relax, have a drink, listen to music. Nobody cares about the wait but YOU! You who clearly doesn’t deserve our business. Hopefully you don’t try and expand because you’ll be in for a real treat when you see this on an even greater scale. What a jerk!
Atmosphere: 1
Food: 1
Service: 1
These folks care about making good pizza! A small menu of great pizzas, non-dairy cheese options, friendly staff, and a great location.
Atmosphere: 5
Food: 5
Service: 5
Not my first time at Red Apple Farm, but my first time to try TimberFire Pizza. They make some really good and unique pizzas in their outdoor kitchen and they have a gluten-free crust option. A couple of the specials we tried were the chicken alfredo pizza with broccoli rabe and a pizza with mac and cheese with pulled pork and BBQ sauce. Definitely we will be back! Note, pizza with a gluten-free crust is much smaller.
Atmosphere: 5
Food: 5
Service: 5
Fast service. Great food. And a fun place all around. The first time I went here I accidentally ordered the wrong topping on the pizza and due to an allergy was not able to bring it into my home. Not only did timberfire make me a new pizza, they had it done in less than 10 minutes and wouldn't charge me for it even though it was my mistake. I told them I would pay for it because I had planned on donating it to my kids karate studio. They let me take the wrong one and made me a new one free of charge. I finally got around to trying their specialty pizzas tonight and they did not disappoint. It's a like pizza, the flavors they come up with are always very original and I would highly recommend it to everyone. Actually I raved about it to everyone I knew the first time I ate there.
Atmosphere: 5
Food: 5
Service: 5
Pizza was a good pizza don't get me wrong but with the expected 15-20% tip my pizza was $30. When I finally got it and opened the box I couldn't believe how tiny it was. It was a GF one so knew it was going to be smaller but this wouldn't have filled a mouses belly. 6 very small slices of about a 10 inch pizza. Never again will I get one, could have gone to a pizza place in town and got one twice the size for that cost or to dominoes and got a better bigger pizza for $10 less. Daylight robbery at its finest.
Restaurantji Recommends
This is by far the best pizza in the area, and beyond! I'm lucky that it happens to be right up the road from me :) And, they're always super nice to deal with. This has been my go to pizza place since I discovered it, no reason to go anywhere else, because they're all sub-par compared to Timber Fire.
Atmosphere: 5
Food: 5
Service: 5
Timber made the best vegan pizza I’ve ever had - the crust was crispy, thin, veggies were so fresh and juicy, their vegan cheese was creamy and flavorful. They were also very kind and friendly, had peppy music, bonfire and a chill environment. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Herbivore, Cheese Pizza
Very good pizza! We are pizza snobs and found both the original cheese and special maple one to be fantastic. The crust is very thin, and dough is cooked to perfection. Would've preferred slightly less oregano in the sauce, and some salt flakes on top to elevate the flavors a bit. But that's all personal taste. Definitely a fantastic pizza all around!
Atmosphere: 5
Food: 5
Service: 5
Best slice in Massachusetts. Worth the drive from anywhere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza
One of the best pizzas I've had!
Atmosphere: 5
Food: 5
Service: 5
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